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Frank Potts established the Bleasdale vineyards in 1850, his eponymously labelled wine commemorates a legacy of innovation and resourcefulness. Frank Potts is a Bordeaux styled Cabernet which may contain varying portions of Malbec or Petit Verdot, Cabernet Franc or Merlot depending on the performance of vintage. Bleasdale»
Adam Jackson bought the first blocks of land at the heart of Marlborough and took up farming in 1855. His wife planted a gumtree along Jacksons Road, it remains a regional icon and can be seen on the Jackson estate label. Jackson Estate»
Enthused by a consuming desire to make great wine, Andrew Nugent honed his craft as viticulturalist and winemaker amongst the vines of McLaren Vale before returning to the Adelaide Hills, where he established his very own wineworks at Woodside. Hand crafted from fruit grown to mineral rich soils above the historic Bird in Hand gold mine, a pure Pinot Noir with superb effervescence, dominated by red berry characters, adorned by a lift of stonefruits and floral.. Bird In Hand»
Grove Estate became the go to vineyard for esteemed national brands on the hunt for stellar quality Hilltops Shiraz, some very choice parcels of Grove Estate found their way into the winner of the Finest Australian Shiraz Trophy. Immediately identified by early settlers who planted vineyards and made great wine, the Hilltops are renowned for a unique confluence of superior winegrowing aspects. Grove Estate»
Paringa Estate has established an unassailable repute over the last twenty years as one of the leading small winery vineyards in the country, named Australian Winery of the Year by James Halliday. Paringa Shiraz won a total of six trophies including Best of Show at the 2006 Royal Sydney, sweeping the field with five Gold Medals and five Trophies, including the prestigious Best of Show and Best Shiraz at the 2009 Royal Sydney, as well as Best Shiraz Trophy Royal Melbourne. Paringa Estate»
Campbell's Topaque is the most wickedly intense, lusciously rich elixir, laden with candied peel flavours, honeycombed fruit and amber complexities. Painstakingly crafted to the old world Solera system, a bespoke tradition of fractional blending and elevage, achieving the most indulgent concentration of flavour through a laborious racking of barrels as the angels take their share. Campbells»
The marvelous S1 block is a sheltered, relatively warm site within the splendid vistas of Seaview Vineyard, on a north facing plateau at 160m above sea level, refreshed by maritime winds that blow in from the Cludy Bay coast. Fruit is crushed and destemmed, chilled and gently pressed, the clearest juices are racked off for a long, cool ferment to capture the full opulence of S1 vineyard grapes on the vine. Yealands Estate»
A passionate, family owned and operated winery who've been rewarded with highly coveted Royal Melbourne Gold for their impressive Langhorne Creek reds. Temple Bruer have been waving the magic wand with their brilliant efforts at Merlot, scoring further medals at the Small Winemakers and Rutherglen Wine Shows. Temple Bruer»
The Maxwell family's Meads have been acclaimed by leading wine critics and industry press for many decades. Starting with a base of Spiced Mead, a secret herb and spice infusion is introduced and the ferments are fortified. Maxwell»
An eminent Cabernet wine which can lay claim to coveted accolades such as Blue Gold Sydney International and Gold Concours Mondial de Bruxelles. Jacobs Creek retain South Australia's finest vineyards and aim to improve the quality of wine every year. Jacobs Creek»
From parcels of Pinot Noir, planted to the foot of tailings, left behind by waves of prospectors who pursued their fortune amongst the open pits and mines on Adelaide Hills during the gold rush of the 1850s. Crushed and destemmed straight into the press with minimal time on skins to extract the perfect pink, its blushing lipstick hues presage a cornucopia of lifted strawberry and cherry blossom characters, ruby grapefruit and luscious jube over a length of tasty, toothsome tannins, the perfect Rosé for lazy afternoons or late night soirées. Bird In Hand»
Tim Knappstein began his apprenticeship under the family owned Stanley Wine Company. Within a decade, Tim had won more than 500 show awards, gold medals and trophies for the premium Leasingham range. Riposte»
Grant Burge 10 Years Tawny Port $203.94/Case of 6
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Available in cartons of six
Grenache Shiraz Mourvedre by Grant Burge of Barossa Valley. The palate is sweet and mellow, a harmonious balance of developed fruit characters and oak tannins, ample fruit flavours and evolved tawny richness, finishes satisfyingly dry. Vinified from the Barossa's traditional Port varietals, mostly Grenache, the balance Mourveprdre and Shiraz, assembled to an average age of ten years. Grant Burge is well positioned to produce the Barossa's most remarkable, aged tawny port wines. The palate is smooth and rich, its moreish opulence is balanced by an elegant, drying finish.
