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The Fowles family have been at the centre of Victoria's commerce and development since early settlement. Founders of Bendigo Bank and Fowles Auction Group, they also established the first Victorian winery ever to win Great Australian Shiraz Challenge. Fowles»
Characterized by its controlled power, elegance and finesse, a very special Pyrenees wine which redefines the great Cabernet virtues of stature, structure and length. The inaugural release claimed Gold and Best Wine ahead of two timeless Bordeaux icons, Chateau Mouton Rothschild and Cos d'Estournel. Taltarni»
Warre's have re-established themselves as the most innovative marque in Port, balancing a long tradition with innovation and ongoing appeal to new generations of enthusiasts. The clean, modern style makes an excellent fortified wine that continues to claim gold medals at the world's leading competitions year after year.. Warres»
One of the earliest commercial winemaking operations ever established in Victoria. Heathcote Winery can also boast some of the oldest Australian plantings of Viognier. Heathcote Winery»
A mostly Cabernet wine with a tenth of Merlot, a jot of Cabernet Franc and Petit Verdot, representing almost a third of Hollick's annual production. Previous vintages of Tannery Block have won numerous prestigious awards, including the pre-eminent Jimmy Watson, Robert Bryce and Arthur Kelman Trophies. Hollick»
The Lovedale district of Hunter Valley is synonymous with world class Semillon. Resolved to make a transition from mining to wining, the De Iuliis family acquired a grazing property along Lovedale Road and established vines in the early 1990s. De Iuliis»
Redbrook capitalizes on the exquisite synergy derived from omniscient viticulture and sagacious winemaking. Fashioned for style, elegance and complexity, Redbrook is an ultimate expression of the vintage and of exceptional Margaret River fruit grown to vineyards which have consistently delivered the highest quality grapes. Evans Tate»
Frank Potts established the Bleasdale vineyards in 1850, his eponymously labelled wine commemorates a legacy of innovation and resourcefulness. Frank Potts is a Bordeaux styled Cabernet which may contain varying portions of Malbec or Petit Verdot, Cabernet Franc or Merlot depending on the performance of vintage. Bleasdale»
Like an uncut diamond, the Chardonnay grape lends its sparkle to the Ruinart wines. In the constant pursuit of perfection, the Ruinart House excels in the art of handling this very special grape variety. Ruinart»
Yealands Seaview Vineyard is exposed to some of the toughest growing conditions in Marlborough, high sunshine and billowing winds wind, cool nights and low rainfalls for a smaller, thicker skinned Pinot Gris of exciting intensity. Fruit from the relatively flat, coastal L6M block, provides a pure mineral elegance to the structural backbone. Yealands Estate»
A vigorous diction of new world Chardonnay, framed within a tasteful veneer of judicious oak, crafted by an artisanal winery that's claimed best white and best red wine trophies, as judged amongst peers at the Mornington Peninsula Vignerons Association. Willow Creek offers a stylishly proportioned palate, finishing as crisp as the maritime winds which enthuse the Peninsula. Willow Creek»
The quality of Shiraz grown to parched vineyards in Victoria's rugged western districts, has been well known throughout the world of wine since the days of gold rush and early settlement. Taltarni have since established an enviable reputation for vintages of powerfully structured, statuesque red wines, fully exploiting the soft spoken majesty and graceful intensity of Pyrenees Shiraz comes naturally. Taltarni»
Olivers Taranga
Olivers Taranga Chica Mencia Rose
Available by the dozen
By Olivers Taranga
Varietal Mencia
Region McLaren / SouthAustralia
Each $24.99
Dozen $299.00
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Olivers Taranga Corrinas Shiraz Cabernet
Available in cartons of six
By Olivers Taranga
Varietal Shiraz
Region McLaren / SouthAustralia
Each $29.99
Dozen $359.00
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Olivers Taranga DJ Reserve Cabernet Sauvignon
Available in cartons of six
By Olivers Taranga
Varietal CabernetSauv
Region McLaren / SouthAustralia
Each $49.99
Dozen $599.00
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Olivers Taranga Fiano
Available by the dozen
By Olivers Taranga
Varietal
Region McLaren / SouthAustralia
Each $24.99
Dozen $299.00
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Olivers Taranga HJ Reserve Shiraz
Available in cartons of six
By Olivers Taranga
Varietal Shiraz
Region McLaren / SouthAustralia
Each $50.99
Dozen $611.00
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Olivers Taranga Shiraz
Available by the dozen
By Olivers Taranga
Varietal Shiraz
Region McLaren / SouthAustralia
Each $28.99
Dozen $347.00
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Olivers Taranga Small Batch Grenache
Available in cartons of six
By Olivers Taranga
Varietal Grenache
Region McLaren / SouthAustralia
Each $29.99
Dozen $359.00
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Olivers Taranga Small Batch Sagrantino
Available in cartons of six
By Olivers Taranga
Varietal Sagrantino
Region McLaren / SouthAustralia
Each $45.99
Dozen $551.00
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Olivers Taranga Small Batch Vermentino
Available by the dozen
By Olivers Taranga
Varietal Vermentino
Region McLaren / SouthAustralia
Each $24.99
Dozen $299.00
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Olivers Taranga

