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Originally released in 1976, the Koonunga Hill range has established a sound reputation for quality and consistency, while availing red wine enthusiasts of the opportunity to approach the enduring Penfolds style. The inaugural 1976 vintage of Koonunga Hill Shiraz Cabernet was a legendary wine, still drinking well at Penfolds red wine recorking clinics. Penfolds»
This enduring flagship wine can boast twenty trophys and over seventy gold medals throughout its illustrious history. Penley Steyning captures and enhances the excellence in first growth Coonawarra Cabernet Sauvignon, highlighted by rich berry tones, superior length and layers of intense flavour, a wine which achieves perfect harmony between massive intensity of fruit, mouth filling grape tannins and elegant acids. Penley Estate»
Outstanding Langtons Classification. The locals around the Lovedale property say that the sandy soils are so poor, that even the rabbits have to bring a tucker box just to survive! The lean and mean terroir is elemental to the long lived, fine boned style. Mount Pleasant»
Daniel James Wilson would write DJW rules on school book covers, desks, garden edgings and wet concrete whenever the opportunity arose. In 1997 DJW established a small 5½ acre plot of Riesling in the highest and most fertile corner of the family property. Wilson Vineyard»
The term Terra rossa means red earth, a rich, free draining soil that is considered by many as the viticultural equivalent of discovering gold. Beneath the strata of red earth at Wrattonbully sits a layer of ancient limestone, a winegrower's dream as it allows free drainage of water, yet ensures vine roots stay close to the surface, putting natural stress on the vine and limiting its vigor and yield. Smith Hooper»
Since the acquisition of Chateau Leonay in 1945, Leo Buring has built an unparalleled reputation for the highest quality Clare and Eden Valley Riesling. Following each growing season, the harvest which can best exhibit the ideal balance of strong regional varietal fruit character and flattering flavour profile are selected for inclusion into the stately Leonay. Leo Buring»
Lenton Brae can justifiably claim to be one of Margaret River's leading proponents of the ebullient fusion between Semillon and Sauvignon Blanc, having claimed multi trophies and gold medals for the style at regional, state and national competitions. The site was chosen after a chance conversation with the owner of Moss Wood who mentioned that the soils were uniformly excellent and equal to those of the eminent vineyard nearby. Lenton Brae»
Have you ever imagined yourself sipping on a luscious effervescent red wine? Vixen makes makes it very real. Your friends will be jealous, past party escorts will seem dull by comparison and all eyes will be on you as you stride into your next party with Vixen on your arm. Fox Creek»
Howard Park is internationally feted as one of the new world's great Riesling wines, achieving superstar status after claiming highly coveted gold medal at the prestigious London International. Riesling was Howard Park's first vintage, it remains the Australian west's most enduring white after over three decades of superlative editions. Howard Park»
She's such a special wine, that a distinctive hand blown bottle was designed just for her. Tempus Two is the definition of romance and desirability, elegance and finesse, all who have countenanced her endowments agree. Tempus Two»
The uncompromising pursuit of excellence brings the Yealands team to the extreme viticultural climes of Gibbston Valley in Central Otago. It is here under the frigid cloudless night skies that Pinot Noir vines, planted to undulating granite schist soils, struggle to yield harvests of parched grapes, redolent with cherry berry perfumes, bursting with an intensity of flavour and wrapped in a muslin of seamless, velvet tannins. Yealands Estate»
Bloodstone was originally intended for the UK Oddbins retail chain. It turned into a runaway success and went on to claim a litany of international accolades, 5 Cuisine Magazine Stars & Best Buy, as well as Gold & Double Gold at the prestigious San Francisco International. Gemtree»
Parker Estate
Parker Coonawarra Series Cabernet Sauvignon
Available by the dozen
By Parker Estate
Varietal CabernetSauv
Region Coonawarra / SouthAustralia
Each $21.99
Dozen $261.00
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Parker Coonawarra Series Shiraz
Available by the dozen
By Parker Estate
Varietal Shiraz
Region Coonawarra / SouthAustralia
Each $21.99
Dozen $261.00
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Parker Estate 95 Block Cabernet Sauvignon
Available in cartons of six
By Parker Estate
Varietal CabernetSauv
Region Coonawarra / SouthAustralia
Each $59.99
Dozen $719.00
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Parker Estate First Growth
Available in cases of 6
By Parker Estate
Varietal CabernetSauv Merlot
Region Barossa / SouthAustralia
Each $89.99
Dozen $1079.00
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Parker Estate Terra Rossa Cabernet Sauvignon
Available by the dozen
By Parker Estate
Varietal CabernetSauv Merlot PetitVerdot
Region Coonawarra / SouthAustralia
Each $31.99
Dozen $383.00
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Parker Estate

