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The wines of Shadowfax have gone from strength to strength in a very short space of time, due in no small part to the remarkable quality of fruit. A prolific trophy winner, Shadowfax have achieved the new wave of Chardonnay, refreshingly fruit driven, livelier than it's Victorian siblings, characterised by slatey, flavoursome acidity, a touch of lees complexity and judicious dryness. Shadowfax»
Langtons Excellent Classification. From ancient vines planted in the 1890s, Elderton Command has established an enviable reputation since inaugural vintage, one of Australia's most eminent icon wines. Elderton»
White Label is a McLaren Vale Cabernet Sauvignon of the highest eminence, having been nominated for the George Mackey Memorial Trophy, awarded to the most outstanding Australian export. Crafted from fruit grown to some of the oldest vines at Pirramimma and McLaren Vale, it has twice claimed Gold in San Francisco and competed well against a formidable host of distinguished growths at the prestigious London International. Pirramimma»
Peter Lehmann has always been Riesling's most outspoken advocate, he has claimed best Riesling trophy at the prestigious London International on more occasions than any other, he declares Riesling to be his wine of choice if marooned on the proverbial desert island. Early picking of fruit from a superior single vineyard in the salubrious climes of Eden Valley has produced a fresh, lively Riesling, expect this captivating wine to exhibit genuine charm and offer great longevity as it narrowly missed being bottled behind Lehmann's flagship Riesling label.. Peter Lehmann»
An eminent Cabernet wine which can lay claim to coveted accolades such as Blue Gold Sydney International and Gold Concours Mondial de Bruxelles. Jacobs Creek retain South Australia's finest vineyards and aim to improve the quality of wine every year. Jacobs Creek»
Saint Clair continue to deliver Marlborough's most internationally lauded Sauvignon Blanc. The winemaking team are on a perpetual odyssey, to isolate and retain Marlborough's finest harvests, capable of producing wines with intense regionality. Saint Clair»
From the home of the 2007 Jimmy Watson, prior vintages of School Block have claimed gold medals at the London International and UK Sunday Times. A deluxe assembly of Shiraz, Cabernet and Merlot from three Scarpantoni vineyards, each with a unique terroir and mesoclime. Scarpantoni»
An auspicious construct of Barossa Shiraz, which has claimed significant awards throughout its illustrious history, including gold at the prestigious London International. Peter Scholz is one of the Barossa's most capable and respected winemakers with a heritage that dates back to early settlement. Willows»
A passionate, family owned and operated winery who've been rewarded with highly coveted Royal Melbourne Gold for their impressive Langhorne Creek reds. Temple Bruer have been waving the magic wand with their brilliant efforts at Merlot, scoring further medals at the Small Winemakers and Rutherglen Wine Shows. Temple Bruer»
Warre's have re-established themselves as the most innovative marque in Port, balancing a long tradition with innovation and ongoing appeal to new generations of enthusiasts. The clean, modern style makes an excellent fortified wine that continues to claim gold medals at the world's leading competitions year after year.. Warres»
Outstanding Langtons Classification. The locals around the Lovedale property say that the sandy soils are so poor, that even the rabbits have to bring a tucker box just to survive! The lean and mean terroir is elemental to the long lived, fine boned style. Mount Pleasant»
Lenton Brae can justifiably claim to be one of Margaret River's leading proponents of the ebullient fusion between Semillon and Sauvignon Blanc, having claimed multi trophies and gold medals for the style at regional, state and national competitions. The site was chosen after a chance conversation with the owner of Moss Wood who mentioned that the soils were uniformly excellent and equal to those of the eminent vineyard nearby. Lenton Brae»
Sallys Paddock
Sallys Hill Shiraz
Available by the dozen
By Sallys Paddock
Varietal Shiraz
Region Pyrenees / Victoria
Each $26.99
Dozen $323.00
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Sallys Paddock
Available in cases of 6
By Sallys Paddock
Varietal CabernetSauv Shiraz CabernetFranc Merlot Malbec
Region Pyrenees / Victoria
Each $84.99
Dozen $1019.00
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Sallys Paddock

http://www.sallyspaddock.com.au/ - Sallys Paddock - Tasting Notes On Australian & New Zealand wines
The Sally's Paddock Wineworks were established by Neill and Sally Robb in the Pyrenees region of Central Victoria in 1973

