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Pete Yealands is a natural viticulturalist, happiest at work on the land, he has established many of Marlborough's most splendid vineyards. Single site Awatere Pinot Noir from an exposed terrace on the upper ridge of Seaview Vineyard, planted to some marvelous Dijon clones. Yealands Estate»
The five most most exclusive parcels of old vine Shiraz, a secret component of the Barossa's most memorable vintages, hand picked off the De Fazio and Hillview vineyards at Belvidere and Moppa. Batches are crushed into traditional open top fermenters for a week of pumpovers, gently pressed into an extravagantly high proportion of new French oak hogsheads for two years maturation, followed by the final assemblage, unfiltered and unfined. Pirathon»
Twice Gold Medal Challenge International du Vin! Moscatel and Gewürtztraminer grapes, grown to estate vineyards on the mountains of the Upper Penedes, form the backbone of fruit for Viña Esmeralda, a delicate but strunningly fragrant wine. The dry fig and raisin characters of Moscatel de Alejandría give Esmerelda it's luscious and flavourful palate, fleshed out by the orange of Frontignac or Moscatel de Grano Menudo as the Spanish say, further enhanced by the complex aromaticness and spice of the vivacious Traminer.. Torres»
Clare Valley Shiraz is internationally renowned, remarkable for its spectacular complexity, elegance and poise. Bill Taylor planted Shiraz with a view to formulating the very style which has won primacy throughout the world of wine. Taylors»
Majella are one of the most highly awarded small wineries in Australia, the inaugural release of The Musician was met with unprecedented critical acclaim. In the tradition of the most salubrious Coonawarra vineyards, the Majella property was used extensively for grazing before being planted to vine. Majella»
Mandoon are a Swan Valley operation of great provenance, their homestead vineyard being an ancient block established on the first rural grant in Western Australia, circa 1929 at a property named Sandalford. Always on the lookout for exceptional parcels of fruit, the highly decorated Mandoon team have focused on a northern block of Research Station Vineyard in Margaret River. Mandoon»
Widely regarded as one of New Zealand's leading winemakers, Alan McCorkindale has over three decades experience at crafting some of the South Island's most memorable vintages. McCorkindale's efforts have claimed many trophy and gold at prestigious competitions including twice International White Wine of Year at the distinguished London International Wine Challenge. Munamuna»
Only the best vintages are selected for the Premium Rare Old Muscat, all releases win significant awards at major international competitions. In blending, a range of vintages are used, the older wines giving intensely concentrated luscious flavours and aged complexity and the younger wines imparting the fresh fruit character. Morris»
Whole bunches and oak barrel ferments, the costly extravagance of three years tirage on sedimentery yeast lees, each bottle individually riddled by hand, disgorged and sent to cellar for the ultimate indulgence of extra age before release, Pamela is the zenith of the sparkling winemaker's art. Her luxurious effervescence exudes brioche, tarte tatin and French boulangere, her creamy textural mousse unravelling ribbons of rich yeasty autolysis, crème caramel and baked fruits. Wicks»
A vineyard of some historical import, Bernoota is the original block, planted to the Follett family homestead along the banks of River Bremer, two decades before federation. A splendid construct of Langhorne Creek Shiraz Cabernet, selected from old vines around the distinguished Follett family vineyard, perennially released to resounding accolades. Lake Breeze»
Peter Lehmann has always been Riesling's most outspoken advocate, he has claimed best Riesling trophy at the prestigious London International on more occasions than any other, he declares Riesling to be his wine of choice if marooned on the proverbial desert island. Early picking of fruit from a superior single vineyard in the salubrious climes of Eden Valley has produced a fresh, lively Riesling, expect this captivating wine to exhibit genuine charm and offer great longevity as it narrowly missed being bottled behind Lehmann's flagship Riesling label.. Peter Lehmann»
The High Trellis paddock has been yielding the most splendid vintages of wine since the late 19th century, so nicknamed as the vines were the first to be trained above knee height following acquisition of the property by dArenberg. For decades, High Trellis Cabernet Sauvignon has been released to unanimous critical acclaim by the wine industry press and international cognoscente. dArenberg»
Circe Blanc de Blancs $287.94/Case of 6
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Chardonnay by Circe of Mornington. Linear, energetic and driven yet its intensity is cloaked in a pillowy mouthfeel. Hillcrest Road was established to one and a half hectares I10V clone Chardonnay in 1993, with a view to creating a limited release, flagship Mornington sparkling Cuvée. Plenty of extension through a drying, faultless finish.
FromCirce
VarietalChardonnay
RegionMornington / Victoria
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Circe Blanc de Blancs
Currently out of stock
By Circe
Varietal Chardonnay
Region Mornington / Victoria
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Circe Chardonnay
Available in cases of 6
By Circe
Varietal Chardonnay
Region Mornington / Victoria
Each $27.99
Dozen $335.00
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Circe Gippsland Pinot Noir
Available in cartons of six
By Circe
Varietal PinotNoir
Region Gippsland / Victoria
Each $33.99
Dozen $407.00
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Circe Hillcrest Road Vineyard Chardonnay
Available in cases of 6
By Circe
Varietal Chardonnay
Region Mornington / Victoria
Each $51.99
Dozen $623.00
Circe Hillcrest Road Vineyard Chardonnay - Buy online
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Circe Hillcrest Road Vineyard Pinot Noir
Available in cases of 6
By Circe
Varietal PinotNoir
Region Mornington / Victoria
Each $51.99
Dozen $623.00
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Circe Mornington Pinot Meunier
Currently out of stock
By Circe
Varietal PinotMeunier
Region Mornington / Victoria
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Circe Mornington Shiraz
Currently out of stock
By Circe
Varietal Shiraz
Region Mornington / Victoria
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Circe Pinot Noir
Available in cartons of six
By Circe
Varietal PinotNoir
Region Mornington / Victoria
Each $36.99
Dozen $443.00
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Circe Romsey Pinot Noir
Available in cartons of six
By Circe
Varietal PinotNoir
Region / Victoria
Each $36.99
Dozen $443.00
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Circe Utopies Shiraz
Currently out of stock
By Circe
Varietal Shiraz
Region Grampians / Victoria
Circe Utopies Shiraz - Buy online
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Circe Whinstone Vineyard Pinot Noir
Currently out of stock
By Circe
Varietal PinotNoir
Region Mornington / Victoria
Circe Whinstone Vineyard Pinot Noir - Buy online
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Circe

