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The dedicated team at Bird in Hand are driven by a determination to grow into one of the world's great wineries. Proprietor Andrew Nugent lives and works among the vines and the winery. Bird In Hand»
After many years of dedication to formulating superb Eden Valley Riesling, Elderton have again achieved an excellent expression of the genre, paradoxically the most underrated style of wine in Australia. Small harvests of fruit which show wonderful primary, zesty characters and delicate acid structures are the foundation. Elderton»
Charles Cimicky was inspired by his father to take over the reins at the family estate, that's when the good wines started turning into awesome wines. Today, Cimicky is one of the most meticulous winemakers in South Australia. Charles Cimicky»
The uncompromising pursuit of excellence brings the Yealands team to the extreme viticultural climes of Gibbston Valley in Central Otago. It is here under the frigid cloudless night skies that Pinot Noir vines, planted to undulating granite schist soils, struggle to yield harvests of parched grapes, redolent with cherry berry perfumes, bursting with an intensity of flavour and wrapped in a muslin of seamless, velvet tannins. Yealands Estate»
Belford Vineyard paradoxically produces the bigger yet softer of all Tyrrell's premium Semillon wines. Belford is the Hunter Valley archetype, showing a tightly structured palate with considerable length and breadth of citrus honey flavours. Tyrrells»
Serafino Maglieri came to McLaren Vale in 1968 and devoted his life to wine. From picking to pruning to cellarhand, he worked his way up to plant his own vines and build his first winery. Serafino»
The top shelf in toothsome and dulcetly fragrant, fruit forward frizzante wines, fashioned for those who know what they like and take their Moscato seriously. Brown Brothers make the best Moscato in the land, their dedicated Muscat vineyards have been trained to deliver harvests of the most luscious fruit. Brown Brothers»
The first and final word in world class Barossa Cabernet, aged in a luxurious selection of completely new French oak hogsheads. The Ashmead block is so low yielding that it was almost gutted and re established to more productive plantings. Elderton»
. . Bottega»
Earnscleugh Valley was the site of a gold rush in the 1860s, the industrious miners dug a watercourse through the valley which today serves to nourish the world's southernmost appellation of Pinot Noir. The Last Chance is a small scenic terrace, planted to a special Burgundy clone of Pinot Noir which yields a magnificently structured, generously proportioned wine. Two Paddocks»
Samuel Dunn was an early Amherst resident, one of the first settlers to plant grapes in the Pyreness. His land was exploited for sheep grazing, until diggers found the locality alive with gold. Amherst»
John Glaetzer is the winemaker behind Australia's most legendary sequence of Jimmy Watson Trophy winning vintages. Langhorne Creek is a place of spectacular editions Cabernet Sauvignon, powerfully structured, beautifully aromatic wines of edifying regional eloquence, gorgeous dark fruit flavours and lusciously gummy tannins. Gipsie Jack»
Heirloom Barossa Shiraz $179.94/Case of 6
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Available in cartons of six
Shiraz by Heirloom of Barossa Valley. An essential part of the process at Heirloom is a close and uncompromising husbandry of some wonderful old vines. Open fermented and judiciously aged in the choice of French barriques, its profound nose of sen sen, blackbean and soy, precedes a melty chocolate palate of velvet textures and fleshy ripe plum, seasoned by twists of the pepper mill and curls of cinnamon nutmeg oak.
FromHeirloom
VarietalShiraz
RegionBarossa Valley / South Australia
EachDozen
29.99 359.00
Heirloom
Heirloom Adelaide Hills Chardonnay
Available in cartons of six
By Heirloom
Varietal Chardonnay
Region Adelaide / SouthAustralia
Each $24.99
Dozen $299.00
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Heirloom Adelaide Hills Pinot Grigio
Available in cartons of six
By Heirloom
Varietal PinotGris Grigio
Region Adelaide / SouthAustralia
Each $24.99
Dozen $299.00
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Heirloom Adelaide Hills Pinot Noir
Available in cartons of six
By Heirloom
Varietal PinotNoir
Region Adelaide / SouthAustralia
Each $29.99
Dozen $359.00
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Heirloom Adelaide Hills Sauvignon Blanc
Available in cartons of six
By Heirloom
Varietal SauvBlanc
Region Adelaide / SouthAustralia
Each $24.99
Dozen $299.00
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Heirloom Adelaide Hills Tempranillo
Available in cartons of six
By Heirloom
Varietal Tempranillo
Region Adelaide / SouthAustralia
Each $29.99
Dozen $357.00
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Heirloom ALambra Barossa Shiraz
Available in cartons of six
By Heirloom
Varietal Shiraz
Region Barossa / SouthAustralia
Each $57.99
Dozen $695.00
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Heirloom ALambra Eden Valley Shiraz
Available in cartons of six
By Heirloom
Varietal Shiraz
Region Eden / SouthAustralia
Each $55.99
Dozen $669.00
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Heirloom Alcala McLaren Vale Grenache
Available in cartons of six
By Heirloom
Varietal Grenache
Region McLaren / SouthAustralia
Each $57.99
Dozen $695.00
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Heirloom Assens Fortalice Chardonnay
Available in cartons of six
By Heirloom
Varietal Chardonnay
Region Adelaide / SouthAustralia
Each $47.99
Dozen $575.00
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Heirloom Barossa Shiraz
Available in cartons of six
By Heirloom
Varietal Shiraz
Region Barossa / SouthAustralia
Each $29.99
Dozen $359.00
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Heirloom Coonawarra Cabernet Sauvignon
Available in cartons of six
By Heirloom
Varietal CabernetSauv
Region Coonawarra / SouthAustralia
Each $29.99
Dozen $357.00
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Heirloom McLaren Vale Shiraz
Available in cartons of six
By Heirloom
Varietal Shiraz
Region McLaren / SouthAustralia
Each $29.99
Dozen $357.00
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Heirloom McLaren Vale Touriga
Available in cartons of six
By Heirloom
Varietal Touriga
Region McLaren / SouthAustralia
Each $29.99
Dozen $359.00
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Heirloom

https://heirloomvineyards.com.au/ - Heirloom - Tasting Notes On Australian & New Zealand wines
Heirloom Vineyards were conceived in vintage 2000, when a young winemaking student caught the eye of a silly old wine judge

A love story ensued inspired by two vows, to preserve the best of tradition, the old world of wine and unique old vineyards, to champion the best clones of each variety planted in the most appropriate sites, embracing the principals of organic and biodynamic farming. Seven long vintages of trial and error passed before Heirloom Vineyards could make a wine that was fine enough to pass on to future generations. That is this wine.

https://heirloomvineyards.com.au/ - Heirloom - Tasting Notes On Australian & New Zealand wines

https://heirloomvineyards.com.au/ - Heirloom - Tasting Notes On Australian & New Zealand wines

https://heirloomvineyards.com.au/ - Heirloom - Tasting Notes On Australian & New Zealand wines

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