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Pietro D’orsa found work in Australia as a winegrower circa 1868, quenching the thirst of miners during the Victorian gold rush. Several generations later, Pietro's progeny returned to viticulture. Sanguine»
Lenton Brae can justifiably claim to be one of Margaret River's leading proponents of the ebullient fusion between Semillon and Sauvignon Blanc, having claimed multi trophies and gold medals for the style at regional, state and national competitions. The site was chosen after a chance conversation with the owner of Moss Wood who mentioned that the soils were uniformly excellent and equal to those of the eminent vineyard nearby. Lenton Brae»
A Shiraz of power and elegance, Heathcote Estate claimed a significant gold medal at the prestigious London International. Inspired by the amazing depth and character of Terra Rosa Shiraz, the Bialkower and Kirby families determined the most idyllic location to propogate vines for an ultra premium Shiraz to rival Australia's finest. Heathcote Estate»
The quality of Shiraz grown to parched vineyards in Victoria's rugged western districts, has been well known throughout the world of wine since the days of gold rush and early settlement. Taltarni have since established an enviable reputation for vintages of powerfully structured, statuesque red wines, fully exploiting the soft spoken majesty and graceful intensity of Pyrenees Shiraz comes naturally. Taltarni»
Following a visit to France where he studied the ancient pastoral practices of breeding the world's best chickens, Adam Marks gained the inspiration to create great Australian wines in the very same manner, adopting an artisanal approach to production, employing traditional, age old methods. Gold Label is the flagship Shiraz by one of Victoria's most adroit, small batch producers. Bress»
The High Trellis paddock has been yielding the most splendid vintages of wine since the late 19th century, so nicknamed as the vines were the first to be trained above knee height following acquisition of the property by dArenberg. For decades, High Trellis Cabernet Sauvignon has been released to unanimous critical acclaim by the wine industry press and international cognoscente. dArenberg»
A stellar achiever around the national wine show circuit, Wicks have claimed significant trophy triumphs for the excellence of their Pinot Noir. After a long family history of orchard farming and viticulture in the Adelaide Hills, priority was given to the establishment of choice clones Pinot Noir along the scenic slopes at Woodside. Wicks»
Since inaugural release, Howard Park Chardonnay has wowed wine judges and reviewers internationally. It was awarded Best White Trophy at the Tri-National Wine Challenge, Gold Medal at the Concours Mondial de Bruxelles and Blue Gold at the Sydney International, two years in a row. Howard Park»
A solid Cabernet Sauvignon with profound structure and vigorous fruit, the essential Coonawarra style, exuding rich bramble, berries and cassis aromas characters over soft, elegant tannins. Extended maturation in the finest French oak contributes to the wine's overall balance and drinkability. Hollick»
. . Bress»
Bleasdale are Australia's second oldest family owned winery, established 1850 by English migrant Frank Potts. Potts built much of Adelaide's early colonial works before settling down to his homestead at Langhorne Creek. Bleasdale»
In commemoration of the year Samual McWilliams planted his first vines, 1877 is a national flagship, crafted from the best fruit of vintage. The choicest parcels of estate grown Shiraz are sourced from superior mature vines on the original McWilliams plantings at Barwang in the Hilltops. McWilliams»
Unico Zelo
Unico Zelo Esoterico Orange
Available by the dozen
By Unico Zelo
Varietal Muscat Bianco Alessano Riesling
Region Riverland Clare / SouthAustralia
Each $23.99
Dozen $287.00
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Unico Zelo Fresh AF
Currently out of stock
By Unico Zelo
Varietal Nero dAvola Zibibbo Barmera
Region Riverland / SouthAustralia
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Unico Zelo Halcyon Days Nero dAvola
Available by the dozen
By Unico Zelo
Varietal Nero dAvola
Region Riverland / SouthAustralia
Each $27.99
Dozen $335.00
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Unico Zelo Jade Jasper Fiano
Available by the dozen
By Unico Zelo
Varietal Fiano
Region Riverland / SouthAustralia
Each $23.99
Dozen $287.00
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Unico Zelo Jungle Jungle Dolcetto
Available by the dozen
By Unico Zelo
Varietal Dolcetto
Region Clare / SouthAustralia
Each $23.99
Dozen $287.00
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Unico Zelo Pastafarian Nebbiolo
Available in cartons of six
By Unico Zelo
Varietal Nebbiolo
Region Adelaide / SouthAustralia
Each $28.99
Dozen $347.00
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Unico Zelo Pipedream Nero dAvola
Available in cartons of six
By Unico Zelo
Varietal Nero dAvola
Region Adelaide / SouthAustralia
Each $27.99
Dozen $335.00
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Unico Zelo River Sand Fiano
Available by the dozen
By Unico Zelo
Varietal Fiano
Region Riverland / SouthAustralia
Each $27.99
Dozen $335.00
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Unico Zelo Sea Foam Fiano
Available by the dozen
By Unico Zelo
Varietal Fiano
Region Riverland / SouthAustralia
Each $23.99
Dozen $287.00
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Unico Zelo Truffle Hound
Available by the dozen
By Unico Zelo
Varietal Nebbiolo Barbera Sangiovese
Region Clare / SouthAustralia
Each $23.99
Dozen $287.00
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Unico Zelo

