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Yealands Seaview Vineyard is exposed to some of the toughest growing conditions in Marlborough, high sunshine and billowing winds wind, cool nights and low rainfalls for a smaller, thicker skinned Pinot Gris of exciting intensity. Fruit from the relatively flat, coastal L6M block, provides a pure mineral elegance to the structural backbone. Yealands Estate»
Capel Vale have played an important role in the establishment of the Western Australian wine industry and the recognition of southwest Australia as a world class winegrowing region. They established their first vines in 1974 after determining that the Capel area, near Geographe Bay, was ideally suited to viticulture. Capel Vale»
The Fowles family have been at the centre of Victoria's commerce and development since early settlement. Founders of Bendigo Bank and Fowles Auction Group, they also established the first Victorian winery ever to win Great Australian Shiraz Challenge. Fowles»
Have you ever imagined yourself sipping on a luscious effervescent red wine? Vixen makes makes it very real. Your friends will be jealous, past party escorts will seem dull by comparison and all eyes will be on you as you stride into your next party with Vixen on your arm. Fox Creek»
A mostly Cabernet wine with a tenth of Merlot, a jot of Cabernet Franc and Petit Verdot, representing almost a third of Hollick's annual production. Previous vintages of Tannery Block have won numerous prestigious awards, including the pre-eminent Jimmy Watson, Robert Bryce and Arthur Kelman Trophies. Hollick»
The Maxwell family's Meads have been acclaimed by leading wine critics and industry press for many decades. Starting with a base of Spiced Mead, a secret herb and spice infusion is introduced and the ferments are fortified. Maxwell»
Adam Jackson bought the first blocks of land at the heart of Marlborough and took up farming in 1855. His wife planted a gumtree along Jacksons Road, it remains a regional icon and can be seen on the Jackson estate label. Jackson Estate»
Watershed's superior vineyards span across an immense area of the choicest soils on Margaret River, the best eighty hectares were established from the ground up, with a view to vintage the most spectacular wines in the Australian west, the finest parcels of estate grown Cabernet Sauvignon are assembled for the Awakening. . Watershed»
The enthusiastic maritime climes of Martinborough are heaven sent for a style and quality of Sauvignon Blanc to rival the world's finest. Mother nature sets the stage, but ultimately it is the thoughtful viticultural practices of the Palliser Estate team, which ensures a harvest of ripe and intensely flavoured Sauvignon Blanc at every vintage. Palliser Estate»
Coriole is one of McLaren Vale's most eminent, artisanal estates. Consecutive vintages of Coriole Shiraz have claimed a remarkable back to back San Francisco Double Gold. Coriole»
A classic, bone-dry flor style of great finesse, produced using the traditional Solera system, the finest example of its style in Australia. Fragrantly lifted and refined with a lively intensity of flavour, it is best served chilled as the ideal aperitif. Seppeltsfield»
An assemblage of clones MV6 Pinot Noir from the Mount Gisborne vineyard at Macedon, alongside Pinot clone D5V12 from Chanter’s Ridge at Woodend. A mix of whole bunches and gently destemmed fruit are treated to a traditional, wild indegenous yeast open top ferment, hand plunged thrice daily, befor pressing to French oak hogsheads for completion of malolactic and fourteen months maturation. Bress»
McWilliams
Appellation Canberra Syrah
Available by the dozen
By McWilliams
Varietal Shiraz
Region Canberra / NewSouthWales
Each $21.99
Dozen $261.00
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Appellation Hilltops Cabernet Sauvignon
Available by the dozen
By McWilliams
Varietal CabernetSauv
Region Hilltops / NewSouthWales
Each $21.99
Dozen $261.00
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Appellation Hilltops Shiraz
Available by the dozen
By McWilliams
Varietal Shiraz
Region Hilltops / NewSouthWales
Each $21.99
Dozen $261.00
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Appellation Orange Sauvignon Blanc
Available by the dozen
By McWilliams
Varietal SauvBlanc
Region Orange / NewSouthWales
Each $21.99
Dozen $263.00
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Appellation Pinot Chardonnay Brut
Available by the dozen
By McWilliams
Varietal PinotNoir Chardonnay
Region Tumbarumba / NewSouthWales
Each $21.99
Dozen $261.00
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Appellation Tumbarumba Chardonnay
Available by the dozen
By McWilliams
Varietal Chardonnay
Region Tumbarumba / NewSouthWales
Each $21.99
Dozen $261.00
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Appellation Tumbarumba Pinot Noir
Available by the dozen
By McWilliams
Varietal PinotNoir
Region Tumbarumba / NewSouthWales
Each $21.99
Dozen $263.00
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Hanwood Estate 1913 Series Durif
Available by the dozen
By McWilliams
Varietal Durif
Region Riverina / NewSouthWales
Each $21.99
Dozen $261.00
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Hanwood Estate 1913 Series Touriga
Available by the dozen
By McWilliams
Varietal Touriga
Region Riverina / NewSouthWales
Each $21.99
Dozen $263.00
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Hanwood Estate 1913 Series Vermentino
Available by the dozen
By McWilliams
Varietal Vermentino
Region Riverina / NewSouthWales
Each $14.99
Dozen $179.00
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McWilliams 1877 Shiraz
Available in cases of 6
By McWilliams
Varietal Shiraz
Region Hilltops / NewSouthWales
Each $74.99
Dozen $899.00
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McWilliams 842 Tumbarumba Chardonnay
Available in cases of 6
By McWilliams
Varietal Chardonnay
Region Tumbarumba / NewSouthWales
Each $59.99
Dozen $719.00
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McWilliams Hanwood Classic Muscat
Available by the dozen
By McWilliams
Varietal Frontignac
Region Riverina / NewSouthWales
Each $13.99
Dozen $167.00
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McWilliams Hanwood Classic Tawny
Available by the dozen
By McWilliams
Varietal Shiraz Mataro Grenache
Region Riverina / NewSouthWales
Each $13.99
Dozen $167.00
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McWilliams Hanwood Medium Dry Apera
Available by the dozen
By McWilliams
Varietal Palomino Semillon
Region Riverina / NewSouthWales
Each $13.99
Dozen $167.00
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McWilliams Hanwood Medium Sweet Apera
Available by the dozen
By McWilliams
Varietal Palomino Semillon
Region Riverina / NewSouthWales
Each $13.99
Dozen $167.00
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McWilliams Morning Light Botrytis Semillon 375ml
Available in cartons of six
By McWilliams
Varietal Semillon
Region Riverina / NewSouthWales
Each $26.99
Dozen $323.00
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McWilliams Show Reserve 25 Years Muscat 500ml
Available in cases of 6
By McWilliams
Varietal Frontignac
Region Riverina / NewSouthWales
Each $71.99
Dozen $863.00
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McWilliams Show Reserve 25 Years Tawny 500ml
Available in cases of 6
By McWilliams
Varietal Shiraz Touriga Grenache
Region Riverina / NewSouthWales
Each $71.99
Dozen $863.00
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McWilliams Show Reserve 25 Years Topaque 500ml
Available in cases of 6
By McWilliams
Varietal Frontignac
Region Riverina / NewSouthWales
Each $71.99
Dozen $863.00
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McWilliams

