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Peter Lehmann has always been Riesling's most outspoken advocate, he has claimed best Riesling trophy at the prestigious London International on more occasions than any other, he declares Riesling to be his wine of choice if marooned on the proverbial desert island. Early picking of fruit from a superior single vineyard in the salubrious climes of Eden Valley has produced a fresh, lively Riesling, expect this captivating wine to exhibit genuine charm and offer great longevity as it narrowly missed being bottled behind Lehmann's flagship Riesling label.. Peter Lehmann»
By the winner of the 2014 Jimmy Watson Trophy! During his time as chief red wine maker at Hardy's, Stephen Pannell became intmate with many of the greater Adelaide region's most splendid sites. A predominantly Syrah wine with a de rigueur inclusion of good Viognier, all picked off a superior low yielding Adelaide Hills vineyard. SC Pannell»
An exciting innovation in a Methode traditionnelle, enriched by strawberry. A component of Pinot Noir is treated to extended time on skins for perfect uptake of charming rose colour, to be blended back with Chardonnay after primary ferments. Lindauer»
The term Terra rossa means red earth, a rich, free draining soil that is considered by many as the viticultural equivalent of discovering gold. Beneath the strata of red earth at Wrattonbully sits a layer of ancient limestone, a winegrower's dream as it allows free drainage of water, yet ensures vine roots stay close to the surface, putting natural stress on the vine and limiting its vigor and yield. Smith Hooper»
The seemingly countless, memorable vintages of Delatite have claimed a litany of trophies, accolades and rave reviews throughout the world of wine. Her first vines were planted in 1968 on a picturesque rise overlooking the vistas of Mt Buller. Delatite»
Bedecked with gold medals, significant trophies and countless five star commendations. Clonakilla is a wine that's ultimately determined in the vineyard, where hard work is required to open up the vine leaf canopies, limiting yields and encouraging vines to make grapes with riper flavour profiles. Clonakilla»
Charles Cimicky was inspired by his father to take over the reins at the family estate, that's when the good wines started turning into awesome wines. Today, Cimicky is one of the most meticulous winemakers in South Australia. Charles Cimicky»
A Coonawarra Shiraz of elegance and finesse, Penley's vintages are regularly awarded with prestigious international trophies and accolades, outclassing some of the nation's icon wines. A splendid effort exhibiting generous varietal fruit and spiced pepper, perfumes of good French oak and plenty of flavour. Penley Estate»
Elizabeth is a classic Hunter Valley white which has established itself as one of Australia's benchmark Semillon. Named in commemoration of the first ever visit to Australia by a reigning monarch in 1954, Elizabeth has claimed over fifty trophies and multi gold throughout it's long and illustrious history. Mount Pleasant»
Adam Jackson bought the first blocks of land at the heart of Marlborough and took up farming in 1855. His wife planted a gumtree along Jacksons Road, it remains a regional icon and can be seen on the Jackson estate label. Jackson Estate»
Pinot Meunier like no other, certainly the most distinguished bottling of its kind anywhere in the new world. Mostly old vine Concongella Pinot Meuniere, from grapes picked off parcels established 1970, with the inclusion of a priceless component of ancient vines 1868 Pinot Noir. Bests»
Streicker's Bridgeland property yields harvests of the finest Shiraz. Crafted to traditional winemaking techniques, a regimen of old fashioned plungings and open ferments, into a pure, single vineyard Rhone style Syrah. Streicker»
All Saints
All Saints Durif
Available in cartons of six
By All Saints
Varietal Durif
Region Rutherglen / Victoria
Each $34.99
Dozen $417.00
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All Saints Family Cellar Chardonnay
Available in cartons of six
By All Saints
Varietal Chardonnay
Region Rutherglen / Victoria
Each $44.99
Dozen $537.00
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All Saints Family Cellar Durif
Available in cartons of six
By All Saints
Varietal Durif
Region Rutherglen / Victoria
Each $79.99
Dozen $957.00
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All Saints Family Cellar Marsanne
Available in cartons of six
By All Saints
Varietal Marsanne
Region Rutherglen / Victoria
Each $44.99
Dozen $537.00
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All Saints Family Cellar Shiraz
Available in cartons of six
By All Saints
Varietal Shiraz
Region Rutherglen / Victoria
Each $79.99
Dozen $957.00
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All Saints Grand Rutherglen Muscadelle 375ml
Available in cartons of six
By All Saints
Varietal Muscadelle
Region Rutherglen / Victoria
Each $79.99
Dozen $959.00
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All Saints Grand Rutherglen Muscat 375ml
Available in cartons of six
By All Saints
Varietal Muscat
Region Rutherglen / Victoria
Each $79.99
Dozen $959.00
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All Saints Marsanne
Available in cartons of six
By All Saints
Varietal Marsanne
Region Rutherglen / Victoria
Each $27.99
Dozen $335.00
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All Saints Moscato
Available by the dozen
By All Saints
Varietal Muscat Muscadelle
Region Rutherglen / Victoria
Each $23.99
Dozen $287.00
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All Saints Pinot Grigio
Available in cartons of six
By All Saints
Varietal PinotGris Grigio
Region Rutherglen / Victoria
Each $27.99
Dozen $335.00
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All Saints Prosecco
Available in cartons of six
By All Saints
Varietal Glera
Region Rutherglen / Victoria
Each $29.99
Dozen $359.00
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All Saints Rare Rutherglen Muscat 375ml
Available in cartons of six
By All Saints
Varietal Muscat
Region Rutherglen / Victoria
Each $129.99
Dozen $1559.00
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All Saints Rare Rutherglen Tokay 375ml
Currently out of stock
By All Saints
Varietal Muscadelle
Region Rutherglen / Victoria
All Saints Rare Rutherglen Tokay 375ml - Buy online
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All Saints Rutherglen Muscadelle 375ml
Available in cartons of six
By All Saints
Varietal Tokay Muscadelle
Region Rutherglen / Victoria
Each $29.99
Dozen $359.00
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All Saints Rutherglen Muscat 375ml
Available in cartons of six
By All Saints
Varietal Muscat Muscadelle
Region Rutherglen / Victoria
Each $29.99
Dozen $359.00
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All Saints Sangiovese Cabernet
Available in cartons of six
By All Saints
Varietal CabernetSauv
Region Rutherglen / Victoria
Each $29.99
Dozen $359.00
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All Saints Shiraz
Available in cartons of six
By All Saints
Varietal Shiraz
Region Rutherglen / Victoria
Each $34.99
Dozen $419.00
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All Saints Sparkling Shiraz
Available in cartons of six
By All Saints
Varietal Shiraz
Region Rutherglen / Victoria
Each $34.99
Dozen $417.00
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All Saints

