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The Moppa district was a flourishing settlement of pioneering farmers and gold miners. When the Kalleske vineyard was established in 1853, there were few schools in the region, so local parents established the Moppa Public School to provide their children with a formal education. Kalleske»
Excellent Langtons Classification. The legend continues for the stately Katnook of Coonawarra. Katnook»
Elizabeth is a classic Hunter Valley white which has established itself as one of Australia's benchmark Semillon. Named in commemoration of the first ever visit to Australia by a reigning monarch in 1954, Elizabeth has claimed over fifty trophies and multi gold throughout it's long and illustrious history. Mount Pleasant»
The dedicated team at Bird in Hand are driven by a determination to grow into one of the world's great wineries. Proprietor Andrew Nugent lives and works among the vines and the winery. Bird In Hand»
Peter Lehmann has always been Riesling's most outspoken advocate, he has claimed best Riesling trophy at the prestigious London International on more occasions than any other, he declares Riesling to be his wine of choice if marooned on the proverbial desert island. Early picking of fruit from a superior single vineyard in the salubrious climes of Eden Valley has produced a fresh, lively Riesling, expect this captivating wine to exhibit genuine charm and offer great longevity as it narrowly missed being bottled behind Lehmann's flagship Riesling label.. Peter Lehmann»
Daniel James Wilson would write DJW rules on school book covers, desks, garden edgings and wet concrete whenever the opportunity arose. In 1997 DJW established a small 5½ acre plot of Riesling in the highest and most fertile corner of the family property. Wilson Vineyard»
Howard Park is internationally feted as one of the new world's great Riesling wines, achieving superstar status after claiming highly coveted gold medal at the prestigious London International. Riesling was Howard Park's first vintage, it remains the Australian west's most enduring white after over three decades of superlative editions. Howard Park»
Tio Pepe is the world's leading Fino, a very pale and dry style of wine made in the southwest of Spain. Produced since 1844 by the Gonzalez family of Jerez, Tio Pepe has a distinctive aroma and a unique taste. Tio Pepe»
Lenton Brae can justifiably claim to be one of Margaret River's leading proponents of the ebullient fusion between Semillon and Sauvignon Blanc, having claimed multi trophies and gold medals for the style at regional, state and national competitions. The site was chosen after a chance conversation with the owner of Moss Wood who mentioned that the soils were uniformly excellent and equal to those of the eminent vineyard nearby. Lenton Brae»
Samuel Dunn was an early Amherst resident, one of the first settlers to plant grapes in the Pyreness. His land was exploited for sheep grazing, until diggers found the locality alive with gold. Amherst»
A vineyard of some historical import, Bernoota is the original block, planted to the Follett family homestead along the banks of River Bremer, two decades before federation. A splendid construct of Langhorne Creek Shiraz Cabernet, selected from old vines around the distinguished Follett family vineyard, perennially released to resounding accolades. Lake Breeze»
Stella Bella have won resounding critical acclaim and a reputation for producing artisanly crafted Margaret River wines of great expression, personality and quality. Stella Bella have established an almost peerless reputation after receiving numerous accolades at significant competitions, including coveted Gold and Mission Hill Trophy at the London International, the only southern hemisphere Chardonnay to win such a prestigious award.. Stella Bella»
Gibson Reserve Shiraz $341.94/Case of 6
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Available in cases of 6
Shiraz by Gibson of Barossa Valley. The palate is powerful, complex and chewy, a length of fine tannin in support of rich sweet fruit, balanced by perfect acidity and drying chocolate tannins. Over many years, Rob Gibson (ex Penfolds and Peter Lehmann as chief viticulturalist) has crafted meagre amounts of the most stately wines from his tiny operation in the Barossa Hills. From pruning through to budburst, flowering and fruit set, veraison and harvest, fermentation, pressing, barrel aging, assemblage and bottling, the whole process is managed and handled by Rob Gibson. The balance and finish are in harmony, as lovely stone fruit and dark chocolate flavours linger long on the palate.
FromGibson
VarietalShiraz
RegionBarossa Valley / South Australia
EachDozen
56.99 683.00
Gibson
Gibson Adelaide Hills Pinot Gris
Currently out of stock
By Gibson
Varietal PinotGris Grigio
Region Adelaide / SouthAustralia
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Gibson Bin 60 Cabernet Shiraz
Available in cartons of six
By Gibson
Varietal Shiraz CabernetSauv
Region Barossa / SouthAustralia
Each $340.99
Dozen $4091.00
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Gibson Dirtman Shiraz
Available in cartons of six
By Gibson
Varietal Shiraz
Region Barossa / SouthAustralia
Each $35.99
Dozen $431.00
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Gibson Discovery Road Fiano
Available in cartons of six
By Gibson
Varietal Fiano
Region Barossa / SouthAustralia
Each $25.99
Dozen $311.00
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Gibson Discovery Road Il Minestrone
Available in cartons of six
By Gibson
Varietal Grenache Shiraz Merlot Primitivo Tempranillo Mataro
Region Barossa / SouthAustralia
Each $25.99
Dozen $311.00
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Gibson Discovery Road Montepulciano
Available in cartons of six
By Gibson
Varietal Montepulciano
Region Barossa / SouthAustralia
Each $25.99
Dozen $311.00
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Gibson Discovery Road Nero dAvola
Available in cartons of six
By Gibson
Varietal Nero dAvola
Region Barossa / SouthAustralia
Each $25.99
Dozen $311.00
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Gibson Discovery Road Tempranillo
Available in cartons of six
By Gibson
Varietal Tempranillo
Region Barossa / SouthAustralia
Each $25.99
Dozen $311.00
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Gibson Eden Valley Riesling
Available in cartons of six
By Gibson
Varietal Riesling
Region Eden / SouthAustralia
Each $32.99
Dozen $395.00
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Gibson Isabelle Cabernet Merlot
Available in cartons of six
By Gibson
Varietal CabernetSauv Merlot
Region Barossa / SouthAustralia
Each $34.99
Dozen $419.00
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Gibson My Darling Merlot
Available in cartons of six
By Gibson
Varietal Merlot
Region Barossa / SouthAustralia
Each $28.99
Dozen $347.00
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Gibson Old Vine Barossa Shiraz
Available in cartons of six
By Gibson
Varietal Shiraz
Region Barossa / SouthAustralia
Each $156.99
Dozen $1883.00
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Gibson Old Vine Eden Valley Shiraz
Available in cartons of six
By Gibson
Varietal Shiraz
Region Eden / SouthAustralia
Each $122.99
Dozen $1475.00
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Gibson Reserve Merlot
Available in cartons of six
By Gibson
Varietal Merlot
Region Barossa / SouthAustralia
Each $56.99
Dozen $683.00
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Gibson Reserve Shiraz
Available in cases of 6
By Gibson
Varietal Shiraz
Region Barossa / SouthAustralia
Each $56.99
Dozen $683.00
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Gibson Smithy Shiraz Cabernet
Available in cartons of six
By Gibson
Varietal Shiraz CabernetSauv
Region Barossa / SouthAustralia
Each $35.99
Dozen $431.00
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Gibson Wilfreda Mataro Shiraz Grenache
Available in cartons of six
By Gibson
Varietal Shiraz Grenache Mouverdre
Region Barossa / SouthAustralia
Each $34.99
Dozen $419.00
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Gibson

