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Only the best vintages are selected for the Premium Rare Old Muscat, all releases win significant awards at major international competitions. In blending, a range of vintages are used, the older wines giving intensely concentrated luscious flavours and aged complexity and the younger wines imparting the fresh fruit character. Morris»
The High Trellis paddock has been yielding the most splendid vintages of wine since the late 19th century, so nicknamed as the vines were the first to be trained above knee height following acquisition of the property by dArenberg. For decades, High Trellis Cabernet Sauvignon has been released to unanimous critical acclaim by the wine industry press and international cognoscente. dArenberg»
Lenton Brae can justifiably claim to be one of Margaret River's leading proponents of the ebullient fusion between Semillon and Sauvignon Blanc, having claimed multi trophies and gold medals for the style at regional, state and national competitions. The site was chosen after a chance conversation with the owner of Moss Wood who mentioned that the soils were uniformly excellent and equal to those of the eminent vineyard nearby. Lenton Brae»
Following a visit to France where he studied the ancient pastoral practices of breeding the world's best chickens, Adam Marks gained the inspiration to create great Australian wines in the very same manner, adopting an artisanal approach to production, employing traditional, age old methods. Gold Label is the flagship Shiraz by one of Victoria's most adroit, small batch producers. Bress»
Originally released in 1976, the Koonunga Hill range has established a sound reputation for quality and consistency, while availing red wine enthusiasts of the opportunity to approach the enduring Penfolds style. The inaugural 1976 vintage of Koonunga Hill Shiraz Cabernet was a legendary wine, still drinking well at Penfolds red wine recorking clinics. Penfolds»
It was the great Cabernet wines of Bordeaux which inspired Bill Taylor to diversify from imports and retail into the highly fraught pursuit of grape growing. An ardent enthusiast of Chateau Mouton Rothschild, Taylor had a keen enough palate and nose to determine that the most auspicious lands for Cabernet Sauvignon were amongst the idyllic rolling pastorals of Valley Clare. Taylors»
White Label is a McLaren Vale Cabernet Sauvignon of the highest eminence, having been nominated for the George Mackey Memorial Trophy, awarded to the most outstanding Australian export. Crafted from fruit grown to some of the oldest vines at Pirramimma and McLaren Vale, it has twice claimed Gold in San Francisco and competed well against a formidable host of distinguished growths at the prestigious London International. Pirramimma»
A single vineyard, strongly terroir wine by maestro Ken Helm AM, from fruit picked off neighbour Al Lustenberger's property, only released under the premium black label if it reaches the highest quality benchmarks. Since 2005 the collaboration of Lustenberger and Helm has claimed more than fourteen trophies. Helm»
The five most most exclusive parcels of old vine Shiraz, a secret component of the Barossa's most memorable vintages, hand picked off the De Fazio and Hillview vineyards at Belvidere and Moppa. Batches are crushed into traditional open top fermenters for a week of pumpovers, gently pressed into an extravagantly high proportion of new French oak hogsheads for two years maturation, followed by the final assemblage, unfiltered and unfined. Pirathon»
The Daisy Hill district thrived throughout the 1850s, due to its location along the main route to and from gold fields. The Amherst property sits atop old alluvial tailings, ancient diggings can still be seen around the property dressed in rich quartz soils. Amherst»
Mandoon are a Swan Valley operation of great provenance, their homestead vineyard being an ancient block established on the first rural grant in Western Australia, circa 1929 at a property named Sandalford. Always on the lookout for exceptional parcels of fruit, the highly decorated Mandoon team have focused on a northern block of Research Station Vineyard in Margaret River. Mandoon»
When Johann Gramp planted his vines along the banks of Jacob's Creek in 1847, he was less preoccupied with the making of history but more concerned with the selection of rootstock and fruit, his choice was Shiraz. Jacobs Creek still retain access to some of the oldest vines in Australia and can call on harvests of the finest Barossa Shiraz every year. Jacobs Creek»
Yabby Lake
Pink Claw Grenache Rose
Currently out of stock
By Yabby Lake
Varietal Grenache
Region Heathcote / Victoria
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Red Claw Chardonnay
Available by the dozen
By Yabby Lake
Varietal Chardonnay
Region Mornington / Victoria
Each $24.99
Dozen $299.00
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Red Claw Heathcote Shiraz
Available by the dozen
By Yabby Lake
Varietal Shiraz
Region Heathcote / Victoria
Each $24.99
Dozen $299.00
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Red Claw Pinot Gris
Available by the dozen
By Yabby Lake
Varietal PinotGris Grigio
Region Mornington / Victoria
Each $25.99
Dozen $311.00
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Red Claw Pinot Noir
Available by the dozen
By Yabby Lake
Varietal PinotNoir
Region Mornington / Victoria
Each $27.99
Dozen $335.00
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Yabby Lake Block 6 Chardonnay
Available in cartons of six
By Yabby Lake
Varietal Chardonnay
Region Mornington / Victoria
Each $89.99
Dozen $1077.00
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Yabby Lake Block 6 Pinot Noir
Available in cases of 6
By Yabby Lake
Varietal PinotNoir
Region Mornington / Victoria
Each $89.99
Dozen $1079.00
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Yabby Lake Chardonnay
Available in cartons of six
By Yabby Lake
Varietal Chardonnay
Region Mornington / Victoria
Each $39.99
Dozen $479.00
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Yabby Lake Chardonnay 375ml
Available by the dozen
By Yabby Lake
Varietal Chardonnay
Region Mornington / Victoria
Each $22.99
Dozen $275.00
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Yabby Lake Pinot Gris
Available by the dozen
By Yabby Lake
Varietal PinotGris Grigio
Region Mornington / Victoria
Each $31.99
Dozen $381.00
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Yabby Lake Pinot Noir
Available in cases of 6
By Yabby Lake
Varietal PinotNoir
Region Mornington / Victoria
Each $54.99
Dozen $659.00
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Yabby Lake Pinot Noir 375ml
Available in cartons of six
By Yabby Lake
Varietal PinotNoir
Region Mornington / Victoria
Each $33.99
Dozen $405.00
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Yabby Lake Single Vineyard Cuvee Nina
Available in cartons of six
By Yabby Lake
Varietal Chardonnay PinotNoir
Region Mornington / Victoria
Each $44.99
Dozen $539.00
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Yabby Lake Syrah
Available by the dozen
By Yabby Lake
Varietal Shiraz
Region Mornington / Victoria
Each $31.99
Dozen $383.00
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Yabby Lake

