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Villa Maria possess the magic touch with Pinot Gris, regularly clearing international wine events of prestigious trophies. Private Bin has been included in the Decanter Top 50 Best Under £10 and identified as a Decanter favourite. Villa Maria»
The term Terra rossa means red earth, a rich, free draining soil that is considered by many as the viticultural equivalent of discovering gold. Beneath the strata of red earth at Wrattonbully sits a layer of ancient limestone, a winegrower's dream as it allows free drainage of water, yet ensures vine roots stay close to the surface, putting natural stress on the vine and limiting its vigor and yield. Smith Hooper»
Bloodstone was originally intended for the UK Oddbins retail chain. It turned into a runaway success and went on to claim a litany of international accolades, 5 Cuisine Magazine Stars & Best Buy, as well as Gold & Double Gold at the prestigious San Francisco International. Gemtree»
The historic goldfields at Beechworth are now delivering a different type of gold, in the form of suave white wines with panache and style. Pinot Gris has taken well to the cooler climes and mineral rich soils atop the steeply sloped aspects. Brokenwood»
Paringa Estate has established an unassailable repute over the last twenty years as one of the leading small winery vineyards in the country, named Australian Winery of the Year by James Halliday. Paringa Shiraz won a total of six trophies including Best of Show at the 2006 Royal Sydney, sweeping the field with five Gold Medals and five Trophies, including the prestigious Best of Show and Best Shiraz at the 2009 Royal Sydney, as well as Best Shiraz Trophy Royal Melbourne. Paringa Estate»
A Shiraz of power and elegance, Heathcote Estate claimed a significant gold medal at the prestigious London International. Inspired by the amazing depth and character of Terra Rosa Shiraz, the Bialkower and Kirby families determined the most idyllic location to propogate vines for an ultra premium Shiraz to rival Australia's finest. Heathcote Estate»
The quality of Shiraz grown to parched vineyards in Victoria's rugged western districts, has been well known throughout the world of wine since the days of gold rush and early settlement. Taltarni have since established an enviable reputation for vintages of powerfully structured, statuesque red wines, fully exploiting the soft spoken majesty and graceful intensity of Pyrenees Shiraz comes naturally. Taltarni»
After several decades of crafting Australia's most memorable vintages, Mike Press is more sanguine than ever that great wine can only come from the finest vineyards. His dedicated hands on approach means that he is personally involved in every stage of the winemaking, from pruning the vines and inspecting grapes, right to plunging the ferments and bottling his finished wine. Mike Press»
Frank Potts established the Bleasdale vineyards in 1850, his eponymously labelled wine commemorates a legacy of innovation and resourcefulness. Frank Potts is a Bordeaux styled Cabernet which may contain varying portions of Malbec or Petit Verdot, Cabernet Franc or Merlot depending on the performance of vintage. Bleasdale»
Following a visit to France where he studied the ancient pastoral practices of breeding the world's best chickens, Adam Marks gained the inspiration to create great Australian wines in the very same manner, adopting an artisanal approach to production, employing traditional, age old methods. Gold Label is the flagship Shiraz by one of Victoria's most adroit, small batch producers. Bress»
An assemblage of clones MV6 Pinot Noir from the Mount Gisborne vineyard at Macedon, alongside Pinot clone D5V12 from Chanter’s Ridge at Woodend. A mix of whole bunches and gently destemmed fruit are treated to a traditional, wild indegenous yeast open top ferment, hand plunged thrice daily, befor pressing to French oak hogsheads for completion of malolactic and fourteen months maturation. Bress»
All Saints store their ageing fortifieds in the Great Hall, an area of a castle built in the 1880s, lined with huge 100-year-old oak casks, filled with rare wines. Some of these fortified wines are up to eighty years old and form the base of the rich fortified All Saints blends. All Saints»
Villa Maria Attorney Vineyard Pinot Noir $413.94/Case of 6
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Available in cartons of six
Pinot Noir by Villa Maria of Marlborough. . Attorney Vineyard is planted to a north facing block on the dry eastern foothills of Wairau Valley. Heady bouquets, coffee bean, blackberries and black olive, layers of savoury flavours, cardamom and clove, length of liquorice before a juicy blackcurrant finish.
FromVilla Maria
VarietalPinot Noir
RegionMarlborough / New Zealand
EachDozen
68.99 827.00
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Villa Maria Attorney Vineyard Pinot Noir
Available in cartons of six
By Villa Maria
Varietal PinotNoir
Region Marlborough / NewZealand
Each $68.99
Dozen $827.00
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Villa Maria Cellar Selection Pinot Gris
Available by the dozen
By Villa Maria
Varietal PinotGris Grigio
Region Marlborough / NewZealand
Each $23.99
Dozen $287.00
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Villa Maria Cellar Selection Pinot Noir
Available in cartons of six
By Villa Maria
Varietal PinotNoir
Region Marlborough Awatere Wairau / NewZealand
Each $36.99
Dozen $443.00
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Villa Maria Cellar Selection Sauvignon Blanc
Available by the dozen
By Villa Maria
Varietal SauvBlanc
Region Marlborough Awatere Wairau / NewZealand
Each $23.99
Dozen $287.00
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Villa Maria Keltern Vineyard Chardonnay
Available in cartons of six
By Villa Maria
Varietal Chardonnay
Region Hawkes / NewZealand
Each $68.99
Dozen $827.00
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Villa Maria Private Bin Chardonnay
Available by the dozen
By Villa Maria
Varietal Chardonnay
Region Gisborne Hawkes Marlborough / NewZealand
Each $22.99
Dozen $275.00
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Villa Maria Private Bin Merlot
Available by the dozen
By Villa Maria
Varietal Merlot
Region Hawkes / NewZealand
Each $22.99
Dozen $275.00
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Villa Maria Private Bin Pinot Gris
Available by the dozen
By Villa Maria
Varietal PinotGris Grigio
Region Marlborough / NewZealand
Each $22.99
Dozen $275.00
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Villa Maria Private Bin Pinot Noir
Available by the dozen
By Villa Maria
Varietal PinotNoir
Region Marlborough / NewZealand
Each $23.99
Dozen $287.00
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Villa Maria Reserve Barrel Fermented Chardonnay
Available in cartons of six
By Villa Maria
Varietal Chardonnay
Region Gisborne / NewZealand
Each $44.99
Dozen $539.00
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Villa Maria Reserve Gimblett Gravels Merlot
Available in cartons of six
By Villa Maria
Varietal Merlot
Region Hawkes / NewZealand
Each $57.99
Dozen $695.00
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Villa Maria Reserve Marlborough Sauvignon Blanc
Available in cartons of six
By Villa Maria
Varietal SauvBlanc
Region Marlborough Wairau / NewZealand
Each $32.99
Dozen $395.00
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Villa Maria Seddon Vineyard Pinot Gris
Available in cartons of six
By Villa Maria
Varietal PinotGris Grigio
Region Marlborough / NewZealand
Each $32.99
Dozen $395.00
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Villa Maria Southern Clays Pinot Noir
Available in cartons of six
By Villa Maria
Varietal PinotNoir
Region Marlborough / NewZealand
Each $67.99
Dozen $815.00
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Villa Maria

