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It was the great Cabernet wines of Bordeaux which inspired Bill Taylor to diversify from imports and retail into the highly fraught pursuit of grape growing. An ardent enthusiast of Chateau Mouton Rothschild, Taylor had a keen enough palate and nose to determine that the most auspicious lands for Cabernet Sauvignon were amongst the idyllic rolling pastorals of Valley Clare. Taylors»
Amherst is a town rich with colourful history and local folklore, site of the first official gold find in 1851, it launched a mining rush which expanded throughout central Victoria. The district's long association with viticulture is also prolific and colourful. Amherst»
The Maxwell family's Meads have been acclaimed by leading wine critics and industry press for many decades. Starting with a base of Spiced Mead, a secret herb and spice infusion is introduced and the ferments are fortified. Maxwell»
Saint Clair continue to deliver Marlborough's most internationally lauded Sauvignon Blanc. The winemaking team are on a perpetual odyssey, to isolate and retain Marlborough's finest harvests, capable of producing wines with intense regionality. Saint Clair»
Lenton Brae can justifiably claim to be one of Margaret River's leading proponents of the ebullient fusion between Semillon and Sauvignon Blanc, having claimed multi trophies and gold medals for the style at regional, state and national competitions. The site was chosen after a chance conversation with the owner of Moss Wood who mentioned that the soils were uniformly excellent and equal to those of the eminent vineyard nearby. Lenton Brae»
Frank Potts established the Bleasdale vineyards in 1850, his eponymously labelled wine commemorates a legacy of innovation and resourcefulness. Frank Potts is a Bordeaux styled Cabernet which may contain varying portions of Malbec or Petit Verdot, Cabernet Franc or Merlot depending on the performance of vintage. Bleasdale»
The historic goldfields at Beechworth are now delivering a different type of gold, in the form of suave white wines with panache and style. Pinot Gris has taken well to the cooler climes and mineral rich soils atop the steeply sloped aspects. Brokenwood»
Leasingham have remained at the fore of Clare Valley viticulture, making great wine since 1895. They have since established an endowment of the region's most auspicious vineyards. Leasingham»
The quality of Shiraz grown to parched vineyards in Victoria's rugged western districts, has been well known throughout the world of wine since the days of gold rush and early settlement. Taltarni have since established an enviable reputation for vintages of powerfully structured, statuesque red wines, fully exploiting the soft spoken majesty and graceful intensity of Pyrenees Shiraz comes naturally. Taltarni»
Woodhenge is about big ideas, in the manner of cyclopean fences built by Australia's early settlers. A wine of great elemental sculpture, the assemblage of individual vineyard and sub-regional characteristics is the key to success of the style. Wirra Wirra»
Campbell's Topaque is the most wickedly intense, lusciously rich elixir, laden with candied peel flavours, honeycombed fruit and amber complexities. Painstakingly crafted to the old world Solera system, a bespoke tradition of fractional blending and elevage, achieving the most indulgent concentration of flavour through a laborious racking of barrels as the angels take their share. Campbells»
Longview are one of the most highly awarded wineries in Adelaide Hills, having claimed trophies and medals at conspicuous national tasteoffs. The predominantly northeast facing slopes and valleys, combined with the cool climate of the Adelaide Hills and superior winemaking practices, have produced outstanding vintages. Longview»
Fire Block
Fire Block 1926 Old Bush Vine GSM
Available by the dozen
By Fire Block
Varietal Grenache Shiraz Mourvedre
Region Clare / SouthAustralia
Each $24.99
Dozen $299.00
Fire Block 1926 Old Bush Vine GSM - Buy online
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Fire Block Old Vine Grenache
Available by the dozen
By Fire Block
Varietal Grenache
Region Clare / SouthAustralia
Each $24.99
Dozen $299.00
Fire Block Old Vine Grenache - Buy online
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Fire Block Old Vine Shiraz
Available by the dozen
By Fire Block
Varietal Shiraz
Region Clare / SouthAustralia
Each $24.99
Dozen $299.00
Fire Block Old Vine Shiraz - Buy online
Bottles
Cases
[ More Details ]
Fire Block Watervale Riesling
Available by the dozen
By Fire Block
Varietal Riesling
Region Clare / SouthAustralia
Each $22.99
Dozen $275.00
Fire Block Watervale Riesling - Buy online
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Fire Block

http://www.worldwinehq.com/estate/fireblock - Fire Block - Tasting Notes On Australian & New Zealand wines
By Bill and Noel Ireland of Flinders Bay fame, Fire Block is a site that was planted predominantly to Grenache in the 1920s

Situated beside the old Watervale railway station site, Fire Block vineyard was originally planted in 1926, making the Shiraz and Grenache vines over 80 years old. The historic Fire Block vineyard was named for it's dangerous proximity to the passing railway engines of yesteryear, imperilled by the sparks of the locomotives that often started bushfires.

http://www.worldwinehq.com/estate/fireblock - Fire Block - Tasting Notes On Australian & New Zealand wines

The 6 hectare property was purchased by Alistair Gillespie and Bill and Noel Ireland in 1995, and the 3 wines (Riesling, Shiraz, Grenache) are skilfully contract-made, winning trophies and gold medals at capital city wine shows. Winemakers: David O'Leary and Nick Walker

http://www.worldwinehq.com/estate/fireblock - Fire Block - Tasting Notes On Australian & New Zealand wines

http://www.worldwinehq.com/estate/fireblock - Fire Block - Tasting Notes On Australian & New Zealand wines

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