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Galli Estate produce a variety of quality wines from fruit grown on their vineyards at Sunbury and Heathcote. Galli Estate have been very well received by reviewers, and have been recognised for quality at competitions, already receiving Gold for their Pinot Grigio, a varietal that the winemaking team find very exciting. Galli Estate»
The highly opportune Pinot Noir vines at Bird In Hand are planted on the site of an ancient gold mine, a godsend of fortuitously fertile soils, magnificent growing conditions for stellar quality Adelaide Hill wines. Fermented in own bottle and aged five years on lees in true Méthode champenoise, the term of extended maturation imparts luxurious biscuit notes, chantilly crème and frais de bois. Bird In Hand»
Three British Army officers, in their capacity as agents of the East India Company, established one of Western Australia's first agricultural enterprises in 1836. Named after Captain Richmond Houghton, it was not until Thomas Yule's stewardship that vines were planted and the first vintage of Houghton wine flowed in 1859. Houghton»
Majella are one of the most highly awarded small wineries in Australia, the inaugural release of The Musician was met with unprecedented critical acclaim. In the tradition of the most salubrious Coonawarra vineyards, the Majella property was used extensively for grazing before being planted to vine. Majella»
Bloodstone was originally intended for the UK Oddbins retail chain. It turned into a runaway success and went on to claim a litany of international accolades, 5 Cuisine Magazine Stars & Best Buy, as well as Gold & Double Gold at the prestigious San Francisco International. Gemtree»
After several decades of crafting Australia's most memorable vintages, Mike Press is more sanguine than ever that great wine can only come from the finest vineyards. His dedicated hands on approach means that he is personally involved in every stage of the winemaking, from pruning the vines and inspecting grapes, right to plunging the ferments and bottling his finished wine. Mike Press»
A Coonawarra Shiraz of elegance and finesse, Penley's vintages are regularly awarded with prestigious international trophies and accolades, outclassing some of the nation's icon wines. A splendid effort exhibiting generous varietal fruit and spiced pepper, perfumes of good French oak and plenty of flavour. Penley Estate»
Frank Potts established the Bleasdale vineyards in 1850, his eponymously labelled wine commemorates a legacy of innovation and resourcefulness. Frank Potts is a Bordeaux styled Cabernet which may contain varying portions of Malbec or Petit Verdot, Cabernet Franc or Merlot depending on the performance of vintage. Bleasdale»
Elizabeth is a classic Hunter Valley white which has established itself as one of Australia's benchmark Semillon. Named in commemoration of the first ever visit to Australia by a reigning monarch in 1954, Elizabeth has claimed over fifty trophies and multi gold throughout it's long and illustrious history. Mount Pleasant»
An assemblage of clones MV6 Pinot Noir from the Mount Gisborne vineyard at Macedon, alongside Pinot clone D5V12 from Chanter’s Ridge at Woodend. A mix of whole bunches and gently destemmed fruit are treated to a traditional, wild indegenous yeast open top ferment, hand plunged thrice daily, befor pressing to French oak hogsheads for completion of malolactic and fourteen months maturation. Bress»
Perfect balance in wine cannot be manufactured, it occurs naturally. Gemtree achieves this elusive idyll. Gemtree»
Meshach William Burge 1843-1942, was Grant's great grandfather, a central figure in establishing the Burge vineyards and estate. He was eleven years of age when his family moved from Wiltshire to the Barossa, where he toiled to develop what has grown into a thriving viticultural, wheat and sheep property near Lyndoch. Grant Burge»
Dolcetto Wines
Results 1 - 11 of 11
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Brezza Dolcetto dAlba DOC
Available in cartons of six
By Brezza
Varietal Dolcetto
Region Barolo / Italy
Each $33.99
Dozen $407.00
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Chionetti Dogliani Briccolero DOCG
Available in cartons of six
By Chionetti
Varietal Dolcetto
Region Piedmont / Italy
Each $44.99
Dozen $537.00
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Chionetti Dogliani San Luigi DOCG
Available in cartons of six
By Chionetti
Varietal Dolcetto
Region Piedmont / Italy
Each $39.99
Dozen $479.00
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Heartland Foreign Correspondent Lagrein Dolcetto
Available by the dozen
By Heartland
Varietal Lagrein Dolcetto
Region Langhorne / SouthAustralia
Each $24.99
Dozen $299.00
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Heartland Sposa e Sposa Lagrein Dolcetto
Available by the dozen
By Heartland
Varietal Lagrein Dolcetto
Region Langhorne / SouthAustralia
Each $19.99
Dozen $239.00
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Paolo Scavino Dolcetto dAlba DOC
Available in cartons of six
By Paolo Scavino
Varietal Dolcetto
Region Piedmont / Italy
Each $36.99
Dozen $443.00
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Paolo Scavino Vino da Tavola Rosso
Available in cartons of six
By Paolo Scavino
Varietal Dolcetto Nebbiolo Barbera CabernetSauv
Region Piedmont / Italy
Each $29.99
Dozen $357.00
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Prunotto Dolcetto DAlba DOC
Available by the dozen
By Prunotto
Varietal Dolcetto
Region Piedmont / Italy
Each $22.99
Dozen $275.00
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Unico Zelo Cherry Fields Dolcetto
Available by the dozen
By Unico Zelo
Varietal Dolcetto
Region Clare / SouthAustralia
Each $20.99
Dozen $251.00
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Viberti Dolcetto dAlba Superiore DOC
Available by the dozen
By Viberti
Varietal Dolcetto
Region Piedmont / Italy
Each $32.99
Dozen $393.00
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Viberti Langhe Dolba DOC
Available by the dozen
By Viberti
Varietal Dolcetto Barbera
Region Piedmont / Italy
Each $24.99
Dozen $299.00
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Results 1 - 11 of 11
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