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A vineyard of some historical import, Bernoota is the original block, planted to the Follett family homestead along the banks of River Bremer, two decades before federation. A splendid construct of Langhorne Creek Shiraz Cabernet, selected from old vines around the distinguished Follett family vineyard, perennially released to resounding accolades. Lake Breeze»
Frank Potts established the Bleasdale vineyards in 1850, his eponymously labelled wine commemorates a legacy of innovation and resourcefulness. Frank Potts is a Bordeaux styled Cabernet which may contain varying portions of Malbec or Petit Verdot, Cabernet Franc or Merlot depending on the performance of vintage. Bleasdale»
The term Terra rossa means red earth, a rich, free draining soil that is considered by many as the viticultural equivalent of discovering gold. Beneath the strata of red earth at Wrattonbully sits a layer of ancient limestone, a winegrower's dream as it allows free drainage of water, yet ensures vine roots stay close to the surface, putting natural stress on the vine and limiting its vigor and yield. Smith Hooper»
After twenty years of the most distinguished winemaking, having amassed over sixty trophies and three hundred gold, including a Jimmy Watson and twice International Red Wine Maker of Year, David O'Leary and Nick Walker came home to Valley Clare. Two heart surgeons from Adelaide own the Doctors Vineyard at Polish Hill River. OLeary Walker»
Stoney Rise is all about drinkability, the creation of complex, fully approachable food friendly wines, without any excessive oak or uber ripeness. Pinot Noir goes into the oldest barrels available to soften the tannins and refine textures without overpowering the sensual fruit characters. Stoney Rise»
Metala was the first ever to win Jimmy Watson Trophy, a significant accolade in the world of wine. Fruit for the White Label is sourced from splendid Langhorne Creek vines which can trace a heritage back to the original plantings of 1891. Metala»
The five most most exclusive parcels of old vine Shiraz, a secret component of the Barossa's most memorable vintages, hand picked off the De Fazio and Hillview vineyards at Belvidere and Moppa. Batches are crushed into traditional open top fermenters for a week of pumpovers, gently pressed into an extravagantly high proportion of new French oak hogsheads for two years maturation, followed by the final assemblage, unfiltered and unfined. Pirathon»
The highly opportune Pinot Noir vines at Bird In Hand are planted on the site of an ancient gold mine, a godsend of fortuitously fertile soils, magnificent growing conditions for stellar quality Adelaide Hill wines. Fermented in own bottle and aged five years on lees in true Méthode champenoise, the term of extended maturation imparts luxurious biscuit notes, chantilly crème and frais de bois. Bird In Hand»
Adam Jackson bought the first blocks of land at the heart of Marlborough and took up farming in 1855. His wife planted a gumtree along Jacksons Road, it remains a regional icon and can be seen on the Jackson estate label. Jackson Estate»
What fine Riesling Clare Valley does make, internationally recognized for wines of immaculate fruit character and delicate pastoral charm. Reillys manage many of Clare Valley's most exquisite vineyards, they bring a range of the most satisfying and approachable wines to enthusiasts with every vintage. Reillys»
An auspicious construct of Barossa Shiraz, which has claimed significant awards throughout its illustrious history, including gold at the prestigious London International. Peter Scholz is one of the Barossa's most capable and respected winemakers with a heritage that dates back to early settlement. Willows»
The uncompromising pursuit of excellence brings the Yealands team to the extreme viticultural climes of Gibbston Valley in Central Otago. It is here under the frigid cloudless night skies that Pinot Noir vines, planted to undulating granite schist soils, struggle to yield harvests of parched grapes, redolent with cherry berry perfumes, bursting with an intensity of flavour and wrapped in a muslin of seamless, velvet tannins. Yealands Estate»
Capel Vale Margaret River Sauvignon Semillon $299.88/Case of 12
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Available by the dozen
Sauvignon Blanc Semillon by Capel Vale of Margaret River. The aromas are carried through to the textured palate, complemented by flavours of honeydew melon, tropical fruits, limes and flint. Capel Vale have been crafting intensely fruit driven, powerful yet elegant Sauvignon Blanc from harvests grown to the finest Western Australia vineyards since 1974. Pemberton sits on the slow ripening southwest coast of Australia, fully blessed by the most appropriate climates and soil to make serious Sauvignon Blanc. Match with grilled snapper, sashimi or goats cheese and truffle omelet.
