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A wine of pure Barossa fruit by a master who loves Shiraz and is devoted to the valley he calls home. Grant Burge has been awarded every major trophy and medal in Australia, including the Montgomery, Stodart, Brisbane Club and Jimmy Watson. Grant Burge»
Galli Estate produce a variety of quality wines from fruit grown on their vineyards at Sunbury and Heathcote. Galli Estate have been very well received by reviewers, and have been recognised for quality at competitions, already receiving Gold for their Pinot Grigio, a varietal that the winemaking team find very exciting. Galli Estate»
A vineyard of some historical import, Bernoota is the original block, planted to the Follett family homestead along the banks of River Bremer, two decades before federation. A splendid construct of Langhorne Creek Shiraz Cabernet, selected from old vines around the distinguished Follett family vineyard, perennially released to resounding accolades. Lake Breeze»
Excellent Langtons Classification. Winner of Australia's most coveted award, the Jimmy Watson Memorial Trophy for vintage 1992, Elderton are one of the nation's great icon winemakers. Elderton»
What fine Riesling Clare Valley does make, internationally recognized for wines of immaculate fruit character and delicate pastoral charm. Reillys manage many of Clare Valley's most exquisite vineyards, they bring a range of the most satisfying and approachable wines to enthusiasts with every vintage. Reillys»
. . Bottega»
The Daisy Hill district thrived throughout the 1850s, due to its location along the main route to and from gold fields. The Amherst property sits atop old alluvial tailings, ancient diggings can still be seen around the property dressed in rich quartz soils. Amherst»
The term Terra rossa means red earth, a rich, free draining soil that is considered by many as the viticultural equivalent of discovering gold. Beneath the strata of red earth at Wrattonbully sits a layer of ancient limestone, a winegrower's dream as it allows free drainage of water, yet ensures vine roots stay close to the surface, putting natural stress on the vine and limiting its vigor and yield. Smith Hooper»
Longview are one of the most highly awarded wineries in Adelaide Hills, having claimed trophies and medals at conspicuous national tasteoffs. The predominantly northeast facing slopes and valleys, combined with the cool climate of the Adelaide Hills and superior winemaking practices, have produced outstanding vintages. Longview»
Don Lewis spent thirty five years crafting the nation's most memorable vintages while at Mitchelton. Nowadays he travels to Spain each year where he makes wine for Merum Priorati, returning to Australia just in time for vintage. Tar Roses»
After twenty years of the most distinguished winemaking, having amassed over sixty trophies and three hundred gold, including a Jimmy Watson and twice International Red Wine Maker of Year, David O'Leary and Nick Walker came home to Valley Clare. Two heart surgeons from Adelaide own the Doctors Vineyard at Polish Hill River. OLeary Walker»
Twice Gold Medal Challenge International du Vin! Moscatel and Gewürtztraminer grapes, grown to estate vineyards on the mountains of the Upper Penedes, form the backbone of fruit for Viña Esmeralda, a delicate but strunningly fragrant wine. The dry fig and raisin characters of Moscatel de Alejandría give Esmerelda it's luscious and flavourful palate, fleshed out by the orange of Frontignac or Moscatel de Grano Menudo as the Spanish say, further enhanced by the complex aromaticness and spice of the vivacious Traminer.. Torres»
Bannockburn Sauvignon Blanc $191.94/Case of 6
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Available in cartons of six
Chardonnay by Bannockburn of Geelong. Fragrant honey and interesting smoky fume scents from the Italian Acacia puncheons. French influences abound at Bannockburn, where Sauvignon Blanc draws inspiration from the Sancerre districts of Vallée de la Loire, the emphasis being on elegance and depth of flavour. From fruit grown to two estate vineyard blocks, one bearing vines over twenty years of age, the other slightly younger, both are low yielding. A savoury style with lots of texture, seriously Sauvignon Blanc.
FromBannockburn
VarietalChardonnay
RegionGeelong / Victoria
EachDozen
31.99 383.00
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Bannockburn 1314 AD Blanc
Available by the dozen
By Bannockburn
Varietal Chardonnay Riesling SauvBlanc
Region Geelong / Victoria
Each $23.99
Dozen $287.00
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Bannockburn 1314 AD Pinot Noir
By Bannockburn
Varietal PinotNoir
Region Geelong / Victoria
Each $29.49
Dozen $353.00
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Bannockburn 1314 AD Shiraz
Available in cartons of six
By Bannockburn
Varietal Shiraz
Region Geelong / Victoria
Each $25.99
Dozen $309.00
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Bannockburn Cabernet Merlot 2001
Currently out of stock
By Bannockburn
Varietal CabernetSauv Merlot
Region Geelong / Victoria
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Bannockburn Chardonnay
Available in cases of 6
By Bannockburn
Varietal Chardonnay
Region Geelong / Victoria
Each $66.99
Dozen $803.00
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Bannockburn De La Roche Shiraz
Currently out of stock
By Bannockburn
Varietal Shiraz
Region Geelong / Victoria
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Bannockburn De La Terre Pinot Noir
Currently out of stock
By Bannockburn
Varietal PinotNoir
Region Geelong / Victoria
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Bannockburn Douglas
Available in cartons of six
By Bannockburn
Varietal CabernetSauv Merlot Shiraz PinotNoir
Region Geelong / Victoria
Each $33.99
Dozen $407.00
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Bannockburn Pinot Noir
Available in cases of 6
By Bannockburn
Varietal PinotNoir
Region Geelong / Victoria
Each $66.99
Dozen $803.00
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Bannockburn Riesling
Available in cartons of six
By Bannockburn
Varietal Riesling
Region Geelong / Victoria
Each $31.99
Dozen $383.00
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Bannockburn Sauvignon Blanc
Available in cartons of six
By Bannockburn
Varietal Chardonnay
Region Geelong / Victoria
Each $31.99
Dozen $383.00
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Bannockburn Serre Pinot Noir
Currently out of stock
By Bannockburn
Varietal PinotNoir
Region Geelong / Victoria
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Bannockburn Shiraz
Available in cartons of six
By Bannockburn
Varietal Shiraz
Region Geelong / Victoria
Each $44.99
Dozen $539.00
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Bannockburn SRH Chardonnay
Currently out of stock
By Bannockburn
Varietal Chardonnay
Region Geelong / Victoria
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Bannockburn Stuart Pinot Noir
Currently out of stock
By Bannockburn
Varietal PinotNoir
Region Geelong / Victoria
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Bannockburn

