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Vintaged from a single block of magnificent old vines on the cooler climes of Eden Valley high. Heirloom are all about identifying and rejuvenating superior parcels, a patient and painstaking approach to the resurrection of venerable elder plantings, for the realization of profoundly structured, powerful yet elegant wines. Heirloom»
Pietro D’orsa found work in Australia as a winegrower circa 1868, quenching the thirst of miners during the Victorian gold rush. Several generations later, Pietro's progeny returned to viticulture. Sanguine»
Woodhenge is about big ideas, in the manner of cyclopean fences built by Australia's early settlers. A wine of great elemental sculpture, the assemblage of individual vineyard and sub-regional characteristics is the key to success of the style. Wirra Wirra»
Paringa Estate has established an unassailable repute over the last twenty years as one of the leading small winery vineyards in the country, named Australian Winery of the Year by James Halliday. Paringa Shiraz won a total of six trophies including Best of Show at the 2006 Royal Sydney, sweeping the field with five Gold Medals and five Trophies, including the prestigious Best of Show and Best Shiraz at the 2009 Royal Sydney, as well as Best Shiraz Trophy Royal Melbourne. Paringa Estate»
The High Trellis paddock has been yielding the most splendid vintages of wine since the late 19th century, so nicknamed as the vines were the first to be trained above knee height following acquisition of the property by dArenberg. For decades, High Trellis Cabernet Sauvignon has been released to unanimous critical acclaim by the wine industry press and international cognoscente. dArenberg»
From one of the oldest productive blocks of Marsanne in the world, an opulent white wine of remarkable complexity. The pick of fruit from this very special patch of ancient vines is crafted into a wine that's built to age beautifully in bottle, initially brooding and water white, evolving luxurious caramelled characters while unravelling layers of flavour. Tahbilk»
Perfect balance in wine cannot be manufactured, it occurs naturally. Gemtree achieves this elusive idyll. Gemtree»
After many years of dedication to formulating superb Eden Valley Riesling, Elderton have again achieved an excellent expression of the genre, paradoxically the most underrated style of wine in Australia. Small harvests of fruit which show wonderful primary, zesty characters and delicate acid structures are the foundation. Elderton»
Yealands Seaview Vineyard is exposed to some of the toughest growing conditions in Marlborough, high sunshine and billowing winds wind, cool nights and low rainfalls for a smaller, thicker skinned Pinot Gris of exciting intensity. Fruit from the relatively flat, coastal L6M block, provides a pure mineral elegance to the structural backbone. Yealands Estate»
Blue Pyrenees were established through a no expense spared approach, by two of the wine world's most revered, accomplished and resourced estates. A superior standard of viticulture and exacting vinification techniques were the priority, they remain at the very core of the Blue Pyrenees raison d'être. Blue Pyrenees»
Watershed's superior vineyards span across an immense area of the choicest soils on Margaret River, the best eighty hectares were established from the ground up, with a view to vintage the most spectacular wines in the Australian west, the finest parcels of estate grown Cabernet Sauvignon are assembled for the Awakening. . Watershed»
Three British Army officers, in their capacity as agents of the East India Company, established one of Western Australia's first agricultural enterprises in 1836. Named after Captain Richmond Houghton, it was not until Thomas Yule's stewardship that vines were planted and the first vintage of Houghton wine flowed in 1859. Houghton»
Yealands Estate
Whales Tale Sauvignon Blanc
Available by the dozen
By Yealands Estate
Varietal SauvBlanc
Region Marlborough / NewZealand
Each $15.99
Dozen $191.00
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Yealands Reserve Central Otago Pinot Noir
Available in cartons of six
By Yealands Estate
Varietal PinotNoir
Region Marlborough / NewZealand
Each $60.99
Dozen $729.00
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Yealands Reserve Sauvignon Blanc
Available in cartons of six
By Yealands Estate
Varietal SauvBlanc
Region Marlborough / NewZealand
Each $35.99
Dozen $429.00
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Yealands S1 Single Block Sauvignon Blanc
Available by the dozen
By Yealands Estate
Varietal SauvBlanc
Region Marlborough Awatare / NewZealand
Each $26.99
Dozen $323.00
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Yealands Single Vineyard Gewurztraminer
Available by the dozen
By Yealands Estate
Varietal Gewurztraminer
Region Marlborough / NewZealand
Each $20.99
Dozen $249.00
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Yealands Single Vineyard Gruner Veltliner
Available by the dozen
By Yealands Estate
Varietal Gruner Veltliner
Region Marlborough / NewZealand
Each $20.99
Dozen $251.00
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Yealands Single Vineyard PGR Aromatic Blend
Available by the dozen
By Yealands Estate
Varietal PinotGris Grigio Gewurztraminer Riesling
Region Marlborough / NewZealand
Each $21.99
Dozen $261.00
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Yealands Single Vineyard Pinot Gris
Available by the dozen
By Yealands Estate
Varietal PinotGris
Region Marlborough / NewZealand
Each $21.99
Dozen $261.00
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Yealands Single Vineyard Pinot Noir
Available by the dozen
By Yealands Estate
Varietal PinotNoir
Region Marlborough Awatare / NewZealand
Each $26.99
Dozen $321.00
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Yealands Single Vineyard Rose
Available by the dozen
By Yealands Estate
Varietal PinotNoir
Region Marlborough / NewZealand
Each $20.99
Dozen $249.00
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Yealands Single Vineyard Sauvignon Blanc
Available by the dozen
By Yealands Estate
Varietal SauvBlanc
Region Marlborough Awatere / NewZealand
Each $21.99
Dozen $263.00
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Yealands Estate

