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Stoney Rise is all about drinkability, the creation of complex, fully approachable food friendly wines, without any excessive oak or uber ripeness. Pinot Noir goes into the oldest barrels available to soften the tannins and refine textures without overpowering the sensual fruit characters. Stoney Rise»
John Glaetzer is the winemaker behind Australia's most legendary sequence of Jimmy Watson Trophy winning vintages. Langhorne Creek is a place of spectacular editions Cabernet Sauvignon, powerfully structured, beautifully aromatic wines of edifying regional eloquence, gorgeous dark fruit flavours and lusciously gummy tannins. Gipsie Jack»
So popular are the wines of Pepperjack, that the label hosts its own society of dedicated enthusiasts. This devout cohort of zealots, converges at bespoke venues to discuss matters Pepperjack, they dine on prime beef and imbibe in their cherished libation. Pepperjack»
The top cut, off a mere four hectares Pinot Noir, eighteen different rootstock and clone, all picked by hand and separately fermented. Parcels are treated to minimalist vinification and the extravagance of a Vaslin Bucher basket press, followed by a year in the finest French oak barriques and three years cellaring before release. Pressing Matters»
There are two superb high altitude sites in Carey Gully and Piccadilly Valley, which yield an extraordinary quality of Sauvignon Blanc. Knappstein take the top cut of each harvest, crushing the fruit for a long cool vinification, treating a batch to the added richness of oak barrel ferments for texture, complexity and weight. Riposte»
The wines of Wignall were met with resounding success from the first release, inaugural vintages saw amazing results, attracting conspicuous gold medal and trophy victories. Fruit driven and voluptuous to drink, Wignall have refined the style of their Albany Pinot Noir to be bliss for the most discerning palates. Wignalls»
The top shelf in toothsome and dulcetly fragrant, fruit forward frizzante wines, fashioned for those who know what they like and take their Moscato seriously. Brown Brothers make the best Moscato in the land, their dedicated Muscat vineyards have been trained to deliver harvests of the most luscious fruit. Brown Brothers»
Richard Bailey planted one of the first Glenrowan vineyards in the 1860s. The Bailey estate survived the downturn of the Victorian gold rush, the ravages of phylloxera and excesses of the Kelly gang, it endures to this day, producing some of the nation's most intensely flavoured and historically significant wines. Baileys Glenrowan»
Zilzie know from good Shiraz, they have grown the finest fruit for decades and now retain access to the most splendid vineyards. The quality of their winemaking has claimed thirty trophies since they embarked on their own label. Zilzie»
Stephen Pannell is one of Australia's most decorated winemakers, Jimmy Watson and twice Max Schubert Trophy winner, London International Winemaker of Year and Chairman National Wine Show. He found time in between tours of duty at Wirra Wirra, Tintara and BRL Hardy, to do vintage in Burgundy, at the illustrious Mouton Rothschild and amongst the grand old vines of Barolo. SC Pannell»
An eminent Cabernet wine which can lay claim to coveted accolades such as Blue Gold Sydney International and Gold Concours Mondial de Bruxelles. Jacobs Creek retain South Australia's finest vineyards and aim to improve the quality of wine every year. Jacobs Creek»
Take a lesson from the well versed Rosé rectors on the Cotes du Rhône and you'll be adding a measure of the arcadian Cinsault grape into your Grenache ferments, conceiving an animate and engaging ochre pink wine. There's a real affinity between the balmy maritime climes of McLaren Vale and the swarthy, effusive varietals that hail from the French south. Bondar»
Ata Rangi Celebre $305.94/Case of 6
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Available in cartons of six
Cabernet Sauvignon Cabernet Franc Merlot Shiraz Malbec by Ata Rangi of Wellington, Martinborough. A half of Merlot, a third of Shiraz, the balance in Malbec, Cabernet Sauvignons and Franc, all picked off a tally of superior blocks on Martinborough Terrace, the later ripening parcels are left hanging on the vine to concentrate flavours and infuse fine tannins. The palate is packed with raspberries, blackberry and plum, a stylish accord of savouryness and seamless complexity.