FromGrant Burge
VarietalGrenache Shiraz Mourvedre
RegionBarossa Valley / South Australia
EachDozen
33.99 407.00
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Chambers Rosewood Rutherglen Muscadelle
Available in cartons of six
By Chambers Rosewood
Varietal Tokay
Region Rutherglen / Victoria
Each $23.99
Dozen $287.00
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Chambers Rosewood Rutherglen Muscat
Available in cartons of six
By Chambers Rosewood
Varietal Muscat
Region Rutherglen / Victoria
Each $23.99
Dozen $287.00
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Chambers Rosewood Rutherglen Ruby Port
Available by the dozen
By Chambers Rosewood
Varietal Shiraz
Region Rutherglen / Victoria
Each $16.99
Dozen $203.00
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Chambers Rosewood Rutherglen Tawny
Available by the dozen
By Chambers Rosewood
Varietal
Region Rutherglen / Victoria
Each $16.99
Dozen $203.00
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Dandelion Legacy 30 Year Pedro Ximenez 375ml
Available by the dozen
By Dandelion
Varietal
Region Barossa / SouthAustralia
Each $23.99
Dozen $287.00
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Dow Fine Ruby Port
Available in cartons of six
By Dow
Varietal Touriga Tinta Roriz Tinto Cao
Region Oporto / Portugal
Each $35.99
Dozen $431.00
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Dow Fine Tawny Port
Available in cartons of six
By Dow
Varietal Touriga Tinta Roriz Tinto Cao
Region Oporto / Portugal
Each $35.99
Dozen $431.00
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Dow Fine White Port
Available in cartons of six
By Dow
Varietal Touriga Tinta Roriz Tinto Cao
Region Oporto / Portugal
Each $35.99
Dozen $431.00
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Dow Port 30 Year Tawny
Available in cartons of six
By Dow
Varietal Touriga Tinta Roriz Tinto Cao
Region Oporto / Portugal
Each $171.99
Dozen $2063.00
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Dow Port Colheita Single Harvest Tawny
Available in cartons of six
By Dow
Varietal Touriga Tinta Roriz Tinto Cao
Region Oporto / Portugal
Each $67.99
Dozen $815.00
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Etko St Nicholas Commandaria
Currently out of stock
By Etko
Varietal Mavro Xynisteri
Region / Cyprus
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Grant Burge 10 Years Tawny Port
Available in cartons of six
By Grant Burge
Varietal Grenache Shiraz Mourvedre
Region Barossa / SouthAustralia
Each $33.99
Dozen $407.00
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Grant Burge 20 Years Old Muscat
Available in cartons of six
By Grant Burge
Varietal Muscat
Region Barossa / SouthAustralia
Each $81.99
Dozen $983.00
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Grant Burge PX Black Apera
By Grant Burge
Varietal Pedro Ximenez
Region Barossa / SouthAustralia
Each $92.99
Dozen $1115.00
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Hanwood 10 Years Old Grand Tawny
Available in cartons of six
By McWilliams
Varietal
Region Riverina / NewSouthWales
Each $31.99
Dozen $383.00
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Hanwood 20 Year Old Rare Muscat
Available in cartons of six
By McWilliams
Varietal Muscat
Region Riverina / NewSouthWales
Each $80.99
Dozen $971.00
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Hanwood 20 Years Old Rare Tawny
Available in cartons of six
By Hanwood Estate
Varietal
Region / NewSouthWales
Each $80.99
Dozen $971.00
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Hanwood 30 Years Very Rare Tawny
Available in cartons of three
By McWilliams
Varietal
Region Riverina / NewSouthWales
Each $271.99
Dozen $3263.00
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