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The highly opportune Pinot Noir vines at Bird In Hand are planted on the site of an ancient gold mine, a godsend of fortuitously fertile soils, magnificent growing conditions for stellar quality Adelaide Hill wines. Fermented in own bottle and aged five years on lees in true Méthode champenoise, the term of extended maturation imparts luxurious biscuit notes, chantilly crème and frais de bois. Bird In Hand»
Arras Grand Vintage is a wine of outstanding peerage, fashioned from the fruit of superior sites, enriched by the great complexity of character that follows six years tirage. A tapestry of flavours and aromatics suspended within an elegant mousse, Arras is artisanaly crafted from the noble Chardonnay and Pinot Noir to true Methode traditionelle. Arras»
Longview are one of the most highly awarded wineries in Adelaide Hills, having claimed trophies and medals at conspicuous national tasteoffs. The predominantly northeast facing slopes and valleys, combined with the cool climate of the Adelaide Hills and superior winemaking practices, have produced outstanding vintages. Longview»
From the home of the 2007 Jimmy Watson, prior vintages of School Block have claimed gold medals at the London International and UK Sunday Times. A deluxe assembly of Shiraz, Cabernet and Merlot from three Scarpantoni vineyards, each with a unique terroir and mesoclime. Scarpantoni»
Named for the Chapel district of Lenton in Nottingham, Brae is Scottish for a small hill, which is what the Lenton Brae vineyard is situated on. Fortuitously placed within the very epicenter for superior Margaret River Cabernet, the site was planted after advisement from the proprietors of nearby Moss Wood, with which it shares a similar terroir and microclime. Lenton Brae»
Blue Pyrenees were established through a no expense spared approach, by two of the wine world's most revered, accomplished and resourced estates. A superior standard of viticulture and exacting vinification techniques were the priority, they remain at the very core of the Blue Pyrenees raison d'être. Blue Pyrenees»
In exceptional years, parcels of Cabernet Franc and Sauvignon, Merlot and Petit Verdot are separately fermented. The best lots are assembled into a multiple trophy winer named Harry's Monster and treated to an extravagant maturation in the finest oak. Giant Steps»
Serafino Maglieri came to McLaren Vale in 1968 and devoted his life to wine. From picking to pruning to cellarhand, he worked his way up to plant his own vines and build his first winery. Serafino»
The seemingly countless, memorable vintages of Delatite have claimed a litany of trophies, accolades and rave reviews throughout the world of wine. Her first vines were planted in 1968 on a picturesque rise overlooking the vistas of Mt Buller. Delatite»
Originally planted during early settlement, the sandy loam soils of Haan Vineyard yield an outstanding quality of Shiraz. Fortuitously positioned along the hallowed mile of Siegersdorf Road, mid way between the ancient winegrowing hamlets of Angaston and Tanunda, the heirloom parcels once known as Hanenhof, have claimed significant trophies at the prestigious London International. Haan»
A solid Cabernet Sauvignon with profound structure and vigorous fruit, the essential Coonawarra style, exuding rich bramble, berries and cassis aromas characters over soft, elegant tannins. Extended maturation in the finest French oak contributes to the wine's overall balance and drinkability. Hollick»
Stella Bella have won resounding critical acclaim and a reputation for producing artisanly crafted Margaret River wines of great expression, personality and quality. Stella Bella have established an almost peerless reputation after receiving numerous accolades at significant competitions, including coveted Gold and Mission Hill Trophy at the London International, the only southern hemisphere Chardonnay to win such a prestigious award.. Stella Bella»
Sallys Paddock
Sallys Hill Shiraz
Available by the dozen
By Sallys Paddock
Varietal Shiraz
Region Pyrenees / Victoria
Each $26.99
Dozen $323.00
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Sallys Paddock
Available in cases of 6
By Sallys Paddock
Varietal CabernetSauv Shiraz CabernetFranc Merlot Malbec
Region Pyrenees / Victoria
Each $84.99
Dozen $1019.00
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Sallys Paddock

http://www.sallyspaddock.com.au/ - Sallys Paddock - Tasting Notes On Australian & New Zealand wines
The Sally's Paddock Wineworks were established by Neill and Sally Robb in the Pyrenees region of Central Victoria in 1973

