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Excellent Langtons Classification. Winner of Australia's most coveted award, the Jimmy Watson Memorial Trophy for vintage 1992, Elderton are one of the nation's great icon winemakers. Elderton»
Grove Estate became the go to vineyard for esteemed national brands on the hunt for stellar quality Hilltops Shiraz, some very choice parcels of Grove Estate found their way into the winner of the Finest Australian Shiraz Trophy. Immediately identified by early settlers who planted vineyards and made great wine, the Hilltops are renowned for a unique confluence of superior winegrowing aspects. Grove Estate»
Blue Pyrenees were established through a no expense spared approach, by two of the wine world's most revered, accomplished and resourced estates. A superior standard of viticulture and exacting vinification techniques were the priority, they remain at the very core of the Blue Pyrenees raison d'être. Blue Pyrenees»
John Glaetzer is the winemaker behind Australia's most legendary sequence of Jimmy Watson Trophy winning vintages. Langhorne Creek is a place of spectacular editions Cabernet Sauvignon, powerfully structured, beautifully aromatic wines of edifying regional eloquence, gorgeous dark fruit flavours and lusciously gummy tannins. Gipsie Jack»
Peter Lehmann has always been Riesling's most outspoken advocate, he has claimed best Riesling trophy at the prestigious London International on more occasions than any other, he declares Riesling to be his wine of choice if marooned on the proverbial desert island. Early picking of fruit from a superior single vineyard in the salubrious climes of Eden Valley has produced a fresh, lively Riesling, expect this captivating wine to exhibit genuine charm and offer great longevity as it narrowly missed being bottled behind Lehmann's flagship Riesling label.. Peter Lehmann»
Only the best vintages are selected for the Premium Rare Old Muscat, all releases win significant awards at major international competitions. In blending, a range of vintages are used, the older wines giving intensely concentrated luscious flavours and aged complexity and the younger wines imparting the fresh fruit character. Morris»
Like an uncut diamond, the Chardonnay grape lends its sparkle to the Ruinart wines. In the constant pursuit of perfection, the Ruinart House excels in the art of handling this very special grape variety. Ruinart»
Whole bunches and oak barrel ferments, the costly extravagance of three years tirage on sedimentery yeast lees, each bottle individually riddled by hand, disgorged and sent to cellar for the ultimate indulgence of extra age before release, Pamela is the zenith of the sparkling winemaker's art. Her luxurious effervescence exudes brioche, tarte tatin and French boulangere, her creamy textural mousse unravelling ribbons of rich yeasty autolysis, crème caramel and baked fruits. Wicks»
From the home of the 2007 Jimmy Watson, prior vintages of School Block have claimed gold medals at the London International and UK Sunday Times. A deluxe assembly of Shiraz, Cabernet and Merlot from three Scarpantoni vineyards, each with a unique terroir and mesoclime. Scarpantoni»
An eminent Cabernet wine which can lay claim to coveted accolades such as Blue Gold Sydney International and Gold Concours Mondial de Bruxelles. Jacobs Creek retain South Australia's finest vineyards and aim to improve the quality of wine every year. Jacobs Creek»
Enthused by a consuming desire to make great wine, Andrew Nugent honed his craft as viticulturalist and winemaker amongst the vines of McLaren Vale before returning to the Adelaide Hills, where he established his very own wineworks at Woodside. Hand crafted from fruit grown to mineral rich soils above the historic Bird in Hand gold mine, a pure Pinot Noir with superb effervescence, dominated by red berry characters, adorned by a lift of stonefruits and floral.. Bird In Hand»
Stoney Rise is all about drinkability, the creation of complex, fully approachable food friendly wines, without any excessive oak or uber ripeness. Pinot Noir goes into the oldest barrels available to soften the tannins and refine textures without overpowering the sensual fruit characters. Stoney Rise»
Giant Steps Harrys Monster $323.94/Case of 6
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Available in cases of 6
Cabernet Sauvignon Merlot Petit Verdot Cabernet Franc by Giant Steps of Yarra Valley. Full palate, densely layered with rich dark fruits and earthy, gamey complexity over a structure of sleek, polished oak and extensive tannins. In exceptional years, parcels of Cabernet Franc and Sauvignon, Merlot and Petit Verdot are separately fermented. Grapes are hand picked, destemmed and crushed to small open fermenters. Very strong in primary fruit, generosity and mouthfeel, its ripe seed tannins are simply singing in its youth, showing exceptional balance on a long lasting finish.
FromGiant Steps
VarietalCabernet Sauvignon Merlot Petit Verdot Cabernet Franc
RegionYarra Valley / Victoria
EachDozen
53.99 647.00
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Giant Steps Applejack Vineyard Chardonnay
Available in cartons of six
By Giant Steps
Varietal Chardonnay
Region Yarra / Victoria
Each $48.99
Dozen $587.00
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Giant Steps Applejack Vineyard Pinot Noir
Available in cartons of six
By Giant Steps
Varietal PinotNoir
Region Yarra / Victoria
Each $55.99
Dozen $671.00
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Giant Steps Central Otago Tosq Vineyard Pinot Noir
Available in cartons of six
By Giant Steps
Varietal PinotNoir
Region Otago / NewZealand
Each $64.99
Dozen $779.00
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Giant Steps Clay Ferment Ocarina Chardonnay
Available in cartons of six
By Giant Steps
Varietal Chardonnay
Region Yarra / Victoria
Each $55.99
Dozen $669.00
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Giant Steps Gruyere Farm Ocarina Chardonnay
Available in cartons of six
By Giant Steps
Varietal Chardonnay
Region Yarra / Victoria
Each $55.99
Dozen $669.00
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Giant Steps Harrys Monster
Available in cases of 6
By Giant Steps
Varietal CabernetSauv Merlot PetitVerdot CabernetFranc
Region Yarra / Victoria
Each $53.99
Dozen $647.00
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Giant Steps Light Dry Red Pinot Syrah
Available in cartons of six
By Giant Steps
Varietal PinotNoir Shiraz
Region Yarra / Victoria
Each $31.99
Dozen $383.00
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Giant Steps Lusatia Park Pinot Noir
Available in cartons of six
By Giant Steps
Varietal PinotNoir
Region Yarra / Victoria
Each $49.99
Dozen $597.00
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Giant Steps Nocton Vineyard Pinot Noir
Available in cartons of six
By Giant Steps
Varietal PinotNoir
Region Yarra / Victoria
Each $64.99
Dozen $777.00
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Giant Steps Primavera Vineyard Pinot Noir
Available in cartons of six
By Giant Steps
Varietal PinotNoir
Region Yarra / Victoria
Each $55.99
Dozen $671.00
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Giant Steps Sexton Vineyard Chardonnay
Available in cases of 6
By Giant Steps
Varietal Chardonnay
Region Yarra / Victoria
Each $49.99
Dozen $599.00
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Giant Steps Sexton Vineyard Pinot Noir
Available in cases of 6
By Giant Steps
Varietal PinotNoir
Region Yarra / Victoria
Each $55.99
Dozen $671.00
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Giant Steps Tarraford Vineyard Chardonnay
Available in cartons of six
By Giant Steps
Varietal Chardonnay
Region Yarra / Victoria
Each $48.99
Dozen $585.00
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Giant Steps Tarraford Vineyard Syrah
Available in cartons of six
By Giant Steps
Varietal Shiraz
Region Yarra / Victoria
Each $49.99
Dozen $597.00
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Giant Steps Wombat Creek Chardonnay
Available in cartons of six
By Giant Steps
Varietal Chardonnay
Region Yarra / Victoria
Each $49.99
Dozen $599.00
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Giant Steps Wombat Creek Pinot Noir
Available in cartons of six
By Giant Steps
Varietal PinotNoir
Region Yarra / Victoria
Each $55.99
Dozen $669.00
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Giant Steps Yarra Valley Chardonnay
Available in cartons of six
By Giant Steps
Varietal Chardonnay
Region Yarra / Victoria
Each $31.99
Dozen $383.00
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Giant Steps Yarra Valley Merlot
Currently out of stock
By Giant Steps
Varietal Merlot
Region Yarra / Victoria
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Giant Steps Yarra Valley Pinot Noir
Available in cartons of six
By Giant Steps
Varietal PinotNoir
Region Yarra / Victoria
Each $32.99
Dozen $395.00
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Giant Steps Yarra Valley Rose
Available by the dozen
By Giant Steps
Varietal PinotNoir
Region Yarra / Victoria
Each $25.99
Dozen $311.00
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Giant Steps Yarra Valley Syrah
Available in cartons of six
By Giant Steps
Varietal Shiraz
Region Yarra / Victoria
Each $32.99
Dozen $395.00
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Giant Steps

