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Born at Guildford, very near the Houghton Swan Valley wineworks, Dr John Gladstones was an internationally acclaimed scientist who identified the Margaret River in 1965 as being world class for planting vines and growing grapes. Dr Gladstones also played a role in the development of the Frankland River region, Pemberton and Manjimup. Houghton»
A Coonawarra Shiraz of elegance and finesse, Penley's vintages are regularly awarded with prestigious international trophies and accolades, outclassing some of the nation's icon wines. A splendid effort exhibiting generous varietal fruit and spiced pepper, perfumes of good French oak and plenty of flavour. Penley Estate»
Paringa Estate has established an unassailable repute over the last twenty years as one of the leading small winery vineyards in the country, named Australian Winery of the Year by James Halliday. Paringa Shiraz won a total of six trophies including Best of Show at the 2006 Royal Sydney, sweeping the field with five Gold Medals and five Trophies, including the prestigious Best of Show and Best Shiraz at the 2009 Royal Sydney, as well as Best Shiraz Trophy Royal Melbourne. Paringa Estate»
Glenrowan is a place of great natural endowments, it grows the finest fruit and hosted a famous gold rush. Glenrowan has remained quarantined from any exchange of viticulture since the 1890s, a felicitious quirk of history which has preserved the provenance of some great old vineyards. Baileys Glenrowan»
Leasingham have remained at the fore of Clare Valley viticulture, making great wine since 1895. They have since established an endowment of the region's most auspicious vineyards. Leasingham»
The Lovedale district of Hunter Valley is synonymous with world class Semillon. Resolved to make a transition from mining to wining, the De Iuliis family acquired a grazing property along Lovedale Road and established vines in the early 1990s. De Iuliis»
White Label is a McLaren Vale Cabernet Sauvignon of the highest eminence, having been nominated for the George Mackey Memorial Trophy, awarded to the most outstanding Australian export. Crafted from fruit grown to some of the oldest vines at Pirramimma and McLaren Vale, it has twice claimed Gold in San Francisco and competed well against a formidable host of distinguished growths at the prestigious London International. Pirramimma»
The enthusiastic maritime climes of Martinborough are heaven sent for a style and quality of Sauvignon Blanc to rival the world's finest. Mother nature sets the stage, but ultimately it is the thoughtful viticultural practices of the Palliser Estate team, which ensures a harvest of ripe and intensely flavoured Sauvignon Blanc at every vintage. Palliser Estate»
After several decades of crafting Australia's most memorable vintages, Mike Press is more sanguine than ever that great wine can only come from the finest vineyards. His dedicated hands on approach means that he is personally involved in every stage of the winemaking, from pruning the vines and inspecting grapes, right to plunging the ferments and bottling his finished wine. Mike Press»
It was the great Cabernet wines of Bordeaux which inspired Bill Taylor to diversify from imports and retail into the highly fraught pursuit of grape growing. An ardent enthusiast of Chateau Mouton Rothschild, Taylor had a keen enough palate and nose to determine that the most auspicious lands for Cabernet Sauvignon were amongst the idyllic rolling pastorals of Valley Clare. Taylors»
Galli Estate produce a variety of quality wines from fruit grown on their vineyards at Sunbury and Heathcote. Galli Estate have been very well received by reviewers, and have been recognised for quality at competitions, already receiving Gold for their Pinot Grigio, a varietal that the winemaking team find very exciting. Galli Estate»
Adam Jackson bought the first blocks of land at the heart of Marlborough and took up farming in 1855. His wife planted a gumtree along Jacksons Road, it remains a regional icon and can be seen on the Jackson estate label. Jackson Estate»
Julien Brocard
Julien Brocard Chablis 1er Cru Cote de Lechet
Currently out of stock
By Julien Brocard
Varietal Chardonnay
Region Chablis / France
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Julien Brocard Chablis 1er Cru Les Vaudevey
Available in cartons of six
By Julien Brocard
Varietal Chardonnay
Region Chablis / France
Each $98.99
Dozen $1187.00
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Julien Brocard Chablis 1er Cru Montee de Tonnerre
Available in cartons of six
By Julien Brocard
Varietal Chardonnay
Region Chablis / France
Each $110.99
Dozen $1331.00
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Julien Brocard Chablis La 7eme
Available in cartons of six
By Julien Brocard
Varietal Chardonnay
Region Chablis / France
Each $95.99
Dozen $1151.00
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Julien Brocard Chablis La Boissonneuse
Available in cartons of six
By Julien Brocard
Varietal Chardonnay
Region Chablis / France
Each $80.99
Dozen $971.00
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Julien Brocard Petit Chablis Les Plantes
Available in cartons of six
By Julien Brocard
Varietal Chardonnay
Region Chablis / France
Each $70.99
Dozen $851.00
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Julien Brocard

http://julienbrocard.fr/ - Julien Brocard - Tasting Notes On Australian & New Zealand wines

http://julienbrocard.fr/ - Julien Brocard - Tasting Notes On Australian & New Zealand wines

http://julienbrocard.fr/ - Julien Brocard - Tasting Notes On Australian & New Zealand wines

http://julienbrocard.fr/ - Julien Brocard - Tasting Notes On Australian & New Zealand wines

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