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Villa Maria possess the magic touch with Pinot Gris, regularly clearing international wine events of prestigious trophies. Private Bin has been included in the Decanter Top 50 Best Under £10 and identified as a Decanter favourite. Villa Maria»
Classically structured with a well established estate styling, Hunter's have won more than 100 gold at international wine competitions, including Marquis de Goulaine Trophy for Best Sauvignon Blanc in the World at the International Wine & Spirit Competition. Jane Hunter is a highly qualified viticulturist with a long family history of wine growing, she worked closely with eminent Australian oenologist Dr Tony Jordan to achieve the quality of harvests which are benchmarks in the world of Marlborough Sauvignon Blanc.. Hunters»
Coriole is one of McLaren Vale's most eminent, artisanal estates. Consecutive vintages of Coriole Shiraz have claimed a remarkable back to back San Francisco Double Gold. Coriole»
A collation of superior vineyard parcels, crafted by a boutique estate which has been recognized as one of Australia's leading wineries. Clonakilla are dedicated to making distinctive, handcrafted wines, only ever released in limited quantities, anything by Clonakilla can be hard to find, but they are worth the search. Clonakilla»
The term Terra rossa means red earth, a rich, free draining soil that is considered by many as the viticultural equivalent of discovering gold. Beneath the strata of red earth at Wrattonbully sits a layer of ancient limestone, a winegrower's dream as it allows free drainage of water, yet ensures vine roots stay close to the surface, putting natural stress on the vine and limiting its vigor and yield. Smith Hooper»
Crafted by a rising star of the Padthaway region, recipients South Australian Cabernet Of Year Trophy and runner-up South Australian Wine Of Year. Their commitment has not gone unnoticed by the global industry press, Decanter has identified Browns as one of the Hottest Wineries to Watch. Browns of Padthaway»
Don Lewis spent thirty five years crafting the nation's most memorable vintages while at Mitchelton. Nowadays he travels to Spain each year where he makes wine for Merum Priorati, returning to Australia just in time for vintage. Tar Roses»
It was the great Cabernet wines of Bordeaux which inspired Bill Taylor to diversify from imports and retail into the highly fraught pursuit of grape growing. An ardent enthusiast of Chateau Mouton Rothschild, Taylor had a keen enough palate and nose to determine that the most auspicious lands for Cabernet Sauvignon were amongst the idyllic rolling pastorals of Valley Clare. Taylors»
From the home of the 2007 Jimmy Watson, prior vintages of School Block have claimed gold medals at the London International and UK Sunday Times. A deluxe assembly of Shiraz, Cabernet and Merlot from three Scarpantoni vineyards, each with a unique terroir and mesoclime. Scarpantoni»
Named for the Chapel district of Lenton in Nottingham, Brae is Scottish for a small hill, which is what the Lenton Brae vineyard is situated on. Fortuitously placed within the very epicenter for superior Margaret River Cabernet, the site was planted after advisement from the proprietors of nearby Moss Wood, with which it shares a similar terroir and microclime. Lenton Brae»
Characterized by its controlled power, elegance and finesse, a very special Pyrenees wine which redefines the great Cabernet virtues of stature, structure and length. The inaugural release claimed Gold and Best Wine ahead of two timeless Bordeaux icons, Chateau Mouton Rothschild and Cos d'Estournel. Taltarni»
. . Bottega»
Elderton Eden Valley Cabernet 2014 $203.88/Case of 12
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Currently out of stock
Cabernet Sauvignon by Elderton of Eden Valley. A solid core of blackcurrant, liquorice and cassis makes for a full bodied structure, balanced by chalky tannins. Elderton have been counting for some years on friends in the Eden Valley to provide fruit for the production of a small batch Cabernet Sauvignon trial. Elderton can lay claim to being a home of the Jimmy Watson, having won Australia's most coveted trophy, purely on the quality of their Cabernet Sauvignon. This palate of black fruits and cassis punches well above its weight.
