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Best prices on Australian & New Zealand wines and popular brand liquors
The wines of Wignall were met with resounding success from the first release, inaugural vintages saw amazing results, attracting conspicuous gold medal and trophy victories. Fruit driven and voluptuous to drink, Wignall have refined the style of their Albany grown Cabernet Merlot to be perfect for today's palates. Wignalls»
Charles Cimicky was inspired by his father to take over the reins at the family estate, that's when the good wines started turning into awesome wines. Today, Cimicky is one of the most meticulous winemakers in South Australia. Charles Cimicky»
Mandoon are a Swan Valley operation of great provenance, their homestead vineyard being an ancient block established on the first rural grant in Western Australia, circa 1929 at a property named Sandalford. Always on the lookout for exceptional parcels of fruit, the highly decorated Mandoon team have focused on a northern block of Research Station Vineyard in Margaret River. Mandoon»
Perfect balance in wine cannot be manufactured, it occurs naturally. Gemtree achieves this elusive idyll. Gemtree»
Born at Guildford, very near the Houghton Swan Valley wineworks, Dr John Gladstones was an internationally acclaimed scientist who identified the Margaret River in 1965 as being world class for planting vines and growing grapes. Dr Gladstones also played a role in the development of the Frankland River region, Pemberton and Manjimup. Houghton»
Samuel Dunn was an early Amherst resident, one of the first settlers to plant grapes in the Pyreness. His land was exploited for sheep grazing, until diggers found the locality alive with gold. Amherst»
Earnscleugh Valley was the site of a gold rush in the 1860s, the industrious miners dug a watercourse through the valley which today serves to nourish the world's southernmost appellation of Pinot Noir. The Last Chance is a small scenic terrace, planted to a special Burgundy clone of Pinot Noir which yields a magnificently structured, generously proportioned wine. Two Paddocks»
Pietro D’orsa found work in Australia as a winegrower circa 1868, quenching the thirst of miners during the Victorian gold rush. Several generations later, Pietro's progeny returned to viticulture. Sanguine»
Paringa is one of Victoria's leading estates, having claimed Royal Melbourne Most Successful Winery Trophy and earning impressive international acclaim for it's founder, the eminent Lindsay McCall. His style is defined by his passion for viticulture and devotion to the art of making nothing but the finest wines. Paringa Estate»
Woodhenge is about big ideas, in the manner of cyclopean fences built by Australia's early settlers. A wine of great elemental sculpture, the assemblage of individual vineyard and sub-regional characteristics is the key to success of the style. Wirra Wirra»
Willow Creek has quickly gained a reputation as one of the leading Mornington wineries, producing ultra fine Pinot Noir. From the first multiple trophy winning 1994 edition it was clear that Willow Creek was an exceptional site yielding superlative fruit. Willow Creek»
The term Terra rossa means red earth, a rich, free draining soil that is considered by many as the viticultural equivalent of discovering gold. Beneath the strata of red earth at Wrattonbully sits a layer of ancient limestone, a winegrower's dream as it allows free drainage of water, yet ensures vine roots stay close to the surface, putting natural stress on the vine and limiting its vigor and yield. Smith Hooper»
Galli Estate
Galli Estate Heathcote Block 2 Shiraz
Available by the dozen
By Galli Estate
Varietal Shiraz
Region Heathcote / Victoria
Each $32.99
Dozen $395.00
Galli Estate Heathcote Block 2 Shiraz - Buy online
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Galli Estate Pinot Grigio
Available by the dozen
By Galli Estate
Varietal PinotGris Grigio
Region Sunbury / Victoria
Each $20.99
Dozen $251.00
Galli Estate Pinot Grigio - Buy online
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Galli Estate

http://www.galliestate.com.au/ - Galli Estate - Tasting Notes On Australian & New Zealand wines
The Galli Estate vineyard was established in 1997 by Lorenzo and his wife Pamela, it is based at Rockbank in the renowned Sunbury Wine Region of Victoria

The estate vineyard is close to the city of Melbourne, and is planted predominantly to Shiraz and Cabernet Sauvignon, with smaller parcels of the more esoteric varietals. With it's rich, red volcanic soil, attention to detail in vine management and low yield targets, the estate is focused on producing premium quality wines. As the vines grew toward maturity over the years, the estate was able to select an increasing amount of good fruit, and to produce approximately 12,000 cases annually.

http://www.galliestate.com.au/ - Galli Estate - Tasting Notes On Australian & New Zealand wines

The Rockbank site features rich red volcanic soil over clay loam, interspersed with rocky outcrops. The vineyard is on a north-south axis and the vine trellising uses vertical shoot positioning to increase exposure to sunlight. Planting commenced in 1997 and the vineyard contains smaller blocks of Chardonnay, Pinot Noir, Sauvignon Blanc, Semillon and Merlot. Very special to the winemaking team are the exciting Italian varietals of Pinot Grigio and Sangiovese.

Although only relatively new, Galli Estate wines have already been recognised for quality in Australian wine shows, receiving Gold and Bronze medals for Cabernet Sauvignon, Gold for Pinot Grigio, three Bronze for Shiraz, as well as Bronze for Chardonnay and Sangiovese. Additionally the wines have received favourable reviews from noted Australian wine writers such as James Halliday.

Facilities constructed at Rockbank include the winery, a sales and administration centre and an underground cellar. Fifteen metres wide, six metres high and over 900 square metres in area, the earth covered cellar provides natural temperature and humidity control and houses the many hundreds of French oak barrels used for maturing the wines. The impressive cellar, winery and Cellar Door/ Administration buildings were built on the principles of the ancient arch system, employing steel arches surplus to the construction of the Burnley tunnel in Melbourne's city link project, giving a unique look and feel to the site.

http://www.galliestate.com.au/ - Galli Estate - Tasting Notes On Australian & New Zealand wines

In addition to the development at Rockbank, the Galli family have established a 250 acre vineyard at Heathcote, a Victoria wine region with an enviable reputation for quality, particularly in red wines. Located in Central Victoria about 100 kms north of Melbourne, the Heathcote wine region is classified as warm, and rainfall is limited. The growing season is warm and dry with relatively even temperature ranges during the ripening season. The harvest occurs from mid-March.

Vine planting commenced in 2000 at Galli Estate's Camelback vineyard, situated just north east of the Heathcote township. In keeping with the region's demonstrated specialty, the property is planted predominantly to Shiraz. Excellent results have also been achieved with Cabernet Sauvignon, and with an elegant, delicate Chardonnay. Since the inaugural 2004 vintage, all Heathcote fruit was immediately transported back to the Rockbank site for winemaking. "Galli Estate may be a newcomer to the scene, but it is a substantial one. A large underground cellar has been constructed. A cellar door sales, bistro and administration centre, with former Coldstream Hills winemaker Stephen Phillips in charge. The quality is as high as the prices are low!" -James Halliday

To date the Heathcote region is best known for outstanding Shiraz, and Galli Estate is well placed to develop this reputation. Accordingly, this vineyard features Shiraz, but is also planted to another exciting Rhone variety, the white grape Viognier. Pinot Grigio has also demonstrated an affinity with the site, in 2002 producing a wine which won medals at recent Australian wine shows. The balance is planted to Cabernet Sauvignon and other grapes which, in keeping with the innovative nature of Lorenzo Galli, are less familiar but show exciting potential - Sangiovese, Nebbiolo and Tempranillo.

http://www.galliestate.com.au/ - Galli Estate - Tasting Notes On Australian & New Zealand wines

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