http://www.unicozelo.com.au/ - Unico Zelo - Tasting Notes On Australian & New Zealand wines
Inspired by an intense passion for the land, Unico Zelo wines are crafted to showcase the unique sites and soils which Australia and the Adelaide Hills can offer

Being winemakers, Unico Zelo are people who are incredibly passionate about the soil and produce in Australia. It's their contention to showcase products to the rest of the world that embrace Australian native ingredients and pay homage to the custodianship of the indigenous people who maintained the land for thousands of years. Great wines made in styles that are typified by the life and culture of this sunburnt country, from grape varieties that require minimal intervention. It's this passion that has driven Unico Zelo to start two wine labels, one that protects farmers and another that protects the future. They've since taken these concepts, alongside their Applewood Distillery, and catapulted them into the horticultural realm, studying indigenous produce, it's beneficial effects on the land and the stories it can tell through incredible colours, flavours and textures.

http://www.unicozelo.com.au/ - Unico Zelo - Tasting Notes On Australian & New Zealand wines

Unico Zelo seek Australian identity in the products they craft and services they offer, they seek ways to communicate this with an entirely new demographic. The ultimate hope is that these Australian stories can one day be heard on a global scale. Unico Zelo are in the Northern Adelaide Hills, where it's approximated that 70% of all Adelaide Hills branded wines are grown. Within the alpine subregion, there are 2 wineries. Only 2! Unico Zelo are one of them. If you were to consider the amount of fruit grown here and the average size of the typical South Australian winery, there should be close to 300 operating brands in this geographical location.

What is Unico Zelo's Harvest Growers Cooperation all about? To put simply, a grower co-operative from Northern Adelaide Hills. They work alongside local agricultural experts to provide an opportunity to create wine in a profit share model that benefits the grassroots across the entire industry. They then co-operate with local growers to make good wine and share the profits.

The growers in the Northern Adelaide Hills area are large, they typically have some very large wineries as customers from satellite regions. These customers have a particular method of dealing with growers. They contract out the vineyards, own the fruit and can determine what happens with the crop each year. This acts as a deterrent to farming which has a further impact on all South Australian fruit production.

http://www.unicozelo.com.au/ - Unico Zelo - Tasting Notes On Australian & New Zealand wines

Farmers are left with an uncertainty as to whether they will be able to cover their costs every vintage. All of this hasn't served Adelaide Hills growers all too well, especially through a spate of tough grower vintages. Unico Zelo take aim at changing the hardships for Adelaide Hills growers by creating Australias only wine production co-op. Instead of selling their grapes for bottom dollar, they bring them to the Harvest label and Unico Zelo donate in kind, winemaking and branding, bottling and distribution, marketing and sales. Unico Zelo also operate Applewood Distillery, offering growers a third pathway to market, purchasing fruit that isn't suitable for harvest at a profit to the grower, turning it into non perishable alcohol Spirit, whether top shelf liquor or for industrial applications, it's all part of a larger ecosystem.

Unico Zelo have issued significant investment initiatives, paying forward for growers to re-plant sustainable Italian varieties for the future of wine production in Australia. Why Italian varieties? They are better for the Australian landscape and climate as they essentially can be rain fed. Because of this initiative, Unico Zelo have now established multiple hectares of Fiano and Nero d'Avola in the Adelaide Hills and Clare Valley. Unico Zelo are proud to be offering an opportunity to support the community of Adelaide Hills growers and produce amazing wine for all to enjoy!

http://www.unicozelo.com.au/ - Unico Zelo - Tasting Notes On Australian & New Zealand wines

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