FromElderton
VarietalCabernet Sauvignon
RegionEden Valley / South Australia
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Elderton Ashmead Cabernet Sauvignon
Available in cases of 6
By Elderton
Varietal CabernetSauv
Region Barossa / SouthAustralia
Each $94.99
Dozen $1139.00
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Elderton Ashmead Cabernet Sauvignon 2002
Currently out of stock
By Elderton
Varietal CabernetSauv
Region Barossa / SouthAustralia
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Elderton Command Shiraz
Available in cases of 6
By Elderton
Varietal Shiraz
Region Barossa / SouthAustralia
Each $119.99
Dozen $1439.00
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Elderton Command Shiraz 1.5L MAGNUM
By Elderton
Varietal Shiraz
Region Barossa / SouthAustralia
Each $349.90
Dozen $4197.92
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Elderton Command Shiraz 375ml
Currently out of stock
By Elderton
Varietal Shiraz
Region Barossa / SouthAustralia
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Elderton E Series Shiraz Cabernet 2014
Currently out of stock
By Elderton
Varietal CabernetSauv Shiraz
Region Barossa / SouthAustralia
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Elderton Eden High Altitude Shiraz 2014
Currently out of stock
By Elderton
Varietal Shiraz
Region Eden / SouthAustralia
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Elderton Eden Valley Cabernet 2014
Currently out of stock
By Elderton
Varietal CabernetSauv
Region Eden / SouthAustralia
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Elderton Estate Cabernet Sauvignon
Available by the dozen
By Elderton
Varietal CabernetSauv
Region Barossa / SouthAustralia
Each $29.99
Dozen $359.00
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Elderton Estate Eden Valley Chardonnay
Available by the dozen
By Elderton
Varietal Chardonnay
Region Eden / SouthAustralia
Each $23.99
Dozen $287.00
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Elderton Estate Eden Valley Riesling
Available by the dozen
By Elderton
Varietal Riesling
Region Eden / SouthAustralia
Each $23.99
Dozen $287.00
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Elderton Estate Grenache Shiraz Mourvedre
Available by the dozen
By Elderton
Varietal Zinfandel
Region Barossa / SouthAustralia
Each $29.99
Dozen $359.00
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Elderton Estate Merlot
Available by the dozen
By Elderton
Varietal Merlot
Region Barossa / SouthAustralia
Each $29.99
Dozen $359.00
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Elderton Estate Shiraz
Available by the dozen
By Elderton
Varietal Shiraz
Region Barossa / SouthAustralia
Each $29.99
Dozen $359.00
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Elderton Estate Shiraz 2015
Currently out of stock
By Elderton
Varietal Shiraz
Region Barossa / SouthAustralia
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Elderton Helbig 1915 Shiraz
By Elderton
Varietal Shiraz
Region Barossa / SouthAustralia
Each $409.99
Dozen $4919.00
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Elderton Neil Ashmead Grand Tourer Shiraz
Available in cartons of six
By Elderton
Varietal Shiraz
Region Barossa / SouthAustralia
Each $47.99
Dozen $575.00
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Elderton Ode To Lorraine
Available by the dozen
By Elderton
Varietal CabernetSauv Shiraz Merlot
Region Barossa / SouthAustralia
Each $53.99
Dozen $647.00
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Elderton Sparkling Shiraz 2008
Currently out of stock
By Elderton
Varietal Shiraz
Region Barossa / SouthAustralia
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Elderton Western Ridge Grenache Carignan
Available in cartons of six
By Elderton
Varietal Grenache Carignan
Region Barossa / SouthAustralia
Each $47.99
Dozen $575.00
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Elderton

