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Paringa is one of Victoria's leading estates, having claimed Royal Melbourne Most Successful Winery Trophy and earning impressive international acclaim for it's founder, the eminent Lindsay McCall. His style is defined by his passion for viticulture and devotion to the art of making nothing but the finest wines. Paringa Estate»
There's a single block of Montepulciano along Bird In Hand Road at Woodside in the northern Adelaide Hills, a warmer site with rocky, well drained soils, perfectly suited for Italians. The seaside influence of Gulf of St. Bird In Hand»
A Shiraz of power and elegance, Heathcote Estate claimed a significant gold medal at the prestigious London International. Inspired by the amazing depth and character of Terra Rosa Shiraz, the Bialkower and Kirby families determined the most idyllic location to propogate vines for an ultra premium Shiraz to rival Australia's finest. Heathcote Estate»
Mandoon are a Swan Valley operation of great provenance, their homestead vineyard being an ancient block established on the first rural grant in Western Australia, circa 1929 at a property named Sandalford. Always on the lookout for exceptional parcels of fruit, the highly decorated Mandoon team have focused on a northern block of Research Station Vineyard in Margaret River. Mandoon»
Konrad Hengstler discovered Marlborough while traveling through New Zealand in 1987 and was immediately attracted to Sauvignon Blanc. Today Konrad excels at everything Sauvignon Blanc and loves everything Marlborough, his estate wineworks are located in Waihopai Valley at the very heart of Marlborough, it enjoys magnificent views of the surrounding mountain ranges. Konrad»
The Moppa district was a flourishing settlement of pioneering farmers and gold miners. When the Kalleske vineyard was established in 1853, there were few schools in the region, so local parents established the Moppa Public School to provide their children with a formal education. Kalleske»
Bridgeland is one of the most picturesque properties in Margaret River. Originally prime farmland, it boasts one of the largest dams in the region, approximately a kilometre in length and covering eighteen hectares. Streicker»
The wines of Shadowfax have gone from strength to strength in a very short space of time, due in no small part to the remarkable quality of fruit. A prolific trophy winner, Shadowfax have achieved the new wave of Chardonnay, refreshingly fruit driven, livelier than it's Victorian siblings, characterised by slatey, flavoursome acidity, a touch of lees complexity and judicious dryness. Shadowfax»
Howard Park's Scotsdale property is located at the foothills of the ancient Porongurup range. At 200 to 380 metres above sea level, it is among the highest vineyard sites in all Western Australia. Howard Park»
A single vineyard, strongly terroir wine by maestro Ken Helm AM, from fruit picked off neighbour Al Lustenberger's property, only released under the premium black label if it reaches the highest quality benchmarks. Since 2005 the collaboration of Lustenberger and Helm has claimed more than fourteen trophies. Helm»
Classically structured with a well established estate styling, Hunter's have won more than 100 gold at international wine competitions, including Marquis de Goulaine Trophy for Best Sauvignon Blanc in the World at the International Wine & Spirit Competition. Jane Hunter is a highly qualified viticulturist with a long family history of wine growing, she worked closely with eminent Australian oenologist Dr Tony Jordan to achieve the quality of harvests which are benchmarks in the world of Marlborough Sauvignon Blanc.. Hunters»
Bloodstone was originally intended for the UK Oddbins retail chain. It turned into a runaway success and went on to claim a litany of international accolades, 5 Cuisine Magazine Stars & Best Buy, as well as Gold & Double Gold at the prestigious San Francisco International. Gemtree»
Heggies
Heggies Vineyard Chardonnay 2015
Available by the dozen
By Heggies
Varietal Chardonnay
Region Eden / SouthAustralia
Each $24.99
Dozen $299.00
Heggies Vineyard Chardonnay 2015 - Buy online
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Heggies Vineyard Riesling 2016
Available by the dozen
By Heggies
Varietal Riesling
Region Eden / SouthAustralia
Each $18.99
Dozen $227.00
Heggies Vineyard Riesling 2016 - Buy online
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Heggies

http://www.heggiesvineyard.com/ - Heggies - Tasting Notes On Australian & New Zealand wines

The concept of terroir is the best way to describe the combination of elements that creates the distinctive flavour profiles of Heggies Vineyard wines. Unpredictable and at times downright frustrating is an apt description for this unique Eden Valley Vineyard. At 550 metres above sea level, Heggies is one of Australia's highest altitude vineyards and also one of its coolest.

http://www.heggiesvineyard.com/ - Heggies - Tasting Notes On Australian & New Zealand wines

The magnificent sweep of country that is the Heggies Vineyard had been grazing land for most of its settled history and was owned by local grazier and bushman, Colin Heggie, before being purchased by Wyndham Hill Smith, then co-proprietor of the Yalumba Wine Company.

Friends since school days, Colin and Wyndham's friendship continued into adulthood and throughout their lengthy negotiation over the purchase of Heggie's land - a negotiation that was, it has been suggested, not much more than an excuse for relaxed chats. Planting began in 1971 on the tough North Eastern corner of the property and the first wine was released in 1979. It was the first wine to bear the idiosyncratic label that features a drawing of Colin Heggie, the bushman, looking out over the fledgling Heggies plantings astride his faithful chestnut, Jack.

At Heggies Vineyard, the close-planted clonally-selected grafted vines are grown in semi-drought conditions. The soil is lean and hungry - a thin layer of grey sandy loam over clay and decomposed rock - and the vines compete vigorously for moisture and nutrient. This competition encourages the vines' roots to dig deep into the soil where it is moist and cool throughout all seasons.

http://www.heggiesvineyard.com/ - Heggies - Tasting Notes On Australian & New Zealand wines

For such a unique vineyard - standard vineyard management at Heggies is impossible. Each grape variety has its own programme of care according to its position in the vineyard. Trellising and canopy structure is varied from vine to vine, as are pruning regimes and row spacings. Working with the natural advantage rather than against it is the driving force in working the vineyard and every factor is taken into consideration, including the micro-climates within the vineyard, aspect and soil type.

The main advantage of the tailored vineyard management is the flexibility it affords. Staggered maturity times for the grapes allow some breathing space to give each variety the specialised attention required during harvest and throughout the early winemaking stages - the only way of ensuring each wine is able to develop its own character and personality.

Trial and experimentation is an important part of life at Heggies Vineyard. Winemaker Peter Gambetta has introduced a number of innovative winemaking practices to Heggies Vineyard, including the use of naturally occurring wild yeast ferments and strictly controlled oak influence in the oaked wines. The innovation will continue through Heggies passionate philosophy in success and knowledge through experimentation and persistence.

"It's a tremendously challenging vineyard and not an easy one to manage", says winemaker Peter Gambetta. "Each variety has its own programme of care according to its position in the vineyard. Working with the natural surroundings rather than against them is the driving force, with every factor taken into consideration, to try and capture the flavour and balance of the grapes in their purest essence."

http://www.heggiesvineyard.com/ - Heggies - Tasting Notes On Australian & New Zealand wines

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