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From one of the oldest productive blocks of Marsanne in the world, an opulent white wine of remarkable complexity. The pick of fruit from this very special patch of ancient vines is crafted into a wine that's built to age beautifully in bottle, initially brooding and water white, evolving luxurious caramelled characters while unravelling layers of flavour. Tahbilk»
An auspicious construct of Barossa Shiraz, which has claimed significant awards throughout its illustrious history, including gold at the prestigious London International. Peter Scholz is one of the Barossa's most capable and respected winemakers with a heritage that dates back to early settlement. Willows»
By one of the most consequential winemakers in the greater Canberra GUI, crafted from Shiraz grown to mature vines at Kyeema, on an elevated granite saddle near Murrumbateman. Reserve Shiraz has enjoyed a series of compelling national trophy wins, including Best Red Sydney Royal Wine Show. Collector»
Yealands Seaview Vineyard is exposed to some of the toughest growing conditions in Marlborough, high sunshine and billowing winds wind, cool nights and low rainfalls for a smaller, thicker skinned Pinot Gris of exciting intensity. Fruit from the relatively flat, coastal L6M block, provides a pure mineral elegance to the structural backbone. Yealands Estate»
So popular are the wines of Pepperjack, that the label hosts its own society of dedicated enthusiasts. This devout cohort of zealots, converges at bespoke venues to discuss matters Pepperjack, they dine on prime beef and imbibe in their cherished libation. Pepperjack»
The marvelous S1 block is a sheltered, relatively warm site within the splendid vistas of Seaview Vineyard, on a north facing plateau at 160m above sea level, refreshed by maritime winds that blow in from the Cludy Bay coast. Fruit is crushed and destemmed, chilled and gently pressed, the clearest juices are racked off for a long, cool ferment to capture the full opulence of S1 vineyard grapes on the vine. Yealands Estate»
Lenton Brae can justifiably claim to be one of Margaret River's leading proponents of the ebullient fusion between Semillon and Sauvignon Blanc, having claimed multi trophies and gold medals for the style at regional, state and national competitions. The site was chosen after a chance conversation with the owner of Moss Wood who mentioned that the soils were uniformly excellent and equal to those of the eminent vineyard nearby. Lenton Brae»
Elderton Cabernet was winner of the prestigious Jimmy Watson Memorial Trophy in 1993, the following years it claimed back to back Gold and Trophy at the Barossa Wine Show. The 1994 vintage gave Elderton its first international Gold medal in London, an unbroken tradition of remarkable vintages have embossed the Elderton Estate name as a national champion, being chosen by Qantas for service in first class. Elderton»
The top cut, off a mere four hectares Pinot Noir, eighteen different rootstock and clone, all picked by hand and separately fermented. Parcels are treated to minimalist vinification and the extravagance of a Vaslin Bucher basket press, followed by a year in the finest French oak barriques and three years cellaring before release. Pressing Matters»
The first and final word in world class Barossa Cabernet, aged in a luxurious selection of completely new French oak hogsheads. The Ashmead block is so low yielding that it was almost gutted and re established to more productive plantings. Elderton»
Of particular importance to Shadowfax are the very close relationships with a select group of growers who provide harvests of the most intensely flavoured fruit. A prolific trophy winner, Shadowfax are a refreshing new wave, vigorously fruit driven, livelier than her Victorian siblings, characterised by slatey, flavoursome acidity, a touch of lees complexity and judicious dryness. Shadowfax»
A wine of pure Barossa fruit by a master who loves Shiraz and is devoted to the valley he calls home. Grant Burge has been awarded every major trophy and medal in Australia, including the Montgomery, Stodart, Brisbane Club and Jimmy Watson. Grant Burge»
Xanadu Stevens Rd Chardonnay $479.94/Case of 6
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Available in cartons of six
Chardonnay by Xanadu of Margaret River. .
FromXanadu
VarietalChardonnay
RegionMargaret River / Western Australia
EachDozen
79.99 959.00
Xanadu
Xanadu Cane Cut Viognier 375ml
Available by the dozen
By Xanadu
Varietal Viognier
Region Margaret / WesternAustralia
Each $24.99
Dozen $299.00
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Xanadu DJL Cabernet Sauvignon
Available by the dozen
By Xanadu
Varietal CabernetSauv
Region Margaret / WesternAustralia
Each $24.99
Dozen $299.00
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Xanadu DJL Chardonnay
Available by the dozen
By Xanadu
Varietal Chardonnay
Region Margaret / WesternAustralia
Each $24.99
Dozen $299.00
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Xanadu DJL Sauvignon Semillon
Available by the dozen
By Xanadu
Varietal Semillon SauvBlanc
Region Margaret / WesternAustralia
Each $24.99
Dozen $299.00
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Xanadu DJL Shiraz
Available by the dozen
By Xanadu
Varietal Shiraz
Region Margaret / WesternAustralia
Each $24.99
Dozen $299.00
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Xanadu Estate Cabernet Sauvignon
Available by the dozen
By Xanadu
Varietal CabernetSauv Malbec PetitVerdot
Region Margaret / WesternAustralia
Each $37.99
Dozen $455.00
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Xanadu Estate Chardonnay
Available by the dozen
By Xanadu
Varietal Chardonnay
Region Margaret / WesternAustralia
Each $37.99
Dozen $455.00
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Xanadu Exmoor Cabernet Sauvignon
Available by the dozen
By Xanadu
Varietal CabernetSauv Merlot CabernetFranc PetitVerdot
Region Margaret / WesternAustralia
Each $19.99
Dozen $239.00
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Xanadu Exmoor Chardonnay
Available by the dozen
By Xanadu
Varietal Chardonnay
Region Margaret / WesternAustralia
Each $19.99
Dozen $239.00
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Xanadu Exmoor Rose
Available by the dozen
By Xanadu
Varietal Shiraz
Region Margaret / WesternAustralia
Each $19.99
Dozen $239.00
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Xanadu Exmoor Semillon Sauvignon
Available by the dozen
By Xanadu
Varietal Semillon SauvBlanc
Region Margaret / WesternAustralia
Each $19.99
Dozen $239.00
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Xanadu Exmoor Shiraz
Available by the dozen
By Xanadu
Varietal Shiraz
Region Margaret / WesternAustralia
Each $19.99
Dozen $239.00
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Xanadu Reserve Cabernet Sauvignon
Available in cartons of six
By Xanadu
Varietal CabernetSauv
Region Margaret / WesternAustralia
Each $103.99
Dozen $1247.00
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Xanadu Reserve Chardonnay
Available in cartons of six
By Xanadu
Varietal Chardonnay
Region Margaret / WesternAustralia
Each $103.99
Dozen $1247.00
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Xanadu Stevens Rd Cabernet Sauvignon
Available in cartons of six
By Xanadu
Varietal CabernetSauv
Region Margaret / WesternAustralia
Each $79.99
Dozen $959.00
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Xanadu Stevens Rd Chardonnay
Available in cartons of six
By Xanadu
Varietal Chardonnay
Region Margaret / WesternAustralia
Each $79.99
Dozen $959.00
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Xanadu

