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Best prices on Australian & New Zealand wines and popular brand liquors
Bedecked with gold medals, significant trophies and countless five star commendations. Clonakilla is a wine that's ultimately determined in the vineyard, where hard work is required to open up the vine leaf canopies, limiting yields and encouraging vines to make grapes with riper flavour profiles. Clonakilla»
Gold Medal Winner at the highly prestigious London International Wine Challenge! The taste is very sweet, smooth, pronounced and delicous, just like dried raisins or rich tawny grape juice. Serve at cool room temperature with fine desserts, pastries and cake, pour liberally over the best quality ice creams. Lustau»
David O'Leary and Nick Walker have amassed hundreds of gold medals and trophies between them, including the prestigious Jimmy Watson. A shared confidence in the quality of Clare Valley fruit was the catalyst for them to establish their own winery. OLeary Walker»
A stellar achiever around the national wine show circuit, Wicks have claimed significant trophy triumphs for the excellence of their Pinot Noir. After a long family history of orchard farming and viticulture in the Adelaide Hills, priority was given to the establishment of choice clones Pinot Noir along the scenic slopes at Woodside. Wicks»
A highly prolific wine industry trophy winner, including best single vineyard and best Shiraz at the hotly contested McLaren Vale Wine Show. A magnificent collation of old vines fruit from several pickings on the illustrious Rayner property, including a judicious measure of grapes as whole bunches, are treated to a wild indigenous yeast ferment and course of age in barrels of well seasoned French oak. Bondar»
So popular are the wines of Pepperjack, that the label hosts its own society of dedicated enthusiasts. This devout cohort of zealots, converges at bespoke venues to discuss matters Pepperjack, they dine on prime beef and imbibe in their cherished libation. Pepperjack»
Stella Bella have won resounding critical acclaim and a reputation for producing artisanly crafted Margaret River wines of great expression, personality and quality. Stella Bella have established an almost peerless reputation after receiving numerous accolades at significant competitions, including coveted Gold and Mission Hill Trophy at the London International, the only southern hemisphere Chardonnay to win such a prestigious award.. Stella Bella»
Scotsdale was acquired by Howard Park as a pastoral property, specifically chosen and planted to make a single vineyard wine. Shiraz is harvested according to flavour with little regard for analytical data. Howard Park»
Clare Valley Shiraz is internationally renowned, remarkable for its spectacular complexity, elegance and poise. Bill Taylor planted Shiraz with a view to formulating the very style which has won primacy throughout the world of wine. Taylors»
Tio Pepe is the world's leading Fino, a very pale and dry style of wine made in the southwest of Spain. Produced since 1844 by the Gonzalez family of Jerez, Tio Pepe has a distinctive aroma and a unique taste. Tio Pepe»
Coriole is one of McLaren Vale's most eminent, artisanal estates. Consecutive vintages of Coriole Shiraz have claimed a remarkable back to back San Francisco Double Gold. Coriole»
Sourced from Neil Steven's Glenoak property at Pokolbin, a scenically undulating site that's planted to a combination of light sand and red clay soils, widely regarded as one of the finest white wine vineyards in Hunter Valley. The oldest block was established circa 1911, the youngest plantings date back to 1965. Tyrrells»
Pepperjack Langhorne Creek Porterhouse Graded Shiraz $203.94/Case of 6
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Available in cartons of six
Shiraz by Pepperjack of Langhorne Creek. The palate is rich and plush with good structure, a concentrated layer of berry fruit flavours and judicious oak, balanced by fine tannins to give length and power while finishing soft and full of flavour. So popular are the wines of Pepperjack, that the label hosts its own society of dedicated enthusiasts. Pepperjack are designed from the vineyard to the bottle, to be rich, bold red wines. Established by one of the nation's most eminent winemakers (Nigel Dolan, twice Jimmy Watson and thrice Stodart Trophy), Pepperjack now take the pick of Langhorne Creek Shiraz, for a wine of fantastic minerality and fine chalky tannin, fashioned to flatter and embellish the finest Porterhouse.
FromPepperjack
VarietalShiraz
RegionLanghorne Creek / South Australia
EachDozen
33.99 407.00
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Pepperjack Barossa Cabernet Sauvignon 2015
Currently out of stock
By Pepperjack
Varietal CabernetSauv
Region Barossa / SouthAustralia
Pepperjack Barossa Cabernet Sauvignon 2015 - Buy online
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Pepperjack Chardonnay
Currently out of stock
By Pepperjack
Varietal Chardonnay
Region Barossa / SouthAustralia
Pepperjack Chardonnay - Buy online
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Pepperjack Langhorne Creek Porterhouse Graded Shiraz
Available in cartons of six
By Pepperjack
Varietal Shiraz
Region Langhorne / SouthAustralia
Each $33.99
Dozen $407.00
Pepperjack Langhorne Creek Porterhouse Graded Shiraz - Buy online
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Pepperjack McLaren Vale Scotch Fillet Graded Shiraz
Available in cartons of six
By Pepperjack
Varietal Shiraz
Region McLaren / SouthAustralia
Each $33.99
Dozen $407.00
Pepperjack McLaren Vale Scotch Fillet Graded Shiraz - Buy online
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Pepperjack Sparkling Shiraz
Available by the dozen
By Pepperjack
Varietal Shiraz
Region Barossa / SouthAustralia
Each $29.99
Dozen $359.00
Pepperjack Sparkling Shiraz - Buy online
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Pepperjack