FromCapel Vale
VarietalSauvignon Blanc Semillon
RegionMargaret River / Western Australia
EachDozen
24.99 299.00
Semillon Wines
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Cape To Cape Semillon Sauvignon
Available by the dozen
By West Cape Howe
Varietal SauvBlanc Semillon
Region GreatSouthern Margaret Pemberton / WesternAustralia
Each $17.49
Dozen $209.00
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Capel Vale Debut Sauvignon Semillon
Available by the dozen
By Capel Vale
Varietal SauvBlanc Semillon
Region / WesternAustralia
Each $20.99
Dozen $251.00
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Capel Vale Margaret River Sauvignon Semillon
Available by the dozen
By Capel Vale
Varietal SauvBlanc Semillon
Region Margaret / WesternAustralia
Each $24.99
Dozen $299.00
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Catching Thieves Semillon Sauvignon
Available by the dozen
By Catching Thieves
Varietal SauvBlanc Semillon
Region Margaret / WesternAustralia
Each $19.99
Dozen $239.00
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Chapman Grove Reserve Semillon Sauvignon
Available by the dozen
By Chapman Grove
Varietal Semillon SauvBlanc
Region Margaret / WesternAustralia
Each $24.99
Dozen $297.00
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Chapman Grove Semillon
Available by the dozen
By Chapman Grove
Varietal Semillon
Region Margaret / WesternAustralia
Each $24.99
Dozen $297.00
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Chateau dYQuem Dry Y Ygrec
Available in cartons of six
By Chateau dYQuem
Varietal Semillon
Region Bordeaux Blanc / France
Each $609.99
Dozen $7319.00
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Clairault Margaret River Semillon Sauvignon
Available by the dozen
By Clairault
Varietal Semillon SauvBlanc
Region Margaret / WesternAustralia
Each $22.99
Dozen $275.00
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Clare Wine Co Twosome Classic Dry White
Available by the dozen
By Clare Wine Co
Varietal Chardonnay Semillon
Region Clare / SouthAustralia
Each $17.99
Dozen $215.00
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Cookoothama Semillon Sauvignon
Available by the dozen
By Nugan Estate
Varietal Semillon SauvBlanc
Region King / Victoria
Each $16.99
Dozen $203.00
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Crawford River Beta Semillon Sauvignon
Currently out of stock
By Crawford River
Varietal SauvBlanc Semillon
Region Henty / Victoria
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Crawford River Nektar 375ml
Currently out of stock
By Crawford River
Varietal SauvBlanc Semillon
Region Henty / Victoria
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Cullen Amber Semillon Sauvignon
Available in cartons of six
By Cullen
Varietal SauvBlanc Semillon
Region Margaret / WesternAustralia
Each $37.99
Dozen $455.00
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Cullen Dancing In The Sun
Available by the dozen
By Cullen
Varietal Semillon SauvBlanc Verdelho.
Region Margaret / WesternAustralia
Each $29.99
Dozen $359.00
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Cullen Mangan Vineyard Sauvignon Semillon
Available in cartons of six
By Cullen
Varietal SauvBlanc Semillon
Region Margaret / WesternAustralia
Each $28.99
Dozen $347.00
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Cullen Mangan Vineyard Semillon
Available in cartons of six
By Cullen
Varietal Semillon
Region Margaret / WesternAustralia
Each $29.99
Dozen $359.00
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Cullen Vineyard Sauvignon Semillon
Available in cartons of six
By Cullen
Varietal SauvBlanc Semillon
Region Margaret / WesternAustralia
Each $30.49
Dozen $365.00
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De Bortoli Black Noble 500ml
Available by the dozen
By De Bortoli
Varietal Semillon
Region Riverina / NewSouthWales
Each $38.99
Dozen $467.00
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Results 19 - 36 of 116
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