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Elderton Cabernet was winner of the prestigious Jimmy Watson Memorial Trophy in 1993, the following years it claimed back to back Gold and Trophy at the Barossa Wine Show. The 1994 vintage gave Elderton its first international Gold medal in London, an unbroken tradition of remarkable vintages have embossed the Elderton Estate name as a national champion, being chosen by Qantas for service in first class. Elderton»
Born at Guildford, very near the Houghton Swan Valley wineworks, Dr John Gladstones was an internationally acclaimed scientist who identified the Margaret River in 1965 as being world class for planting vines and growing grapes. Dr Gladstones also played a role in the development of the Frankland River region, Pemberton and Manjimup. Houghton»
Widely regarded as one of New Zealand's leading winemakers, Alan McCorkindale has over three decades experience at crafting some of the South Island's most memorable vintages. McCorkindale's efforts have claimed many trophy and gold at prestigious competitions including twice International White Wine of Year at the distinguished London International Wine Challenge. Munamuna»
Yealands Seaview Vineyard is exposed to some of the toughest growing conditions in Marlborough, high sunshine and billowing winds wind, cool nights and low rainfalls for a smaller, thicker skinned Pinot Gris of exciting intensity. Fruit from the relatively flat, coastal L6M block, provides a pure mineral elegance to the structural backbone. Yealands Estate»
One of the earliest commercial winemaking operations ever established in Victoria. Heathcote Winery can also boast some of the oldest Australian plantings of Viognier. Heathcote Winery»
A solid Cabernet Sauvignon with profound structure and vigorous fruit, the essential Coonawarra style, exuding rich bramble, berries and cassis aromas characters over soft, elegant tannins. Extended maturation in the finest French oak contributes to the wine's overall balance and drinkability. Hollick»
Excellent Langtons Classification. The legend continues for the stately Katnook of Coonawarra. Katnook»
Belford Vineyard paradoxically produces the bigger yet softer of all Tyrrell's premium Semillon wines. Belford is the Hunter Valley archetype, showing a tightly structured palate with considerable length and breadth of citrus honey flavours. Tyrrells»
David O'Leary really knows about things Cabernet Sauvignon, having claimed a Jimmy Watson Trophy and twice International Red Wine Maker of the Year. From low yielding vines up to fifty years of age, grown to superior sites within the Armagh Valley and Polish Hill River districts, the O'Leary Walker team create a powerful and complex, exquisitely perfumed and seamlessly layered Cabernet Sauvignon, framed by judicious oak and supported by graceful tannins, reflecting the idyllic growing climes of Valley Clare. OLeary Walker»
Excellent Langtons Classification. Elderton Command has established an enviable reputation, truly one of Australia's most esteemed flagship wines. Elderton»
Pete Yealands is a natural viticulturalist, happiest at work on the land, he has established many of Marlborough's most splendid vineyards. Single site Awatere Pinot Noir from an exposed terrace on the upper ridge of Seaview Vineyard, planted to some marvelous Dijon clones. Yealands Estate»
White Label is a McLaren Vale Cabernet Sauvignon of the highest eminence, having been nominated for the George Mackey Memorial Trophy, awarded to the most outstanding Australian export. Crafted from fruit grown to some of the oldest vines at Pirramimma and McLaren Vale, it has twice claimed Gold in San Francisco and competed well against a formidable host of distinguished growths at the prestigious London International. Pirramimma»
Leasingham Bin 61 Shiraz $479.88/Case of 12
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Available by the dozen
Shiraz by Leasingham of Clare Valley. The palate is rich and concentrated, showing black cherry and plum spice with fruitcake and coffee, balanced by finely textured mouth watering tannins, before a smooth and persistent finish. Leasingham have remained at the fore of Clare Valley viticulture, making great wine since 1895. Set within the picturesque aspects of Valley Clare, the Leasingham tradition evolved from humble beginnings in 1893. Enjoy with suckling pork or salt bush lamb.
FromLeasingham
VarietalShiraz
RegionClare Valley / South Australia
EachDozen
39.99 479.00
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Leasingham Bin 56 Cabernet Malbec
Currently out of stock
By Leasingham
Varietal CabernetSauv Malbec
Region Clare / SouthAustralia
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Leasingham Bin 61 Shiraz
Available by the dozen
By Leasingham
Varietal Shiraz
Region Clare / SouthAustralia
Each $39.99
Dozen $479.00
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Leasingham Bin 7 Riesling
Available by the dozen
By Leasingham
Varietal Riesling
Region Clare / SouthAustralia
Each $22.99
Dozen $275.00
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Leasingham Cellar Release Riesling
Available in cartons of six
By Leasingham
Varietal Riesling
Region Clare / SouthAustralia
Each $51.99
Dozen $623.00
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Leasingham Classic Clare Cabernet
Available in cases of 6
By Leasingham
Varietal CabernetSauv
Region Clare / SouthAustralia
Each $66.99
Dozen $803.00
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Leasingham Classic Clare Shiraz
Available in cases of 6
By Leasingham
Varietal Shiraz
Region Clare / SouthAustralia
Each $66.99
Dozen $803.00
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Leasingham Classic Clare Shiraz 1997
Currently out of stock
By Leasingham
Varietal Shiraz
Region Clare / SouthAustralia
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Leasingham Classic Clare Sparkling Shiraz 1998
Currently out of stock
By Leasingham
Varietal Shiraz
Region Clare / SouthAustralia
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Leasingham Magnus Shiraz 2006
Currently out of stock
By Leasingham
Varietal Shiraz
Region Clare / SouthAustralia
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Leasingham Single Vineyard Cabernet Sauvignon
Available in cartons of six
By Leasingham
Varietal Shiraz
Region Clare / SouthAustralia
Each $77.99
Dozen $935.00
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Leasingham Single Vineyard Shiraz
Available in cartons of six
By Leasingham
Varietal Shiraz
Region Clare / SouthAustralia
Each $77.99
Dozen $935.00
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Leasingham Vintage Release Riesling
Available in cartons of six
By Leasingham
Varietal Riesling
Region Clare / SouthAustralia
Each $50.99
Dozen $611.00
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Leasingham