http://www.yealandsestate.co.nz/ - Yealands Estate - Tasting Notes On Australian & New Zealand wines
The Yealands Estate wineworks were created to operate sustainably at every level. Opened August 2008, the winery was built under the draft Green Building Code, the first in the world to be accredited CarboNZeroCERT™ from inception. Functionally it opera

Aesthetically, the building is designed to blend into the landscape with no disruptive contours. Rainfall from the roof of the winery is collected in swale drains on either side of the building, and either recycled or piped out to our wetlands. Throughout the building, motion sensors control lighting and air conditioning, ensuring neither is left on needlessly. Extensive insulation and heat recovery technologies reduce heat loss and recycle energy for re-use. Probes inside and outside the building maintain constant temperatures while solar panels, wind turbines and the burning of vine prunings generate supplementary power. The goal is to become self-sufficient in energy, supplying surplus power back to the national grid.

http://www.yealandsestate.co.nz/ - Yealands Estate - Tasting Notes On Australian & New Zealand wines

Yealands Estate is located in Awatere Valley, the southernmost, coolest and driest of Marlborough’s growing regions. Its proximity to the coastline and strong offshore winds impart a distinctive mineral and fresh herb character. Whilst geographically diverse, Marlborough's maritime climate, long cool growing season, and young fertile soils promote intense varietal characters, fresh natural acidity and succulent ripe fruit flavours that the world has quickly embraced. The unique combination of soil, climate and water, innovative pioneering spirit and commitment to quality, all come together to deliver pure, intense and diverse wines brimming with flavour. Such ideal conditions achieve consistent quality across all Yealands Estate wines, whether working with small batches of hand picked fruit or larger volumes of table wines.

Peter Yealands carries a trademark can-do attitude that's the stuff of legend. Happiest working the land at the controls of a bulldozer or digger, Yealands has a track record of making pioneering, innovative plans come to fruition. Peter, wife Vai and son Aaron now focus their energies on building Yealands Estate into a global brand.

Yealands has developed seven of his own vineyards in Marlborough, plus several others under contract for other companies. His entrepreneurial vision however extends well beyond grapes. He was issued with New Zealand’s first marine farming license in 1971 for the harvest of green lip mussels. Thanks to his efforts in designing innovative technologies and helping establish aquaculture in the region, marine farming now contributes $160 million a year to New Zealand’s export earnings.

http://www.yealandsestate.co.nz/ - Yealands Estate - Tasting Notes On Australian & New Zealand wines

Yealands Estate vineyards are all fully accredited through the Sustainable Winegrowers New Zealand programme. Other environmental auditing initiatives include carboNZero certification and ISO14001 environmental management systems accreditation, providing a measurable and accountable method for review and improvement of sustainability practices.

Wine production is an energy intensive business, the juices needing to be warmed, prior to fermentation and bottling, and cooled for storage and stabilisation, throughout the winemaking process. The application of cutting edge technology, insulation and general work practices, all combine to make Yealands winery three times more efficient in energy utilisation than the New Zealand wine industry standard. The winery's power and water heating is supplemented by wind turbines, solar panels and grape vine prunings. The addition of a third, larger turbine, will realize the goal of being completely energy self sufficient. The large winemaking area contains tanks of varying sizes. From their laboratory on the mezzanine floor overlooking this, the winemakers are able to control temperature of each tank separately and precisely. Besides aiding the sustainability drive, this permits monitoring each batch of wine with absolute precision.

Peter Yealands recently won the prestigious Lincoln University Foundation South Island Farmer of Year award for 2013. The Yealands entry stood out for its innovation, entrepreneurship and vision. Yealands also won the Silver Fern Farms Plate to Pasture award for consumer awareness, and the Lincoln University award for best use of technology and innovation. Peter's philosophy of thinking boldly and getting things done, also demonstrates innovation inside and outside of the winery. Sound business practices are integrated into every aspect of the operation, in complete concert with a holistic vine to bottle approach.

http://www.yealandsestate.co.nz/ - Yealands Estate - Tasting Notes On Australian & New Zealand wines

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