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The dedicated team at Bird in Hand are driven by a determination to grow into one of the world's great wineries. Proprietor Andrew Nugent lives and works among the vines and the winery. Bird In Hand»
It was the great Cabernet wines of Bordeaux which inspired Bill Taylor to diversify from imports and retail into the highly fraught pursuit of grape growing. An ardent enthusiast of Chateau Mouton Rothschild, Taylor had a keen enough palate and nose to determine that the most auspicious lands for Cabernet Sauvignon were amongst the idyllic rolling pastorals of Valley Clare. Taylors»
The uncompromising pursuit of excellence brings the Yealands team to the extreme viticultural climes of Gibbston Valley in Central Otago. It is here under the frigid cloudless night skies that Pinot Noir vines, planted to undulating granite schist soils, struggle to yield harvests of parched grapes, redolent with cherry berry perfumes, bursting with an intensity of flavour and wrapped in a muslin of seamless, velvet tannins. Yealands Estate»
A Coonawarra Shiraz of elegance and finesse, Penley's vintages are regularly awarded with prestigious international trophies and accolades, outclassing some of the nation's icon wines. A splendid effort exhibiting generous varietal fruit and spiced pepper, perfumes of good French oak and plenty of flavour. Penley Estate»
Carlo Monichino grew up among the illustrious old vineyards of Asti in Piedmonte. He migrated to Australia 1949 and planted his own rootstock at Katunga in the Goulburn Valley 1962. Monichino»
From parcels of Pinot Noir, planted to the foot of tailings, left behind by waves of prospectors who pursued their fortune amongst the open pits and mines on Adelaide Hills during the gold rush of the 1850s. Crushed and destemmed straight into the press with minimal time on skins to extract the perfect pink, its blushing lipstick hues presage a cornucopia of lifted strawberry and cherry blossom characters, ruby grapefruit and luscious jube over a length of tasty, toothsome tannins, the perfect Rosé for lazy afternoons or late night soirées. Bird In Hand»
David O'Leary really knows about things Cabernet Sauvignon, having claimed a Jimmy Watson Trophy and twice International Red Wine Maker of the Year. From low yielding vines up to fifty years of age, grown to superior sites within the Armagh Valley and Polish Hill River districts, the O'Leary Walker team create a powerful and complex, exquisitely perfumed and seamlessly layered Cabernet Sauvignon, framed by judicious oak and supported by graceful tannins, reflecting the idyllic growing climes of Valley Clare. OLeary Walker»
Only the best vintages are selected for the Premium Rare Old Muscat, all releases win significant awards at major international competitions. In blending, a range of vintages are used, the older wines giving intensely concentrated luscious flavours and aged complexity and the younger wines imparting the fresh fruit character. Morris»
Paringa is one of Victoria's leading estates, having claimed Royal Melbourne Most Successful Winery Trophy and earning impressive international acclaim for it's founder, the eminent Lindsay McCall. His style is defined by his passion for viticulture and devotion to the art of making nothing but the finest wines. Paringa Estate»
A wine of pure Barossa fruit by a master who loves Shiraz and is devoted to the valley he calls home. Grant Burge has been awarded every major trophy and medal in Australia, including the Montgomery, Stodart, Brisbane Club and Jimmy Watson. Grant Burge»
Considered an undistinguished vintage, it won a trophy, five Gold, four Silver and six Bronze medals between 1974 and 1982.. . Penfolds»
David O'Leary and Nick Walker have amassed hundreds of gold medals and trophies between them, including the prestigious Jimmy Watson. A shared confidence in the quality of Clare Valley fruit was the catalyst for them to establish their own winery. OLeary Walker»
Langmeil Jackamans Cabernet Sauvignon $401.94/Case of 6
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Available in cases of 6
Cabernet Sauvignon by Langmeil of Barossa Valley. Bright, juicy, blue fruits flow onto the medium to full bodied palate, briary spice, black olive and choco mints add to the complexity, a touch of oak sweetness over fine silky tannins, a fruit filled, velvety finish. Arthur Jackaman was a World War II paratrooper who established a Cabernet vineyard in the 1960s, selling his fruit to the big brands for bottling as port wine. Hand pruned, hand sorted and picked, the precious parcels of Jackaman's fruit are treated to a traditional vinification, followed by transfer to a luxurious selection of mostly new French oak hogsheads for an extravagant two years maturation.