http://www.yabbylake.com/ - Yabby Lake - Tasting Notes On Australian & New Zealand wines
Yabby Lake Vineyard was established in 1998 on Victoria's Mornington Peninsula, with the long-term goal of producing benchmark wines from the Burgundian varieties Pinot Noir and Chardonnay

Yabby Lake Vineyard is owned by Robert and Mem Kirby who have been intimately involved in the Mornington Peninsula region for decades. The Kirbys are joined by two outstanding and renowned winemakers: Group Winemaker Tod Dexter and Consulting Winemaker Larry McKenna. Tod and Larry are known for their relaxed and unassuming personalities, and they apply the same approach to their winemaking: they work with the grapes to develop beautiful and distinctly superior wines that are truly expressive of Yabby Lake Vineyard. The first vintage from Yabby Lake Vineyard was produced in 2002.

http://www.yabbylake.com/ - Yabby Lake - Tasting Notes On Australian & New Zealand wines

Significant resources have been devoted to developing Yabby Lake's vineyard to the highest possible standard. Regional and national experts were consulted on every aspect of the vineyard's establishment from soil mapping to climate analysis to vine layout. Careful selection of plant clones has meant that the winemakers at Yabby Lake Vineyard now have a diversity of grapes to work with. Yabby Lake Vineyard is owned by the Kirby family and they are supported by a remarkable team who are equally passionate about the vineyard, the grapes, and their long-term goal of producing the finest Pinot Noir and Chardonnay in Australia.

The stunning Mornington Peninsula is a patchwork of small premium wineries and vineyards. Located 60 kilometres southeast of Melbourne, the region is virtually surrounded by sea and enjoys a cool maritime climate. Established in 1998, Yabby Lake Vineyard is planted on one of the regions premier vineyard sites.

Positioned on a north-facing slope, the vineyard site captures maximum sunshine while being exposed to cooling sea breezes

Inspired by the classic wines of Burgundy, Yabby Lake Vineyard wines are a tribute to the unique Mornington Peninsula terroir, and the skills and experience of winemakers Larry McKenna and Tod Dexter. Their collaborative approach to winemaking, combined with Yabby Lake Vineyard's long-term commitment to producing the finest of Pinot Noir and Chardonnay, have resulted in the creation of two remarkable wines.

http://www.yabbylake.com/ - Yabby Lake - Tasting Notes On Australian & New Zealand wines

The combination of a warm site in a cool region means the Yabby Lake Vineyard grapes ripen early to produce wines of outstanding quality.

http://www.yabbylake.com/ - Yabby Lake - Tasting Notes On Australian & New Zealand wines

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