https://www.pepperjack.com.au/‎ - Pepperjack - Tasting Notes On Australian & New Zealand wines
Pepperjack wines are an endowment, from the noble House of Saltram, to all the good red wine enthusiasts of Australia. Originally created and crafted by the nation's most eminent father and son winemaking teams, Jimmy Watson winning winemakers Bryan and N

The Dolan name is an icon of Barossa winemaking. Nigel Dolan is the current Chief Winemaker at Saltram wines, a position also held by his father Brian Dolan from 1954 to 1959. Nigel, who is also responsible for the irrepressible Metala, enjoys an outstanding reputation as one of Australia's finest winemakers. Nigel has won numerous accolades in his career, three times winner of the coveted Stodart Trophy, and most notably as a dual winner of Australia’s most prestigious prize, the Jimmy Watson Trophy in 1992, and most recently in 2003 for the 2002 The Eighth Maker Shiraz.

https://www.pepperjack.com.au/‎ - Pepperjack - Tasting Notes On Australian & New Zealand wines

Nigel Dolan's Pepperjack label has an interesting spin, staking a simultaneous claim on Barossa heritage, traditional winemaking techniques and modern style. Sourced from a collection of old Shiraz vines across the Barossa Valley floor and the cooler Eden Valley, with the balance from a mix of other SA regions, the Pepperjack Shiraz reflects the very best attributes of modern Barossa Shiraz - vibrancy, richness and generosity. The Eden component brings fragrance and elegance to the rich, ripe, plum-and-chocolate Barossa component, making Pepperjack immediately appealing and accessible in its youth.

Generally, the Pepperjack vineyards deliver terrific fruit definition due to the impeccable standards of the winemakers and the selected grape growers. Ruby red with purple hues, the Shiraz displays aromas of wild berries, cherries and plums supported by characteristic spice and pepper. The palate portrays concentrated, sweet plum and berry fruit characters and with careful cellaring this Shiraz will continue to improve over the next five to eight years.

The Pepperjack Cabernet Sauvignon reflects the very best attributes of modern Barossa Cabernet - vibrancy, body and elegance. The Barossa Valley floor contributes body (or weight), while elegance is derived from the cooler Eden Valley. Deep plum red in colour and displaying aromas of blackberries, blackcurrants and spice with a touch of mint and cedar, this Cabernet will reward medium term cellaring over five to eight year. Whilst the Barossa component dominates the flavour, the elegance and freshness of the wine is truly appealing.

https://www.pepperjack.com.au/‎ - Pepperjack - Tasting Notes On Australian & New Zealand wines

Pepperjack has been immensely successful since it's initial release, the breadth of the success being based solely on the wonderful quality of the fruit and the superior winemaking. The lavishly satisfying styling of Pepperjack crystalizes the perpective that the ancient soils and fruit parcels of the Barossa and Eden valleys can be redefined to adapt to the ever developing wine palate, and to remain forever young in appealing to contemporary tastes.

The Saltram Wine Estates Pepperjack, has grown to be a cult favourite to those wanting warm approachable reds and delectable elegant whites. Contemporary and eager to please, Pepperjack wines interpret the Saltram winemaking legacy to be that of quality, innovation and progression. Pepperjack are a unique offering from the grand vineyards of Barossa and regional South Australia, and are perfect for cosy dinners, food with friends and any other moment you wish to make special.

On the 2004 Pepperjack Cabernet: "This is an immensely satisfying full throttle hedonistic cabernet and you can’t help but enjoy yourself drinking it. Finishes with good length with powdery tannins and flavours of mint chocolate slice. Sensational value and a shed load of fun. I feel very puritan and tight only giving it 92 points. You cannot do better at the price!" -Winorama.com.au, "Floral aromas of violets and jammy red and black berry fruits are backed by herbal nuances and cedary oak. Full to medium in weight, it’s smooth and supple, with some richness and presence of uncomplicated fruit, with a firmish spine of powdery tannins!" -Jeremyoliver.com.au

https://www.pepperjack.com.au/‎ - Pepperjack - Tasting Notes On Australian & New Zealand wines

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