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Best prices on Australian & New Zealand wines and popular brand liquors
The highly opportune Pinot Noir vines at Bird In Hand are planted on the site of an ancient gold mine, a godsend of fortuitously fertile soils, magnificent growing conditions for stellar quality Adelaide Hill wines. Fermented in own bottle and aged five years on lees in true Méthode champenoise, the term of extended maturation imparts luxurious biscuit notes, chantilly crème and frais de bois. Bird In Hand»
Rob Sticks Dolan's career in the wine industry began under the tutelage of Greg Clayfield and John Vickery at the enduring Rouge Homme. Dolan established his affinity for Pinot Noir on the international stage when he claimed the prestigious Bouchard-Finlayson Trophy for Champion Pinot Noir at the prestigious London International. Sticks»
Grove Estate became the go to vineyard for esteemed national brands on the hunt for stellar quality Hilltops Shiraz, some very choice parcels of Grove Estate found their way into the winner of the Finest Australian Shiraz Trophy. Immediately identified by early settlers who planted vineyards and made great wine, the Hilltops are renowned for a unique confluence of superior winegrowing aspects. Grove Estate»
It was the great Cabernet wines of Bordeaux which inspired Bill Taylor to diversify from imports and retail into the highly fraught pursuit of grape growing. An ardent enthusiast of Chateau Mouton Rothschild, Taylor had a keen enough palate and nose to determine that the most auspicious lands for Cabernet Sauvignon were amongst the idyllic rolling pastorals of Valley Clare. Taylors»
In commemoration of the year Samual McWilliams planted his first vines, 1877 is a national flagship, crafted from the best fruit of vintage. The choicest parcels of estate grown Shiraz are sourced from superior mature vines on the original McWilliams plantings at Barwang among the Hilltops. McWilliams»
The inaugural release of Hanging Rock Shiraz was vintage 1987 and what an event it was, immediately claiming gold and inspiring comparisons to Grange by the industry press. From from fruit grown to the estate Athols Paddock, a complex Heathcote style, more Syrah than Shiraz, boasting several trophies and over fifty gold to its distinguished history, big, powerful and rich, yet exhibiting an elegance and finesse that's rare in Australian wine. Hanging Rock»
Carlo Monichino grew up among the illustrious old vineyards of Asti in Piedmonte. He migrated to Australia 1949 and planted his own rootstock at Katunga in the Goulburn Valley 1962. Monichino»
Meshach William Burge 1843-1942, was Grant's great grandfather, a central figure in establishing the Burge vineyards and estate. He was eleven years of age when his family moved from Wiltshire to the Barossa, where he toiled to develop what has grown into a thriving viticultural, wheat and sheep property near Lyndoch. Grant Burge»
Characterized by its controlled power, elegance and finesse, a very special Pyrenees wine which redefines the great Cabernet virtues of stature, structure and length. The inaugural release claimed Gold and Best Wine ahead of two timeless Bordeaux icons, Chateau Mouton Rothschild and Cos d'Estournel. Taltarni»
The top shelf in toothsome and dulcetly fragrant, fruit forward frizzante wines, fashioned for those who know what they like and take their Moscato seriously. Brown Brothers make the best Moscato in the land, their dedicated Muscat vineyards have been trained to deliver harvests of the most luscious fruit. Brown Brothers»
After several decades of crafting Australia's most memorable vintages, Mike Press is more sanguine than ever that great wine can only come from the finest vineyards. His dedicated hands on approach means that he is personally involved in every stage of the winemaking, from pruning the vines and inspecting grapes, right to plunging the ferments and bottling his finished wine. Mike Press»
After many years of dedication to formulating superb Eden Valley Riesling, Elderton have again achieved an excellent expression of the genre, paradoxically the most underrated style of wine in Australia. Small harvests of fruit which show wonderful primary, zesty characters and delicate acid structures are the foundation. Elderton»
Taylors Visionary Cabernet Sauvignon $539.97/Case of 3
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Available in cartons of three
Cabernet Sauvignon by Taylors of Clare Valley. It was the great Cabernet wines of Bordeaux which inspired Bill Taylor to diversify from imports and retail into the highly fraught pursuit of grape growing. Selected on the basis of opulence and intensity, velvet tannins and heady perfumes, the most sensational pickings from the finest vintages are set aside for inclusion into the stately and magnificent, Visionary Cabernet Sauvignon.
FromTaylors
VarietalCabernet Sauvignon
RegionClare Valley / South Australia
EachDozen
179.99 2159.00
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Taylors Eighty Acres Cabernet Shiraz Merlot 2014
Currently out of stock
By Taylors
Varietal CabernetSauv Merlot Shiraz
Region Clare / SouthAustralia
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Taylors Eighty Acres Chardonnay 2010
Currently out of stock
By Taylors
Varietal Chardonnay Viognier
