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Haan have claimed a breathtaking tally of world class accolades for such a small, boutique Barossa estate. Conspicuous trophies and medals at the prestigious London International, Australian Wine Producer of Year and Trophy for Best Blended Red. Haan»
Lenton Brae can justifiably claim to be one of Margaret River's leading proponents of the ebullient fusion between Semillon and Sauvignon Blanc, having claimed multi trophies and gold medals for the style at regional, state and national competitions. The site was chosen after a chance conversation with the owner of Moss Wood who mentioned that the soils were uniformly excellent and equal to those of the eminent vineyard nearby. Lenton Brae»
The Moppa district was a flourishing settlement of pioneering farmers and gold miners. When the Kalleske vineyard was established in 1853, there were few schools in the region, so local parents established the Moppa Public School to provide their children with a formal education. Kalleske»
Originally planted during early settlement, the sandy loam soils of Haan Vineyard yield an outstanding quality of Shiraz. Fortuitously positioned along the hallowed mile of Siegersdorf Road, mid way between the ancient winegrowing hamlets of Angaston and Tanunda, the heirloom parcels once known as Hanenhof, have claimed significant trophies at the prestigious London International. Haan»
Frank Potts established the Bleasdale vineyards in 1850, his eponymously labelled wine commemorates a legacy of innovation and resourcefulness. Frank Potts is a Bordeaux styled Cabernet which may contain varying portions of Malbec or Petit Verdot, Cabernet Franc or Merlot depending on the performance of vintage. Bleasdale»
David O'Leary and Nick Walker have amassed hundreds of gold medals and trophies between them, including the prestigious Jimmy Watson. A shared confidence in the quality of Clare Valley fruit was the catalyst for them to establish their own winery. OLeary Walker»
The inaugural release of Hanging Rock Shiraz was vintage 1987 and what an event it was, immediately claiming gold and inspiring comparisons to Grange by the industry press. From from fruit grown to the estate Athols Paddock, a complex Heathcote style, more Syrah than Shiraz, boasting several trophies and over fifty gold to its distinguished history, big, powerful and rich, yet exhibiting an elegance and finesse that's rare in Australian wine. Hanging Rock»
One of the earliest commercial winemaking operations ever established in Victoria. Heathcote Winery can also boast some of the oldest Australian plantings of Viognier. Heathcote Winery»
The wines of Wignall were met with resounding success from the first release, inaugural vintages saw amazing results, attracting conspicuous gold medal and trophy victories. Fruit driven and voluptuous to drink, Wignall have refined the style of their Albany Pinot Noir to be bliss for the most discerning palates. Wignalls»
David O'Leary really knows about things Cabernet Sauvignon, having claimed a Jimmy Watson Trophy and twice International Red Wine Maker of the Year. From low yielding vines up to fifty years of age, grown to superior sites within the Armagh Valley and Polish Hill River districts, the O'Leary Walker team create a powerful and complex, exquisitely perfumed and seamlessly layered Cabernet Sauvignon, framed by judicious oak and supported by graceful tannins, reflecting the idyllic growing climes of Valley Clare. OLeary Walker»
. . Bottega»
The first and final word in world class Barossa Cabernet, aged in a luxurious selection of completely new French oak hogsheads. The Ashmead block is so low yielding that it was almost gutted and re established to more productive plantings. Elderton»
Castle Rock Cabernet Sauvignon $275.88/Case of 12
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Cabernet Sauvignon by Castle Rock of Great Southern. .
FromCastle Rock
VarietalCabernet Sauvignon
RegionGreat Southern / Western Australia
EachDozen
22.99 275.00
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Castle Rock AW Reserve Riesling
Currently out of stock
By Castle Rock
Varietal Riesling
Region GreatSouthern / WesternAustralia
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Castle Rock Cabernet Sauvignon
Available by the dozen
By Castle Rock
Varietal CabernetSauv
Region GreatSouthern / WesternAustralia
Each $22.99
Dozen $275.00
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Castle Rock Chardonnay
Available by the dozen
By Castle Rock
Varietal Chardonnay
Region GreatSouthern / WesternAustralia
Each $21.99
Dozen $263.00
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Castle Rock Diletti Chardonnay
Available in cartons of six
By Castle Rock
Varietal Chardonnay
Region GreatSouthern / WesternAustralia
Each $31.99
Dozen $383.00
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Castle Rock Pinot Noir
Available in cartons of six
By Castle Rock
Varietal PinotNoir
Region GreatSouthern / WesternAustralia
Each $36.99
Dozen $443.00
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Castle Rock Porongurup Riesling
Available by the dozen
By Castle Rock
Varietal Riesling
Region GreatSouthern / WesternAustralia
Each $23.99
Dozen $287.00
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Castle Rock Sauvignon Blanc
Currently out of stock
By Castle Rock
Varietal SauvBlanc
Region GreatSouthern / WesternAustralia
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Castle Rock Shiraz
Available by the dozen
By Castle Rock
Varietal Shiraz
Region GreatSouthern / WesternAustralia
Each $31.99
Dozen $383.00
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Castle Rock Skywalk Riesling
Available by the dozen
By Castle Rock
Varietal Riesling
Region GreatSouthern / WesternAustralia
Each $19.99
Dozen $239.00
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Castle Rock Turret Off Dry Riesling
Currently out of stock
By Castle Rock
Varietal Riesling
Region GreatSouthern / WesternAustralia
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Castle Rock

