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The enthusiastic maritime climes of Martinborough are heaven sent for a style and quality of Sauvignon Blanc to rival the world's finest. Mother nature sets the stage, but ultimately it is the thoughtful viticultural practices of the Palliser Estate team, which ensures a harvest of ripe and intensely flavoured Sauvignon Blanc at every vintage. Palliser Estate»
Warre's have re-established themselves as the most innovative marque in Port, balancing a long tradition with innovation and ongoing appeal to new generations of enthusiasts. The clean, modern style makes an excellent fortified wine that continues to claim gold medals at the world's leading competitions year after year.. Warres»
David O'Leary really knows about things Cabernet Sauvignon, having claimed a Jimmy Watson Trophy and twice International Red Wine Maker of the Year. From low yielding vines up to fifty years of age, grown to superior sites within the Armagh Valley and Polish Hill River districts, the O'Leary Walker team create a powerful and complex, exquisitely perfumed and seamlessly layered Cabernet Sauvignon, framed by judicious oak and supported by graceful tannins, reflecting the idyllic growing climes of Valley Clare. OLeary Walker»
An auspicious construct of Barossa Shiraz, which has claimed significant awards throughout its illustrious history, including gold at the prestigious London International. Peter Scholz is one of the Barossa's most capable and respected winemakers with a heritage that dates back to early settlement. Willows»
The seemingly countless, memorable vintages of Delatite have claimed a litany of trophies, accolades and rave reviews throughout the world of wine. Her first vines were planted in 1968 on a picturesque rise overlooking the vistas of Mt Buller. Delatite»
Streicker's Bridgeland property yields harvests of the finest Shiraz. Crafted to traditional winemaking techniques, a regimen of old fashioned plungings and open ferments, into a pure, single vineyard Rhone style Syrah. Streicker»
A stellar achiever around the national wine show circuit, Wicks have claimed significant trophy triumphs for the excellence of their Pinot Noir. After a long family history of orchard farming and viticulture in the Adelaide Hills, priority was given to the establishment of choice clones Pinot Noir along the scenic slopes at Woodside. Wicks»
Carlo Monichino grew up among the illustrious old vineyards of Asti in Piedmonte. He migrated to Australia 1949 and planted his own rootstock at Katunga in the Goulburn Valley 1962. Monichino»
Classically structured with a well established estate styling, Hunter's have won more than 100 gold at international wine competitions, including Marquis de Goulaine Trophy for Best Sauvignon Blanc in the World at the International Wine & Spirit Competition. Jane Hunter is a highly qualified viticulturist with a long family history of wine growing, she worked closely with eminent Australian oenologist Dr Tony Jordan to achieve the quality of harvests which are benchmarks in the world of Marlborough Sauvignon Blanc.. Hunters»
Lenton Brae can justifiably claim to be one of Margaret River's leading proponents of the ebullient fusion between Semillon and Sauvignon Blanc, having claimed multi trophies and gold medals for the style at regional, state and national competitions. The site was chosen after a chance conversation with the owner of Moss Wood who mentioned that the soils were uniformly excellent and equal to those of the eminent vineyard nearby. Lenton Brae»
Haan have claimed a breathtaking tally of world class accolades for such a small, boutique Barossa estate. Conspicuous trophies and medals at the prestigious London International, Australian Wine Producer of Year and Trophy for Best Blended Red. Haan»
Metala was the first ever to win Jimmy Watson Trophy, a significant accolade in the world of wine. Fruit for the White Label is sourced from splendid Langhorne Creek vines which can trace a heritage back to the original plantings of 1891. Metala»
Caldora Sangiovese Terre di Chieti IGT $287.88/Case of 12
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Available by the dozen
Sangiovese by Caldora of Abruzzo. .
FromCaldora
VarietalSangiovese
RegionAbruzzo / Italy
EachDozen
23.99 287.00
Caldora
Caldora Montepulciano DAbruzzo DOC
Available by the dozen
By Caldora
Varietal Montepulciano
Region Abruzzo / Italy
Each $23.99
Dozen $287.00
Caldora Montepulciano DAbruzzo DOC - Buy online
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Caldora Pecorino Terre di Chieti IGT
Available by the dozen
By Caldora
Varietal Pecorino
Region Abruzzo / Italy
Each $23.99
Dozen $287.00
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Caldora Pinot Grigio Terre Siciliane IGP
Available by the dozen
By Caldora
Varietal PinotGris Grigio
Region Sicily / Italy
Each $23.99
Dozen $287.00
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Caldora Sangiovese Terre di Chieti IGT
Available by the dozen
By Caldora
Varietal Sangiovese
Region Abruzzo / Italy
Each $23.99
Dozen $287.00
Caldora Sangiovese Terre di Chieti IGT - Buy online
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Caldora Yume Tre Autoctoni
Available in cartons of six
By Caldora
Varietal Montepulciano Primitivo Nerello Mascalese
Region Sicily Abruzzo Apulia / Italy
Each $98.99
Dozen $1187.00
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Caldora

https://www.farnesevini.it/ - Caldora - Tasting Notes On Australian & New Zealand wines

https://www.farnesevini.it/ - Caldora - Tasting Notes On Australian & New Zealand wines

https://www.farnesevini.it/ - Caldora - Tasting Notes On Australian & New Zealand wines

https://www.farnesevini.it/ - Caldora - Tasting Notes On Australian & New Zealand wines

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