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The uncompromising pursuit of excellence brings the Yealands team to the extreme viticultural climes of Gibbston Valley in Central Otago. It is here under the frigid cloudless night skies that Pinot Noir vines, planted to undulating granite schist soils, struggle to yield harvests of parched grapes, redolent with cherry berry perfumes, bursting with an intensity of flavour and wrapped in a muslin of seamless, velvet tannins. Yealands Estate»
Named for the Chapel district of Lenton in Nottingham, Brae is Scottish for a small hill, which is what the Lenton Brae vineyard is situated on. Fortuitously placed within the very epicenter for superior Margaret River Cabernet, the site was planted after advisement from the proprietors of nearby Moss Wood, with which it shares a similar terroir and microclime. Lenton Brae»
Positioned half way between Avoca and Ballarat, the modestly sized Amherst have only ten acres under vine. The small yields translate into extraordinarily structured, powerfully intense wines, brimming with fine aromatics and lined with silky tannins. Amherst»
Woodhenge is about big ideas, in the manner of cyclopean fences built by Australia's early settlers. A wine of great elemental sculpture, the assemblage of individual vineyard and sub-regional characteristics is the key to success of the style. Wirra Wirra»
Peter Lehmann has always been Riesling's most outspoken advocate, he has claimed best Riesling trophy at the prestigious London International on more occasions than any other, he declares Riesling to be his wine of choice if marooned on the proverbial desert island. Early picking of fruit from a superior single vineyard in the salubrious climes of Eden Valley has produced a fresh, lively Riesling, expect this captivating wine to exhibit genuine charm and offer great longevity as it narrowly missed being bottled behind Lehmann's flagship Riesling label.. Peter Lehmann»
. . Bottega»
The wines of Wignall were met with resounding success from the first release, inaugural vintages saw amazing results, attracting conspicuous gold medal and trophy victories. Fruit driven and voluptuous to drink, Wignall have refined the style of their Albany grown Cabernet Merlot to be perfect for today's palates. Wignalls»
De Bortoli hold an extensive collection of barrel aged wines. Stocks of fortified and botrytised Semillon are drawn on from time to time to assemble into a wickedly decadent wine of rare opulence. De Bortoli»
Tyrrell made a major contribution to the development of Heathcote as a world class winegrowing region. One of the earliest pioneers, they sowed the seeds and established the vines which launched the second gold rush into Heathcote Shiraz. Tyrrells»
The Daisy Hill district thrived throughout the 1850s, due to its location along the main route to and from gold fields. The Amherst property sits atop old alluvial tailings, ancient diggings can still be seen around the property dressed in rich quartz soils. Amherst»
The highly opportune Pinot Noir vines at Bird In Hand are planted on the site of an ancient gold mine, a godsend of fortuitously fertile soils, magnificent growing conditions for stellar quality Adelaide Hill wines. Fermented in own bottle and aged five years on lees in true Méthode champenoise, the term of extended maturation imparts luxurious biscuit notes, chantilly crème and frais de bois. Bird In Hand»
Galli Estate produce a variety of quality wines from fruit grown on their vineyards at Sunbury and Heathcote. Galli Estate have been very well received by reviewers, and have been recognised for quality at competitions, already receiving Gold for their Pinot Grigio, a varietal that the winemaking team find very exciting. Galli Estate»
Yarra Yering
Warramate Cabernet Sauvignon
Available in cartons of six
By Yarra Yering
Varietal CabernetSauv
Region Yarra / Victoria
Each $27.99
Dozen $333.00
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Warramate Chardonnay
Available in cartons of six
By Yarra Yering
Varietal Chardonnay
Region Yarra / Victoria
Each $32.99
Dozen $395.00
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Warramate Pinot Noir
Available in cartons of six
By Yarra Yering
Varietal PinotNoir
Region Yarra / Victoria
Each $33.99
Dozen $407.00
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Warramate Riesling
Available in cartons of six
By Yarra Yering
Varietal Riesling
Region Yarra / Victoria
Each $27.99
Dozen $335.00
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Warramate Shiraz
Available in cartons of six
By Yarra Yering
Varietal Shiraz
Region Yarra / Victoria
Each $27.99
Dozen $335.00
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Warramate Syrah
Available in cartons of six
By Yarra Yering
Varietal Shiraz
Region Yarra / Victoria
Each $27.99
Dozen $335.00
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Yarra Yering Agincourt Cabernet Malbec
Available in cases of 6
By Yarra Yering
Varietal CabernetSauv Malbec
Region Yarra / Victoria
Each $97.99
Dozen $1175.00
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Yarra Yering Dry Red No1
Available in cases of 6
By Yarra Yering
Varietal CabernetSauv Malbec Merlot PetitVerdot
Region Yarra / Victoria
Each $110.99
Dozen $1331.00
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Yarra Yering Dry Red No2
Available in cases of 6
By Yarra Yering
Varietal Shiraz Mataro Viognier Marsanne
Region Yarra / Victoria
Each $110.99
Dozen $1331.00
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Yarra Yering Dry Red No3
Available in cartons of six
By Yarra Yering
Varietal Touriga Tinta Cao Amarela Roriz Alvarelhao Sousao
Region Yarra / Victoria
Each $110.99
Dozen $1331.00
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Yarra Yering Dry White No1
Available in cases of 6
By Yarra Yering
Varietal Semillon SauvBlanc
Region Yarra / Victoria
Each $53.99
Dozen $647.00
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Yarra Yering Light Dry Red Pinot Shiraz
By Yarra Yering
Varietal Shiraz PinotNoir
Region Yarra / Victoria
Each $55.99
Dozen $671.00
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Yarra Yering Underhill Shiraz
Available in cases of 6
By Yarra Yering
Varietal Shiraz
Region Yarra / Victoria
Each $110.99
Dozen $1331.00
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Yarra Yering

