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Campbell's Topaque is the most wickedly intense, lusciously rich elixir, laden with candied peel flavours, honeycombed fruit and amber complexities. Painstakingly crafted to the old world Solera system, a bespoke tradition of fractional blending and elevage, achieving the most indulgent concentration of flavour through a laborious racking of barrels as the angels take their share. Campbells»
Mandoon are a Swan Valley operation of great provenance, their homestead vineyard being an ancient block established on the first rural grant in Western Australia, circa 1929 at a property named Sandalford. Always on the lookout for exceptional parcels of fruit, the highly decorated Mandoon team have focused on a northern block of Research Station Vineyard in Margaret River. Mandoon»
Daniel James Wilson would write DJW rules on school book covers, desks, garden edgings and wet concrete whenever the opportunity arose. In 1997 DJW established a small 5½ acre plot of Riesling in the highest and most fertile corner of the family property. Wilson Vineyard»
Only the best vintages are selected for the Premium Rare Old Muscat, all releases win significant awards at major international competitions. In blending, a range of vintages are used, the older wines giving intensely concentrated luscious flavours and aged complexity and the younger wines imparting the fresh fruit character. Morris»
The highly opportune Pinot Noir vines at Bird In Hand are planted on the site of an ancient gold mine, a godsend of fortuitously fertile soils, magnificent growing conditions for stellar quality Adelaide Hill wines. Fermented in own bottle and aged five years on lees in true Méthode champenoise, the term of extended maturation imparts luxurious biscuit notes, chantilly crème and frais de bois. Bird In Hand»
This enduring flagship wine can boast twenty trophys and over seventy gold medals throughout its illustrious history. Penley Steyning captures and enhances the excellence in first growth Coonawarra Cabernet Sauvignon, highlighted by rich berry tones, superior length and layers of intense flavour, a wine which achieves perfect harmony between massive intensity of fruit, mouth filling grape tannins and elegant acids. Penley Estate»
Originally planted during early settlement, the sandy loam soils of Haan Vineyard yield an outstanding quality of Shiraz. Fortuitously positioned along the hallowed mile of Siegersdorf Road, mid way between the ancient winegrowing hamlets of Angaston and Tanunda, the heirloom parcels once known as Hanenhof, have claimed significant trophies at the prestigious London International. Haan»
Since inaugural release, Howard Park Chardonnay has wowed wine judges and reviewers internationally. It was awarded Best White Trophy at the Tri-National Wine Challenge, Gold Medal at the Concours Mondial de Bruxelles and Blue Gold at the Sydney International, two years in a row. Howard Park»
A Coonawarra Shiraz of elegance and finesse, Penley's vintages are regularly awarded with prestigious international trophies and accolades, outclassing some of the nation's icon wines. A splendid effort exhibiting generous varietal fruit and spiced pepper, perfumes of good French oak and plenty of flavour. Penley Estate»
The term Terra rossa means red earth, a rich, free draining soil that is considered by many as the viticultural equivalent of discovering gold. Beneath the strata of red earth at Wrattonbully sits a layer of ancient limestone, a winegrower's dream as it allows free drainage of water, yet ensures vine roots stay close to the surface, putting natural stress on the vine and limiting its vigor and yield. Smith Hooper»
Pete Yealands is a natural viticulturalist, happiest at work on the land, he has established many of Marlborough's most splendid vineyards. Single site Awatere Pinot Noir from an exposed terrace on the upper ridge of Seaview Vineyard, planted to some marvelous Dijon clones. Yealands Estate»
Don Lewis spent thirty five years crafting the nation's most memorable vintages while at Mitchelton. Nowadays he travels to Spain each year where he makes wine for Merum Priorati, returning to Australia just in time for vintage. Tar Roses»
Giraud Grande Champagne Cognac Elegance 700ml $99.99
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Cognac Brandy by Paul Giraud of Cognac, Brandy. . . . .
FromPaul Giraud
VarietalCognac Brandy
RegionCognac, Brandy /
EachDozen
99.99 1199.00
Cognac Brandy
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Berneroy Calvados Extra 700ml
By Berneroy
Varietal Cognac Brandy
Region Cognac Brandy /
Each $349.99
Dozen $4199.00
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Berneroy Calvados Fine 700ml
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By Berneroy
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Black Bottle Australian XO Brandy 700ml
Available in cartons of three
By Black Bottle
Varietal Cognac Brandy
Region Cognac Brandy /
Each $134.99
Dozen $1619.00
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Camus Cognac XO Borderies 700ml
By Camus
Varietal Cognac Brandy
Region Cognac Brandy /
Each $359.99
Dozen $4319.00
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Camus Cuvee 3 140 Cognac 700ml
By Camus
Varietal Cognac Brandy
Region Cognac Brandy /
Each $12999.99
Dozen $155999.00
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Camus Extra Dark Intense Cognac 700ml
By Camus
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Region Cognac Brandy /
Each $759.99
Dozen $9119.00
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Camus Extra Elegance Cognac 700ml
By Camus
Varietal Cognac Brandy
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Each $699.99
Dozen $8399.00
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Camus Family Legacy Cognac 750ml
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Camus Ile de Re Cliffside Cellar 700ml
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Camus Ile De Re Double Matured 700ml
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Camus Ile De Re Fine Island Cognac 700ml
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Region Cognac Brandy /
Each $149.99
Dozen $1799.00
Camus Ile De Re Fine Island Cognac 700ml - Buy online
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Camus VSOP Borderies 700ml
By Camus
Varietal Cognac Brandy
Region Cognac Brandy /
Each $140.99
Dozen $1691.00
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Camus XO Elegance Cognac 700ml
By Camus
Varietal Cognac Brandy
Region Cognac Brandy /
Each $359.99
Dozen $4319.00
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Chabot Armagnac Coeur XO 500ml
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Chabot Armagnac Vintage 1966 700ml
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Each $1299.99
Dozen $15599.00
Chabot Armagnac Vintage 1966 700ml - Buy online
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Chabot Armagnac Vintage 1968 700ml
By Chabot
Varietal Cognac Brandy
Region Cognac Brandy /
Each $1199.99
Dozen $14399.00
Chabot Armagnac Vintage 1968 700ml - Buy online
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Chabot Armagnac XO Superior 700ml
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Chabot Napoleon Armagnac 700ml
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Results 1 - 18 of 68
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