http://circewines.com.au/ - Circe - Tasting Notes On Australian & New Zealand wines
Circe is a partnership inspired by growing up on the Mornington Peninsula and a love of Pinot Noir

Dan Buckle and Aaron Drummond met at Mount Langi Ghiran in 2007. After a vintage of Shiraz it was inevitable that the conversation would turn to any other varietal except Shiraz. With both of them growing up on the Mornington Peninsula, they were keen and curious as to what they could do with Pinot Noir from such great soil. Drummond & Buckle acquired a vineyard along Hillcrest Road, Red Hill on the Mornington Peninsula, three acres undervine being roughly half I-clone Chardonnay and half MV6 Pinot Noir, with north facing rows, moderate spacing and deep red volcanic basalt soils.

http://circewines.com.au/ - Circe - Tasting Notes On Australian & New Zealand wines

Hillcrest Vineyard is leased from Paul and Louise Coronel, who planted the 3 acres in 1993. Given Paul’s engineering background the vineyard is not surprisingly meticulously set up. It is dry grown and managed for quality. As such, Drummond & Buckle keep yields low, cropping at less than 2t to the acre. Being a small vineyard means that they can really focus on the detail. They both spend a lot of time in the vineyard because, as good viticulturalists know, there is no substitute for footprints among the vines.

The name Circe derives from Homer and is a nice metaphor for the seductions and perils of Pinot Noir. Dan studied arts at university before realising it wouldn’t help him get a job. He then went on to oenology. At least his studies of the classics helped in determining a good name.

http://circewines.com.au/ - Circe - Tasting Notes On Australian & New Zealand wines

http://circewines.com.au/ - Circe - Tasting Notes On Australian & New Zealand wines

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