Sally's Paddock is a distinctly Australian winemaking and culinarily focussed estate, named after the small town situated three kilometers to the north, two hours north-west of Melbourne at the heart of the Pyrenees rangea. Sally's Paddock has established a reputation for producing wines of excellent quality, consistency and value. Neill and Sally originally planted the estate to Cabernet Sauvignon, Shiraz, Cabernet Franc, Merlot and Malbec, today there are forty five acres under vine, producing extremely high quality grapes. After more than thirty years in the wine business, Sally's Paddock continues to be wholly owned and operated by Neill and Sally Robb.

http://www.sallyspaddock.com.au/ - Sallys Paddock - Tasting Notes On Australian & New Zealand wines

The Sally's Paddock cuvee is the jewel in the Sally's Paddock crown. Named after winemaker Neill Robb's wife, Sally's Paddock is handcrafted from a single non-irrigated vineyard at Sally's Paddock and is entirely estate grown and bottled. It is universally regarded as one of Australia's classic red wines. The unique combination of soil type, cool-mild climatic characteristics and un-irrigated traditional culture vineyards produce low yield grapes of high intensity, colour and flavour in the classic Pyrenees style. Sally's Paddock has been proudly listed as Distinguished, in the Langton's Classification of Australian Wine, since the catalogue's inception. Langton's Classification is now a cornerstone of the ultra-fine Australian wine market, based on the actual buying patterns of their clients, it transcends personal agendas, pompous glorifications and endless accolades.

Sally's Hill is another flagship wine made at Sally's Paddock, hand picked from the vineyards surrounding Hundred Tree Homestead on Sally's Hill including the famous Sally's Paddock vineyard. This exceptional varietal wine reflects the wonderful idiosyncratic characters and flavours of Sally's Paddock grapes, and the unique style of Sally's Paddock. Made in small batches, hand punched, wild yeast fermented and basket pressed, these wines truly express the potential of single varieties from un-irrigated vines, planted in 1973.

The exciting range of Hundred Tree Hill wines are also grown at vineyards around the Pyrenees, and crafted at the Sally's Paddock. Handcrafted from estate grown, and other local small vineyards within the Pyrenees region, the exclusive Hundred Tree Hill range is currently only available via cellar door and through export sales.

http://www.sallyspaddock.com.au/ - Sallys Paddock - Tasting Notes On Australian & New Zealand wines

In 1975, using local century-old hand made red bricks, Neill built a steep-gabled winery, known as Sally's Paddock, and a colonial style home. This today provides a fabulous ambiance to taste the wines and also enjoy the delicious hand made dishes, at the Flying Pig Deli. The Flying Pig Deli is a result of the creative ideas of Neill and the fabulous culinary skills of Sally. It is a great eat-in spot much more than just a deli including delights such as Neill's smoked lamb, ploughman's platter, specialty cheese selections, fantastic espresso coffee and Sally's home made cakes prepared with care using quality ingredients. At Sally's Paddock the cellar door is open every day, welcoming everyone to the heart of the Pyrenees.

Sally's Paddock has brought it's estate grown, handcrafted wines to the world, placing the Pyrenees region on the global map for many recent discoverers of award winning Australian wines

"The vines are established on alluvial gravels over rich friable red clay soils at an altitude of 420 metres. The wines are on the elegant side, although they can show plenty of blackcurrant pastille and cedar wood aromas, palate richness, underlying oak and fine, grippy tannins. Sally's Paddock is a blend of Shiraz, Cabernet Sauvignon, Merlot and Cabernet Franc a palette of aromas and textures woven together without any variety dominating the wine. It is made with a laissez-faire approach and maturation takes place in a combination of new (60-70%) French and American oak puncheons" -Langtons.com.au

http://www.sallyspaddock.com.au/ - Sallys Paddock - Tasting Notes On Australian & New Zealand wines

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