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From one of the oldest productive blocks of Marsanne in the world, an opulent white wine of remarkable complexity. The pick of fruit from this very special patch of ancient vines is crafted into a wine that's built to age beautifully in bottle, initially brooding and water white, evolving luxurious caramelled characters while unravelling layers of flavour. Tahbilk»
Majella are one of the most highly awarded small wineries in Australia, the inaugural release of The Musician was met with unprecedented critical acclaim. In the tradition of the most salubrious Coonawarra vineyards, the Majella property was used extensively for grazing before being planted to vine. Majella»
A rigorous tasting selection of the best barrels Malbec from a superior Langhorne Creek site, only ever made to small batch techniques in the most exceptional vintage years. Fruit is destemmed and open fermented, pumped over four times daily and pressed into a selection of well seasoned French oak puncheons for malolactic and a year's maturation. Bleasdale»
Galli Estate produce a variety of quality wines from fruit grown on their vineyards at Sunbury and Heathcote. Galli Estate have been very well received by reviewers, and have been recognised for quality at competitions, already receiving Gold for their Pinot Grigio, a varietal that the winemaking team find very exciting. Galli Estate»
Real new world Syrah, crafted to the old world style of French Trapis pioneers who founded Mission Estate in 1851. Fruit is sourced from the Bridge Pa triangle and warm inland sites, fortuitously sheltered from the prevailing sea breezes, perfect for the Syrah to ripen superbly, infusing fine aromatics and building ripe, supple tannins. Mission Estate»
A Shiraz of power and elegance, Heathcote Estate claimed a significant gold medal at the prestigious London International. Inspired by the amazing depth and character of Terra Rosa Shiraz, the Bialkower and Kirby families determined the most idyllic location to propogate vines for an ultra premium Shiraz to rival Australia's finest. Heathcote Estate»
John Glaetzer is the winemaker behind Australia's most legendary sequence of Jimmy Watson Trophy winning vintages. Langhorne Creek is a place of spectacular editions Cabernet Sauvignon, powerfully structured, beautifully aromatic wines of edifying regional eloquence, gorgeous dark fruit flavours and lusciously gummy tannins. Gipsie Jack»
A classic, bone-dry flor style of great finesse, produced using the traditional Solera system, the finest example of its style in Australia. Fragrantly lifted and refined with a lively intensity of flavour, it is best served chilled as the ideal aperitif. Seppeltsfield»
Given the scarcity of Best's prestige, limited release, old vineyard icons, Bin #1 affords enthusiasts their first taste of the Great Western Shiraz style and leaves them eager to discover more. A classic, cool climate, aromatic wine, floral and spicy, peppery and elegant, retaining vital Great Western fruit character. Bests»
An eminent Cabernet wine which can lay claim to coveted accolades such as Blue Gold Sydney International and Gold Concours Mondial de Bruxelles. Jacobs Creek retain South Australia's finest vineyards and aim to improve the quality of wine every year. Jacobs Creek»
A vigorous diction of new world Chardonnay, framed within a tasteful veneer of judicious oak, crafted by an artisanal winery that's claimed best white and best red wine trophies, as judged amongst peers at the Mornington Peninsula Vignerons Association. Willow Creek offers a stylishly proportioned palate, finishing as crisp as the maritime winds which enthuse the Peninsula. Willow Creek»
Steeped in history, the original Baileys store was situated next door to the Glenrowan Inn where widow Jones hosted Ned Kelly's siege. Following the gold rush, the Baileys turned to farming and settled on a property which they named Bundarra. Baileys Glenrowan»
Leo Buring
Leo Buring Clare Dry Riesling
Available by the dozen
By Leo Buring
Varietal Riesling
Region Clare / SouthAustralia
Each $18.99
Dozen $227.00
Leo Buring Clare Dry Riesling - Buy online
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Leo Buring Eden Valley Riesling
Available by the dozen
By Leo Buring
Varietal Riesling
Region Eden / SouthAustralia
Each $19.99
Dozen $239.00
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Leo Buring Mature Leonay DW 118 Riesling 2005
Currently out of stock
By Leo Buring
Varietal Riesling
Region Eden / SouthAustralia
Leo Buring Mature Leonay DW 118 Riesling 2005 - Buy online
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Leo Buring

http://www.tweglobal.com/our-brands/australia-new-zealand/leo-buring/ - Leo Buring - Tasting Notes On Australian & New Zealand wines
Over the past seventy years a number of memorable wines have been released under the Leo Buring name. In 2002 the winery returned to its roots, making only Riesling

Among the many personalities that have shaped the Australian wine industry over the past 150 years one name stands pre-eminent, Leo Buring. Hermann Paul Leopold Buring was born in South Australia on the 7th October 1876, the son of German immigrants. He was a highly skilled winemaker and is often described as Australia's Ambassador for Wine because he was one of the first to export Australian wine to many countries as far back as the early 1900s.

http://www.tweglobal.com/our-brands/australia-new-zealand/leo-buring/ - Leo Buring - Tasting Notes On Australian & New Zealand wines

Buring graduated as Dux from the Oenology course at Roseworthy Agricultural College in 1896. He then gained practical experience in Europe before settling back in Australia at Minchinbury in 1902. Four years later, his wines earned 6 gold medals at The Brewers and Wine Exhibition in London. Over the years, Leo Buring established an international reputation as Australia's foremost maker of Riesling.

Buring finally achieved his dream at the age of 68 when he bought the Orange Grove Winery at Tanunda, in the Barossa Valley, which he re-named to Chateau Leonay. It became the label of Buring's flagship wine, combining intense fruit flavours with great elegance, and to this day is arguably Australia's pre-eminent Riesling.

Buring's influence in introducing Australia to table wine has been far reaching. His influence on the industry, ranging from technical advice to government reports, resulted in many improvements to Australian viticulture and viniculture. Acclaimed wine critic and judge, James Halliday, once described Leo Buring as, "the greatest maker of Rhine Riesling in Australia" and Australia's foremost producer of Rieslings over a 30-year period!"

http://www.tweglobal.com/our-brands/australia-new-zealand/leo-buring/ - Leo Buring - Tasting Notes On Australian & New Zealand wines

Riesling expresses the nature of it's growing conditions like no other varietal. The combination of climate, soil, aspect and location all add up to create discernibly different characters in Rieslings from each region. For this reason, Leo Buring produces a Riesling from the Clare Valley and the Eden Valley. These wines share similar attributes, a clean fresh flavour and the ability to age, but possess very different characters.

The range of Clare Valley Riesling, Eden Valley Riesling and flagship Leonay, which is made from the best Riesling of the harvest, are all enjoyable while young and fresh but are known to age brilliantly. The wines age gracefully and acquire a great depth of toasty flavour while still retaining great freshness, and avoiding the kerosene -like character that hampers other aged Rieslings. Leo Buring makes Riesling and nothing but Riesling, one of the nation's great oenological treasures.

http://www.tweglobal.com/our-brands/australia-new-zealand/leo-buring/ - Leo Buring - Tasting Notes On Australian & New Zealand wines

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