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Best prices on Australian & New Zealand wines and popular brand liquors
What makes a great vintage for Hunter Valley Semillon? Most would say one without flooding rain, ravaging fires or devastating drought. While this is certainly important, balance in the wine reigns supreme. Brokenwood»
From parcels of Pinot Noir, planted to the foot of tailings, left behind by waves of prospectors who pursued their fortune amongst the open pits and mines on Adelaide Hills during the gold rush of the 1850s. Crushed and destemmed straight into the press with minimal time on skins to extract the perfect pink, its blushing lipstick hues presage a cornucopia of lifted strawberry and cherry blossom characters, ruby grapefruit and luscious jube over a length of tasty, toothsome tannins, the perfect Rosé for lazy afternoons or late night soirées. Bird In Hand»
The Fowles family have been at the centre of Victoria's commerce and development since early settlement. Founders of Bendigo Bank and Fowles Auction Group, they also established the first Victorian winery ever to win Great Australian Shiraz Challenge. Fowles»
Classically structured with a well established estate styling, Hunter's have won more than 100 gold at international wine competitions, including Marquis de Goulaine Trophy for Best Sauvignon Blanc in the World at the International Wine & Spirit Competition. Jane Hunter is a highly qualified viticulturist with a long family history of wine growing, she worked closely with eminent Australian oenologist Dr Tony Jordan to achieve the quality of harvests which are benchmarks in the world of Marlborough Sauvignon Blanc.. Hunters»
Have you ever imagined yourself sipping on a luscious effervescent red wine? Vixen makes makes it very real. Your friends will be jealous, past party escorts will seem dull by comparison and all eyes will be on you as you stride into your next party with Vixen on your arm. Fox Creek»
An assemblage of clones MV6 Pinot Noir from the Mount Gisborne vineyard at Macedon, alongside Pinot clone D5V12 from Chanter’s Ridge at Woodend. A mix of whole bunches and gently destemmed fruit are treated to a traditional, wild indegenous yeast open top ferment, hand plunged thrice daily, befor pressing to French oak hogsheads for completion of malolactic and fourteen months maturation. Bress»
From one of the oldest productive blocks of Marsanne in the world, an opulent white wine of remarkable complexity. The pick of fruit from this very special patch of ancient vines is crafted into a wine that's built to age beautifully in bottle, initially brooding and water white, evolving luxurious caramelled characters while unravelling layers of flavour. Tahbilk»
Charles Cimicky was inspired by his father to take over the reins at the family estate, that's when the good wines started turning into awesome wines. Today, Cimicky is one of the most meticulous winemakers in South Australia. Charles Cimicky»
There's a single block of Montepulciano along Bird In Hand Road at Woodside in the northern Adelaide Hills, a warmer site with rocky, well drained soils, perfectly suited for Italians. The seaside influence of Gulf of St. Bird In Hand»
Saint Clair continue to deliver Marlborough's most internationally lauded Sauvignon Blanc. The winemaking team are on a perpetual odyssey, to isolate and retain Marlborough's finest harvests, capable of producing wines with intense regionality. Saint Clair»
The Moppa district was a flourishing settlement of pioneering farmers and gold miners. When the Kalleske vineyard was established in 1853, there were few schools in the region, so local parents established the Moppa Public School to provide their children with a formal education. Kalleske»
A single vineyard, strongly terroir wine by maestro Ken Helm AM, from fruit picked off neighbour Al Lustenberger's property, only released under the premium black label if it reaches the highest quality benchmarks. Since 2005 the collaboration of Lustenberger and Helm has claimed more than fourteen trophies. Helm»
Fattoria Zerbina Torre di Ceparano $245.94/Case of 6
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Available in cases of 6
Sangiovese Merlot Ancellotta by Fattoria Zerbina of Romagna, Superiore. Just a touch of spicy oak complements the plum and berry fruit flavours of this elegant wine. Taking the road due north from Tuscany we find the region of Emilia Romagna. Fattoria Zerbina is located in Faenza, at the base of the Apennine Mountains which separate Emilia Romagna from Tuscany. Enjoy this concentrated yet impeccably balanced Sangiovese with Anatra alla romagnola or Zampone nobille.
FromFattoria Zerbina
VarietalSangiovese Merlot Ancellotta
RegionRomagna, Superiore / Italy
EachDozen
40.99 491.00
Fattoria Zerbina
Fattoria Zerbina Ceregio Sangiovese
Available by the dozen
By Fattoria Zerbina
Varietal Sangiovese
Region Romagna Superiore / Italy
Each $25.99
Dozen $311.00
Fattoria Zerbina Ceregio Sangiovese - Buy online
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Cases
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Fattoria Zerbina Torre di Ceparano
Available in cases of 6
By Fattoria Zerbina
Varietal Sangiovese Merlot Ancellotta
Region Romagna Superiore / Italy
Each $40.99
Dozen $491.00
Fattoria Zerbina Torre di Ceparano - Buy online
Bottles
Cases
[ More Details ]

Fattoria Zerbina

http://www.zerbina.com/ - Fattoria Zerbina - Tasting Notes On Australian & New Zealand wines

http://www.zerbina.com/ - Fattoria Zerbina - Tasting Notes On Australian & New Zealand wines

http://www.zerbina.com/ - Fattoria Zerbina - Tasting Notes On Australian & New Zealand wines

http://www.zerbina.com/ - Fattoria Zerbina - Tasting Notes On Australian & New Zealand wines

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