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Characterized by its controlled power, elegance and finesse, a very special Pyrenees wine which redefines the great Cabernet virtues of stature, structure and length. The inaugural release claimed Gold and Best Wine ahead of two timeless Bordeaux icons, Chateau Mouton Rothschild and Cos d'Estournel. Taltarni»
By the winner of the 2014 Jimmy Watson Trophy! During his time as chief red wine maker at Hardy's, Stephen Pannell became intmate with many of the greater Adelaide region's most splendid sites. A predominantly Syrah wine with a de rigueur inclusion of good Viognier, all picked off a superior low yielding Adelaide Hills vineyard. SC Pannell»
Warre's have re-established themselves as the most innovative marque in Port, balancing a long tradition with innovation and ongoing appeal to new generations of enthusiasts. The clean, modern style makes an excellent fortified wine that continues to claim gold medals at the world's leading competitions year after year.. Warres»
Frank Potts established the Bleasdale vineyards in 1850, his eponymously labelled wine commemorates a legacy of innovation and resourcefulness. Frank Potts is a Bordeaux styled Cabernet which may contain varying portions of Malbec or Petit Verdot, Cabernet Franc or Merlot depending on the performance of vintage. Bleasdale»
Excellent Langtons Classification. Winner of Australia's most coveted award, the Jimmy Watson Memorial Trophy for vintage 1992, Elderton are one of the nation's great icon winemakers. Elderton»
A wine of pure Barossa fruit by a master who loves Shiraz and is devoted to the valley he calls home. Grant Burge has been awarded every major trophy and medal in Australia, including the Montgomery, Stodart, Brisbane Club and Jimmy Watson. Grant Burge»
Pinot Meunier like no other, certainly the most distinguished bottling of its kind anywhere in the new world. Mostly old vine Concongella Pinot Meuniere, from grapes picked off parcels established 1970, with the inclusion of a priceless component of ancient vines 1868 Pinot Noir. Bests»
Metala was the first ever to win Jimmy Watson Trophy, a significant accolade in the world of wine. Fruit for the White Label is sourced from splendid Langhorne Creek vines which can trace a heritage back to the original plantings of 1891. Metala»
David O'Leary and Nick Walker have amassed hundreds of gold medals and trophies between them, including the prestigious Jimmy Watson. A shared confidence in the quality of Clare Valley fruit was the catalyst for them to establish their own winery. OLeary Walker»
Elderton Cabernet was winner of the prestigious Jimmy Watson Memorial Trophy in 1993, the following years it claimed back to back Gold and Trophy at the Barossa Wine Show. The 1994 vintage gave Elderton its first international Gold medal in London, an unbroken tradition of remarkable vintages have embossed the Elderton Estate name as a national champion, being chosen by Qantas for service in first class. Elderton»
A solid Cabernet Sauvignon with profound structure and vigorous fruit, the essential Coonawarra style, exuding rich bramble, berries and cassis aromas characters over soft, elegant tannins. Extended maturation in the finest French oak contributes to the wine's overall balance and drinkability. Hollick»
A mostly Cabernet wine with a tenth of Merlot, a jot of Cabernet Franc and Petit Verdot, representing almost a third of Hollick's annual production. Previous vintages of Tannery Block have won numerous prestigious awards, including the pre-eminent Jimmy Watson, Robert Bryce and Arthur Kelman Trophies. Hollick»
Hay Shed Hill Block 6 Chardonnay $245.94/Case of 6
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Available in cartons of six
