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Pinot Meunier like no other, certainly the most distinguished bottling of its kind anywhere in the new world. Mostly old vine Concongella Pinot Meuniere, from grapes picked off parcels established 1970, with the inclusion of a priceless component of ancient vines 1868 Pinot Noir. Bests»
David O'Leary and Nick Walker have amassed hundreds of gold medals and trophies between them, including the prestigious Jimmy Watson. A shared confidence in the quality of Clare Valley fruit was the catalyst for them to establish their own winery. OLeary Walker»
From one of the oldest productive blocks of Marsanne in the world, an opulent white wine of remarkable complexity. The pick of fruit from this very special patch of ancient vines is crafted into a wine that's built to age beautifully in bottle, initially brooding and water white, evolving luxurious caramelled characters while unravelling layers of flavour. Tahbilk»
Widely regarded as one of New Zealand's leading winemakers, Alan McCorkindale has over three decades experience at crafting some of the South Island's most memorable vintages. McCorkindale's efforts have claimed many trophy and gold at prestigious competitions including twice International White Wine of Year at the distinguished London International Wine Challenge. Munamuna»
By the winner of the 2014 Jimmy Watson Trophy! During his time as chief red wine maker at Hardy's, Stephen Pannell became intmate with many of the greater Adelaide region's most splendid sites. A predominantly Syrah wine with a de rigueur inclusion of good Viognier, all picked off a superior low yielding Adelaide Hills vineyard. SC Pannell»
Crafted by a rising star of the Padthaway region, recipients South Australian Cabernet Of Year Trophy and runner-up South Australian Wine Of Year. Their commitment has not gone unnoticed by the global industry press, Decanter has identified Browns as one of the Hottest Wineries to Watch. Browns of Padthaway»
A passionate, family owned and operated winery who've been rewarded with highly coveted Royal Melbourne Gold for their impressive Langhorne Creek reds. Temple Bruer have been waving the magic wand with their brilliant efforts at Merlot, scoring further medals at the Small Winemakers and Rutherglen Wine Shows. Temple Bruer»
Of particular importance to Shadowfax are the very close relationships with a select group of growers who provide harvests of the most intensely flavoured fruit. A prolific trophy winner, Shadowfax are a refreshing new wave, vigorously fruit driven, livelier than her Victorian siblings, characterised by slatey, flavoursome acidity, a touch of lees complexity and judicious dryness. Shadowfax»
Warre's have re-established themselves as the most innovative marque in Port, balancing a long tradition with innovation and ongoing appeal to new generations of enthusiasts. The clean, modern style makes an excellent fortified wine that continues to claim gold medals at the world's leading competitions year after year.. Warres»
Bloodstone was originally intended for the UK Oddbins retail chain. It turned into a runaway success and went on to claim a litany of international accolades, 5 Cuisine Magazine Stars & Best Buy, as well as Gold & Double Gold at the prestigious San Francisco International. Gemtree»
The uncompromising pursuit of excellence brings the Yealands team to the extreme viticultural climes of Gibbston Valley in Central Otago. It is here under the frigid cloudless night skies that Pinot Noir vines, planted to undulating granite schist soils, struggle to yield harvests of parched grapes, redolent with cherry berry perfumes, bursting with an intensity of flavour and wrapped in a muslin of seamless, velvet tannins. Yealands Estate»
The top cut, off a mere four hectares Pinot Noir, eighteen different rootstock and clone, all picked by hand and separately fermented. Parcels are treated to minimalist vinification and the extravagance of a Vaslin Bucher basket press, followed by a year in the finest French oak barriques and three years cellaring before release. Pressing Matters»
Merricks Estate Cabernet Sauvignon $203.94/Case of 6
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Available in cartons of six
Cabernet Sauvignon by Merricks Estate of Mornington. .
FromMerricks Estate
VarietalCabernet Sauvignon
RegionMornington / Victoria
EachDozen
33.99 407.00
View all Merricks Estate
Merricks Estate Cabernet Sauvignon
Available in cartons of six
By Merricks Estate
Varietal CabernetSauv
Region Mornington / Victoria
Each $33.99
Dozen $407.00
Merricks Estate Cabernet Sauvignon - Buy online
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Merricks Estate Chardonnay
Available in cartons of six
By Merricks Estate
Varietal Chardonnay
Region Mornington / Victoria
Each $34.99
Dozen $419.00
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Merricks Estate Pinot Noir
By Merricks Estate
Varietal PinotNoir
Region Mornington / Victoria
Each $38.99
Dozen $467.00
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Merricks Estate Shiraz
Available in cartons of six
By Merricks Estate
Varietal Shiraz
Region Mornington / Victoria
Each $36.99
Dozen $443.00
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Merricks Estate

https://www.merricksestate.com.au/ - Merricks Estate - Tasting Notes On Australian & New Zealand wines
One of Mornington Peninsula's founding estates, Merrcks Estate endure as a custodian of some wonderful old vines and the traditions of a great winemaking region

Merricks Estate label is an 1821 lithograph by Louis de Sainson entitled Habitation de Pecheurs de Phoques au Port Western. The earliest printed image of Victoria, dated two years before the founding of Melbourne. It depicts a sealers camp between Merricks and Point Leo beach. The vineyard covers more than 3 ha and production varies between 1500 and 3000 cases, according to the season. Seasons can vary dramatically. While the location is magnificent, it comes with often difficult weather, especially in late spring and early summer when the vines are flowering and the new leaves offer little protection from gale-force winds and blinding rain. In such conditions, viticulture is crucial.

https://www.merricksestate.com.au/ - Merricks Estate - Tasting Notes On Australian & New Zealand wines

Merricks Estate uses the Scott Henry trellising system, which maximizes the light and sum available to the fruit and opens out the canopy of leaves. The leaves are the vine's solar collecters and the way they are now trellised provides greater opportunity for photosynthesis for fruit ripeness and flavour during the long ripening season. In the extended ripening before picking in April and May, flavours are concentrated and the varietal characteristics of grapes are intensified. There is tremendous diversity within each block of varietal grapes at Merricks Estate. This can be attributed to the magnificence of Mornington's mesoclimes, the highly favourable terroirs and a manifest of opportune clones.

Merricks Estate Shiraz was recognized as an exceptional wine from its earliest release. The 1984 Shiraz was named by England's prestigious Decanter magazine as one of the best wines of 1985, and was described as a wondrously spicy/peppery wine which is, at the same time hauntingly delicate

At Merricks Estate the most elusive grape, Pinot Noir, has produced superb burgundian style wines but tantalizingly low yields. It was therefore gratifying when the 1997 Pinot Noir, the first vintage to meet Royal Melbourne Show volume requirements, was awarded the trophy for Best Pinot Noir.

https://www.merricksestate.com.au/ - Merricks Estate - Tasting Notes On Australian & New Zealand wines

In a move towards crafting vintages which are more articulate of Mornington, some of the older Cabernet vines were replaced by Pinot Noir. Clones include the M4V2 (Pommard) and the Abel. The old French Pommard clone celebrated for its darker fruit, structure, density, chewy texture and sweeter nose. The Abel also originated from France adds a more savoury characteristic to the wine. Additional plantings of the auspicious MV6 have also served well. The vineyad team are always very excited about these additional clones at harvest time as they look forward to better vintages offering wines of greater complexity. The small amount of older Merlot vines have also been removed and replaced with a half acre of Chardonnay.

https://www.merricksestate.com.au/ - Merricks Estate - Tasting Notes On Australian & New Zealand wines

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