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Born at Guildford, very near the Houghton Swan Valley winery, Dr John Gladstones was an internationally acclaimed scientist who identified the Margaret River in 1965 as being world class for planting vines and growing grapes. Dr Gladstones also played a role in the development of the Frankland River region, Pemberton and Manjimup. Houghton»
A compilation of the finest parcels Chardonnay available to the Brown Brothers winemaking team, hand picked and whole bunch pressed into a selection of seasoned and new French oak barriques for a rich course of ferments and completion of full malolactic, a year's maturation and the luxury of regular lees stirring battonage for textural opulence and intriguing complexity. Stone fruits and cashew, citrus and pear, elegant with crystalline minerality and struck match complexity, a long lingering palate, structured and seamless, resplendent and refined. Brown Brothers»
Following a visit to France where he studied the ancient pastoral practices of breeding the world's best chickens, Adam Marks gained the inspiration to create great Australian wines in the very same manner, adopting an artisanal approach to production, employing traditional, age old methods. Gold Label is the flagship Shiraz by one of Victoria's most adroit, small batch producers. Bress»
The first and final word in world class Barossa Cabernet, aged in a luxurious selection of completely new French oak hogsheads. The Ashmead block is so low yielding that it was almost gutted and re established to more productive plantings. Elderton»
Valley Clare yields a distinct style of Cabernet Sauvignon, characterized by sweet dark berry flavours, regional mintyness and rolling velvet tannins. Reilly's know Clare Valley very well, highly selective in their choice of terroir, they have set aside harvests from their most precious blocks, hand picked grapes off dry grown vines, open fermented and basket pressed, matured twenty two months in the best French oak. Reillys»
David O'Leary and Nick Walker have amassed hundreds of gold medals and trophies between them, including the prestigious Jimmy Watson. A shared confidence in the quality of Clare Valley fruit was the catalyst for them to establish their own winery. OLeary Walker»
The Senses range are all about capturing the concentration and complexity which can be achieved through barrel ferments and extended maturation. Think west coast Fumé Blanc, the fruit of Margaret River's most opportune vineyards, treated to the indulence of vinification in fine French oak, for a meaty, savoury style of Sauvignon Blanc. Watershed»
The marvelous S1 block is a sheltered, relatively warm site within the splendid vistas of Seaview Vineyard, on a north facing plateau at 160m above sea level, refreshed by maritime winds that blow in from the Cludy Bay coast. Fruit is crushed and destemmed, chilled and gently pressed, the clearest juices are racked off for a long, cool ferment to capture the full opulence of S1 vineyard grapes on the vine. Yealands Estate»
The wines of Shadowfax have gone from strength to strength in a very short space of time, due in no small part to the remarkable quality of fruit. A prolific trophy winner, Shadowfax have achieved the new wave of Chardonnay, refreshingly fruit driven, livelier than it's Victorian siblings, characterised by slatey, flavoursome acidity, a touch of lees complexity and judicious dryness. Shadowfax»
The inaugural release of Hanging Rock Shiraz was vintage 1987 and what an event it was, immediately claiming gold and inspiring comparisons to Grange by the industry press. From from fruit grown to the estate Athols Paddock, a complex Heathcote style, more Syrah than Shiraz, boasting several trophies and over fifty gold to its distinguished history, big, powerful and rich, yet exhibiting an elegance and finesse that's rare in Australian wine. Hanging Rock»
Saint Clair continue to deliver Marlborough's most internationally lauded Sauvignon Blanc. The winemaking team are on a perpetual odyssey, to isolate and retain Marlborough's finest harvests, capable of producing wines with intense regionality. Saint Clair»
A Shiraz of power and elegance, Heathcote Estate claimed a significant gold medal at the prestigious London International. Inspired by the amazing depth and character of Terra Rosa Shiraz, the Bialkower and Kirby families determined the most idyllic location to propogate vines for an ultra premium Shiraz to rival Australia's finest. Heathcote Estate»
Veuve Clicquot
Veuve Clicquot Champagne Vintage 2008
Available in cases of 6
By Veuve Clicquot
Varietal PinotNoir PinotMeunier Chardonnay
Region Champagne / France
Each $95.99
Dozen $1151.00
Veuve Clicquot Champagne Vintage 2008 - Buy online
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Veuve Clicquot La Grande Dame 2006
Available in cartons of 3
By Veuve Clicquot
Varietal Chardonnay PinotNoir
Region Champagne Ay / France
Each $249.99
Dozen $2999.00
Veuve Clicquot La Grande Dame 2006 - Buy online
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Veuve Clicquot NV Yellow Label Champagne
Available in cases of 6
By Veuve Clicquot
Varietal Chardonnay PinotNoir PinotMeunier
Region Champagne / France
Each $66.99
Dozen $803.00
Veuve Clicquot NV Yellow Label Champagne - Buy online
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Veuve Clicquot Rose NV
Available in cases of 6
By Veuve Clicquot
Varietal PinotNoir PinotMeunier Chardonnay
Region Champagne / France
Each $96.99
Dozen $1163.00
Veuve Clicquot Rose NV - Buy online
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Veuve Clicquot Vintage Rose 2008
Available in cartons of six
By Veuve Clicquot
Varietal PinotNoir Chardonnay
Region Champagne / France
Each $129.99
Dozen $1557.00
Veuve Clicquot Vintage Rose 2008 - Buy online
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Veuve Clicquot

http://www.veuve-clicquot.com/ - Veuve Clicquot - Tasting Notes On Australian & New Zealand wines

http://www.veuve-clicquot.com/ - Veuve Clicquot - Tasting Notes On Australian & New Zealand wines

http://www.veuve-clicquot.com/ - Veuve Clicquot - Tasting Notes On Australian & New Zealand wines

http://www.veuve-clicquot.com/ - Veuve Clicquot - Tasting Notes On Australian & New Zealand wines

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