https://www.gibsonwines.com.au/ - Gibson - Tasting Notes On Australian & New Zealand wines
Gibson's BarossaVale Wines is a small family owned winery nestled at the northern end of the Barossa Valley in South Australia

A specialist producer of limited quantities of premium table wines, it is fast garnering a reputation as a reliable producer of richly flavoured and complex wine. Owned by Rob Gibson and wife Anne, the tiny operation produces a mere 4000 cases of wine. Fruit is sourced from predominantly estate grown fruit with a small amount coming from contracted grower fruit for added diversity come blending time.

https://www.gibsonwines.com.au/ - Gibson - Tasting Notes On Australian & New Zealand wines

Around sixty tones of predominantly shiraz and merlot, along with small amounts of mourvedre, grenache, viognier, cabernet sauvignon and petit verdot, are harvested to produce the wines.

From pruning through to budburst, flowering, fruit-set, veraison, harvest, fermentation, pressing, barrel aging, blending to bottling, the whole 'winegrowing' process is carefully tended by Rob Gibson. His university education in both oenology and viticulture, combined with his 23 years experience at the prestigious Penfolds Wines and a natural curiosity of all things, have led to an intimate understanding of the many factors that can influence the creation of wine.

The wines crafted at the small 'BarossaVale' estate are a reflection of winemaker Bob Gibson's accumulated knowledge, experience and natural curiosity

Rob, or 'Gibbo' as he is affectionately known by his friends, has managed to engage the tireless efforts of his wife Anne, as well as the energy of their five children; Kelly, Kim, Adam, Sam and Abel in the family business. Anne is responsible for all that is involved in getting the wines from the winery into the bottles and then out into the world, a list of duties that normally requires the resources of an entire staff.

https://www.gibsonwines.com.au/ - Gibson - Tasting Notes On Australian & New Zealand wines

Over the last few years, Rob has developed a number of different wines; amongst them Shiraz, Sparling Merlot, and his signature Merlot. Most of them have been made from selected vines from his own plantings in the Northern Barossa. Rob's wines are divided into 3 different ranges. The BarossaVale Range is the winery's original range, featuring the highly successful Merlots. All the wines are highly rated, and have done well in recent reviews, including Runner-up in the prestigious Jimmy Watson Trophy for the 2003 Shiraz.

The Gibson Reserve Range is Rob's Signature Range. All the vines are highly rated. They have been very carefully selected by Rob from all the vines picked and all the Barrels made in the vintage.

The Australian Old Vine Collection are super precious jewels of International standing, and are hand crafted form Australia's Original Old Vine Gardens on a very small single barrel scale.

https://www.gibsonwines.com.au/ - Gibson - Tasting Notes On Australian & New Zealand wines

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