http://www.eldertonwines.com.au/ - Elderton - Tasting Notes On Australian & New Zealand wines
Based in the heart of Australia's Barossa Valley and boasting vineyards over a century old, Elderton is a producer of some of the world's great wines

Winner of Australia's most coveted wine award the Jimmy Watson Memorial Trophy (1993) and the prestigious London International Wine & Spirit Competition's World's Best Shiraz Trophy (2000), Elderton remains proudly owned by the Ashmead family. The Elderton Vineyard is located on the banks of the North Para River, which is on the southern edge of the township of Nuriootpa. The Barossa Valley's climate is classified as Mediterranean, which amounts to warm summers (average temperature in January is 25°C to 35°C) and cool wet winters with an annual rainfall of 550 mm. The vineyard was planted in 1904 by Samuel Elderton Tolley, with a view to supplying Barossa wineries with premium fruit. After a period of neglect, the Ashmead family purchased the vineyard in 1979 and went about restoring it to its former glory. Modern viticulture practices were employed and the vineyard began to flourish.

http://www.eldertonwines.com.au/ - Elderton - Tasting Notes On Australian & New Zealand wines

The inaugural 1982 vintage is now considered a collector's item. The first Command Shiraz followed suit in 1984 making it one of Australia's oldest blockbuster wines. Elderton went on to be distinguished by Australia's most coveted wine award the Jimmy Watson Memorial Trophy (1993) and the prestigious London International Wine & Spirit Competition's World's Best Shiraz Trophy (2000). In 2003 Elderton finished building its own winery in Nuriootpa, formerly a Penfolds site. Elderton was now able to grow, produce and bottle wines all on the family estate. This means a greater to attention to detail.

The vineyard now comprises 70 acres with the principle varieties being Shiraz, Cabernet Sauvignon and Merlot. The majority of the vineyard is between 40 and 100 years in age. This age, combined with minimal irrigation, produces rich, concentrated fruit for exhibiting classic varietal characters. The majority of the vineyard is planted east to west, allowing the breezes from the Barossa ranges to flow through the rows rather than across them. These breezes assist with canopy management.

The real strength behind the Elderton success is the ancient 72 acre Barossa Floor Vineyard, which produces fruit of the highest quality year in year out. Each block on the property is cherished but the two standouts are the 104-year-old Command Shiraz block and the 64-year-old Ashmead Cabernet Sauvignon block. Some of the older blocks on the vineyard are planted with unknown clones, however, all plantings since 1949 are Shiraz 1654, BVRC12 or BVRC30, with the Cabernet Sauvignon being G9V3 or LC10. The trellising used throughout the vineyard for recent plantings is simply a double wire vertical with single wire trellising used on earlier plantings.

http://www.eldertonwines.com.au/ - Elderton - Tasting Notes On Australian & New Zealand wines

Following fast on the heels of the estate's world renown reputation for red wines, Elderton is gaining a reputation for white wines. The white grapes are mostly all picked in the cool of the night to ensure that they come into the winery at the right temperature. They are crushed at this temperature, where some whole bunch pressing is also done and only the free run juice is used, which in most instances is fermented at cool fermentation (14–16°C) levels.

The red grapes are also picked in the cool of the night, much of the old vine stock is hand picked to ensure the longevity of the vines and integrity of the fruit. They are crushed and fermented in open concrete, static stainless steel fermenters, or limited amounts of barrel fermentation. These ferments are temperature controlled (normally 20–24˚C) before they are fermented to dryness. The wines are then pressed off in the air bag presses releasing most of the colour and complex tannin structures before being blended back into the total blend. The wines are then pumped over to temperature controlled maturation cellars and carefully monitored before further blending and bottling. The best French and American oak and all barrels are benchmarked annually by the winemaking team and the respective coopers to ensure that the oak complements the wines fully.

Stainless steel crushers, centrifuge, air bag presses and temperature controlled stainless steel static fermenters complement the already existing 60 year concrete open fermenters that help shape the wines of distinction. The site also now has a modern lab with a full time lab manager assessing where the wines are at any stage of the process. In 2006, Elderton gained organic certification as a wine processor from the Australian Certified Organic organisation, the first step in the process of working towards a changeover to biodynamic farming techniques.

http://www.eldertonwines.com.au/ - Elderton - Tasting Notes On Australian & New Zealand wines

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