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The Fowles family have been at the centre of Victoria's commerce and development since early settlement. Founders of Bendigo Bank and Fowles Auction Group, they also established the first Victorian winery ever to win Great Australian Shiraz Challenge. Fowles»
The enthusiastic maritime climes of Martinborough are heaven sent for a style and quality of Sauvignon Blanc to rival the world's finest. Mother nature sets the stage, but ultimately it is the thoughtful viticultural practices of the Palliser Estate team, which ensures a harvest of ripe and intensely flavoured Sauvignon Blanc at every vintage. Palliser Estate»
Enthused by a consuming desire to make great wine, Andrew Nugent honed his craft as viticulturalist and winemaker amongst the vines of McLaren Vale before returning to the Adelaide Hills, where he established his very own wineworks at Woodside. Hand crafted from fruit grown to mineral rich soils above the historic Bird in Hand gold mine, a pure Pinot Noir with superb effervescence, dominated by red berry characters, adorned by a lift of stonefruits and floral.. Bird In Hand»
The marvelous S1 block is a sheltered, relatively warm site within the splendid vistas of Seaview Vineyard, on a north facing plateau at 160m above sea level, refreshed by maritime winds that blow in from the Cludy Bay coast. Fruit is crushed and destemmed, chilled and gently pressed, the clearest juices are racked off for a long, cool ferment to capture the full opulence of S1 vineyard grapes on the vine. Yealands Estate»
One of the earliest commercial winemaking operations ever established in Victoria. Heathcote Winery can also boast some of the oldest Australian plantings of Viognier. Heathcote Winery»
The Maxwell family's Meads have been acclaimed by leading wine critics and industry press for many decades. Starting with a base of Spiced Mead, a secret herb and spice infusion is introduced and the ferments are fortified. Maxwell»
The highly opportune Pinot Noir vines at Bird In Hand are planted on the site of an ancient gold mine, a godsend of fortuitously fertile soils, magnificent growing conditions for stellar quality Adelaide Hill wines. Fermented in own bottle and aged five years on lees in true Méthode champenoise, the term of extended maturation imparts luxurious biscuit notes, chantilly crème and frais de bois. Bird In Hand»
She's such a special wine, that a distinctive hand blown bottle was designed just for her. Tempus Two is the definition of romance and desirability, elegance and finesse, all who have countenanced her endowments agree. Tempus Two»
Bridgeland is one of the most picturesque properties in Margaret River. Originally prime farmland, it boasts one of the largest dams in the region, approximately a kilometre in length and covering eighteen hectares. Streicker»
Sourced from Neil Steven's Glenoak property at Pokolbin, a scenically undulating site that's planted to a combination of light sand and red clay soils, widely regarded as one of the finest white wine vineyards in Hunter Valley. The oldest block was established circa 1911, the youngest plantings date back to 1965. Tyrrells»
Campbell's Topaque is the most wickedly intense, lusciously rich elixer, laden with candied peel flavours, honeycombed fruit and amber complexities. Painstakingly crafted to the old world Solera system, a bespoke tradition of fractional blending and elevage, achieving the most indulgent concentration of flavour through a laborious racking of barrels as the angels take their share. Campbells»
. . Bress»
Josmeyer
Josmeyer Alsace Le Fromenteau
Available in cases of 6
By Josmeyer
Varietal PinotGris Grigio
Region Alsace / France
Each $49.99
Dozen $599.00
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Josmeyer Brand Pinot Gris Grand Cru
Available in cartons of six
By Josmeyer
Varietal PinotGris Grigio
Region Alsace / France
Each $109.99
Dozen $1319.00
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Josmeyer Cuvee 1854 Foundation Pinot Gris
Available in cartons of six
By Josmeyer
Varietal PinotGris Grigio
Region Alsace / France
Each $91.99
Dozen $1103.00
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Josmeyer Cuvee H Pinot Auxerrois Vieilles Vignes
Available in cartons of six
By Josmeyer
Varietal Pinot Auxerrois
Region Alsace / France
Each $44.99
Dozen $539.00
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Josmeyer Hengst Riesling Grand Cru
Available in cartons of six
By Josmeyer
Varietal Riesling
Region Alsace / France
Each $99.99
Dozen $1199.00
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Josmeyer Le Kottabe Riesling
Available in cartons of six
By Josmeyer
Varietal Riesling
Region Alsace / France
Each $49.99
Dozen $597.00
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Josmeyer

http://www.josmeyer.com/ - Josmeyer - Tasting Notes On Australian & New Zealand wines

http://www.josmeyer.com/ - Josmeyer - Tasting Notes On Australian & New Zealand wines

http://www.josmeyer.com/ - Josmeyer - Tasting Notes On Australian & New Zealand wines

http://www.josmeyer.com/ - Josmeyer - Tasting Notes On Australian & New Zealand wines

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