Region Clare / SouthAustralia
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Taylors Eighty Acres Classic Dry White 2011
Currently out of stock
By Taylors
Varietal Gewurztraminer SauvBlanc Riesling
Region Clare / SouthAustralia
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Taylors Eighty Acres Shiraz 2014
Currently out of stock
By Taylors
Varietal Shiraz Viognier
Region Clare / SouthAustralia
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Taylors Estate Cabernet Sauvignon 2015
Currently out of stock
By Taylors
Varietal CabernetSauv
Region Clare / SouthAustralia
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Taylors Estate Chardonnay 2016
Currently out of stock
By Taylors
Varietal Chardonnay
Region Clare / SouthAustralia
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Taylors Estate Gewurztraminer 2012
Currently out of stock
By Taylors
Varietal Gewurztraminer
Region Clare / SouthAustralia
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Taylors Estate Merlot 2016
Currently out of stock
By Taylors
Varietal Merlot
Region Clare / SouthAustralia
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Taylors Estate Pinot Gris 2016
Currently out of stock
By Taylors
Varietal PinotGris Grigio
Region Clare / SouthAustralia
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Taylors Estate Riesling 2015
Currently out of stock
By Taylors
Varietal Riesling
Region Clare / SouthAustralia
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Taylors Estate Sauvignon Blanc 2015
Currently out of stock
By Taylors
Varietal SauvBlanc
Region Adelaide / SouthAustralia
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Taylors Estate Shiraz 2015
Currently out of stock
By Taylors
Varietal Shiraz
Region Clare / SouthAustralia
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Taylors Estate Tempranillo 2016
Currently out of stock
By Taylors
Varietal Tempranillo
Region Wrattonbully Clare / SouthAustralia
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Taylors Jaraman Cabernet Sauvignon 2013
Currently out of stock
By Taylors
Varietal CabernetSauv
Region Clare Coonawarra / SouthAustralia
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Taylors Jaraman Chardonnay 2014
Currently out of stock
By Taylors
Varietal Chardonnay
Region Margaret Clare / SouthAustralia
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Taylors Jaraman Pinot Noir 2008
Currently out of stock
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Varietal PinotNoir
Region Yarra Adelaide / SouthAustralia
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Taylors Jaraman Riesling 2013
Currently out of stock
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Varietal Riesling
Region Clare Eden / SouthAustralia
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Taylors Jaraman Sauvignon Blanc 2013
Currently out of stock
By Taylors
Varietal SauvBlanc
Region Margaret Adelaide / SouthAustralia
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Taylors Jaraman Shiraz 2015
Currently out of stock
By Taylors
Varietal Shiraz
Region Clare McLaren / SouthAustralia
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Taylors Pioneer Shiraz
Available in cartons of three
By Taylors
Varietal Shiraz
Region Clare / SouthAustralia
Each $179.99
Dozen $2157.00
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Cases
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Taylors Promised Land Cabernet Merlot 2014
Currently out of stock
By Taylors
Varietal CabernetSauv Merlot
Region Clare / SouthAustralia
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Taylors Promised Land Shiraz 2015
Currently out of stock
By Taylors
Varietal Shiraz
Region / SouthAustralia
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Taylors Promised Land Shiraz Cabernet 2014
Currently out of stock
By Taylors
Varietal CabernetSauv Shiraz
Region / SouthAustralia
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Taylors Promised Land Unwooded Chardonnay 2015
Currently out of stock
By Taylors
Varietal Chardonnay
Region / SouthAustralia
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Taylors St Andrews Cabernet Sauvignon
Available in cases of 6
By Taylors
Varietal CabernetSauv
Region Clare / SouthAustralia
Each $59.99
Dozen $719.00
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Taylors St Andrews Chardonnay
Available in cartons of six
By Taylors
Varietal Chardonnay
Region Clare / SouthAustralia
Each $38.99
Dozen $467.00
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Taylors St Andrews Riesling
Available in cartons of six
By Taylors
Varietal Riesling
Region Clare / SouthAustralia
Each $38.99
Dozen $467.00
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Taylors St Andrews Shiraz
Currently out of stock
By Taylors
Varietal Shiraz
Region Clare / SouthAustralia
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Taylors St Andrews Shiraz
Available in cases of 6
By Taylors
Varietal Shiraz
Region Clare / SouthAustralia
Each $59.99
Dozen $719.00
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Cases
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Taylors Visionary Cabernet Sauvignon
Available in cartons of three
By Taylors
Varietal CabernetSauv
Region Clare / SouthAustralia
Each $179.99
Dozen $2159.00
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Taylors

