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Take a lesson from the well versed Rosé rectors on the Cotes du Rhône and you'll be adding a measure of the arcadian Cinsault grape into your Grenache ferments, conceiving an animate and engaging ochre pink wine. There's a real affinity between the balmy maritime climes of McLaren Vale and the swarthy, effusive varietals that hail from the French south. Bondar»
A collation of superior vineyard parcels, crafted by a boutique estate which has been recognized as one of Australia's leading wineries. Clonakilla are dedicated to making distinctive, handcrafted wines, only ever released in limited quantities, anything by Clonakilla can be hard to find, but they are worth the search. Clonakilla»
A Coonawarra Shiraz of elegance and finesse, Penley's vintages are regularly awarded with prestigious international trophies and accolades, outclassing some of the nation's icon wines. A splendid effort exhibiting generous varietal fruit and spiced pepper, perfumes of good French oak and plenty of flavour. Penley Estate»
This enduring flagship wine can boast twenty trophys and over seventy gold medals throughout its illustrious history. Penley Steyning captures and enhances the excellence in first growth Coonawarra Cabernet Sauvignon, highlighted by rich berry tones, superior length and layers of intense flavour, a wine which achieves perfect harmony between massive intensity of fruit, mouth filling grape tannins and elegant acids. Penley Estate»
Amherst is a town rich with colourful history and local folklore, site of the first official gold find in 1851, it launched a mining rush which expanded throughout central Victoria. The district's long association with viticulture is also prolific and colourful. Amherst»
Daniel James Wilson would write DJW rules on school book covers, desks, garden edgings and wet concrete whenever the opportunity arose. In 1997 DJW established a small 5½ acre plot of Riesling in the highest and most fertile corner of the family property. Wilson Vineyard»
The Maxwell family's Meads have been acclaimed by leading wine critics and industry press for many decades. Starting with a base of Spiced Mead, a secret herb and spice infusion is introduced and the ferments are fortified. Maxwell»
Don Lewis spent thirty five years crafting the nation's most memorable vintages while at Mitchelton. Nowadays he travels to Spain each year where he makes wine for Merum Priorati, returning to Australia just in time for vintage. Tar Roses»
Woodhenge is about big ideas, in the manner of cyclopean fences built by Australia's early settlers. A wine of great elemental sculpture, the assemblage of individual vineyard and sub-regional characteristics is the key to success of the style. Wirra Wirra»
Metala was the first ever to win Jimmy Watson Trophy, a significant accolade in the world of wine. Fruit for the White Label is sourced from splendid Langhorne Creek vines which can trace a heritage back to the original plantings of 1891. Metala»
Stephen Pannell is one of Australia's most decorated winemakers, Jimmy Watson and twice Max Schubert Trophy winner, London International Winemaker of Year and Chairman National Wine Show. He found time in between tours of duty at Wirra Wirra, Tintara and BRL Hardy, to do vintage in Burgundy, at the illustrious Mouton Rothschild and amongst the grand old vines of Barolo. SC Pannell»
Whole bunches and oak barrel ferments, the costly extravagance of three years tirage on sedimentery yeast lees, each bottle individually riddled by hand, disgorged and sent to cellar for the ultimate indulgence of extra age before release, Pamela is the zenith of the sparkling winemaker's art. Her luxurious effervescence exudes brioche, tarte tatin and French boulangere, her creamy textural mousse unravelling ribbons of rich yeasty autolysis, crème caramel and baked fruits. Wicks»
Canti Barolo DOCG $359.94/Case of 6
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Nebbiolo by Canti of Piedmont. There are few wines in the pantheon of distinguished regional styles, as generously flavoured, exquisitely balanced and well fleshed, as the full bodied Nebbiolo from the commune of Barolo. Velvet textured, exquisitely rounded and full of delicious, savoury fruit, Barolo is worthy of the finest gourmandise, call on Canti for a delicate braise of oxtail and marrow, field mushrooms, white truffles and fragrant mountain herb.
FromCanti
VarietalNebbiolo
RegionPiedmont / Italy
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Canti Barbera dAsti Superiore DOCG
Available by the dozen
By Canti
Varietal Barbera
Region Piedmont / Italy
Each $29.99
Dozen $359.00
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Canti Barolo DOCG
Currently out of stock
By Canti
Varietal Nebbiolo
Region Piedmont / Italy
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Canti Organic Prosecco DOC
Available by the dozen
By Canti
Varietal Glera
Region Veneto / Italy
Each $24.99
Dozen $299.00
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Canti Pinot Grigio Delle Venezie DOC
Currently out of stock
By Canti
Varietal PinotGris Grigio
Region Veneto / Italy
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Canti Prosecco DOC
Available by the dozen
By Canti
Varietal Glera
Region Veneto / Italy
Each $21.99
Dozen $263.00
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Canti Prosecco Piccolo 200ml
Available in cartons of 24
By Canti
Varietal Glera
Region Veneto / Italy
Each $8.99
Dozen $107.00
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http://www.cantiwinestyle.com/ - Canti - Tasting Notes On Australian & New Zealand wines

http://www.cantiwinestyle.com/ - Canti - Tasting Notes On Australian & New Zealand wines

http://www.cantiwinestyle.com/ - Canti - Tasting Notes On Australian & New Zealand wines

http://www.cantiwinestyle.com/ - Canti - Tasting Notes On Australian & New Zealand wines

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