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Best prices on Australian & New Zealand wines and popular brand liquors
After several decades of crafting Australia's most memorable vintages, Mike Press is more sanguine than ever that great wine can only come from the finest vineyards. His dedicated hands on approach means that he is personally involved in every stage of the winemaking, from pruning the vines and inspecting grapes, right to plunging the ferments and bottling his finished wine. Mike Press»
. . Bress»
The top cut, off a mere four hectares Pinot Noir, eighteen different rootstock and clone, all picked by hand and separately fermented. Parcels are treated to minimalist vinification and the extravagance of a Vaslin Bucher basket press, followed by a year in the finest French oak barriques and three years cellaring before release. Pressing Matters»
When Johann Gramp planted his vines along the banks of Jacob's Creek in 1847, he was less preoccupied with the making of history but more concerned with the selection of rootstock and fruit, his choice was Shiraz. Jacobs Creek still retain access to some of the oldest vines in Australia and can call on harvests of the finest Barossa Shiraz every year. Jacobs Creek»
All Saints store their ageing fortifieds in the Great Hall, an area of a castle built in the 1880s, lined with huge 100-year-old oak casks, filled with rare wines. Some of these fortified wines are up to eighty years old and form the base of the rich fortified All Saints blends. All Saints»
After many years of dedication to formulating superb Eden Valley Riesling, Elderton have again achieved an excellent expression of the genre, paradoxically the most underrated style of wine in Australia. Small harvests of fruit which show wonderful primary, zesty characters and delicate acid structures are the foundation. Elderton»
Grove Estate became the go to vineyard for esteemed national brands on the hunt for stellar quality Hilltops Shiraz, some very choice parcels of Grove Estate found their way into the winner of the Finest Australian Shiraz Trophy. Immediately identified by early settlers who planted vineyards and made great wine, the Hilltops are renowned for a unique confluence of superior winegrowing aspects. Grove Estate»
Enthused by a consuming desire to make great wine, Andrew Nugent honed his craft as viticulturalist and winemaker amongst the vines of McLaren Vale before returning to the Adelaide Hills, where he established his very own wineworks at Woodside. Hand crafted from fruit grown to mineral rich soils above the historic Bird in Hand gold mine, a pure Pinot Noir with superb effervescence, dominated by red berry characters, adorned by a lift of stonefruits and floral.. Bird In Hand»
Amherst is a town rich with colourful history and local folklore, site of the first official gold find in 1851, it launched a mining rush which expanded throughout central Victoria. The district's long association with viticulture is also prolific and colourful. Amherst»
Samuel Dunn was an early Amherst resident, one of the first settlers to plant grapes in the Pyreness. His land was exploited for sheep grazing, until diggers found the locality alive with gold. Amherst»
Villa Maria possess the magic touch with Pinot Gris, regularly clearing international wine events of prestigious trophies. Private Bin has been included in the Decanter Top 50 Best Under £10 and identified as a Decanter favourite. Villa Maria»
Perfect balance in wine cannot be manufactured, it occurs naturally. Gemtree achieves this elusive idyll. Gemtree»
McGuigan
McGuigan Bin 3000 Merlot
Available by the dozen
By McGuigan
Varietal Merlot
Region Limestone / SouthAustralia
Each $14.99
Dozen $179.00
McGuigan Bin 3000 Merlot - Buy online
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McGuigan Bin 7000 Chardonnay
Available by the dozen
By McGuigan
Varietal Chardonnay
Region Hunter / NewSouthWales
Each $14.99
Dozen $179.00
McGuigan Bin 7000 Chardonnay - Buy online
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McGuigan

http://www.mcguiganwines.com.au/ - McGuigan - Tasting Notes On Australian & New Zealand wines
McGuigan Wines is the culmination of the McGuigan family's involvement in the Australian wine industry for more than fifty years

Brian McGuigan is recognised as a trailblazer in viticulture, with world class vineyards utilising best viticultural practices. McGuigan was named Australian Wine Company of the Year at the 2003 Winestate Magazine Awards. The Award was given on the strength of McGuigan's wines in extensive tastings run by the magazine during the past 12 months. All the tastings are run 'blind', assuring that wine quality is the only measure.

http://www.mcguiganwines.com.au/ - McGuigan - Tasting Notes On Australian & New Zealand wines

Four generations of the McGuigan family have made wine their life. Some of Australia's greatest brands have been shaped by the McGuigan spirit, and their 80-plus years of winemaking. McGuigan Simeon is the second largest vineyard holder in Australia, with vines planted across all the premium regions in the country. Most of the vineyards are located in the upper and Lower Hunter Valley, Cowra, Mudgee, the Barossa Valley, Limestone Coast and the Riverland.

From a standing start in 1992, McGuigan Wines now has the 2nd largest vineyard holdings in Australia. This capacity translates to more than 225,000 tonnes across the group. To process these quantities, five state of the art wineries run year round, each with very specific winemaking duties.

The Buronga Hill winery is one of the largest in Australia. Established in 1984 in the Sunraysia district, it is designed for large-scale, high quality winemaking. New technologies are introduced each year to the winery, which crushes in excess of 100,000 tonnes of fruit annually. The intake of grapes comes from 500 local contract growers, who are part of an extended family. Winemaker Kim Hart is in charge of this imposing facility, and is in regular contact with each of the growers, ensuring a continuous supply of high-quality material to the winery.

http://www.mcguiganwines.com.au/ - McGuigan - Tasting Notes On Australian & New Zealand wines

Located just down the road from Hunter Ridge, the Hermitage Road winery is among the top three in the Hunter Valley for both size and technical excellence. This winery crushes around 6000 tonne of fruit each vintage, drawing from the Hunter Valley, Mudgee and Cowra. The winery also processes a further four million litres of juice from other vineyards throughout Australia.

The McGuigan Wineries are at Hunter Ridge and Hermitage Road in NSW, Yaldara in the Barossa Valley, Buronga in Sunraysia, and Loxton in the NSW Riverland. Built in 1989, the technologically advanced winemaking, blending and maturation facility at Hermitage Road was specially constructed and equipped to handle premium grapes and juice in a focused and special way. Accordingly, the wines produced here are premium McGuigan products, such as Personal Reserve and Genus 4. With a capacity to produce up to 50,000 cases of top quality wine, the winery has more than 2000 oak barrels (French and American oak) and 50 small maturation and blending tanks. Peter Hall oversees the management of Hunter Ridge, which is located on Hermitage Road in Pokolbin.

The Loxton winery has been a fixture in Australia's historic Riverland since 1948. Over the years, technologies have been introduced to make the winery capable of crushing 64,000 tonnes every year. While technology allows this growth, a strong focus on small batch processing for premium wines remains. More than half of the grape supply processed at Loxton is sourced from company vineyards.

The acquisition of Yaldara winery in 2001 allowed a considerable expansion of the McGuigan winemaking facilites. The Yaldara winery was built in 1947, and is one of the biggest facilities in the Barossa Valley. Most significantly, the Yaldara facility allows small batch processing of some of McGuigan's most popular wines, including the Bin Range. Quality barrel fermentation is now spread across more of the portfolio, and quality has increased markedly. The Yaldara winery, seeping with history, is responsible for McGuigan's South Australian production. Winemaker Thomas Jung manages the winemaking, bottling and maturation with strict guidance and expert care.

http://www.mcguiganwines.com.au/ - McGuigan - Tasting Notes On Australian & New Zealand wines

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