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Paringa is one of Victoria's leading estates, having claimed Royal Melbourne Most Successful Winery Trophy and earning impressive international acclaim for it's founder, the eminent Lindsay McCall. His style is defined by his passion for viticulture and devotion to the art of making nothing but the finest wines. Paringa Estate»
In exceptional years, parcels of Cabernet Franc and Sauvignon, Merlot and Petit Verdot are separately fermented. The best lots are assembled into a multiple trophy winer named Harry's Monster and treated to an extravagant maturation in the finest oak. Giant Steps»
Villa Maria possess the magic touch with Pinot Gris, regularly clearing international wine events of prestigious trophies. Private Bin has been included in the Decanter Top 50 Best Under £10 and identified as a Decanter favourite. Villa Maria»
Excellent Langtons Classification. The legend continues for the stately Katnook of Coonawarra. Katnook»
David O'Leary and Nick Walker have amassed hundreds of gold medals and trophies between them, including the prestigious Jimmy Watson. A shared confidence in the quality of Clare Valley fruit was the catalyst for them to establish their own winery. OLeary Walker»
From the home of the 2007 Jimmy Watson, prior vintages of School Block have claimed gold medals at the London International and UK Sunday Times. A deluxe assembly of Shiraz, Cabernet and Merlot from three Scarpantoni vineyards, each with a unique terroir and mesoclime. Scarpantoni»
Meshach William Burge 1843-1942, was Grant's great grandfather, a central figure in establishing the Burge vineyards and estate. He was eleven years of age when his family moved from Wiltshire to the Barossa, where he toiled to develop what has grown into a thriving viticultural, wheat and sheep property near Lyndoch. Grant Burge»
Brookland Valley Estate made a conspiuous impression through their stirling efforts at Cabernet Merlot when they claimed several significant trophies, including the hotly contested Qantas Best Wine of Show. Expressing fully the generous palate structure and aromatic richness of the stylish Margaret River Cab Merlot accord, beautifully perfumed, bramble flavoured wine, brimming with the quality and elegance which has earned Brookland Valley Estate a five star reputation. Brookland Valley»
The inaugural release of Hanging Rock Shiraz was vintage 1987 and what an event it was, immediately claiming gold and inspiring comparisons to Grange by the industry press. From from fruit grown to the estate Athols Paddock, a complex Heathcote style, more Syrah than Shiraz, boasting several trophies and over fifty gold to its distinguished history, big, powerful and rich, yet exhibiting an elegance and finesse that's rare in Australian wine. Hanging Rock»
Named for a rare grasshopper Sigaus childi, found only at Central Otago within the Earnscleugh gold mine tailings, just across the road from Grasshopper Rock vineyard. The site is fortuitously harsh and sufficiently challenging to make the vines work their hardest. Grasshopper Rock»
Bedecked with gold medals, significant trophies and countless five star commendations. Clonakilla is a wine that's ultimately determined in the vineyard, where hard work is required to open up the vine leaf canopies, limiting yields and encouraging vines to make grapes with riper flavour profiles. Clonakilla»
. . Bottega»
Brokenwood
Brokenwood Cabernet Merlot
Available by the dozen
By Brokenwood
Varietal CabernetSauv Merlot
Region McLaren / SouthAustralia
Each $30.99
Dozen $371.00
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Brokenwood Chardonnay
Available in cartons of six
By Brokenwood
Varietal Chardonnay
Region Beechworth / Victoria
Each $28.99
Dozen $347.00
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Brokenwood Cricket Pitch Red
Available by the dozen
By Brokenwood
Varietal CabernetSauv Shiraz Merlot PetitVerdot
Region / NewSouthWales
Each $20.99
Dozen $251.00
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Brokenwood Cricket Pitch White
Available by the dozen
By Brokenwood
Varietal SauvBlanc Semillon
Region / NewSouthWales
Each $20.99
Dozen $251.00
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Brokenwood Eight Rows Cabernet Merlot
Available by the dozen
By Brokenwood
Varietal CabernetSauv Merlot
Region Hunter / NewSouthWales
Each $23.99
Dozen $287.00
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Brokenwood Forest Edge Vineyard Chardonnay
Available in cartons of six
By Brokenwood
Varietal Chardonnay
Region Cowra Beechworth Orange / NewSouthWales
Each $57.49
Dozen $689.00
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Brokenwood Graveyard Vineyard Shiraz
By Brokenwood
Varietal Shiraz
Region Hunter / NewSouthWales
Each $299.99
Dozen $3599.00
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Brokenwood Hunter Valley Shiraz
Available in cartons of six
By Brokenwood
Varietal Shiraz
Region Hunter / NewSouthWales
Each $44.99
Dozen $539.00
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Brokenwood Hunter Valley Shiraz 375ml
Available by the dozen
By Brokenwood
Varietal Shiraz
Region Hunter / NewSouthWales
Each $22.99
Dozen $275.00
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Brokenwood ILR Reserve Semillon
Available in cartons of six
By Brokenwood
Varietal Semillon
Region Hunter / NewSouthWales
Each $92.99
Dozen $1115.00
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Brokenwood Indigo Vineyard Chardonnay
Available in cases of 6
By Brokenwood
Varietal Chardonnay
Region Beechworth / Victoria
Each $57.99
Dozen $695.00
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Brokenwood Indigo Vineyard Pinot Noir
Available in cases of 6
By Brokenwood
Varietal PinotNoir
Region Beechworth / Victoria
Each $65.99
Dozen $791.00
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Brokenwood Indigo Vineyard Shiraz
Available in cartons of six
By Brokenwood
Varietal Shiraz
Region Beechworth / Victoria
Each $59.99
Dozen $719.00
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Brokenwood McLaren Hunter Beechworth Shiraz
Available in cartons of six
By Brokenwood
Varietal Shiraz
Region McLaren Hunter Beechworth / SouthAustralia
Each $32.99
Dozen $395.00
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Brokenwood Oakey Creek Vineyard Semillon
Available in cartons of six
By Brokenwood
Varietal Semillon
Region Hunter / NewSouthWales
Each $62.99
Dozen $755.00
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Brokenwood Pinot Gris
Available by the dozen
By Brokenwood
Varietal PinotGris Grigio
Region Beechworth / Victoria
Each $25.99
Dozen $311.00
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Brokenwood Pinot Noir 375ml
Available by the dozen
By Brokenwood
Varietal PinotNoir
Region Beechworth / Victoria
Each $18.99
Dozen $227.00
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Brokenwood Pinot Noir Beechworth
Available in cartons of six
By Brokenwood
Varietal PinotNoir
Region Beechworth / Victoria
Each $33.49
Dozen $401.00
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Brokenwood Semillon
Available by the dozen
By Brokenwood
Varietal Semillon
Region Hunter / NewSouthWales
Each $25.99
Dozen $311.00
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Brokenwood Semillon 375ml
Available by the dozen
By Brokenwood
Varietal Semillon
Region Hunter / NewSouthWales
Each $17.99
Dozen $213.00
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Brokenwood Shiraz
Available by the dozen
By Brokenwood
Varietal Shiraz
Region Hunter Beechworth McLaren / NewSouthWales
Each $30.49
Dozen $365.00
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Brokenwood Trevena Kindred Semillon
Available in cartons of six
By Brokenwood
Varietal Semillon
Region Hunter / NewSouthWales
Each $58.99
Dozen $707.00
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Brokenwood Wade Block 2 Shiraz
Available in cases of 6
By Brokenwood
Varietal Shiraz
Region McLaren / SouthAustralia
Each $65.99
Dozen $791.00
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Brokenwood