http://www.leasingham-wines.com.au/ - Leasingham - Tasting Notes On Australian & New Zealand wines
The Clare Valley, set in the folds of the Mount Lofty Ranges 140 kilometres north of Adelaide is proud of it's long history of outstanding winemaking

At around 400 metres elevation the Clare Valley is characterised by cool night time temperatures and warm days. In 1893 a group of South Australian entrepreneurs founded The Stanley Wine Company to produce high quality Clare Valley red and white wines. Subsequent generations of wine drinkers and wine judges have applauded their decision and confirmed their hopes.

http://www.leasingham-wines.com.au/ - Leasingham - Tasting Notes On Australian & New Zealand wines

Originally there were four pioneers J.H. (Joseph) Knappstein a merchant, Dr O. Wein-Smith a medical practitioner, soliciter Magnus Badger, and John Cristion, who was a brewer of note. Alfred Basedow was employed as General Manager and Winemaker, having learned his craft in Europe. The name Stanley was chosen to identify the company with the local electoral district of Stanley.

The first vintage, in 1895, was a mere 11,356 litres. In 1896 cellars were constructed and each year improvements were made until 1903 when the vintage yielded 378,540 litres of wine. This represented the crush of most of the grapes grown in the Clare Valley district. By 1912, Joseph Knappstein, one of the most enterprising men of his time in South Australia, had bought out the interests of the other three founders and gained control of the company. Since that time the Knappstein family has been associated with the activities of the company.

In 1971 the H.J. Heinz Corporation, based in Pittsburgh, Pennsylvania, purchased a controlling interest. The Knappstein family retained key positions in the company and held shares until 1976. In 1984 the Heinz company purchased the Buronga winery in Mildura, New South Wales. The production of Stanley wine casks was transferred from the Leasingham Clare Valley winery to Buronga, which is closer to the supply of fruit for cask wines. The Leasingham operation was then free to concentrate on the production of premium wines.

http://www.leasingham-wines.com.au/ - Leasingham - Tasting Notes On Australian & New Zealand wines

The Leasingham wineworks was acquired by The Hardy Wine Company in January 1988, when a major upgrade of vineyards, winery, tourism and promotional facilities was begun. Subsequently that year, the Clarevale Co-operative was integrated giving access to further premium fruit. Today the name Leasingham is reserved for premium wines only - the Stanley name continues on a range of wine casks produced at the Buronga winery.

The Clare Valley has gained a reputation for producing some of Australia's finest premium wines, in particular Riesling and Shiraz. The region's early reputation was based around the production of Australia's finest Rieslings, but in more recent times the reds have excelled. The contemporary Australian palate for reds is perfectly suited to the region's growing conditions, which translates into big rich generous styles that are so much in demand.

Each vintage some 5,000 tonnes of grapes, from local growers and from the estate's own vineyards, are crushed at the Leasingham wineworks. Demand for Leasingham's wines has exceeded supply and the winery has undergone capacity expansion into new vineyards. Fruit for the famous label is can now be sourced from some of the Clare Valley's most skilled and deicated grape growers.

Leasingham's wines have enjoyed considerable success in recent times winning many accolades at national and international wine shows. The most notable being the 1995 Jimmy Watson Trophy won by the 1994 Leasingham Classic Clare Shiraz at the 1995 Royal Melbourne Wine Show. This was the first Jimmy Watson Trophy ever won by a Clare Valley wine.

http://www.leasingham-wines.com.au/ - Leasingham - Tasting Notes On Australian & New Zealand wines

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