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Bedecked with gold medals, significant trophies and countless five star commendations. Clonakilla is a wine that's ultimately determined in the vineyard, where hard work is required to open up the vine leaf canopies, limiting yields and encouraging vines to make grapes with riper flavour profiles. Clonakilla»
Rob Sticks Dolan's career in the wine industry began under the tutelage of Greg Clayfield and John Vickery at the enduring Rouge Homme. Dolan established his affinity for Pinot Noir on the international stage when he claimed the prestigious Bouchard-Finlayson Trophy for Champion Pinot Noir at the prestigious London International. Sticks»
The top cut, off a mere four hectares Pinot Noir, eighteen different rootstock and clone, all picked by hand and separately fermented. Parcels are treated to minimalist vinification and the extravagance of a Vaslin Bucher basket press, followed by a year in the finest French oak barriques and three years cellaring before release. Pressing Matters»
Excellent Langtons Classification. The legend continues for the stately Katnook of Coonawarra. Katnook»
Zilzie know from good Shiraz, they have grown the finest fruit for decades and now retain access to the most splendid vineyards. The quality of their winemaking has claimed thirty trophies since they embarked on their own label. Zilzie»
A highly prolific wine industry trophy winner, including best single vineyard and best Shiraz at the hotly contested McLaren Vale Wine Show. A magnificent collation of old vines fruit from several pickings on the illustrious Rayner property, including a judicious measure of grapes as whole bunches, are treated to a wild indigenous yeast ferment and course of age in barrels of well seasoned French oak. Bondar»
Peter Lehmann has always been Riesling's most outspoken advocate, he has claimed best Riesling trophy at the prestigious London International on more occasions than any other, he declares Riesling to be his wine of choice if marooned on the proverbial desert island. Early picking of fruit from a superior single vineyard in the salubrious climes of Eden Valley has produced a fresh, lively Riesling, expect this captivating wine to exhibit genuine charm and offer great longevity as it narrowly missed being bottled behind Lehmann's flagship Riesling label.. Peter Lehmann»
Belford Vineyard paradoxically produces the bigger yet softer of all Tyrrell's premium Semillon wines. Belford is the Hunter Valley archetype, showing a tightly structured palate with considerable length and breadth of citrus honey flavours. Tyrrells»
A Coonawarra Shiraz of elegance and finesse, Penley's vintages are regularly awarded with prestigious international trophies and accolades, outclassing some of the nation's icon wines. A splendid effort exhibiting generous varietal fruit and spiced pepper, perfumes of good French oak and plenty of flavour. Penley Estate»
Stephen Pannell is one of Australia's most decorated winemakers, Jimmy Watson and twice Max Schubert Trophy winner, London International Winemaker of Year and Chairman National Wine Show. He found time in between tours of duty at Wirra Wirra, Tintara and BRL Hardy, to do vintage in Burgundy, at the illustrious Mouton Rothschild and amongst the grand old vines of Barolo. SC Pannell»
Amherst is a town rich with colourful history and local folklore, site of the first official gold find in 1851, it launched a mining rush which expanded throughout central Victoria. The district's long association with viticulture is also prolific and colourful. Amherst»
By the winner of the 2014 Jimmy Watson Trophy! During his time as chief red wine maker at Hardy's, Stephen Pannell became intmate with many of the greater Adelaide region's most splendid sites. A predominantly Syrah wine with a de rigueur inclusion of good Viognier, all picked off a superior low yielding Adelaide Hills vineyard. SC Pannell»
Oakridge 864 Cabernet Sauvignon $509.94/Case of 6
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Available in cartons of six
Cabernet Sauvignon by Toolangi of Yarra Valley. . . .
FromToolangi
VarietalCabernet Sauvignon
RegionYarra Valley / Victoria
EachDozen
84.99 1017.00
View all Toolangi
Oakridge 864 Cabernet Sauvignon
Available in cartons of six
By Toolangi
Varietal CabernetSauv
Region Yarra / Victoria
Each $84.99
Dozen $1017.00
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Oakridge 864 Syrah
Available in cartons of six
By Toolangi
Varietal Shiraz
Region Yarra / Victoria
Each $84.99
Dozen $1017.00
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Toolangi Block E Pinot Noir
Available in cartons of six
By Toolangi
Varietal PinotNoir
Region Yarra / Victoria
Each $89.99
Dozen $1079.00
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Toolangi Block F Chardonnay
Available in cartons of six
By Toolangi
Varietal Chardonnay
Region Yarra / Victoria
Each $89.99
Dozen $1079.00
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Toolangi Chardonnay
Available by the dozen
By Toolangi
Varietal Chardonnay
Region Yarra / Victoria
Each $25.99
Dozen $311.00
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Toolangi Pauls Lane Chardonnay
Available in cartons of six
By Toolangi
Varietal Chardonnay
Region Yarra / Victoria
Each $38.99
Dozen $467.00
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Toolangi Pauls Lane Pinot Noir
Available in cartons of six
By Toolangi
Varietal PinotNoir
Region Yarra / Victoria
Each $38.99
Dozen $467.00
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Toolangi Pauls Lane Shiraz
Available in cartons of six
By Toolangi
Varietal Shiraz
Region Yarra / Victoria
Each $31.99
Dozen $383.00
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Toolangi Pinot Noir
Available by the dozen
By Toolangi
Varietal PinotNoir
Region Yarra / Victoria
Each $25.99
Dozen $311.00
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Toolangi Shiraz
Available by the dozen
By Toolangi
Varietal Shiraz
Region Yarra / Victoria
Each $21.99
Dozen $263.00
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Toolangi

