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Tio Pepe is the world's leading Fino, a very pale and dry style of wine made in the southwest of Spain. Produced since 1844 by the Gonzalez family of Jerez, Tio Pepe has a distinctive aroma and a unique taste. Tio Pepe»
Take a lesson from the well versed Rosé rectors on the Côtes du Rhône and you'll be adding a measure of the arcadian Cinsault grape into your Grenache ferments, conceiving an animate and engaging ochre pink wine. There's a real affinity between the balmy maritime climes of McLaren Vale and the swarthy, effusive varietals that hail from the French south. Bondar»
Peter Lehmann has always been Riesling's most outspoken advocate, he has claimed best Riesling trophy at the prestigious London International on more occasions than any other, he declares Riesling to be his wine of choice if marooned on the proverbial desert island. Early picking of fruit from a superior single vineyard in the salubrious climes of Eden Valley has produced a fresh, lively Riesling, expect this captivating wine to exhibit genuine charm and offer great longevity as it narrowly missed being bottled behind Lehmann's flagship Riesling label.. Peter Lehmann»
The term Terra rossa means red earth, a rich, free draining soil that is considered by many as the viticultural equivalent of discovering gold. Beneath the strata of red earth at Wrattonbully sits a layer of ancient limestone, a winegrower's dream as it allows free drainage of water, yet ensures vine roots stay close to the surface, putting natural stress on the vine and limiting its vigor and yield. Smith Hooper»
By the winner of the 2014 Jimmy Watson Trophy! During his time as chief red wine maker at Hardy's, Stephen Pannell became intmate with many of the greater Adelaide region's most splendid sites. A predominantly Syrah wine with a de rigueur inclusion of good Viognier, all picked off a superior low yielding Adelaide Hills vineyard. SC Pannell»
A vigorous diction of new world Chardonnay, framed within a tasteful veneer of judicious oak, crafted by an artisanal winery that's claimed best white and best red wine trophies, as judged amongst peers at the Mornington Peninsula Vignerons Association. Willow Creek offers a stylishly proportioned palate, finishing as crisp as the maritime winds which enthuse the Peninsula. Willow Creek»
A highly prolific wine industry trophy winner, including best single vineyard and best Shiraz at the hotly contested McLaren Vale Wine Show. A magnificent collation of old vines fruit from several pickings on the illustrious Rayner property, including a judicious measure of grapes as whole bunches, are treated to a wild indigenous yeast ferment and course of age in barrels of well seasoned French oak. Bondar»
There are two superb high altitude sites in Carey Gully and Piccadilly Valley, which yield an extraordinary quality of Sauvignon Blanc. Knappstein take the top cut of each harvest, crushing the fruit for a long cool vinification, treating a batch to the added richness of oak barrel ferments for texture, complexity and weight. Riposte»
Excellent Langtons Classification. The legend continues for the stately Katnook of Coonawarra. Katnook»
Clare Valley Shiraz is internationally renowned, remarkable for its spectacular complexity, elegance and poise. Bill Taylor planted Shiraz with a view to formulating the very style which has won primacy throughout the world of wine. Taylors»
Frank Potts established the Bleasdale vineyards in 1850, his eponymously labelled wine commemorates a legacy of innovation and resourcefulness. Frank Potts is a Bordeaux styled Cabernet which may contain varying portions of Malbec or Petit Verdot, Cabernet Franc or Merlot depending on the performance of vintage. Bleasdale»
Characterized by its controlled power, elegance and finesse, a very special Pyrenees wine which redefines the great Cabernet virtues of stature, structure and length. The inaugural release claimed Gold and Best Wine ahead of two timeless Bordeaux icons, Chateau Mouton Rothschild and Cos d'Estournel. Taltarni»
Scotchmans Hill
Cornelius Blanc de Blanc
Available in cartons of six
By Scotchmans Hill
Varietal Chardonnay
Region Geelong Bellarine / Victoria
Each $55.99
Dozen $671.00
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Cornelius Single Vineyard Chardonnay
Available in cartons of six
By Scotchmans Hill
Varietal Chardonnay
Region Geelong Bellarine / Victoria
Each $55.99
Dozen $671.00
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Cornelius Single Vineyard Pinot Gris
Available in cartons of six
By Scotchmans Hill
Varietal PinotGris Grigio
Region Geelong Bellarine / Victoria
Each $42.99
Dozen $515.00
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Cornelius Single Vineyard Pinot Noir
Available in cartons of six
By Scotchmans Hill
Varietal PinotNoir
Region Geelong Bellarine / Victoria
Each $55.99
Dozen $671.00
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Cornelius Single Vineyard Sauvignon Blanc
Available in cartons of six
By Scotchmans Hill
Varietal SauvBlanc
Region Geelong Bellarine / Victoria
Each $42.99
Dozen $515.00
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Cornelius Single Vineyard Syrah
Available in cartons of six
By Scotchmans Hill
Varietal Shiraz
Region Geelong Bellarine / Victoria
Each $62.99
Dozen $755.00
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Scotchmans Hill Chardonnay
Available in cartons of six
By Scotchmans Hill
Varietal Chardonnay
Region Geelong Bellarine / Victoria
Each $33.99
Dozen $407.00
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Scotchmans Hill Chardonnay 375ml
Available by the dozen
By Scotchmans Hill
Varietal Chardonnay
Region Geelong Bellarine / Victoria
Each $18.99
Dozen $227.00
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Scotchmans Hill Late Harvest Riesling 375ml
Available in cartons of six
By Scotchmans Hill
Varietal Riesling
Region Geelong Bellarine / Victoria
Each $24.99
Dozen $299.00
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Scotchmans Hill Pinot Noir
Available in cartons of six
By Scotchmans Hill
Varietal PinotNoir
Region Geelong Bellarine / Victoria
Each $35.99
Dozen $431.00
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Scotchmans Hill Pinot Noir 375ml
Available by the dozen
By Scotchmans Hill
Varietal PinotNoir
Region Geelong Bellarine / Victoria
Each $20.99
Dozen $251.00
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Scotchmans Hill Riesling
Available in cartons of six
By Scotchmans Hill
Varietal Riesling
Region Geelong / Victoria
Each $29.99
Dozen $359.00
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Scotchmans Hill Sauvignon Blanc
Available by the dozen
By Scotchmans Hill
Varietal SauvBlanc
Region Geelong / Victoria
Each $23.99
Dozen $287.00
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Scotchmans Hill Shiraz
Available by the dozen
By Scotchmans Hill
Varietal Shiraz
Region Geelong Bellarine / Victoria
Each $36.99
Dozen $443.00
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Swan Bay Chardonnay
Available by the dozen
By Scotchmans Hill
Varietal Chardonnay
Region Bellarine / Victoria
Each $20.49
Dozen $245.00
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Swan Bay Pinot Grigio
Available by the dozen
By Scotchmans Hill
Varietal PinotGris Grigio
Region Geelong / Victoria
Each $20.49
Dozen $245.00
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Swan Bay Pinot Noir
Available by the dozen
By Scotchmans Hill
Varietal PinotNoir
Region Bellarine / Victoria
Each $20.49
Dozen $245.00
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Swan Bay Pinot Rose
Available in cartons of six
By Scotchmans Hill
Varietal PinotNoir
Region Geelong / Victoria
Each $22.99
Dozen $275.00
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Swan Bay Sauvignon Blanc
Available by the dozen
By Scotchmans Hill
Varietal SauvBlanc
Region Geelong / Victoria
Each $20.49
Dozen $245.00
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Swan Bay Shiraz
Available by the dozen
By Scotchmans Hill
Varietal Shiraz
Region / Victoria
Each $20.49
Dozen $245.00
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Scotchmans Hill