http://www.mcwilliams.com.au/ - McWilliams - Tasting Notes On Australian & New Zealand wines
McWilliam’s Wines is one of Australia’s largest and most highly regarded family-owned wine companies

Since 1877 when Samuel McWilliam planted his first vines at Corowa in New South Wales, successive generations of the McWilliam family have been pioneering the art of fine winemaking in Australia. Always innovative, McWilliam's has ensured its position at the forefront of Australian winemaking by introducing new production techniques and some of the world's most advanced technology in the company's wineries and vineyards.

http://www.mcwilliams.com.au/ - McWilliams - Tasting Notes On Australian & New Zealand wines

McWilliam’s Mount Pleasant Estate – nestled in the slopes of the Brokenback Range in NSW’s lower Hunter Valley – was established in 1921 by legendary winemaker, the late Maurice O’Shea. Today, the Hunter Valley is widely regarded as the home of semillon, and McWilliam’s as the producer of Australia’s best wines from the variety. O’Shea’s ground breaking work has been kept alive by revered winemakers Brian Walsh (1956-1978) and Phillip Ryan (1978-current). The fact that there have been just three Chief Winemakers at Mount Pleasant since 1921 has ensured consistency of wine style and quality.

McWilliam’s Barwang Vineyard is located in the emerging, cool-climate Hilltops region, located on the southwest slopes of the Great Dividing Range, near Young in New South Wales. This high-altitude (560m) vineyard enjoys a dry summer and autumn, with cool nights and mild days resulting in a long ripening period. Heavy snowfall and frost in winter are quite common; and whilst substantial rainfall occurs in the growing season, most falls in spring. The region’s soil is deep red, decomposed granite clays impregnated with basalt. Showered with trophies and medals and praise from the media, McWilliam’s Barwang range has already carved an impressive reputation.

The Laira Vineyard was established in 1893 in Coonawarra’s famous terra rossa heartland

It is today widely regarded as one of the region’s best plantings of Shiraz. With Shiraz the only wine grape planted in Coonawarra from 1900 to 1950, the variety has played an important role in establishing Coonawarra’s international reputation as Australia’s pre-eminent red wine region. McWilliam’s Wines is today one of the largest landholders in Coonawarra, with almost 300 hectares of mainly cabernet sauvignon and shiraz vines. In recent years, the company has extended the Estate to include the 165 hectare Station Block and 100 hectare Kirkgate vineyards

http://www.mcwilliams.com.au/ - McWilliams - Tasting Notes On Australian & New Zealand wines

The Yarra Valley – located just 50kms from Melbourne – is one of Australia’s premier cool-climate wine growing regions. It experiences consistently cool to mild weather, which allows for the slow, even ripening of fruit and produces long-lived wines of the highest quality. Lillydale's two vineyards, Morning Light and Sunnyside, were among the first to re-establish in the Yarra Valley in 1976. McWilliam’s award-winning Lillydale Estate range – which is overseen by McWilliam’s Chief Winemaker, Jim Brayne - exhibits classic cool-climate characters.

"Plant a six-inch nail in this soil, water it and in a year you will have a crowbar." So said John James McWilliam when he arrived in Hanwood in 1913. The development of the Riverina region as a major wine producing area was primarily due to the foresight of the McWilliam family. The Riverina, and Hanwood in particular, was an area John James McWilliam – the son of McWilliam’s founder, Samuel McWilliam – had identified earlier as having the potential to service the growing domestic and export wine markets. McWilliam’s Hanwood winery is distinguished by its barrel-shaped cellar door tasting room, and the large array of old bottles and winery memorabilia displayed in a 17 metre-long museum in the shape of a bottle.

Matthew McWilliam, son of Regional Director Max McWilliam, makes the famous McWilliam's Cream Sherry at the Robinvale Winery in the heart of the Sunraysia District of Victoria. Matthew and his staff welcome you to their charming Cellar Door to taste the full range of McWilliam's portfolio.

The underlying strength and success of McWilliam's Wines for more than six generations has been its belief that wine is made in the country - cultivated and crafted by people with skill and tradition who live and love the vine - not through acquisitions and mergers in corporate boardrooms. Wines are made by people. Great wines are made by the McWilliam family

http://www.mcwilliams.com.au/ - McWilliams - Tasting Notes On Australian & New Zealand wines

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