http://www.xanaduwines.com/ - Xanadu - Tasting Notes On Australian & New Zealand wines
Situated in the exclusive circle encompassing some of Margaret River’s most outstanding wineries, Xanadu is a true pioneer of the region with a long history of producing wines with distinct character

Xanadu was established by Dr John Lagan, an Irishman, who arrived in Margaret River in 1968 and was inspired by the pioneering spirit of the region. At the time, the potential of Margaret River as one of the world’s finest wine-producing regions was only just being considered. John established one of the region’s earlier vineyards planting his first vines in 1977. A lover of literature and inspired by the similarities between the environment at Xanadu and words of Coleridge; Dr Lagan named the vineyard after the home of Kubla Khan.

http://www.xanaduwines.com/ - Xanadu - Tasting Notes On Australian & New Zealand wines

In an idyllic setting in the very South West corner of Australia, the 85 hectares of vines on the original Xanadu Wine Estate flourish in the rich, free draining gravel soils of the Margaret River region. In this near-perfect environment for viticulture, this unique maritime climate enjoys an abundant supply of water and is sheltered by forests of magnificent marri trees. A state-of-the-art winery / restaurant and cellar door has been constructed, with the extensive use of local granite and gneissic rocks, excavated during the planting of the original vineyard. These low yielding, carefully handled vines produce a range of varieties under the labels Secession, Xanadu and Lagan Reserve.

Enjoying a strong family focus since its inception almost 30 years ago, the company was listed on the ASX in April 2001. More recently, Xanadu Wines has returned to family ownership having been purchased by the Rathbone Family in August 2005. The Rathbone family remain focused on producing premium wines that reflect the true characteristics of the Margaret River region.

On the rolling slopes of Xanadu’s vineyard, vines flourish in the rich, free draining gravel soils of the Margaret River region, where they are fed by an abundant supply of pristine water, and sheltered by forests of magnificent marri trees. It's a near perfect environment for viticulture.

http://www.xanaduwines.com/ - Xanadu - Tasting Notes On Australian & New Zealand wines

The ocean strongly defines the climate in Margaret River, which is classed as 'west coast Mediterranean' featuring warm to hot summers and mild to wet winters. The majority of Margaret River's approximate 1100mm of rain falls between April and October, and with an average rainfall of around 50mm from December to February. This usually means a dry ripening and harvesting season, come vintage time in March and April. The summer daytime temperatures are usually kept below 32 degrees Celsius, while daytime winter temperatures can vary from around 11 degrees to around 18 degrees Celsius. The extreme temperatures, humidity and frosts are kept at bay by the influence of the Leeuwin current of the near by Indian Ocean.

The vineyards of Xanadu are situated on the Leeuwin-Naturaliste Ridge formed from an ancient granite landmass 2000 million years old. The soils are mostly formed in situ as a result of long periods of weathering. Granite decomposes to form iron-rich clay, which precipitates to the surface forming laterite gravel loams, the best vine growing soils in the region.

From the time the first vine was planted by the Lagan family 1977 through to today the focus has been on a holistic approach towards grape growing. The 85 hectares of vineyard continues to produce wines of excellent yet constantly improving quality. The Cabernet Reserve, Semillon, Chardonnay, Shiraz and Merlot being the most noted wines.

http://www.xanaduwines.com/ - Xanadu - Tasting Notes On Australian & New Zealand wines

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