http://www.allsaintswine.com.au/ - All Saints - Tasting Notes On Australian & New Zealand wines
Established in 1864, All Saints Estate is one of Australia's original wineries, steeped in history and folklore from another era

Established by two enterprising Scots, George Sutherland Smith and John Banks, the castle was built in the 1880s, based on the design of The Castle of May, complete with turrets and tower. The castle is classified by the Historic Buildings Council, along with two other Estate buildings, the former bottling hall, cellar and Chinese Dormitory. The former bottling hall and cellar now houses The Indigo Cheese Co. and the Chinese Dormitory. Built over a hundred years ago, it is the last remaining example of its type.

http://www.allsaintswine.com.au/ - All Saints - Tasting Notes On Australian & New Zealand wines

The Great Hall, is the main wine storage area, lined with huge 100-year-old oak casks, filled with rare Tokays and Muscats. Some of these fortified wines are up to 80 years old and will form the base of future blends for years to come. The wines are amongst Australia's, and the world’s greatest, internationally extolled for their richness and lusciousness. All Saints Estate won the first gold medal for Australian wine in 1873 at the London International Exhibition and continues to win trophies and receive rave reviews today.

Great wine comes from the soil and speaks of where it is from. The vineyards are planted gnarled old vines, growing to deep sandy loam soils, and a perfect winegrowing climate. These old-timers are lovingly tended to produce fruit of intensity and balance. The deep sandy-loam soils were carved from the granite of the mountains, then ground, mixed and shaped by the majestic river Murray. Vines planted more than 85 years ago reach deep down for essential minerals and nutrients, drawing out the very essence of the place and concentrating it in each year’s harvest of grapes.

All Saints pride and joy are the very oldest vineyard blocks; the Midflat Shiraz and Old Muscat, both planted just after the First World War. These old-timers are picture-postcard vines, weather-beaten and twisted, defying the years to produce fantastic fruit. With careful nurturing, the winemaking team take aim at bringing the best out of the vineyards, tending the vines that grow the fruit for the Estate and Family Cellar range of wines. With every season comes a round of tasks, from pruning, through shoot positioning and trellis work, to the yearly hurly-burly of vintage.

http://www.allsaintswine.com.au/ - All Saints - Tasting Notes On Australian & New Zealand wines

First planted with vines in 1860 by James Scott, the St Leonards site was named after his birthplace in Scotland. The cellars were added in 1874, and by the 1900s the volume reached 200,000 litres annually, most of which was exported. In 1919 St Leonards was acquired by a syndicate of local vignerons, including Will Chambers. The winery remained busy, processing all of the grapes from Seppelts Rutherglen Vineyards between 1924 and 1928, while Seppelts rebuilt their Clydesdale Cellars. St Leonards was redeveloped in 1973 by noted artist, wine buff and descendant of the original surveyor of the Rutherglen township, John Darbyshire. In 1980, the Browns of Milawa, headed by Peter R Brown took up ownership.

Peter R Brown was one of the original Brown Brothers at Milawa. His children all play a role in the ongoing management of that business, in addition to their independent ownership of All Saints Estate and St Leonards Vineyard. All share the vision of producing outstanding premium table wines and Australia’s finest winery experience. They believe that innovation, youthful passion, a healthy respect for traditional winemaking and a talented team of people are the key to delivering that vision. They look forward to meeting you, sharing a glass of wine and learning more about your story.

A visit to Cellar Door provides a complete experience, one that starts well before you enter the imposing gates. From the main road 2.5km of hedge runs along the perimeter of the estate. The entrance is lined by 130 year old Elm Trees which change beautifully with the seasons. Once on foot, you will pass through the stunning landscaped gardens as you make your way to the Castle entrance.

http://www.allsaintswine.com.au/ - All Saints - Tasting Notes On Australian & New Zealand wines

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