http://www.toolangi.com/ - Toolangi - Tasting Notes On Australian & New Zealand wines
Toolangi Vineyards grow and source the highest quality grapes from within the Yarra Valley and put them into the hands of the best winemaker

Toolangi Vineyards are firmly committed to making the finest wines possible. Their winemakers include eminent names like Rick Kinzbrunner, Matt Harrop, Tom Carson, David Bicknell and Willy Lunn at Yering Station. This talented team shares the Toolangi passion for crafting nothing but the most exceptional wines. Toolangi's efforts are principally made from estate grown fruit, supplemented when needed with high quality parcels grown to the Yarra Valley. Toolangi's viticulturalist, whilst maintaining estate owned vineyards, is additionally responsible for the management of vineyards of outsourced fruit, so that consistent quality is assured. The immensely favourable response from enthusiasts is most rewarding to the Toolangi team.

http://www.toolangi.com/ - Toolangi - Tasting Notes On Australian & New Zealand wines

Toolangi acquired and planted their Yarra Valley estate property in 1995, welcoming the first vintage of Toolangi in 2000. Now celebrating many years of producing wines, Toolangi have strived from the onset for outstanding quality. Their wines are a tribute to a great vineyard site and passionate winemakers. Toolangi produces wines with distinctive personalities, and each showing a strong sense of place. Grapes from exceptional sites, together with the experienced hand of outstanding winemakers, subtly comes into play with each wine. The critical acclaim from some of the country's foremost reviewers confirms the efficacy of Toolangi's approach.

Located in the Yarra Valley approximately 48 kms North East of Melbourne at Dixon’s Creek, Toolangi Vineyards was named for its position, adjacent to the picturesque Toolangi State Forest. Garry and Julie Hounsell purchased the former cattle grazing property in early 1995 and planted the first 0.5 hectare of vines that December. Since 1995 further plantings have been progressively established, the property now being fully planted with some thirteen hectares under vine.

Toolangi’s vineyard site is ideally suited to the cultivation of high quality grapes as it is well drained with gentle slopes, all with a coveted northeasterly orientation. The soil is predominantly clay, covered by a thin layer of topsoil of shale and stone. Over the past 20 years the Yarra Valley has developed an enviable reputation for its wines, particularly Chardonnay and Pinot Noir. At Toolangi these classic varieties have been the focus along with Shiraz and a smaller planting of Viognier.

http://www.toolangi.com/ - Toolangi - Tasting Notes On Australian & New Zealand wines

Yields are restricted to no more than 2.5 tonnes per acre in order to maximise quality. Heavy pruning and crop thinning are used to reduce the naturally higher yields that the Yarra Valley climate can produce. Lower yields result in fruit that has more flavours and complexities which enables the production of our premium quality wine.

The Yarra Valley's normally good rainfall is supplemented as required by drip irrigation during the growing season. This helps to ensure the vines avoid stress allowing for the production of premium fruit. When grapes are sourced from other vineyards in the Yarra Valley, Toolangi's viticulturalist also supervises these vineyards to ensure the cultivation of premium quality fruit. Toolangi's aim is to produce outstanding wines, a process which begins in the vineyard. Toolangi produces three main varietals. Chardonnay, Pinot Noir and Shiraz. Within each of these varietals, the team endeavour to produce a range of 3 wines, Toolangi, Toolangi Estate and Toolangi Reserve. Weather conditions during the growing season determine the quality of fruit and whether Reserve wines are produced each vintage.

The team always look forward to the release of the all Toolangi wines, in particular the highly feted chardonnay, arguably the best in the state. Toolangi wines are deliberate and forward, well structured and full of flavour. "It’s little wonder drinkers are flocking back to chardonnay in their droves. Crafted by the winemaking teams at Shadowfax and Yering Station for Toolangi owners Garry and Julie Hounsell, this is a real stunner. Elegant and classy with aromatic, pristine stonefruit flavours, integrated nutty characters, unobtrusive oak and a lingering, clean finish. Drink with lobster!" -Illawarra Mercury

http://www.toolangi.com/ - Toolangi - Tasting Notes On Australian & New Zealand wines

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