http://www.yarrayering.com/ - Yarra Yering - Tasting Notes On Australian & New Zealand wines
Yarra Yering is one of Victoria's and Australia's most treasured little boutique winerys, yielding little berries of enticingly flavoured grapes that are crafted into magical red wines

After a lengthy search for the penultimate terroir and microclimate, Dr. Bailey Carrodus chose a site in the Yarra Valley which seemed to meet all the requirements, grey silty clay loam with bands of gravel for good drainage, on a north-facing slope high enough out of the valley to avoid late spring frosts. The site has fulfilled all expectations producing a wide range of quality fruit, from Pinot Noir to Touriga Nacional for a fortified red wine. Most of the 12-hectare plot was planted in 1969 and the 1973 vintage was the first commercial wine produced in the valley since 1921.

http://www.yarrayering.com/ - Yarra Yering - Tasting Notes On Australian & New Zealand wines

The reputation of the valley in the 19th and early 20th centuries rested on Cabernet Sauvignon and Shiraz, and these were the main varieties planted, but it was essential to give Pinot Noir a go, and so a smallish area of that was in the first planting. These three grapes dominated the first three wines. Classically, Cabernet Sauvignon has always had companions, Cabernet Franc was excluded because the only Australian examples had an earthiness which was not wanted, so Malbec and Merlot were in the early plantings and later some Petit Verdot.

Shiraz on its own will develop the desired complexity with about ten years in bottle, but the Rhone Valley shows what some companions will do for it. The Yarra Yering winemakers tried some other Rhone reds, but had difficulty ripening them. Eventually they got their hands on Viognier, and there has been a small amount added to the No.2 Dry Red since 1984. Small amounts of whites were also planted, mainly for the winemakers own enjoyment, but the vineyard is predominantly red.

In 1988 four hectares of fifteen-year old Shiraz on adjacent land to the East became available and they are now known as Underhill. This quirky name is a rough translation of the name Prigorje which the previous owner had given it, in memory of the Croatian village from which he came.

http://www.yarrayering.com/ - Yarra Yering - Tasting Notes On Australian & New Zealand wines

The idea behind buying the Shiraz had been to increase the amount of No.2 Dry Red, but about the same time the EU recognized Yarra Yering as a viticultural sub-region in its own right, and this accolade meant that material from outside the original site could not blended.

The division of Australian vineyards into separate regions has now been reviewed and these restrictions luckily no longer apply. Later additions of 8 and 12 hectares have been incorporated into Yarra Yering.

A north-west facing slope has been terraced and planted with Portuguese grape varietals, mainly Touriga Nacional and Tinta Cao with some Roriz, Tinta Amarello, Souzao and Alvarelhao. The last addition of parcels is mostly planted to Cabernet and Shiraz, to meet the overwhelming demand for the two main blends. Other experimental plantings at Yarra Yering are Sangiovese and Barbera.

http://www.yarrayering.com/ - Yarra Yering - Tasting Notes On Australian & New Zealand wines

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