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David O'Leary really knows about things Cabernet Sauvignon, having claimed a Jimmy Watson Trophy and twice International Red Wine Maker of the Year. From low yielding vines up to fifty years of age, grown to superior sites within the Armagh Valley and Polish Hill River districts, the O'Leary Walker team create a powerful and complex, exquisitely perfumed and seamlessly layered Cabernet Sauvignon, framed by judicious oak and supported by graceful tannins, reflecting the idyllic growing climes of Valley Clare. OLeary Walker»
Scotsdale was acquired by Howard Park as a pastoral property, specifically chosen and planted to make a single vineyard wine. Shiraz is harvested according to flavour with little regard for analytical data. Howard Park»
. . Bottega»
It was the great Cabernet wines of Bordeaux which inspired Bill Taylor to diversify from imports and retail into the highly fraught pursuit of grape growing. An ardent enthusiast of Chateau Mouton Rothschild, Taylor had a keen enough palate and nose to determine that the most auspicious lands for Cabernet Sauvignon were amongst the idyllic rolling pastorals of Valley Clare. Taylors»
Richard Bailey planted one of the first Glenrowan vineyards in the 1860s. The Bailey estate survived the downturn of the Victorian gold rush, the ravages of phylloxera and excesses of the Kelly gang, it endures to this day, producing some of the nation's most intensely flavoured and historically significant wines. Baileys Glenrowan»
Originally released in 1976, the Koonunga Hill range has established a sound reputation for quality and consistency, while availing red wine enthusiasts of the opportunity to approach the enduring Penfolds style. The inaugural 1976 vintage of Koonunga Hill Shiraz Cabernet was a legendary wine, still drinking well at Penfolds red wine recorking clinics. Penfolds»
Given the scarcity of Best's prestige, limited release, old vineyard icons, Bin #1 affords enthusiasts their first taste of the Great Western Shiraz style and leaves them eager to discover more. A classic, cool climate, aromatic wine, floral and spicy, peppery and elegant, retaining vital Great Western fruit character. Bests»
Amherst is a town rich with colourful history and local folklore, site of the first official gold find in 1851, it launched a mining rush which expanded throughout central Victoria. The district's long association with viticulture is also prolific and colourful. Amherst»
Carlo Monichino grew up among the illustrious old vineyards of Asti in Piedmonte. He migrated to Australia 1949 and planted his own rootstock at Katunga in the Goulburn Valley 1962. Monichino»
A vineyard of some historical import, Bernoota is the original block, planted to the Follett family homestead along the banks of River Bremer, two decades before federation. A splendid construct of Langhorne Creek Shiraz Cabernet, selected from old vines around the distinguished Follett family vineyard, perennially released to resounding accolades. Lake Breeze»
Take a lesson from the well versed Rosé rectors on the Cotes du Rhône and you'll be adding a measure of the arcadian Cinsault grape into your Grenache ferments, conceiving an animate and engaging ochre pink wine. There's a real affinity between the balmy maritime climes of McLaren Vale and the swarthy, effusive varietals that hail from the French south. Bondar»
Paringa Estate has established an unassailable repute over the last twenty years as one of the leading small winery vineyards in the country, named Australian Winery of the Year by James Halliday. Paringa Shiraz won a total of six trophies including Best of Show at the 2006 Royal Sydney, sweeping the field with five Gold Medals and five Trophies, including the prestigious Best of Show and Best Shiraz at the 2009 Royal Sydney, as well as Best Shiraz Trophy Royal Melbourne. Paringa Estate»
Tar Roses Chardonnay $215.94/Case of 6
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Available in cartons of six
Chardonnay by Tar Roses of Mornington. .
FromTar Roses
VarietalChardonnay
RegionMornington / Victoria
EachDozen
35.99 431.00
View all Tar Roses
Tar Roses Chardonnay
Available in cartons of six
By Tar Roses
Varietal Chardonnay
Region Mornington / Victoria
Each $35.99
Dozen $431.00
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Tar Roses Heathcote Fog Nebbiolo
Available in cartons of six
By Tar Roses
Varietal Nebbiolo
Region Heathcote / Victoria
Each $47.99
Dozen $575.00
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Tar Roses Heathcote Nebbiolo
Currently out of stock
By Tar Roses
Varietal Nebbiolo
Region Heathcote / Victoria
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Tar Roses Heathcote Sangiovese
Available in cartons of six
By Tar Roses
Varietal Sangiovese
Region Heathcote / Victoria
Each $25.99
Dozen $311.00
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Tar Roses Heathcote Shiraz 2008
Currently out of stock
By Tar Roses
Varietal Shiraz
Region Heathcote / Victoria
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Tar Roses Lewis Riesling
Available in cartons of six
By Tar Roses
Varietal Riesling
Region / Victoria
Each $25.99
Dozen $311.00
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Tar Roses Mediterraneo Rose
Available in cartons of six
By Tar Roses
Varietal Sangiovese
Region / Victoria
Each $24.99
Dozen $299.00
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Tar Roses Miro
Currently out of stock
By Tar Roses
Varietal Grenache Cariñena Shiraz CabernetSauv
Region Priorato / Spain
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Tar Roses Pinot Grigio
Available in cartons of six
By Tar Roses
Varietal PinotGris Grigio
Region / Victoria
Each $23.99
Dozen $287.00
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Tar Roses Pinot Noir
Available in cartons of six
By Tar Roses
Varietal PinotNoir
Region Mornington / Victoria
Each $38.99
Dozen $467.00
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Tar Roses Shiraz
Available in cartons of six
By Tar Roses
Varietal Shiraz
Region / Victoria
Each $24.99
Dozen $299.00
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Tar Roses Tempranillo
Available in cartons of six
By Tar Roses
Varietal Tempranillo
Region Heathcote / Victoria
Each $25.99
Dozen $311.00
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Tar Roses The Rose Shiraz
Available in cartons of six
By Tar Roses
Varietal Shiraz
Region Heathcote / Victoria
Each $53.99
Dozen $647.00
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Tar Roses

http://www.tarandroses.com.au/ - Tar Roses - Tasting Notes On Australian & New Zealand wines
Don Lewis joined Colin Preece for Mitchelton's first vintage in 1973, and assumed the winemaker's mantle in 1974 when Preece retired

After thirty years of leadership at Mitchelton and auspicious winemaking in the Spanish region of Priorat, 150 kilometres south-west of Barcelona, Don Lewis made the decision to pursue the Tar & Roses label, a collaboration with protegee Narelle King. Lewis adores the tannins, structure and distinct expressiveness of Spanish wines. Grapes are from vines grown to elite Heathcote vineyards, much of which must be hand picked, all components are treated separately during their fermentation and maturation. The larger volume of shiraz comes from richer Cambrian soils, while the smaller parcel is grown to much tougher grantic soils.

http://www.tarandroses.com.au/ - Tar Roses - Tasting Notes On Australian & New Zealand wines

http://www.tarandroses.com.au/ - Tar Roses - Tasting Notes On Australian & New Zealand wines

http://www.tarandroses.com.au/ - Tar Roses - Tasting Notes On Australian & New Zealand wines

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