FromLangmeil
VarietalCabernet Sauvignon
RegionBarossa Valley / South Australia
EachDozen
66.99 803.00
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Results 1225 - 1242 of 2581
La Clarence de Haut Brion
By Chateau Haut Brion
Varietal Merlot CabernetSauv CabernetFranc
Region Bordeaux / France
Each $379.99
Dozen $4559.00
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La Magdalena Vega Moragona Tempranillo
Available by the dozen
By La Magdalena
Varietal Tempranillo
Region Ribera del Jucar / Spain
Each $20.99
Dozen $251.00
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La Vieille Ferme Cotes Du Ventoux Rouge
Available in cartons of six
By Famille Perrin
Varietal Grenache Syrah Carignane Cinsualt
Region Rhone / France
Each $22.99
Dozen $275.00
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Ladies Who Shoot Their Lunch Pinot Noir
Available in cartons of six
By Fowles
Varietal PinotNoir
Region Strathbogie / Victoria
Each $29.99
Dozen $359.00
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Ladies Who Shoot Their Lunch Shiraz
Available in cartons of six
By Fowles
Varietal Shiraz
Region Strathbogie / Victoria
Each $29.99
Dozen $359.00
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Lagrave Martillac
Available in cartons of six
By Chateau Latour Martillac
Varietal CabernetSauv Merlot
Region Bordeaux / France
Each $51.99
Dozen $623.00
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Lake Breeze Arthurs Reserve Cabernet Verdot Malbec
Available in cartons of six
By Lake Breeze
Varietal CabernetSauv PetitVerdot Malbec
Region Langhorne / SouthAustralia
Each $48.99
Dozen $587.00
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Lake Breeze Bernoota Shiraz Cabernet
Available by the dozen
By Lake Breeze
Varietal CabernetSauv Shiraz
Region Langhorne / SouthAustralia
Each $22.99
Dozen $275.00
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Lake Breeze Cabernet Sauvignon
Available by the dozen
By Lake Breeze
Varietal CabernetSauv
Region Langhorne / SouthAustralia
Each $25.99
Dozen $311.00
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Lake Breeze Old Vine Grenache
Currently out of stock
By Lake Breeze
Varietal Grenache
Region Langhorne / SouthAustralia
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Lake Breeze Section 54 Shiraz
Available by the dozen
By Lake Breeze
Varietal Shiraz
Region Langhorne / SouthAustralia
Each $25.99
Dozen $311.00
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Lake Breeze Winemakers Selection Shiraz
Available in cases of 6
By Lake Breeze
Varietal Shiraz
Region Langhorne / SouthAustralia
Each $48.99
Dozen $587.00
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Langmeil Blacksmith Caberrnet Sauvignon
Available in cartons of six
By Langmeil
Varietal CabernetSauv
Region Barossa / SouthAustralia
Each $30.99
Dozen $371.00
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Langmeil Della Mina Sangiovese Barbera
Available by the dozen
By Langmeil
Varietal Sangiovese Barbera
Region Barossa / SouthAustralia
Each $28.99
Dozen $347.00
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Langmeil Fifth Wave Grenache
Available in cartons of six
By Langmeil
Varietal Grenache
Region Barossa / SouthAustralia
Each $48.99
Dozen $587.00
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Langmeil Freedom 1843 Shiraz
Currently out of stock
By Langmeil
Varietal Shiraz
Region Barossa / SouthAustralia
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Langmeil Jackamans Cabernet Sauvignon
Available in cases of 6
By Langmeil
Varietal CabernetSauv
Region Barossa / SouthAustralia
Each $66.99
Dozen $803.00
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Langmeil Long Mile Shiraz
Available by the dozen
By Langmeil
Varietal Shiraz
Region Barossa / SouthAustralia
Each $21.99
Dozen $263.00
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Results 1225 - 1242 of 2581
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