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Named for a rare grasshopper Sigaus childi, found only at Central Otago within the Earnscleugh gold mine tailings, just across the road from Grasshopper Rock vineyard. The site is fortuitously harsh and sufficiently challenging to make the vines work their hardest. Grasshopper Rock»
Bedecked with gold medals, significant trophies and countless five star commendations. Clonakilla is a wine that's ultimately determined in the vineyard, where hard work is required to open up the vine leaf canopies, limiting yields and encouraging vines to make grapes with riper flavour profiles. Clonakilla»
Clare Valley Shiraz is internationally renowned, remarkable for its spectacular complexity, elegance and poise. Bill Taylor planted Shiraz with a view to formulating the very style which has won primacy throughout the world of wine. Taylors»
The Maxwell family's Meads have been acclaimed by leading wine critics and industry press for many decades. Starting with a base of Spiced Mead, a secret herb and spice infusion is introduced and the ferments are fortified. Maxwell»
By one of the most consequential winemakers in the greater Canberra GUI, crafted from Shiraz grown to mature vines at Kyeema, on an elevated granite saddle near Murrumbateman. Reserve Shiraz has enjoyed a series of compelling national trophy wins, including Best Red Sydney Royal Wine Show. Collector»
After many years of dedication to formulating superb Eden Valley Riesling, Elderton have again achieved an excellent expression of the genre, paradoxically the most underrated style of wine in Australia. Small harvests of fruit which show wonderful primary, zesty characters and delicate acid structures are the foundation. Elderton»
It was the great Cabernet wines of Bordeaux which inspired Bill Taylor to diversify from imports and retail into the highly fraught pursuit of grape growing. An ardent enthusiast of Chateau Mouton Rothschild, Taylor had a keen enough palate and nose to determine that the most auspicious lands for Cabernet Sauvignon were amongst the idyllic rolling pastorals of Valley Clare. Taylors»
Gold Medal Winner at the highly prestigious London International Wine Challenge! The taste is very sweet, smooth, pronounced and delicous, just like dried raisins or rich tawny grape juice. Serve at cool room temperature with fine desserts, pastries and cake, pour liberally over the best quality ice creams. Lustau»
Paringa is one of Victoria's leading estates, having claimed Royal Melbourne Most Successful Winery Trophy and earning impressive international acclaim for it's founder, the eminent Lindsay McCall. His style is defined by his passion for viticulture and devotion to the art of making nothing but the finest wines. Paringa Estate»
The top shelf in toothsome and dulcetly fragrant, fruit forward frizzante wines, fashioned for those who know what they like and take their Moscato seriously. Brown Brothers make the best Moscato in the land, their dedicated Muscat vineyards have been trained to deliver harvests of the most luscious fruit. Brown Brothers»
The Moppa district was a flourishing settlement of pioneering farmers and gold miners. When the Kalleske vineyard was established in 1853, there were few schools in the region, so local parents established the Moppa Public School to provide their children with a formal education. Kalleske»
The dedicated team at Bird in Hand are driven by a determination to grow into one of the world's great wineries. Proprietor Andrew Nugent lives and works among the vines and the winery. Bird In Hand»
Mountadam
Mountadam Eden Valley Cabernet Sauvignon
Available by the dozen
By Mountadam
Varietal CabernetSauv
Region Eden / SouthAustralia
Each $24.99
Dozen $299.00
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Mountadam Eden Valley Chardonnay
Available by the dozen
By Mountadam
Varietal Chardonnay
Region Barossa Eden / SouthAustralia
Each $24.99
Dozen $299.00
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Mountadam Eden Valley Gewurztraminer
Available in cartons of six
By Mountadam
Varietal Gewurztraminer
Region Eden / SouthAustralia
Each $26.99
Dozen $323.00
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Mountadam Eden Valley Pinot Chardonnay
Available in cartons of six
By Mountadam
Varietal Chardonnay PinotNoir
Region Eden / SouthAustralia
Each $29.99
Dozen $359.00
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Mountadam Eden Valley Pinot Gris
Available in cartons of six
By Mountadam
Varietal PinotGris Grigio
Region Barossa Eden / SouthAustralia
Each $26.99
Dozen $323.00
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Mountadam Eden Valley Riesling
Available in cartons of six
By Mountadam
Varietal Riesling
Region Barossa Eden / SouthAustralia
Each $26.99
Dozen $323.00
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Mountadam Eden Valley Shiraz
Available by the dozen
By Mountadam
Varietal Shiraz
Region Eden / SouthAustralia
Each $24.99
Dozen $299.00
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Mountadam High Eden Chardonnay
Available in cartons of six
By Mountadam
Varietal Chardonnay
Region Eden / SouthAustralia
Each $37.99
Dozen $455.00
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Mountadam HIgh Eden The Red Cabernet Merlot Franc
Available in cartons of six
By Mountadam
Varietal CabernetSauv CabernetFranc Merlot
Region Barossa Eden / SouthAustralia
Each $37.99
Dozen $455.00
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Mountadam Marble Hill Chardonnay
Available in cartons of six
By Mountadam
Varietal Chardonnay
Region Barossa Eden / SouthAustralia
Each $74.99
Dozen $899.00
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Mountadam Patriarch Shiraz
Available in cartons of six
By Mountadam
Varietal Shiraz
Region Barossa Eden / SouthAustralia
Each $37.99
Dozen $455.00
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Mountadam

