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The Moppa district was a flourishing settlement of pioneering farmers and gold miners. When the Kalleske vineyard was established in 1853, there were few schools in the region, so local parents established the Moppa Public School to provide their children with a formal education. Kalleske»
Longview are one of the most highly awarded wineries in Adelaide Hills, having claimed trophies and medals at conspicuous national tasteoffs. The predominantly northeast facing slopes and valleys, combined with the cool climate of the Adelaide Hills and superior winemaking practices, have produced outstanding vintages. Longview»
All Saints store their ageing fortifieds in the Great Hall, an area of a castle built in the 1880s, lined with huge 100-year-old oak casks, filled with rare wines. Some of these fortified wines are up to eighty years old and form the base of the rich fortified All Saints blends. All Saints»
The Lovedale district of Hunter Valley is synonymous with world class Semillon. Resolved to make a transition from mining to wining, the De Iuliis family acquired a grazing property along Lovedale Road and established vines in the early 1990s. De Iuliis»
From the home of the 2007 Jimmy Watson, prior vintages of School Block have claimed gold medals at the London International and UK Sunday Times. A deluxe assembly of Shiraz, Cabernet and Merlot from three Scarpantoni vineyards, each with a unique terroir and mesoclime. Scarpantoni»
Earnscleugh Valley was the site of a gold rush in the 1860s, the industrious miners dug a watercourse through the valley which today serves to nourish the world's southernmost appellation of Pinot Noir. The Last Chance is a small scenic terrace, planted to a special Burgundy clone of Pinot Noir which yields a magnificently structured, generously proportioned wine. Two Paddocks»
Blue Pyrenees were established through a no expense spared approach, by two of the wine world's most revered, accomplished and resourced estates. A superior standard of viticulture and exacting vinification techniques were the priority, they remain at the very core of the Blue Pyrenees raison d'ĂȘtre. Blue Pyrenees»
Gold Medal Winner at the highly prestigious London International Wine Challenge! The taste is very sweet, smooth, pronounced and delicous, just like dried raisins or rich tawny grape juice. Serve at cool room temperature with fine desserts, pastries and cake, pour liberally over the best quality ice creams. Lustau»
Valley Clare yields a distinct style of Cabernet Sauvignon, characterized by sweet dark berry flavours, regional mintyness and rolling velvet tannins. Reilly's know Clare Valley very well, highly selective in their choice of terroir, they have set aside harvests from their most precious blocks, hand picked grapes off dry grown vines, open fermented and basket pressed, matured twenty two months in the best French oak. Reillys»
Bloodstone was originally intended for the UK Oddbins retail chain. It turned into a runaway success and went on to claim a litany of international accolades, 5 Cuisine Magazine Stars & Best Buy, as well as Gold & Double Gold at the prestigious San Francisco International. Gemtree»
One of the new world's most exclusive, ancient vineyard wines, awaited annually by the most discerning Shiraz enthusiasts around the globe. Only ever bottled in the finest vintages, fruit is sourced from the superior Ahrens Vineyard at Lyndoch and the historic Moorooroo site at Jacobs Creek, which for more than 120 years, ended up with Orlando. Schild Estate»
Stoney Rise is all about drinkability, the creation of complex, fully approachable food friendly wines, without any excessive oak or overripeness. Pinot Noir goes into the oldest barrels available to soften the tannins and refine textures without overpowering the sensual fruit characters. Stoney Rise»
Blue Pyrenees Estate Red $431.88/Case of 12
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Available by the dozen
Cabernet Sauvignon Merlot Malbec Shiraz by Blue Pyrenees of Pyrenees. A generous mouthful of mulberry fruit up front, complimented by forest flavours of mint leaves, mushroom and cedary oak, the rich yet seamless palate is framed by abundant, yet fully integrated fine grain tannins, all wrapped up in a traditional old world style, lingering on a length of fresh berry leaf notes. Blue Pyrenees were established through a no expense spared approach, by two of the wine world's most revered, accomplished and resourced estates. An assemblage of exclusively estate grown Cabernet Sauvignon and Merlot, Malbec and Shiraz, artfully crafted into a seamless style of vigorously perfumed fruit, finely polished tannins and fragrant, flattering oak.
FromBlue Pyrenees
VarietalCabernet Sauvignon Merlot Malbec Shiraz
RegionPyrenees / Victoria
EachDozen
35.99 431.00
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Blue Pyrenees Cabernet Sauvignon 2014
Currently out of stock
By Blue Pyrenees
Varietal CabernetSauv CabernetFranc Merlot
Region Pyrenees / Victoria
Blue Pyrenees Cabernet Sauvignon 2014 - Buy online
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Blue Pyrenees Chardonnay 2014
Currently out of stock
By Blue Pyrenees
Varietal Chardonnay
Region Pyrenees / Victoria
Blue Pyrenees Chardonnay 2014 - Buy online
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Blue Pyrenees Estate Red
Available by the dozen
By Blue Pyrenees
Varietal CabernetSauv Merlot Malbec Shiraz
Region Pyrenees / Victoria
Each $35.99
Dozen $431.00
Blue Pyrenees Estate Red - Buy online
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Blue Pyrenees Luna Brut NV
Currently out of stock
By Blue Pyrenees
Varietal Chardonnay PinotNoir
Region Pyrenees / Victoria
Blue Pyrenees Luna Brut NV - Buy online
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Blue Pyrenees Merlot 2014
Currently out of stock
By Blue Pyrenees
Varietal Merlot
Region Pyrenees / Victoria
Blue Pyrenees Merlot 2014 - Buy online
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Blue Pyrenees Midnight Cuvee
Available by the dozen
By Blue Pyrenees
Varietal Chardonnay PinotNoir
Region Pyrenees / Victoria
Each $30.99
Dozen $371.00
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Blue Pyrenees Shiraz 2014
Currently out of stock
By Blue Pyrenees
Varietal Shiraz
Region Pyrenees / Victoria
Blue Pyrenees Shiraz 2014 - Buy online
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Blue Pyrenees Vintage Brut 2013
Currently out of stock
By Blue Pyrenees
Varietal Chardonnay PinotNoir PinotMeunier
Region Pyrenees / Victoria
Blue Pyrenees Vintage Brut 2013 - Buy online
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Blue Pyrenees

