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A passionate, family owned and operated winery who've been rewarded with highly coveted Royal Melbourne Gold for their impressive Langhorne Creek reds. Temple Bruer have been waving the magic wand with their brilliant efforts at Merlot, scoring further medals at the Small Winemakers and Rutherglen Wine Shows. Temple Bruer»
Glenrowan is a place of great natural endowments, it grows the finest fruit and hosted a famous gold rush. Glenrowan has remained quarantined from any exchange of viticulture since the 1890s, a felicitious quirk of history which has preserved the provenance of some great old vineyards. Baileys Glenrowan»
Earnscleugh Valley was the site of a gold rush in the 1860s, the industrious miners dug a watercourse through the valley which today serves to nourish the world's southernmost appellation of Pinot Noir. The Last Chance is a small scenic terrace, planted to a special Burgundy clone of Pinot Noir which yields a magnificently structured, generously proportioned wine. Two Paddocks»
Born at Guildford, very near the Houghton Swan Valley wineworks, Dr John Gladstones was an internationally acclaimed scientist who identified the Margaret River in 1965 as being world class for planting vines and growing grapes. Dr Gladstones also played a role in the development of the Frankland River region, Pemberton and Manjimup. Houghton»
The Moppa district was a flourishing settlement of pioneering farmers and gold miners. When the Kalleske vineyard was established in 1853, there were few schools in the region, so local parents established the Moppa Public School to provide their children with a formal education. Kalleske»
Whole bunches and oak barrel ferments, the costly extravagance of three years tirage on sedimentery yeast lees, each bottle individually riddled by hand, disgorged and sent to cellar for the ultimate indulgence of extra age before release, Pamela is the zenith of the sparkling winemaker's art. Her luxurious effervescence exudes brioche, tarte tatin and French boulangere, her creamy textural mousse unravelling ribbons of rich yeasty autolysis, crème caramel and baked fruits. Wicks»
From one of the oldest productive blocks of Marsanne in the world, an opulent white wine of remarkable complexity. The pick of fruit from this very special patch of ancient vines is crafted into a wine that's built to age beautifully in bottle, initially brooding and water white, evolving luxurious caramelled characters while unravelling layers of flavour. Tahbilk»
In exceptional years, parcels of Cabernet Franc and Sauvignon, Merlot and Petit Verdot are separately fermented. The best lots are assembled into a multiple trophy winer named Harry's Monster and treated to an extravagant maturation in the finest oak. Giant Steps»
A highly prolific wine industry trophy winner, including best single vineyard and best Shiraz at the hotly contested McLaren Vale Wine Show. A magnificent collation of old vines fruit from several pickings on the illustrious Rayner property, including a judicious measure of grapes as whole bunches, are treated to a wild indigenous yeast ferment and course of age in barrels of well seasoned French oak. Bondar»
Given the scarcity of Best's prestige, limited release, old vineyard icons, Bin #1 affords enthusiasts their first taste of the Great Western Shiraz style and leaves them eager to discover more. A classic, cool climate, aromatic wine, floral and spicy, peppery and elegant, retaining vital Great Western fruit character. Bests»
The seemingly countless, memorable vintages of Delatite have claimed a litany of trophies, accolades and rave reviews throughout the world of wine. Her first vines were planted in 1968 on a picturesque rise overlooking the vistas of Mt Buller. Delatite»
. . Bottega»
Gipsie Jack
Gipsie Jack Cabernet Sauvignon
Available by the dozen
By Gipsie Jack
Varietal CabernetSauv
Region Langhorne / SouthAustralia
Each $18.99
Dozen $227.00
Gipsie Jack Cabernet Sauvignon - Buy online
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Gipsie Jack Langhorne Creek Malbec
Available by the dozen
By Gipsie Jack
Varietal Malbec
Region Langhorne / SouthAustralia
Each $18.99
Dozen $227.00
Gipsie Jack Langhorne Creek Malbec - Buy online
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Gipsie Jack Langhorne Creek Shiraz
Available by the dozen
By Gipsie Jack
Varietal Shiraz
Region Langhorne / SouthAustralia
Each $18.99
Dozen $227.00
Gipsie Jack Langhorne Creek Shiraz - Buy online
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Gipsie Jack Terrier Shiraz Cabernet
Available by the dozen
By Gipsie Jack
Varietal CabernetSauv Shiraz
Region Langhorne / SouthAustralia
Each $18.99
Dozen $227.00
Gipsie Jack Terrier Shiraz Cabernet - Buy online
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Gipsie Jack

http://www.gipsiejack.com.au/ - Gipsie Jack - Tasting Notes On Australian & New Zealand wines
Gipsie Jack is Langhorne Creek through and through, a reference to John Glaetzer's Jack Russell, she is proudly displayed on every label

Times have got a lot tougher in the wine grape Industry in recent times. Third, fourth and fifth generation Langhorne Creek growers have found themselves struggling to find a market for their premium fruit with many having no alternative but to accept rock bottom prices just to make ends meet. John has been a long time supporter of Langhorne Creek fruit. Along with great mate and local vigneron Bill Potts, they decided the time was right to take matters into their own hands and launch the Gipsie Jack brand.

http://www.gipsiejack.com.au/ - Gipsie Jack - Tasting Notes On Australian & New Zealand wines

Whilst Gipsie Jack has a serious mission to raise the image of Langhorne Creek and give a few mates a leg up by providing a small but ever increasing alternative market, Bill and John don't want their customers to take the wine too seriously. Is that because it's not a good wine? Hell no! It's a cracker. In every aspect it is vibrant, fresh and fun. Bill and John don't want you to worry about length, balance and mouth feel. Although it rates very highly in all of these categories, Gipsie is about friends, food and fun times.

You can choose Gipsie Jack off of a wine list in the company of the most knowledgeable wine drinker and know that there is no better value for money wine on any list. Gipsie Jack is a wine that lends itself perfectly to a lifestyle of friends, fun and food. Gipsie Jack is especially designed to drink today.

Gipsie Jack Wines are modern and stylish. Bill and John have captured the freshness and vitality of today's lifestyle and sealed it in a bottle. You don't need a degree in wine science or to have attended the latest wine sppreciation course doing the rounds to drink these wines.

http://www.gipsiejack.com.au/ - Gipsie Jack - Tasting Notes On Australian & New Zealand wines

Gipsie wines are made by people who are passionate about wine especially for people passionate about anything. There are a couple of key ingredients you should add to your Gipsie Jack wine for maximum enjoyment. Lazy weekend barbeques, fresh foods and best friends are all Gipsie moments.

The Glaetzer and Potts families share a long history together. Ben's great grandfather was the first Langhorne Creek grower to supply grapes to Wolf Blass. John became chief winemaker at Wolf Blass in 1974 and received four Jimmy Watson trophies for his peerless efforts in winemaking. Much of the secret to his success was the quality of the Potts family's fruit. John has been Ben's mentor for many years. They refer to their partnership as the old dog and the new pup, occasionally having the odd dispute over old tried and proven methods, versus the new way of doing things. At the end of day everyone's a winner, a glass or two of Gipsie Jack settles the debate and puts a smile on everyone's face.

http://www.gipsiejack.com.au/ - Gipsie Jack - Tasting Notes On Australian & New Zealand wines

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