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Perfect balance in wine cannot be manufactured, it occurs naturally. Gemtree achieves this elusive idyll. Gemtree»
In commemoration of the year Samual McWilliams planted his first vines, 1877 is a national flagship, crafted from the best fruit of vintage. The choicest parcels of estate grown Shiraz are sourced from superior mature vines on the original McWilliams plantings at Barwang in the Hilltops. McWilliams»
Steeped in history, the original Baileys store was situated next door to the Glenrowan Inn where widow Jones hosted Ned Kelly's siege. Following the gold rush, the Baileys turned to farming and settled on a property which they named Bundarra. Baileys Glenrowan»
Leasingham have remained at the fore of Clare Valley viticulture, making great wine since 1895. They have since established an endowment of the region's most auspicious vineyards. Leasingham»
After several decades of crafting Australia's most memorable vintages, Mike Press is more sanguine than ever that great wine can only come from the finest vineyards. His dedicated hands on approach means that he is personally involved in every stage of the winemaking, from pruning the vines and inspecting grapes, right to plunging the ferments and bottling his finished wine. Mike Press»
A vineyard of some historical import, Bernoota is the original block, planted to the Follett family homestead along the banks of River Bremer, two decades before federation. A splendid construct of Langhorne Creek Shiraz Cabernet, selected from old vines around the distinguished Follett family vineyard, perennially released to resounding accolades. Lake Breeze»
One of the earliest commercial winemaking operations ever established in Victoria. Heathcote Winery can also boast some of the oldest Australian plantings of Viognier. Heathcote Winery»
Don Lewis spent thirty five years crafting the nation's most memorable vintages while at Mitchelton. Nowadays he travels to Spain each year where he makes wine for Merum Priorati, returning to Australia just in time for vintage. Tar Roses»
From one of the oldest productive blocks of Marsanne in the world, an opulent white wine of remarkable complexity. The pick of fruit from this very special patch of ancient vines is crafted into a wine that's built to age beautifully in bottle, initially brooding and water white, evolving luxurious caramelled characters while unravelling layers of flavour. Tahbilk»
She's such a special wine, that a distinctive hand blown bottle was designed just for her. Tempus Two is the definition of romance and desirability, elegance and finesse, all who have countenanced her endowments agree. Tempus Two»
Widely regarded as one of New Zealand's leading winemakers, Alan McCorkindale has over three decades experience at crafting some of the South Island's most memorable vintages. McCorkindale's efforts have claimed many trophy and gold at prestigious competitions including twice International White Wine of Year at the distinguished London International Wine Challenge. Munamuna»
From fruit grown exclusively to the prestigious Blewitt Springs Vineyard, previously the source of Shiraz grapes for several icon wines. Located at an altitude of 300 feet, Blewitt Springs is a small site enjoying cooler climes and longer ripening period than the nearby mesoclimes of Willunga and McLaren Vale. Cape Barren»
Redbank Long Paddock
Redbank Ellora Pinot Chardonnay 2013
Available by the dozen
By Redbank Long Paddock
Varietal PinotNoir Chardonnay
Region King / Victoria
Each $21.99
Dozen $263.00
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Redbank Emily Pinot Chardonnay Brut Cuvee
Available by the dozen
By Redbank Long Paddock
Varietal Chardonnay PinotNoir
Region King / Victoria
Each $13.99
Dozen $167.00
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Redbank Fiano
Available by the dozen
By Redbank Long Paddock
Varietal Fiano Garganega
Region King / Victoria
Each $19.99
Dozen $237.00
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Redbank Long Paddock Chardonnay
Available by the dozen
By Redbank Long Paddock
Varietal Chardonnay
Region / Victoria
Each $13.99
Dozen $167.00
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Redbank Long Paddock Merlot
Available by the dozen
By Redbank Long Paddock
Varietal Merlot
Region / Victoria
Each $13.99
Dozen $167.00
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Redbank Long Paddock Pinot Gris
Available by the dozen
By Redbank Long Paddock
Varietal PinotGris Grigio
Region / Victoria
Each $13.99
Dozen $167.00
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Redbank Long Paddock Sauvignon Blanc
Available by the dozen
By Redbank Long Paddock
Varietal SauvBlanc
Region / Victoria
Each $13.99
Dozen $167.00
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Redbank Long Paddock Shiraz
Available by the dozen
By Redbank Long Paddock
Varietal Shiraz
Region / Victoria
Each $13.99
Dozen $167.00
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Redbank Prosecco
By Redbank Long Paddock
Varietal Glena
Region King / Victoria
Each $19.99
Dozen $237.00
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Redbank Sunday Morning Pinot Gris
Available by the dozen
By Redbank Long Paddock
Varietal PinotGris Grigio
Region King / Victoria
Each $18.99
Dozen $227.00
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Redbank Long Paddock

http://www.redbankwines.com/ - Redbank Long Paddock - Tasting Notes On Australian & New Zealand wines
The Long Paddock wines honour the ingenuity and courage of the early Australian drovers