http://www.mountadam.com.au/ - Mountadam - Tasting Notes On Australian & New Zealand wines
Established in 1972 as one of Australia's pioneer chardonnay producers, Mountadam was founded by the late David Wynn, a true visionary of the Australian Wine Industry

Mountadam is in the Eden Valley which neighbours the Barossa Valley. It takes approximately 1 hour and 15 minutes to reach the Mountadam Winery from Adelaide or 20 minutes from the larger towns of the Barossa Valley such as Angaston or Tanunda. The property was identified after David's exhaustive search of potential sites throughout South Eastern Australia.

http://www.mountadam.com.au/ - Mountadam - Tasting Notes On Australian & New Zealand wines

David's extensive experience in viticulture and wine production, honed during his days at the Wynn family's estate at Connawarra, had given him a keen eye for the perfect site, and he finally settled on the land that is now Mountadam.

The site selection was based on three critical factors, firstly the stability of climate. Grape growing, like growing any fresh produce, is subject to the weather. Either too little or too much rain at the wrong time can cause ripening and disease problems. Mountadam experiences little or no rain during the critical ripening period.

The cool climate was a critical factor. David Wynn knew that to produce elegant yet powerful wines, the vines should not be subject to the stress of hot conditions. At 550 metres above sea level, it is sufficiently cool to preserve the delicate flavours of the grape through-out its entire ripening process.

http://www.mountadam.com.au/ - Mountadam - Tasting Notes On Australian & New Zealand wines

Well drained soils also played a major role in the selection of the winegrowing property. Shallow soils over base rock provide perfect drainage and soil dryness to minimise vigour and maximise fruit concentration. Preparations for planting Mountadam commenced in 1970 with many years spent developing and improving the property.

Mountadam wines are always made from the best portion of fruit available from the winery's source vineyards in the Eden and Barossa Valleys. The estate provides a myriad of interesting meso climates and geological formations. Importantly, the various sites which cling the the hillsides and high valleys have been chosen for their true continental climate with warm sunny days and cool evenings. The complex microclimates combined with the classic soils and geologies, provides the Mountadam winemakers with an array of palates from which to craft the superb wines. Mountadam wines are always crafted in honour of the winery's patriarch, David Wynn, the founder of Mountadam and one of the great visionaries of the Australian wine industry

"One of the leading small wineries, founded by David Wynn and run by winemaker son Adam Wynn, initially offering only the Mountadam range at relatively high prices. The subsequent development of the three ranges of wines has been very successful, judged both by the winemaking and wine-marketing viewpoint. Mountadam has built up an extensive export network over many years, This will doubtless be strengthened following the acquisition of Mountadam!" -Winepros.com.au

http://www.mountadam.com.au/ - Mountadam - Tasting Notes On Australian & New Zealand wines

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