https://castlerockestate.com.au/ - Castle Rock - Tasting Notes On Australian & New Zealand wines
Castle Rock Estate is nestled on the eastern slopes of the Porongurup mountain and is named after a prominent nearby landmark

Castle Rock vineyard is planted on Porongurup Road in the shire of Plantagenet. It is set high in the Porongurup Ranges, which are 40 km north of Western Australia's south coast regional center Albany. The altitude, 350 meters, and the position of the vineyard, which exposes the vines to cooling south-east breezes results in a prolonged growing season, enables the fruit to develop maximum varietal flavour and ripeness. The vineyard has a cool and elevated northerly aspect, resulting in intensley flavoured wines. The first varieties (Riesling and Cabernet Sauvignon) were planted in 1983. Those first two hectares were followed in 1986 with Chardonnay and Pinot Noir with further plantings of Riesling and Cabernet Sauvignon. Later planting included Merlot and Cabernet Franc. In 1996, the 10th anniversary of the first vintage, preparation commenced with an additional area planted with Sauvignon Blanc and Chardonnay.

https://castlerockestate.com.au/ - Castle Rock - Tasting Notes On Australian & New Zealand wines

Towards the end of 1981 the 55 hectare property was specifically selected by Angelo and Wendy Diletti to grow premium quality table wine grapes. The choice was based on the altitude, an approximate eastern slope, well-drained soils and excellent water catchment potential. The wide arc of magnificent views has been the bonus. The wines from Castle Rock Estate were made under contract at Alkoomi winery from 1986 to 2000. The next phase of growth was to make wines on site at Castle Rock Estate. After the 2000 vintage the decision was made to bite the bullet and proceed with plans to build a 200 tonne winery on the estate. Despite having nearly twelve months, it was only just completed on time, the first tanks arriving only four days before the first grapes arrived.

The winery building makes use of the natural slope of the land and is built on two levels. The winery is a blend of age old, proven techniques and some equipment which is state of the art. The upper level houses four six tonne red fermenters.

The grapes are crushed and fermented on the upper level of the winery, then gravity fed into the press below, thus doing away with the need to pump the must. This is very important for Riesling as it reduces skin and seeds which give the juice hard phenolics. When the reds have finished fermenting, the press can be positioned below and filled simply by opening the door!

https://castlerockestate.com.au/ - Castle Rock - Tasting Notes On Australian & New Zealand wines

The press, de-stemmer/crusher and refrigeration system were bought brand new to be sure of their ability, performance and reliability. The use of gravity ensures the right balance to maximise quality. Castle Rock's wines are bottled on site by a portable bottling line which is set up on the back of a semi trailer. This is an ideal arrangement to avoid sending the wine away in a bulk tanker. Bottling on site means Castle Rock can be sure that the quality and freshness of the wine is maintained. Everything done at Castle Rock places a priority on growing great fruit and making exceptional wine. Mother Nature sets the environment, the growers and viticultural team maximize the gifts of the elements. All that's left for the winemaker is to complete the natural process which translates superb quality fruit into an outstanding range of magnificent Great Southern wines.

https://castlerockestate.com.au/ - Castle Rock - Tasting Notes On Australian & New Zealand wines

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