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Paringa is one of Victoria's leading estates, having claimed Royal Melbourne Most Successful Winery Trophy and earning impressive international acclaim for it's founder, the eminent Lindsay McCall. His style is defined by his passion for viticulture and devotion to the art of making nothing but the finest wines. Paringa Estate»
Don Lewis spent thirty five years crafting the nation's most memorable vintages while at Mitchelton. Nowadays he travels to Spain each year where he makes wine for Merum Priorati, returning to Australia just in time for vintage. Tar Roses»
From parcels of Pinot Noir, planted to the foot of tailings, left behind by waves of prospectors who pursued their fortune amongst the open pits and mines on Adelaide Hills during the gold rush of the 1850s. Crushed and destemmed straight into the press with minimal time on skins to extract the perfect pink, its blushing lipstick hues presage a cornucopia of lifted strawberry and cherry blossom characters, ruby grapefruit and luscious jube over a length of tasty, toothsome tannins, the perfect Rosé for lazy afternoons or late night soirées. Bird In Hand»
Widely regarded as one of New Zealand's leading winemakers, Alan McCorkindale has over three decades experience at crafting some of the South Island's most memorable vintages. McCorkindale's efforts have claimed many trophy and gold at prestigious competitions including twice International White Wine of Year at the distinguished London International Wine Challenge. Munamuna»
A wine of pure Barossa fruit by a master who loves Shiraz and is devoted to the valley he calls home. Grant Burge has been awarded every major trophy and medal in Australia, including the Montgomery, Stodart, Brisbane Club and Jimmy Watson. Grant Burge»
The first and final word in world class Barossa Cabernet, aged in a luxurious selection of completely new French oak hogsheads. The Ashmead block is so low yielding that it was almost gutted and re established to more productive plantings. Elderton»
Take a lesson from the well versed Rosé rectors on the Cotes du Rhône and you'll be adding a measure of the arcadian Cinsault grape into your Grenache ferments, conceiving an animate and engaging ochre pink wine. There's a real affinity between the balmy maritime climes of McLaren Vale and the swarthy, effusive varietals that hail from the French south. Bondar»
Majella are one of the most highly awarded small wineries in Australia, the inaugural release of The Musician was met with unprecedented critical acclaim. In the tradition of the most salubrious Coonawarra vineyards, the Majella property was used extensively for grazing before being planted to vine. Majella»
Carlo Monichino grew up among the illustrious old vineyards of Asti in Piedmonte. He migrated to Australia 1949 and planted his own rootstock at Katunga in the Goulburn Valley 1962. Monichino»
What fine Riesling Clare Valley does make, internationally recognized for wines of immaculate fruit character and delicate pastoral charm. Reillys manage many of Clare Valley's most exquisite vineyards, they bring a range of the most satisfying and approachable wines to enthusiasts with every vintage. Reillys»
Clare Valley Shiraz is internationally renowned, remarkable for its spectacular complexity, elegance and poise. Bill Taylor planted Shiraz with a view to formulating the very style which has won primacy throughout the world of wine. Taylors»
The High Trellis paddock has been yielding the most splendid vintages of wine since the late 19th century, so nicknamed as the vines were the first to be trained above knee height following acquisition of the property by dArenberg. For decades, High Trellis Cabernet Sauvignon has been released to unanimous critical acclaim by the wine industry press and international cognoscente. dArenberg»
Prunotto Barbera DAlba DOC $257.94/Case of 6
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Available in cartons of six
Barbera by Prunotto of Piedmont. With a provenance that's second to none, choice parcels of Barbera are picked off splendid vineyards in the illustrious communes of Treiso and Barbaresco, Alba and Barolo, planted to auspicious, mineral rich marine fossil, alluvial clay soils. The Barbera of Piedmont makes an outstanding food wine, its fullness of palate and stylish savouryness makes it a match with the bravest fare.
FromPrunotto
VarietalBarbera
RegionPiedmont / Italy
EachDozen
42.99 515.00
Prunotto
Prunotto Barbaresco Classico DOCG
Available in cases of 6
By Prunotto
Varietal Nebbiolo
Region Piedmont / Italy
Each $86.99
Dozen $1043.00
Prunotto Barbaresco Classico DOCG - Buy online
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Prunotto Barbera DAlba DOC
Available in cartons of six
By Prunotto
Varietal Barbera
Region Piedmont / Italy
Each $42.99
Dozen $515.00
Prunotto Barbera DAlba DOC - Buy online
Bottles
Cases
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Prunotto Barolo Classico DOCG
Available in cases of 6
By Prunotto
Varietal Nebbiolo
Region Piedmont / Italy
Each $108.99
Dozen $1307.00
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Prunotto Bric Turot Barbaresco DOCG
Currently out of stock
By Prunotto
Varietal Nebbiolo
Region Piedmont / Italy
Prunotto Bric Turot Barbaresco DOCG - Buy online
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Prunotto Dolcetto DAlba DOC
Available in cartons of six
By Prunotto
Varietal Dolcetto
Region Piedmont / Italy
Each $33.99
Dozen $407.00
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Prunotto Langhe Arneis DOCG
Available in cartons of six
By Prunotto
Varietal Arneis
Region Piedmont / Italy
Each $34.99
Dozen $419.00
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Prunotto Occhetti Nebbiolo DAlba DOC
Available in cases of 6
By Prunotto
Varietal Nebbiolo
Region Piedmont / Italy
Each $53.99
Dozen $647.00
Prunotto Occhetti Nebbiolo DAlba DOC - Buy online
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Prunotto Occhetti Nebbiolo DAlba DOC 375ml
Available in cartons of six
By Prunotto
Varietal Nebiolo
Region Piedmont / Italy
Each $27.99
Dozen $335.00
Prunotto Occhetti Nebbiolo DAlba DOC 375ml - Buy online
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Prunotto

http://www.prunotto.it/ - Prunotto - Tasting Notes On Australian & New Zealand wines

http://www.prunotto.it/ - Prunotto - Tasting Notes On Australian & New Zealand wines

http://www.prunotto.it/ - Prunotto - Tasting Notes On Australian & New Zealand wines

http://www.prunotto.it/ - Prunotto - Tasting Notes On Australian & New Zealand wines

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