http://www.bluepyrenees.com.au/ - Blue Pyrenees - Tasting Notes On Australian & New Zealand wines
The Pyrenees region of Central Victoria is the third oldest of the State's vignobles

The mountain range was named by the noted explorer and surveyor Major Thomas Mitchell, for its raw beauty and similarities to the Pyrenees in south western France, where Mitchell had served as a young Army officer. The first grower of vines for winemaking in the Avoca area was a man named MacKereth, who planted his vines in 1848. His vineyards grew to supply the thirsty miners working in the then thriving old mining industry.

http://www.bluepyrenees.com.au/ - Blue Pyrenees - Tasting Notes On Australian & New Zealand wines

Over the years, Blue Pyrenees Estate has established a truly unique winestyle that captures the perfect balance between new world high technology and old world tradition. It is interesting that the lake depicted on the Blue Pyrenees Estate labels was originally the site of a gold mine, but on following a gold reef, miners struck an underground spring, which is now the source of a valuable water supply to the Estate.

It was in the early 1960's that the area was recognised for its potential for premium quality wine production with its unique combination of deep gravely soils and cool climate conditions. Following considerable development and experimentation the initial release under the Blue Pyrenees label was the 1982 Blue Pyrenees Estate Reserve Red. The rest, as they say is history.

Today, Blue Pyrenees Estate is the realisation of a desire to create a unique vineyard of superior quality in a recognized premium cool climate wine growing region

The painting on the label is reproduced from the original oil painting by the respected artist Lorrie Banks. It depicts moonlight over the vineyards and was painted in 1985 and represents the Estate signature.

http://www.bluepyrenees.com.au/ - Blue Pyrenees - Tasting Notes On Australian & New Zealand wines

The factors determining terroir are primarily climate, geology and hydrology or soil water relations. The Blue Pyrenees Estate in the Pyrenees of Central Victoria was selected because these factors could be identified in a specific combination ideally suiting premium quality wine production. Research conducted by viticulturists and CSIRO of Australia demonstrates that Blue Pyrenees Estate consistently reaches maturity ten days after Coonawarra, a key reference for cool climate viticulture in this country.

Blue Pyrenees Estate is also the coolest in the Pyrenees region, with a diversity of microclimate and soils enabling each clone, and each variety to be planted in the best situation. The vineyards have been planted along the foothills facing north, at an altitude of 400 metres. Rainfall averages around 630mm, the pattern in most seasons being ideal - mainly in winter and early spring.

There is considerable geological diversity as the vineyards are spread over three types of very deep sub-soils

Red sandstone, old grey gravel and colluvium of pure loam. Each grape variety and its chosen clone is painstakingly selected and planted in suitable soils and within the appropriate micro climate. Cabernet Sauvignon, Shiraz and Merlot were planted, specifically in order to produce a superior house style, blended red wine. Several clones of Chardonnay are planted in selected sites to produce a flavoursome white wine and in other sites, for fine sparkling wine production. Pinot Noir and Pinot Meunier were also planted in these ideal Pyrenees cool climate conditions. In fact, the Estate now has the largest plantings of Pinot Meunier in Australia.

Sauvignon Blanc and Semillon are also grown on the property. Petit Verdot is now planted, as is Viognier the premiere varietal of Condrieu in France. These fine quality grape varieties are planted in vineyards totaling 185 hectares or some 460 acres, making it the largest single Estate investment in the premium Pyrenees winegrowing region.

http://www.bluepyrenees.com.au/ - Blue Pyrenees - Tasting Notes On Australian & New Zealand wines

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