Chardonnay by Hay Shed Hill of Margaret River. Established 1975 to Gin Gin Mendoza clone Chardonnay, Block 6 is a steep south facing slope of reduced sunlight in the heart of Wilyabrup Valley. Pears and apple dominate, suppleness of struck match, the savouryness of flint, the intense palate depth of old vines fruit contributes penetrating, mouth filling flavours and texturally refined, satin richness.
FromHay Shed Hill
VarietalChardonnay
RegionMargaret River / Western Australia
EachDozen
40.99 491.00
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Hay Shed Hill Block 1 Semillon Sauvignon
Available in cartons of six
By Hay Shed Hill
Varietal SauvBlanc Semillon
Region Margaret / WesternAustralia
Each $28.99
Dozen $347.00
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Hay Shed Hill Block 2 Cabernet Sauvignon
Available in cartons of six
By Hay Shed Hill
Varietal CabernetSauv
Region Margaret / WesternAustralia
Each $56.99
Dozen $683.00
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Hay Shed Hill Block 6 Chardonnay
Available in cartons of six
By Hay Shed Hill
Varietal Chardonnay
Region Margaret / WesternAustralia
Each $40.99
Dozen $491.00
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Hay Shed Hill Cabernet Merlot
Available in cartons of six
By Hay Shed Hill
Varietal CabernetSauv Merlot CabernetFranc
Region Margaret / WesternAustralia
Each $22.99
Dozen $275.00
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Hay Shed Hill Cabernet Sauvignon
Available in cartons of six
By Hay Shed Hill
Varietal CabernetSauv
Region Margaret / WesternAustralia
Each $30.99
Dozen $371.00
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Hay Shed Hill Chardonnay
Available in cartons of six
By Hay Shed Hill
Varietal Chardonnay
Region Margaret / WesternAustralia
Each $29.99
Dozen $359.00
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Hay Shed Hill Pinot Rose
Available in cartons of six
By Hay Shed Hill
Varietal PinotNoir
Region Margaret / WesternAustralia
Each $22.99
Dozen $275.00
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Hay Shed Hill Semillon Sauvignon
Available in cartons of six
By Hay Shed Hill
Varietal SauvBlanc Semillon
Region Margaret / WesternAustralia
Each $22.99
Dozen $275.00
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Hay Shed Hill Shiraz Tempranillo
Available in cartons of six
By Hay Shed Hill
Varietal Shiraz Tempranillo
Region Margaret / WesternAustralia
Each $22.99
Dozen $275.00
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Hay Shed Hill White Label Malbec
Available in cartons of six
By Hay Shed Hill
Varietal Malbec
Region Margaret / WesternAustralia
Each $27.99
Dozen $335.00
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Pitchfork Margaret River Cabernet Merlot
Available in cartons of six
By Hay Shed Hill
Varietal CabernetSauv Merlot
Region Margaret / WesternAustralia
Each $20.99
Dozen $251.00
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Pitchfork Margaret River Chardonnay
Available in cartons of six
By Hay Shed Hill
Varietal Chardonnay
Region Margaret / WesternAustralia
Each $20.99
Dozen $251.00
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Pitchfork Margaret River Moscato
Available by the dozen
By Hay Shed Hill
Varietal Muscat Riesling
Region Margaret / WesternAustralia
Each $20.99
Dozen $251.00
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Pitchfork Margaret River Pink
Available by the dozen
By Hay Shed Hill
Varietal
Region Margaret / WesternAustralia
Each $20.99
Dozen $251.00
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Pitchfork Margaret River Semillon Sauvignon
Available in cartons of six
By Hay Shed Hill
Varietal SauvBlanc Semillon
Region Margaret / WesternAustralia
Each $20.99
Dozen $251.00
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Pitchfork Margaret River Shiraz
Available in cartons of six
By Hay Shed Hill
Varietal Shiraz
Region Margaret / WesternAustralia
Each $20.99
Dozen $251.00
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Hay Shed Hill