http://www.villamaria.co.nz/ - Villa Maria - Tasting Notes On Australian & New Zealand wines
Its relative youthfulness not withstanding, the New Zealand based Villa Maria Group is establishing a reputation as one of the great wine companies of the world

Founded in 1961 and still operated by George Fistonich, Villa Maria has been New Zealand's leading wine award winner, both nationally and internationally since the early 1980's. Villa Maria's talented people have an unrelenting passion to produce quality wines.

http://www.villamaria.co.nz/ - Villa Maria - Tasting Notes On Australian & New Zealand wines

Realising that it takes more than just good winemaking to produce quality, a passion to succeed begins in the vineyard. Astute site selection by Villa Maria's vineyard experts, is followed by superior vineyard management and then complemented by expert winemaking. A strong focus on continually improving the vineyards is considered by Villa Maria to be an incredibly important factor in quality winemaking.

Vineyards have the highest of priority for Villa Maria whose team really does live and breathe the philosophy that it all starts in the vineyard. The grapes produced must be superb quality, as this is the essence of good winemaking. Villa Maria owns vineyards and sources grapes from contract growers from some of the best sites in three of New Zealand's leading grape growing regions; Marlborough, Hawke's Bay and Gisborne.

Villa Maria Estate has two state-of-art wineries in New Zealand. The largest is the new Auckland Winery and Vineyard Park. The Marlborough winery is based in one of New Zealand's premium grape-growing regions. The winery now crushes Villa Maria's Marlborough harvest from its vineyards and contract growers throughout the region. A new winery in Auckland was essential for Villa Maria to meet the increased domestic and export demand for wines and it has been designed to allow for long-term growth. Villa Maria also has 20 hectares of vines at the Auckland Winery site.

http://www.villamaria.co.nz/ - Villa Maria - Tasting Notes On Australian & New Zealand wines

As well as managing the company and publicly owned vineyard sites, Villa Maria's winemaking team work closely with contract growers. Villa Maria has a team of 80 dedicated contract growers in Hawke's Bay, Gisborne and Marlborough who grow grapes under the close guidance of the company’s vineyard experts. Villa Maria's viticulturists, based in all three regions, have one focus - to consistently deliver quality fruit that is physiologically ready, to the winemakers.

Villa Maria was named as one of the world's 50 great wine producers by Wine Spectator. Named New Zealand Wine Company of the Year at Australia's Winestate Wine Awards for the sixth time in seven years. New Zealand Wine Producer of the Year and Best Sauvignon Blanc Trophy - 2004 International Wine and Spirit Competitions in the United Kingdom. Trophy for the Most Successful Exhibitor at the 2004 New Zealand Wine Society Royal Easter Show for the third time in four years and winemaker Alastair Maling MW, collecting the Gold Medal for Champion Winemaker of the Show. This is the third time in four years Villa Maria winemakers have won the award. George Fistonich was also short listed as one of 50 prominent figures in the wine industry by UK Wine International Magazine, named New Zealander of the year by the prestigious National Business Review, and in the top ten New Zealanders by daily newspaper, The New Zealand Herald.

Villa Maria pioneered the development of specialist publicly owned vineyard companies in New Zealand with the setting up of Seddon and Terra Vitae Vineyards. Both companies own vineyards, which Villa Maria is contracted both to manage and source grapes from. Seddon was the first ever public vineyard company in New Zealand. Terra Vitae owns vineyards in Hawke's Bay and Marlborough. Many of the estate's Hawkes Bay red grape varietals are planted in company owned and managed vineyards in the area known as Gimblett Gravels. Now regarded as an appellation in its own right, Gimblett Gravels represents 34 wineries and winegrowers, including Villa Maria Estate. The area, which takes in the Gimblett Road, is defined both by location and by soil type. Vineyards in the Gimblett Gravels area have already produced numerous award winning red wines for Villa Maria.

http://www.villamaria.co.nz/ - Villa Maria - Tasting Notes On Australian & New Zealand wines

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