http://www.taylorswines.com.au/ - Taylors - Tasting Notes On Australian & New Zealand wines
Situated at the very heart of South Australia’s beautiful Clare Valley, Taylors has become one of Australia’s best loved and most trusted wineries

The tale of Taylors winemaking goes back a few years – three generations in fact, and all began with Bill Taylor Senior, and his love of a certain Bordeaux wine. Originally wine merchants in Sydney, a passion for wine was all part of being a Taylor, and in particular, for the famous French Clarets such as Chateau Mouton Rothschild in Bordeaux’s Medoc region. It was this long held fascination for these wines which inspired the family’s foray into winemaking, and provides the inspiration and winemaking philosophy behind all Taylors winemaking today – to produce premium wines of exceptional and comparable quality in Australia.

http://www.taylorswines.com.au/ - Taylors - Tasting Notes On Australian & New Zealand wines

The winegrowing region known as the Clare Valley is situated 137 km due north of Adelaide. It was named by Irish settlers for its great beauty and its resemblance to the lovely green County Clare in Ireland. The valley incorporates four main river systems and stretches for 30 to 35 kilometres in width. There are five sub-regions within the valley, proceeding south from the northern end, Clare, Sevenhill, Watervale, Polish Hill River and Auburn.

In 1969, Bill Taylor Snr., along with his sons John and Bill, purchased a holding of 178 hectares by the Wakefield River in Auburn and planted Cabernet Sauvignon. The site was carefully chosen for the red brown loam over limestone soils (called terra rossa) and the cool climate of the Clare Valley, known to be excellent for Cabernet Sauvignon. That year they planted their very first Cabernet vines, and never looked back.

Wine lovers today know they can trust Taylors to deliver superb quality table wines year after year- the family spare no expense or effort to ensure just that. Indeed, Taylors took little time in proving that the dream wasn’t just pie in the sky – in 1973 they tentatively entered their inaugural vintage of Taylors Cabernet Sauvignon into the respected Royal Adelaide Wine Show – and were delighted to win the prestigious Montgomery Trophy for best red wine in the show!

http://www.taylorswines.com.au/ - Taylors - Tasting Notes On Australian & New Zealand wines

The family always knew there was something in the soil. During the initial excavation of the vineyard dam, Bill and his sons were amazed to uncover the fossilised remains of tiny seahorses - confirmation that the area had in fact once been the bed of an ancient inland sea. The Taylors thought this to be a lucky omen and testimony that the terra rossa soils were indeed fertile, and with thoughts firmly fixed on the successful future of Taylors Wines, the family adopted the three seahorses as the company insignia. Today those seahorses are found on Taylors wine labels all over the world.

The Taylor family vineyard and winery is one of the first that visitors encounter as they enter the valley from Adelaide. Each sub-region has its own geographic and climate characteristics. Some of the vineyards are quite elevated - the Taylor family vineyard is located 350 metres above sea level, and although the general climate could be described as Mediterranean, each small area is subject to its own micro-climate. Many wines from the Clare Valley exhibit distinct cool climate characteristics and intense varietal fruit flavours. The site enjoys warm to hot days and cool evenings during the ripening period. Vintage usually takes place around March each year. The vines are grown in rich terra-rossa (brown loam over limestone) soils.

Winemakers have been attracted to the Clare Valley since as early as 1840. Today the soils and microclimates surrounding the Taylor Vineyards are considered the most exciting area for winegrowing. Producing the quality wines that Taylors are renowned for year after year is definitely a team effort. The high level of commitment to that quality starts at ground level from the vine and flows all the way through to the end result, Taylors Wines.

http://www.taylorswines.com.au/ - Taylors - Tasting Notes On Australian & New Zealand wines

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