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Bedecked with gold medals, significant trophies and countless five star commendations. Clonakilla is a wine that's ultimately determined in the vineyard, where hard work is required to open up the vine leaf canopies, limiting yields and encouraging vines to make grapes with riper flavour profiles. Clonakilla»
The five most most exclusive parcels of old vine Shiraz, a secret component of the Barossa's most memorable vintages, hand picked off the De Fazio and Hillview vineyards at Belvidere and Moppa. Batches are crushed into traditional open top fermenters for a week of pumpovers, gently pressed into an extravagantly high proportion of new French oak hogsheads for two years maturation, followed by the final assemblage, unfiltered and unfined. Pirathon»
The term Terra rossa means red earth, a rich, free draining soil that is considered by many as the viticultural equivalent of discovering gold. Beneath the strata of red earth at Wrattonbully sits a layer of ancient limestone, a winegrower's dream as it allows free drainage of water, yet ensures vine roots stay close to the surface, putting natural stress on the vine and limiting its vigor and yield. Smith Hooper»
After twenty years of the most distinguished winemaking, having amassed over sixty trophies and three hundred gold, including a Jimmy Watson and twice International Red Wine Maker of Year, David O'Leary and Nick Walker came home to Valley Clare. Two heart surgeons from Adelaide own the Doctors Vineyard at Polish Hill River. OLeary Walker»
In exceptional years, parcels of Cabernet Franc and Sauvignon, Merlot and Petit Verdot are separately fermented. The best lots are assembled into a multiple trophy winer named Harry's Monster and treated to an extravagant maturation in the finest oak. Giant Steps»
So popular are the wines of Pepperjack, that the label hosts its own society of dedicated enthusiasts. This devout cohort of zealots, converges at bespoke venues to discuss matters Pepperjack, they dine on prime beef and imbibe in their cherished libation. Pepperjack»
Elderton Cabernet was winner of the prestigious Jimmy Watson Memorial Trophy in 1993, the following years it claimed back to back Gold and Trophy at the Barossa Wine Show. The 1994 vintage gave Elderton its first international Gold medal in London, an unbroken tradition of remarkable vintages have embossed the Elderton Estate name as a national champion, being chosen by Qantas for service in first class. Elderton»
Characterized by its controlled power, elegance and finesse, a very special Pyrenees wine which redefines the great Cabernet virtues of stature, structure and length. The inaugural release claimed Gold and Best Wine ahead of two timeless Bordeaux icons, Chateau Mouton Rothschild and Cos d'Estournel. Taltarni»
Richard Bailey planted one of the first Glenrowan vineyards in the 1860s. The Bailey estate survived the downturn of the Victorian gold rush, the ravages of phylloxera and excesses of the Kelly gang, it endures to this day, producing some of the nation's most intensely flavoured and historically significant wines. Baileys Glenrowan»
The marvelous S1 block is a sheltered, relatively warm site within the splendid vistas of Seaview Vineyard, on a north facing plateau at 160m above sea level, refreshed by maritime winds that blow in from the Cludy Bay coast. Fruit is crushed and destemmed, chilled and gently pressed, the clearest juices are racked off for a long, cool ferment to capture the full opulence of S1 vineyard grapes on the vine. Yealands Estate»
The top shelf in toothsome and dulcetly fragrant, fruit forward frizzante wines, fashioned for those who know what they like and take their Moscato seriously. Brown Brothers make the best Moscato in the land, their dedicated Muscat vineyards have been trained to deliver harvests of the most luscious fruit. Brown Brothers»
Only the best vintages are selected for the Premium Rare Old Muscat, all releases win significant awards at major international competitions. In blending, a range of vintages are used, the older wines giving intensely concentrated luscious flavours and aged complexity and the younger wines imparting the fresh fruit character. Morris»
Monichino Single Vineyard Durif $179.94/Case of 6
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Available in cartons of six
Durif by Monichino of Goulburn. Carlo Monichino grew up among the illustrious old vineyards of Asti in Piedmonte. Treated to the wonderful old world regimens of hand plunging and open ferments, Monichino age their Durif in nothing but the finest, exclusively new French and American oak for a luxurious eighteen months.
FromMonichino
VarietalDurif
RegionGoulburn / Victoria
EachDozen
29.99 357.00
Durif Wines
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All Saints Durif
Available in cartons of six
By All Saints
Varietal Durif
Region Rutherglen / Victoria
Each $34.99
Dozen $417.00
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All Saints Family Cellar Durif
Available in cartons of six
By All Saints
Varietal Durif
Region Rutherglen / Victoria
Each $79.99
Dozen $957.00
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Atzes Corner Giant Durif
Available by the dozen
By Atzes Corner
Varietal Durif
Region Barossa / SouthAustralia
Each $29.99
Dozen $359.00
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Baileys of Glenrowan Durif
Available in cartons of six
By Baileys Glenrowan
Varietal Durif
Region Rutherglen / Victoria
Each $29.99
Dozen $359.00
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Baileys of Glenrowan Petite Sirah
Available in cartons of six
By Baileys Glenrowan
Varietal Durif
Region Rutherglen / Victoria
Each $30.99
Dozen $371.00
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Brown Brothers Limited Release Durif
Available by the dozen
By Brown Brothers
Varietal Durif
Region Heathcote / Victoria
Each $22.99
Dozen $275.00
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Buller Calliope
Available in cases of 6
By Buller
Varietal Shiraz Durif
Region Rutherglen / Victoria
Each $44.99
Dozen $539.00
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Campbells Barkly Durif
By Campbells
Varietal Durif
Region Rutherglen / Victoria
Each $69.99
Dozen $839.00
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Campbells Rutherglen Durif
Available by the dozen
By Campbells
Varietal Durif
Region Rutherglen / Victoria
Each $29.99
Dozen $359.00
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Campbells Shiraz Durif
Available by the dozen
By Campbells
Varietal Shiraz Durif
Region Rutherglen / Victoria
Each $22.99
Dozen $275.00
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Cofield Rutherglen Durif
Available by the dozen
By Cofield
Varietal Durif
Region Rutherglen / Victoria
Each $28.99
Dozen $347.00
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Cofield Sparkling Shiraz Durif
Available in cartons of six
By Cofield
Varietal Shiraz Durif
Region Rutherglen / Victoria
Each $25.99
Dozen $311.00
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Connor Park Durif
Available by the dozen
By Connor Park
Varietal Durif
Region Bendigo / Victoria
Each $22.99
Dozen $275.00
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Gapsted Ballerina Durif
Available by the dozen
By Gapsted
Varietal Durif
Region King / Victoria
Each $35.99
Dozen $431.00
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Hanwood Alternis Petite Sirah
Available by the dozen
By McWilliams
Varietal Durif
Region Riverina / NewSouthWales
Each $23.99
Dozen $287.00
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Kaesler Durif
Currently out of stock
By Kaesler
Varietal Durif
Region Barossa / SouthAustralia
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Monichino Single Vineyard Durif
Available in cartons of six
By Monichino
Varietal Durif
Region Goulburn / Victoria
Each $29.99
Dozen $357.00
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Morris of Rutherglen Bin 158 Durif
Available by the dozen
By Morris
Varietal Durif
Region Rutherglen / Victoria
Each $24.99
Dozen $299.00
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Results 1 - 18 of 25
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