http://www.parkercoonawarraestate.com.au/ - Parker Estate - Tasting Notes On Australian & New Zealand wines
Parker Coonawarra Estate wines have achieved an unmatched reputation both within Australia and in all countries where fine wines are revered for integrity and consistently superb quality

Parker Coonawarra Estate is situated in Coonawarra, at the centre of South Australia's Limestone Coast Wine Region. It is approximately 3 1/2 hours south of Adelaide, the capital of South Australia, and about 4 hours west of Melbourne, the capital of Victoria. Only a short drive from Coonawarra to the east is the beautiful Grampians Region, and the stunning Great Ocean Road to the south east.

http://www.parkercoonawarraestate.com.au/ - Parker Estate - Tasting Notes On Australian & New Zealand wines

Parker Coonawarra Estate was established in 1985 on the rich Terra Rossa soil over limestone of Coonawarra and carries Cabernet Sauvignon as the predominant variety with minor plantings of Merlot and Petit Verdot. Commercial constraints played no part in the development of Parker Coonawarra Estate. John Parker, whose many years involvement in the wine industry resulted in a desire to produce a premium wine from Australia's premier red wine district culminated with the release of the 1988 Terra Rossa First Growth in 1991.

Coonawarra did not happen by chance. Nor did it evolve by trial and error. It was founded a century ago, and was based on sound scientific principles after the assessment of extensive feasibility studies. The founder was John Riddoch. He had come to Australia from Scotland during the Gold Rush and subsequently acquired an extensive pastoral run in the South East of South Australia. His motives for establishing Coonawarra were primarily humanitarian. As he said at the time, he aimed to provide employment, to encourage immigration and to stimulate closer settlement by sub-dividing his large estate.

Since then, Coonawarra has passed through three historical periods. The first was early settlement, when the early settlers accepted the challenge of Riddoch's vision, established the district, and generally prospered until the time of the First World War. They were led by Joseph Darwent. Then came the dark age of the Great Depression and the two World Wars. During this period Riddoch's original Cellars were converted into a distillery, and the Redman family alone were able to maintain a continuous tradition of table wine production.

http://www.parkercoonawarraestate.com.au/ - Parker Estate - Tasting Notes On Australian & New Zealand wines

Samuel Wynn eventually recognised the quality of these wines, and initiated the renaissance of the district by purchasing the old Riddoch Cellars in 1951. This third historical period witnessed the appreciation by many other investors of the truly great attributes of this small, yet magic, tract of terra rossa soil. During the half century since then, the combined efforts of many outstanding grapegrowers and talented winemakers have ensured that Coonawarra has produced wine of a truly unique style and quality. These wines are now generally recognised as Australia's best, and amongst the greatest in the world.

It has been an exciting time for Parker Coonawarra Estate, also celebrating the Terra Rossa First Growth’s Outstanding classification in Langton’s. The Langton’s 2005 Classification notes the First Growth as a "brilliantly seductive wine with unbelievable depth of fruit, balance and structure." Parker Estate celebrated further victory at the 2005 Winewise Small Vignerons Awards where the 2003 Parker Estate Terra Rossa Cabernet Sauvignon won the trophy for best Cabernet Sauvignon. Competition was very strong among 1318 entries received from 329 entrants.

http://www.parkercoonawarraestate.com.au/ - Parker Estate - Tasting Notes On Australian & New Zealand wines

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