Sally's Paddock is a distinctly Australian winemaking and culinarily focussed estate, named after the small town situated three kilometers to the north, two hours north-west of Melbourne at the heart of the Pyrenees rangea. Sally's Paddock has established a reputation for producing wines of excellent quality, consistency and value. Neill and Sally originally planted the estate to Cabernet Sauvignon, Shiraz, Cabernet Franc, Merlot and Malbec, today there are forty five acres under vine, producing extremely high quality grapes. After more than thirty years in the wine business, Sally's Paddock continues to be wholly owned and operated by Neill and Sally Robb.

http://www.sallyspaddock.com.au/ - Sallys Paddock - Tasting Notes On Australian & New Zealand wines

The Sally's Paddock cuvee is the jewel in the Sally's Paddock crown. Named after winemaker Neill Robb's wife, Sally's Paddock is handcrafted from a single non-irrigated vineyard at Sally's Paddock and is entirely estate grown and bottled. It is universally regarded as one of Australia's classic red wines. The unique combination of soil type, cool-mild climatic characteristics and un-irrigated traditional culture vineyards produce low yield grapes of high intensity, colour and flavour in the classic Pyrenees style. Sally's Paddock has been proudly listed as Distinguished, in the Langton's Classification of Australian Wine, since the catalogue's inception. Langton's Classification is now a cornerstone of the ultra-fine Australian wine market, based on the actual buying patterns of their clients, it transcends personal agendas, pompous glorifications and endless accolades.

Sally's Hill is another flagship wine made at Sally's Paddock, hand picked from the vineyards surrounding Hundred Tree Homestead on Sally's Hill including the famous Sally's Paddock vineyard. This exceptional varietal wine reflects the wonderful idiosyncratic characters and flavours of Sally's Paddock grapes, and the unique style of Sally's Paddock. Made in small batches, hand punched, wild yeast fermented and basket pressed, these wines truly express the potential of single varieties from un-irrigated vines, planted in 1973.

The exciting range of Hundred Tree Hill wines are also grown at vineyards around the Pyrenees, and crafted at the Sally's Paddock. Handcrafted from estate grown, and other local small vineyards within the Pyrenees region, the exclusive Hundred Tree Hill range is currently only available via cellar door and through export sales.

http://www.sallyspaddock.com.au/ - Sallys Paddock - Tasting Notes On Australian & New Zealand wines

In 1975, using local century-old hand made red bricks, Neill built a steep-gabled winery, known as Sally's Paddock, and a colonial style home. This today provides a fabulous ambiance to taste the wines and also enjoy the delicious hand made dishes, at the Flying Pig Deli. The Flying Pig Deli is a result of the creative ideas of Neill and the fabulous culinary skills of Sally. It is a great eat-in spot much more than just a deli including delights such as Neill's smoked lamb, ploughman's platter, specialty cheese selections, fantastic espresso coffee and Sally's home made cakes prepared with care using quality ingredients. At Sally's Paddock the cellar door is open every day, welcoming everyone to the heart of the Pyrenees.

Sally's Paddock has brought it's estate grown, handcrafted wines to the world, placing the Pyrenees region on the global map for many recent discoverers of award winning Australian wines

"The vines are established on alluvial gravels over rich friable red clay soils at an altitude of 420 metres. The wines are on the elegant side, although they can show plenty of blackcurrant pastille and cedar wood aromas, palate richness, underlying oak and fine, grippy tannins. Sally's Paddock is a blend of Shiraz, Cabernet Sauvignon, Merlot and Cabernet Franc a palette of aromas and textures woven together without any variety dominating the wine. It is made with a laissez-faire approach and maturation takes place in a combination of new (60-70%) French and American oak puncheons" -Langtons.com.au

http://www.sallyspaddock.com.au/ - Sallys Paddock - Tasting Notes On Australian & New Zealand wines

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