FromAta Rangi
VarietalCabernet Sauvignon Cabernet Franc Merlot Shiraz Malbec
RegionWellington, Martinborough / New Zealand
EachDozen
50.99 611.00
Martinborough Wines
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Ata Rangi Celebre
Available in cartons of six
By Ata Rangi
Varietal CabernetSauv CabernetFranc Merlot Shiraz Malbec
Region Wellington Martinborough / NewZealand
Each $50.99
Dozen $611.00
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Ata Rangi Craighall Chardonnay
Currently out of stock
By Ata Rangi
Varietal Chardonnay
Region Wellington Martinborough / NewZealand
Ata Rangi Craighall Chardonnay - Buy online
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Ata Rangi Craighall Chardonnay 375ml
Currently out of stock
By Ata Rangi
Varietal Chardonnay
Region Wellington Martinborough / NewZealand
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Ata Rangi Crimson Pinot Noir
Available in cartons of six
By Ata Rangi
Varietal PinotNoir
Region Wellington Martinborough / NewZealand
Each $43.99
Dozen $527.00
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Ata Rangi Crimson Pinot Noir 375ml
Available by the dozen
By Ata Rangi
Varietal PinotNoir
Region Wellington Martinborough / NewZealand
Each $24.99
Dozen $299.00
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Ata Rangi Juliet Syrah
Available in cases of 6
By Ata Rangi
Varietal Shiraz
Region Martinborough / NewZealand
Each $83.99
Dozen $1007.00
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Ata Rangi Lismore Pinot Gris
Currently out of stock
By Ata Rangi
Varietal PinotGris Grigio
Region Wellington Martinborough / NewZealand
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Ata Rangi McCrone Pinot Noir
Available in cases of 6
By Ata Rangi
Varietal PinotNoir
Region Wellington Martinborough / NewZealand
Each $106.99
Dozen $1283.00
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Ata Rangi Petrie Chardonnay
Available in cases of 6
By Ata Rangi
Varietal Chardonnay
Region Wellington Martinborough / NewZealand
Each $50.99
Dozen $611.00
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Ata Rangi Pinot Noir
Available in cartons of six
By Ata Rangi
Varietal PinotNoir
Region Wellington Martinborough / NewZealand
Each $116.99
Dozen $1403.00
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Ata Rangi Pinot Noir
Currently out of stock
By Ata Rangi
Varietal PinotNoir
Region Wellington Martinborough / NewZealand
Ata Rangi Pinot Noir - Buy online
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Ata Rangi Pinot Noir 1.5L MAGNUM
Currently out of stock
By Ata Rangi
Varietal PinotNoir
Region Wellington Martinborough / NewZealand
Ata Rangi Pinot Noir 1.5L MAGNUM - Buy online
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Ata Rangi Pinot Noir 375ml
Available in cartons of six
By Ata Rangi
Varietal PinotNoir
Region Wellington Martinborough / NewZealand
Each $59.99
Dozen $719.00
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Ata Rangi Raranga Sauvignon Blanc
Currently out of stock
By Ata Rangi
Varietal SauvBlanc
Region Wellington Martinborough / NewZealand
Ata Rangi Raranga Sauvignon Blanc - Buy online
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Ata Rangi Rose
Available in cartons of six
By Ata Rangi
Varietal CabernetSauv CabernetFranc PinotNoir Merlot Shiraz
Region Wellington Martinborough / NewZealand
Each $33.99
Dozen $407.00
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Ata Rangi Sauvignon Blanc
Available in cartons of six
By Ata Rangi
Varietal SauvBlanc
Region Wellington Martinborough / NewZealand
Each $34.99
Dozen $419.00
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Ata Rangi Te Wa Sauvignon Blanc
Available in cartons of six
By Ata Rangi
Varietal SauvBlanc
Region Wellington Martinborough / NewZealand
Each $36.99
Dozen $443.00
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Craggy Range Te Muna Pinot Noir
Available in cases of 6
By Craggy Range
Varietal PinotNoir
Region Martinborough / NewZealand
Each $47.99
Dozen $575.00
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Results 1 - 18 of 46
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