http://www.oliverstaranga.com/ - Olivers Taranga - Tasting Notes On Australian & New Zealand wines
In 1839 William and Elizabeth Oliver travelled to South Australia from Berwick in Roxburghshire, Scotland eventually settling on land at McLaren Vale

Whitehill and Taranga farms, the names given to the northern and southern sections of this land, are located 2 km north of McLaren Vale overlooking the township. Taranga is a corruption of the aboriginal word Tarangk, meaning the middle which was used by the Kaurna, a local aboriginal tribe. Sheep and cattle were raised and orchards and vineyards were planted immediately upon arrival and the family prospered. William and Elizabeth are buried in a marble crypt, with three of their ten children beside them, in the family cemetery on the northern edge of the Taranga property.

http://www.oliverstaranga.com/ - Olivers Taranga - Tasting Notes On Australian & New Zealand wines

Both properties are still run by fifth generation descendants of William and Elizabeth, with the White Hill property utilized for cropping and grazing sheep and cattle and boasting a rejuvenated stone Chaff Shed which is used as a function centre and Taranga, which consists of 110 hectares of land, being planted to many different varieties of red and white wine grapes.

The McLaren Vale wine region is fortunate in that it is bounded by the Sellicks Hill Range and the waters of Gulf St. Vincent generating temperate growing conditions required to produce top quality fruit more consistently than other regions. McLaren Vale is also located a conveniently short hop from Adelaide beside the beautiful beaches of the eastern side of Gulf St. Vincent and en route to the fabulous Fleurieu Peninsula tourist attractions. The region is relatively small with a wide variety of soils. On the Taranga property the soils are sandy loam over clay and limestone with evidence of ironstone throughout.

For many years, Don Oliver's family sold fruit to Penfolds, where it became one of the primary components to the mighty Grange

Along with good old gut feeling, which comes from years of knowing the vines and terroir upon which they are grown, radio controlled and computerized soil moisture monitoring systems are used in conjunction with information gathered from the winery's own weather station to administer the appropriate amount of water from each of the four different water sources available. State of the art computer controlled irrigation technology is used to administer the optimum stress levels to the vine to produce premium quality fruit.

http://www.oliverstaranga.com/ - Olivers Taranga - Tasting Notes On Australian & New Zealand wines

Each block is individually nurtured depending on variety, vine age, soil, location, winery requirements and the targetted bottle range. Grapes grown on the property are primarily supplied to up to seven different wineries, with many varieties making top wines under their labels. From 1994, some of these low yielding, high quality, old vine grapes have been processed with some outstanding results, setting the scene for Olivers winemaking ventures.

Oliver's Taranga production is increasing and the wine is currently being made at Boar's Rock by Corrina Rayment (the Oliver family's first winemaker and sixth generation family member). The family is concentrating on making red wine at present with Shiraz being made under the Taranga label, an ultra premium shiraz called the HJ Reserve being added from the 2000 vintage and a Cabernet Sauvignon/Shiraz made under the name of Corrinas. Oliver's winemaker Corrina Rayment was personally presented with the Winestate Wine Of the Year Award by Federal Agriculture Minister Warren Truss in 2004

Oliver's Taranga Vineyards wine is sold within Australia and exported to countries in Europe and Asia and to the USA, Canada and New Zealand. Oliver's Taranga Vineyards is currently run by Don Oliver (Owner/Viticulturist), Corrina Rayment (Winemaker), Margie Oliver (Sales/Admin Manager), Craig Deacon (Supervisor), Brioni Oliver (Marketing) and a band of many, merry, multiculturals coming and going.

http://www.oliverstaranga.com/ - Olivers Taranga - Tasting Notes On Australian & New Zealand wines

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