http://www.brokenwood.com.au/ - Brokenwood - Tasting Notes On Australian & New Zealand wines
Established in 1970, Brokenwood Wines has evolved from a weekend venture for self-professed hobby winemakers into one of Australia's most reputable wine labels

Brokenwood was founded by a trio of Sydney-based solicitors, Tony Albert, John Beeston and James Halliday, who paid a then record price of $970 per acre for a 10-acre block in the foothills of the Brokenback Ranges. The original block - originally planned as a cricket ground for the local community was planted with Cabernet Sauvignon and Shiraz.

http://www.brokenwood.com.au/ - Brokenwood - Tasting Notes On Australian & New Zealand wines

The first vintage was picked in 1973. It was a labour of love for the partners, and the friends and families they conscripted to help, with the grapes being carried to the winery in buckets in the back seat of Len Evans' Bentley. Brokenwood's inaugural vintage yielded 75 dozen Shiraz - Cabernet. While none of the original partners claimed to know anything about viticulture, the wine received praise, and attracted a loyal following from its first vintage.

In 1975, a new winery was built to accommodate the growing production. The winery housed fermentation tanks and oak barrels, and, in dorm-style accommodation, the exhausted bodies of the many helpers who came to stay at Brokenwood, seduced by the promise of clean country air, fine food, wine and company in exchange for help on the vineyard. Visitors helped themselves to a taste of the very limited and eagerly sought after boutique wine made by Halliday and his band of weekend winemakers from a table standing in the shade of the first floor balcony.

Many of Australia's most prominent wine identities did their time in the vineyards at Brokenwood during the Seventies

Growth was steady until the boom of 1978, when six new partners joined, allowing the purchase of the next door Graveyard Vineyard. Designated as a cemetery by the local town planners, but never used as such, the block had been planted with Shiraz & Cabernet Sauvignon.

http://www.brokenwood.com.au/ - Brokenwood - Tasting Notes On Australian & New Zealand wines

The heavy clay soil resulted in vintages of low yield, but with extraordinary concentration of flavour in the berries, providing a distinctive wine style that is still evident in the Brokenwood red wines.

The Graveyard Vineyard created Brokenwood's flagship wine, the Graveyard Vineyard Shiraz, which is still sourced exclusively from this one vineyard. The Langtons Classification of Distinguished Australian Wine has it as the highest rated Hunter Valley red wine, in the Outstanding category. In the same year, Brokenwood sourced fruit from outside the Hunter Valley for the first time - Cabernet Sauvignon from Coonawarra - which was blended with Hunter fruit to make a premium red.

In 1982, the company extended its range to include white wines - notably the jewel of the Hunter Valley, Semillon. With this broadened scope, the partners decided to consolidate further growth by appointing a Chief Winemaker/Managing Director. Iain Riggs joined Brokenwood in 1982, introducing new winery equipment and facilities specifically for premium white wine production. Brokenwood was now capable of producing high quality white wine, which, since 1983, has been a significant part of its total production.

The multi-regional blend wines, such as the popular Cricket Pitch range, are sourced from premium regions throughout Australia to create a style that demonstrates balance, elegance and consistency. While the size of the company has grown, the operation remains deliberately labour intensive, being the only way of assuring the individuality of the wines.

http://www.brokenwood.com.au/ - Brokenwood - Tasting Notes On Australian & New Zealand wines

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