http://www.giant-steps.com.au/ - Giant Steps - Tasting Notes On Australian & New Zealand wines
The Giant Steps winemakers are directing their winemaking towards single vineyards in locations that can support varietals of distinction

Great wine is made in the vineyard. At its best it is like a fingerprint, inextricably linking the personality and mood of the land from which it has sprung.

http://www.giant-steps.com.au/ - Giant Steps - Tasting Notes On Australian & New Zealand wines

The Giant Steps vineyard is on 115 acres of rocky gravel over clay, 50 km east of Melbourne, on the north facing slopes of the Warramate ranges overlooking the Yarra Valley. The vineyard covers two ridges that rise from 400 to 1100 feet above the valley floor.

Giant Steps seek to grow fruit and ultimately make wine that is less overt and obvious than is encouraged in Australia. The winemakers look for structure and length rather than breadth; finesse rather than largesse and above all, fruit rather than artefact.

All work is by hand. Giant Steps strive to grow the best fruit possible. Whatever the cost. Because without great fruit there can be no great wine

Giant Steps is owned and operated by a small team - Phil, Allison and Harry Sexton.

The story starts 2600 km and 23 years ago when Phil established the Devils Lair vineyard in Margaret River. He was joined there in 1990 by Allison, an American biochemist. 1995 proved an excellent year; son Harry was born.

http://www.giant-steps.com.au/ - Giant Steps - Tasting Notes On Australian & New Zealand wines

In life, not many people get the chance to do something again; differently, with the benefit of hindsight. While they loved the wines they were producing, they dreamed of creating a small, specialised cool climate vineyard together, as a family. From scratch.

"It would have to be intimate, personal, honest and fun, with only a small committed team. As Phil joked, "this time no more than we could fit around the kitchen table"

And, in 1997 they took the giant step; sold Devils Lair and crossed Australia to a dream site on the slopes of Victoria's Yarra Valley, alongside several benchmark cool climate vineyards that they had long admired.

After an immense amount of work and many years they have turned a horse stud into a vineyard. The winemakers wanted hands on and they got it.

The Sexton family winemakers are quietly confident that the Yarra Valley can produce Bordeaux varietals with savoury structure, finesse, clarity and textbook fruit purity; without the cedary, geranium/capsicum characters we so often see in this country out of cooler or fast ripening regions.

http://www.giant-steps.com.au/ - Giant Steps - Tasting Notes On Australian & New Zealand wines

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