http://www.bannockburnvineyards.com/ - Bannockburn - Tasting Notes On Australian & New Zealand wines
Stuart Hooper's uncompromising commitment to quality, regardless of cost, has placed Bannockburn at the forefront of re-establishing Geelong as an exceptional cool climate wine producing area

Bannockburn was established by Stuart Hooper in 1974. It was Hooper's passion to share the enjoyment of a bottle of red with friends and family, and his dream of producing wine from his own vineyard, that lead to the establishment of Bannockburn. His vision was to create a vineyard which would produce Australian wine of a quality to emulate the great wines of France, in particular the great Burgundies. Stuart had a purist, uncompromising approach to quality grape growing and winemaking. He had a strong belief in making wines which genuinely reflect the flavours of the vineyard. Although Stuart has since passed away, Bannockburn Vineyards remains in the Hooper family and his philosophy remains as the cornerstone behind all Bannockburn represents today.

http://www.bannockburnvineyards.com/ - Bannockburn - Tasting Notes On Australian & New Zealand wines

All Bannockburn wines are produced from estate-grown fruit off 27 hectares of vines. Situated on 3 separate sites, the vineyard soil profile ranges from black brown volcanic loam to dense clay sitting on a limestone base, and are generally of low fertility. The first vineyard was planted in 1974 with subsequent plantings during the early 1980s, making them among the oldest in the Geelong region. Further plantings were carried out in 2007 on a high density 2 hectare block of Pinot Noir and Shiraz on a north facing slope. A state of the art winery was built in 1981 and ithe underground cellar is temperature controlled housing 400 French barriques and 6,000 cases of bottled wine.

Bannockburn Vineyards is located 25 kilometres northwest of Geelong, along the Midland Highway, just outside the township of Bannockburn. The average rainfall of 600mm. occurs mainly in winter and spring, although with the affect of the ongoing drought has been considerably lower and the rainfall is consistently much lower than neighbouring wine growing regions such as Yarra Valley and Mornington Peninsula.

The maritime influence over the weather ensures mild temperatures and long sunshine hours. It is normal to experience a pattern of stable, dry and low humidity conditions over the grape growing season from budburst in mid September through to the end of harvest in late April, thus allowing for a mild, extended ripening period and ideal conditions for producing healthy fruit and gradual flavour development in the grapes.

http://www.bannockburnvineyards.com/ - Bannockburn - Tasting Notes On Australian & New Zealand wines

All the established vineyards are dry-grown, this along with poor soil fertility, low rainfall, close-plantings and strong prevailing winds make for a tough growing environment that naturally restricts yields. These are the conditions that make up the terroir from which the unique wine flavours and wine structure are derived. At Bannockburn it is the vineyards that make the wines unique and provide a true point of difference. Viticulture and winemaking aims to showcase the vineyard sites as sympathetically as possible.

The range of wines include Chardonnay, Pinot Noir, Shiraz, Riesling, Sauvignon Blanc, a dry red blend and Saignée (a dry rose style) In addition there are four celebrated single-vineyard wines: S.R.H. - using fruit sourced from the oldest Chardonnay vines at Olive Tree Hill Vineyard. Named in recognition of Bannockburn founder, Stuart Reginald Hooper. Serré - Pinot Noir grown at Serré Vineyard, using close-planting, low trellising and narrow rows to replicate the tough vineyard conditions of Grand Cru Burgundy, naturally yielding at 500g/vine. Range - the original vineyard site planted in 1974, dry-grown vines with natural cropping of 1.0kg/vine to produce a powerful expression of cool climate Shiraz. Stuart - drawing off small batches of the best fruit from our oldest Pinot vineyard, planted in 1978, to produce a stylistically different expression of Pinot Noir.

As can be seen on every bottle of Bannockburn wine, there is a bird clutching a fish in its claws. This is known as the Halcyon symbol, derived from Greek mythology, and is supposed to mean peace and plenty. A dictionary definition of Halcyon provides calm, peaceful, happy; or Halcyon days means time of peace and happiness. The symbol thus reflects the true purpose of the wine, which is to provide enjoyment to friends who find peace and happiness in each others company.

http://www.bannockburnvineyards.com/ - Bannockburn - Tasting Notes On Australian & New Zealand wines

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