Inflicted with cruel and regular droughts, these men and women faced the option of giving up and starving along with their cattle and sheep or flinging open their boundary gates and allowing their stumbling, starving stock to roam the bush roads and tracks in the desperate hope of finding food and water. Somewhere. Anywhere. This was known as “droving the Long Paddock”, a task that could take them away from their family and home for months and months. Sometimes even years. Fortunately some stock was saved. Unfortunately for some, when the rains didn’t come the heartbreak of seeing their stock die became a regular occurrence. This was the beginning of the Long Paddock tradition.

http://www.redbankwines.com/ - Redbank Long Paddock - Tasting Notes On Australian & New Zealand wines

Long Paddock's flagship Anvil Shiraz reminds us of times gone by when settlers handcrafted their farming implements with the heat of the forge and the strength of the anvil. Filled with hope and determination, these pioneers set about taming much of Victoria’s uncharted lands. Celebrating the badge of Redbank, The Anvil Shiraz continues the Redbank philosophy of seeking outstanding fruit from premium regions within Victoria.

Much of Victoria is littered with long abandoned miners' camps and long forgotten mine shafts that gave little to the battling prospector of the 1850s gold rush. During the same time notorious bushrangers roamed the high country of North East Victoria robbing the gold and mail coaches and stealing the valuable livestock of wealthy land owners. This colouful heritage inspired the wines from the King Valley. New varietal styles from high altitude vineyards reflect the diversity of the King Valley. Fruit for these wines is harvested from vineyards that sit at nearly 800 metres above sea level, covered in snow in winter and shrouded in cloud during other times of the year.

The high altitude valleys of Eastern Victoria are about three hours drive from the state capital, Melbourne. Situated in the heart of the Alpine Way, the region was the home of The Man from Snowy River, the horseman immortalised in Banjo Patterson's classic Australian poem. After the Second World War, the region was settled by many Europeans, mainly Italian. These hard-working migrants established a thriving farming community. The rich, fertile soils and high rainfall provided an ideal climate for growing quality crops. The most prolific plantings were tobacco, but other crops such as hops and wine grapes also grew well.

http://www.redbankwines.com/ - Redbank Long Paddock - Tasting Notes On Australian & New Zealand wines

Today tobacco and hops farming has all but disappeared, and the region is becoming one of the more important cool climate grape growing areas in Australia. More than 2,500 acres are planted out to premium grape varieties, with some vineyards planted in granite based soils on mountain slopes more than 800 metres above sea level. Early autumn mornings see these vineyards hidden by low cloud that shrouds the nearby mountains.

The Long Paddock winemakers and viticulturists work closely with a dedicated family of carefully selected independent growers. These small family-run vineyards offer unique and subtle soil and altitude differences that provide the winemakers with an opportunity to create distinctive wines reflecting the finest attributes of the regions. Fruit for the Long Paddock and King Valley wines is sourced from high-altitude vineyards in Victoria’s high country, from the Alpine, King and Ovens Valleys.

The magnificent fifteen hectare Myrrhee Ridge vineyard has been added to the Redbank portfolio. This uniquely located vineyard in the mountain range which overlooks the township of Whitfield in the King Valley has supplied Shiraz grapes for Redbank wines since it was established ten years ago. In the Spring of 2006 plantings of Pinot Gris and Garganega vines were added.

Long Paddock's flagship Anvil Shiraz is crafted from fruit from the Heathcote region of Central Victoria.Unlike the high altitude vineyards of the King and Ovens Valleys in Victoria's high country, Heathcote is a long-established wine growing area in Central Victoria, approximately two hours North West of Melbourne. The first vines were planted in the 1860s. Sadly the vines were virtually wiped out by phylloxera in 1893, and it wasn't until the 1960s that the region was re-established. Today there are approximately 2900 acres under vines.

http://www.redbankwines.com/ - Redbank Long Paddock - Tasting Notes On Australian & New Zealand wines

The climatic conditions in and around Heathcote are tough. Recent prolonged drought and severe frosts have tested the resolve of the hardy grape grower. However, low rainfall, warm days and cool nights provide ideal conditions for ripening the Shiraz fruit. The difference between day and night temperatures can be as much as 20 degrees during the growing season. Today Heathcote is a world recognized producer of red wines, especially premium Shiraz. Drawing strength from the narrow strip of 500 million-year-old Cambrian soil, the Shiraz is defined by an inky depth of colour and deep, dark complex fruit.

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