http://www.scotchmanshill.com.au/ - Scotchmans Hill - Tasting Notes On Australian & New Zealand wines
Scotchmans Hill is a family owned vineyard and winery based on the Bellarine Peninsula in Victoria, Australia

Established in 1982, Scotchmans Hill has become a producer of some of Australia's most complex, elegant and consistent wines. Scotchmans Hill is located on Mount Bellarine which was named by the Scottish immigrants who settled the Mount Bellarine area in the 1840s. Mount Bellarine was formed over 30 million years ago by tectonic movement which formed Port Phillip Bay and the surrounding volcanic region of Geelong and Mount Bellarine.

http://www.scotchmanshill.com.au/ - Scotchmans Hill - Tasting Notes On Australian & New Zealand wines

The Geelong region's role in the development of the Australian wine industry began in 1842 when the first planting of vines was undertaken in the surrounding Barrabool Hills. Grown and managed mainly by Swiss immigrants, these vineyards were used to produce wine to be sold through the frequently held auctions in the city. The area flourished under the experienced management and by 1869 there were over 400 hectares planted. Many notable Swiss vine growers visiting added superior knowledge and quality to the wines.

Today there remains 250 vine growing hectares in the Geelong region. The Browne family have a history in the region when George and Rita Browne would visit their holiday destination in Portarlington taking their children with them. Their son, David Browne, became very familiar with the region and when given the chance to own property on Mount Bellarine in 1975 he and wife Vivienne bought Scotchmans Hill, a derelict dairy farm.

Scotchmans Hill enjoys a maritime climate, moderated by the relatively cool, dry climate and constant breeze from the 270 degree surrounding waters of Port Phillip Bay

The Southern Ocean and strong, cool Atlantic winds combine to produce the cool maritime climate of the Bellarine Peninsula. The vineyards at Scotchmans Hill are planted on north facing slopes at a latitude of 42 degrees south and an altitude of approximately 120 metres. The combination of these factors greatly reduces the risk of disease, the use of agrochemicals and synthetic additives.

http://www.scotchmanshill.com.au/ - Scotchmans Hill - Tasting Notes On Australian & New Zealand wines

As an extension to their activities, the Scotchmans Hill contract consultancy company allows suitable grape varieties to be grown in appropriate mesoclimates around the Bellarine Peninsula and Geelong. Current contracts amount to 170 acres from ten growers.

Disease and pest control have been minimized by the installation of a meteorological information center. This maintains online climatic data with which our viticulturist can make timely decisions in determining necessary disease and pest control measures. The system further minimizes the necessity for agrochemical and synthetic input.

The first vintage in 1986 required one 1500 litre stainless steel tank and five barrels

In 1998 Scotchmans Hill built a new winery complex from ground breaking technology in construction. The construction was a 'first' for Australia and has been used in numerous subsequent winery applications. The existing winery now has an 8000 cubic metre barrel storage room and packaging facility and extensive temperature controlled, stainless steel storage along with 900 one to three year old French barriques (Alliers, Nevers, Troncais and Vosges).

Scotchmans Hill employ four qualified winery staff to manage the delicate vinification and elevage processes required for complex and balanced wines. Both winery and vineyard staff are employed on an educational advancement program where each employee studies a viticulture or vinification course to move through the company.

http://www.scotchmanshill.com.au/ - Scotchmans Hill - Tasting Notes On Australian & New Zealand wines

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