http://www.hayshedhill.com.au/ - Hay Shed Hill - Tasting Notes On Australian & New Zealand wines
Hay Shed Hill is a classic old vineyard in the heart of the Willyabrup Valley, where the region’s first vines were planted and the great tradition of Margaret River wine began

The Hay Shed Hill property was a group settlement farm for returned soldiers from the 1st World War and was originally established as a diary farm. The current homestead, considerably renovated, still has much of the original Group Settlement look and feel. Vines were first planted in 1973 to the varieties which have put Margaret River on the wine map; Cabernet Sauvignon, Chardonnay, Semillon and Sauvignon Blanc. The property was known as Sussex Vale until 1989 when it was bought by Barry & Liz Morrison. The Morrison’s were instrumental in establishing what you see today, managing to turn a fairly run down farm with a few vines into a quality grape producer with nearly 18 ha of vines. The place was planted right, the right varieties on the right slopes with the right soils. The winemakers today enjoy the advantage of working with truly mature vines.

http://www.hayshedhill.com.au/ - Hay Shed Hill - Tasting Notes On Australian & New Zealand wines

As the old hay shed from the dairy days was a local landmark, the Morrison’s used this to create the new name for the property, Hay Shed Hill. Tools found in the hay shed provided them with the inspiration for Hay Shed’s sister label – Pitchfork Wines. In 1992 the winery was redesigned by a local architect to complement the existing house and hay shed. The effect is a visually stunning structure, which complements the existing buildings and is both striking and charming when viewed upon approach to the winery.

The Morrison’s owned the property for 11 years until 2000 when they sold to a wine investment group based in New South Wales. In 2002 the property and business was sold to Australian Wine Holdings Limited. The current winemakers bought back the farm in late 2006 and began the revival of this great vineyard and wine brand commencing with major vineyard investment and the re-design and renewal of the wine branding and labels.

Michael Kerrigan, formally the Chief Winemaker of Howard Park and MadFish Wines for the previous 12 years and a small group of partners took over the Hay Shed Hill vineyard and brands just before Christmas 2006. He was familiar with the Hay Shed Hill vineyard and its potential. He could not pass up an opportunity to be part of such an exciting winery that is producing Cabernet Sauvignon, Chardonnay, Sauvignon Blanc and Semillon wines as good as or better than any wine producer in Margaret River – and that means world class wine.

http://www.hayshedhill.com.au/ - Hay Shed Hill - Tasting Notes On Australian & New Zealand wines

Hay Shed Hill vineyard has the mission of producing world class wines that reflect the place of their origin; wines of depth and flavour that are true to region and true to the vineyard. Small, old, hands-on vineyards and wineries like Hay Shed Hill need to be owned and run by winemakers and grape growers; people who are attached to the land and the place and wish to express its character through the wine. In the end corporations shouldn’t run boutique wine businesses.

What makes a good vineyard? If you want to make good wine you need to start with good fruit from a good vineyard. Winemakers have bought back the farm. A good vineyard has all the attributes of regional climate, in Hay Shed Hill's case the kind maritime conditions of the southwest Cape of Western Australia with its mild temperatures and dry summers – remarkably similar to the conditions of Bordeaux. Good soil, well drained gravelly loams. But most important are the individual site characteristics which have a major influence on the weather and local climate experienced by the vines. The Hay Shed Hill site is hilly with wonderful north facing slopes giving maximum sun light to the Cabernet Sauvignon and south facing slopes reducing the heat load on the Chardonnay and Sauvignon Blanc. The property is an outstanding site combining the attributes of fully mature vines with distinctive soil type and the mild weather conditions of the area to produce some of the best fruit from the region. The right varieties planted to the right slopes.

The Hay Shed Hill Block Series of wines are made from single parcels of fruit from designated blocks selected as the best grapes on the property, with hand crafted care in the winery these wines are a fine interpretation of an outstanding site. These wines showcase the best of the vineyard. Old vines, modern wines. The Pitchfork Series in slightly more modern styling. Wines complement life's experiences, clean and bright expressing the quality of the fruit not secondary influences of fermentation, oak and other processing gimmicks. The modern Australian food and lifestyle needs modern Australian wine - there is no better source of modern Australian wine than off an old Australian vineyard.

http://www.hayshedhill.com.au/ - Hay Shed Hill - Tasting Notes On Australian & New Zealand wines

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